2016 Catering Menus

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2016 Catering Menus JW Marriott Washington DC | 1331 Pennsylvania Avenue NW | Washington, DC 20004 | Phone: (202) 393-2000

Plated Breakfast Selections All Plated Breakfasts Include: Chilled Fruit Juices Breakfast Pastries Starbucks Coffee | Decaffeinated Coffee | Herbal Teas

American Breakfast | $40 Cage Free Eggs | Bacon | Local Stachowski’s Chicken Apple Sausage | Breakfast Potatoes

JW Brioche French Toast l $42 Pecan Smoked Bacon | Seasonal Fruit Compote | Pure Maple Syrup

Crab Cake Benedict l $47 Organic Cage Free Poached Eggs | Jumbo Lump Crab | Dill Lemon Hollandaise | Sweet Potato Hash

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Continental Breakfast Selections

JW Signature Continental Breakfast | $32 per Person Chilled Fruit Juices Seasonal Fresh Fruit Display Assorted Breakfast Pastries Assorted Bagels Local Honey l Preserves l Cream Cheese l Butter Starbucks Coffee l Decaffeinated Coffee l Herbal Teas

All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification

Buffet Breakfast Selections JW Signature Breakfast Buffet l $52 per Person Chilled Fruit Juices Seasonal Fresh Fruits l Berries

Assorted Breakfast Pastries Assorted Bagels Local Honey l Preserves l Butter l Cream Cheese Organic Steel Cut Oatmeal Dried Cherries l Strawberries l Raisins l Cinnamon l Brown Sugar Assorted Dry Cereals Scrambled Eggs Crisp Pecan Smoked Bacon

Local Stachowski’s Chicken Apple Sausage Breakfast Potatoes Starbucks Coffee | Decaffeinated Coffee | Herbal Teas

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00

Continental and Breakfast Buffet Enhancements Atlantic Smoked Salmon l $16 Additional per Person Cage Free Egg Whites l Egg Yolks l Red Onion l Capers l Cream Cheese l Bagels Charcuterie and Cheese Display l $16 Additional per Person Assorted Cured Meats l Local and Domestic Cheeses Assorted Parfaits l $9 Additional per Person Organic Citrus Infused Quinoa Parfaits Vanilla Yogurt and Granola Mixed Berry Parfaits Greek Yogurt and Seasonal Fruit Spice Parfaits Brioche French Toast l $10 Additional per Person Seasonal Fruit Compote l Butter l Pure Maple Syrup Deep Dish Buttermilk Pancakes l $10 Additional per Person Seasonal Fruits l Maple Syrup

Chicken and Waffles l $16 Additional per Person Boneless Fried Chicken l Butter l Local Honey

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00 *Station Attendant Fees May Apply*

Continental and Breakfast Buffet Enhancements Continued Biscuits and Gravy l $8 per Person Local Stachowski’s Breakfast Sausage Gravy

Organic Steel Cut Oatmeal l $8 per Person Dried Cherries l Strawberries l Raisins l Cinnamon l Brown Sugar

Croissant Sandwich l $9 per Person Cage Free Eggs l Shaved Ham l Maryland White Cheddar

Classic Omelets Made to Order l $17 per Person Maryland Cheddar l Peppers l Onions l Tomatoes Mushrooms l Avocado l Ham l Bacon | Fresh Salsa

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00 *Station Attendant Fees May Apply*

Build Your Break (2 Hours) All Breaks Served With Starbucks Coffee | Decaffeinated Coffee | Herbal Teas

Choice of (3) Savory or Sweet Items l $24 per Person Choice of (4) Savory or Sweet Items l $26 per Person Choice of (5) Savory or Sweet Items l $28 per Person

Sweet Choices Individual Fresh Fruit (Seasonal Berries l Pomegranate) Seasonal Whole Fruits Assorted Muffins and Pastries Mini Organic Quinoa Parfait (Seasonal Berries l Citrus Infused Greek Yogurt) Fresh Berries and Fruit Display with Lemon Cream

Assorted Individual Yogurts Assorted Freshly Baked Cookies Chocolate Fudge Brownies (Nut Free) Individual Strawberry Shortcake Novelty Ice Cream Treats Assorted Cupcakes (Vanilla l Chocolate l Seasonal Chef’s Selection) French Macaroons Cheesecake Pops Chocolate Covered Pretzels

Chocolate Covered Raisins Sweet Station (M&Ms l Gummy Bears l Peanut Butter Cups l Sour Candy) Design Your Own Trail Mix (Granola l Golden Raisins l Peanuts l Toasted Coconut l Dried Cherries) All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Build Your Break Continued (2 Hours) Savory Choices Low Fat Carrot and Zucchini Breads Granola Bars l Energy Bars Variety of Fresh Bagels l Cream Cheese l Local Honey and Preserves Individual Bags of Popcorn Individual Packages of Trail Mix Lyon Bakery Pretzel Chards l Beer Cheese Fondue Individual Bags of Gourmet Roasted Mixed Nuts Individual Assorted Gourmet Potato Chips Individual Bags of Pretzels Individual Vegetable Crudite l Ranch Dressing Traditional Hummus l Grilled Pita l Carrots Sticks l Black Olives l Red Peppers

Beverage Break Package (4 Hours) l $22 per Person Freshly Brewed Gourmet Starbucks Regular Coffee Freshly Brewed Gourmet Starbucks Decaffeinated Coffee Freshly Brewed Herbal Teas Traditional Pepsi Products Natural and Sparkling Mineral Water

All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification

Break Enhancements All Break Enhancements Offered With Published Pricing As An Addition to Existing Break Package Smoked Salmon l $6 Additional per Person Bagels l Classic Condiments Domestic Artisan Cheeses l $5 Additional per Person Flatbreads l Baguette Charcuterie Display l $5 Additional per Person Local Stachowski’s Mortadella and Sausage | Sopressata | Prosciutto | Whole Grain Mustard | Cornichons | Grilled Focaccia | Pistachio Honey Penny Candy Store l $5 Additional per Person Individually Wrapped Vanilla Caramels | Orange Slices | Root Beer Barrels | Saltwater Taffy | Sesame Honey Treats | Assorted Fruit Squares Design Your Own Savory Mix l $5 Additional per Person Pistachios l Wasabi Peas l Rice Chex l Pretzel Nuggets l Pumpkin Seeds l Almonds Naturally Sparkling l Still Water l $6 Additional per Person Traditional Pepsi® Products l $6 Additional per Person Red Bull Energy Drinks l $9 Additional per Person Naked Juice Smoothies l $8 Additional per Person Izzy’s Bottled Sodas l $8 Additional per Person

Plated Luncheon Starters All Plated Lunches Include: Artisan Bread Service l Sweet Butter Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Teas Starter Course Selection l Entrée Course l Dessert Course Pricing Based on Entrée Selection Price Starter Course Selections Vegan Roasted Tomato Soup Basil Oil l Chive Maryland Crab Bisque Roasted Corn Relish JW Chef’s Signature Seasonal Soup Selection Featuring Fresh Herbs l Vegetables of the Season JW's Chef Signature Salad Baby Iceberg | Watercress | Pea Tendril | Pickled Radish | Marinated Tomatoes | Buttermilk Dressing Caesar Wedge Salad Romaine Heart l Shaved Parmesan l Garlic Crostini l Caesar Dressing Arugula and Kale Salad Roasted Beets l Candied Walnuts l Goat Cheese l Sherry Vinaigrette

Plated Crafted Luncheon Entrees Seasonal Vegetable Torte | $49 per Person Fire Roasted Red Pepper Coulis

Roasted Vegetable Ravioli | $49 per Person Browned Butter | Poached Garlic and Spinach | Ricotta Salata Cheese

Pan Roasted Amish Chicken | $50 per Person Sautéed Spinach | Shallots | Roasted Chicken Jus

Grilled Amish Chicken | $50 per Person Bronzed Mushrooms | Bacon Onion Jus

Parmesan Reggiano Crusted Chicken | $54 per Person Parmesan Orzo | Wilted Arugula | Grape Tomatoes

Plated Crafted Luncheon Entrees (Continued) Fennel Dusted Salmon | $52 per Person Fennel Salad | Rice

Striped Bass | $58 per Person Roasted Tomato and Coconut Sauce | Brown Rice and Quinoa

Maryland Lump Crab Cakes | $61 per Person Seasonal Vegetable Hash | Kalamata Olive Peppadew Relish

Grilled Bistro Steak | $59 per Person Roasted Petite Potatoes | Red Wine Tarragon Jus

Braised Short Ribs | $61 per Person Whipped Yukon Potatoes | Red Wine Pan Jus

Plated Luncheon Desserts Lemon Meringue Tart

Triple Chocolate Charlotte

Southern Pecan Tart Bourbon Molasses | Brown Sugar Crumble

Seasonal Fruit Tart

Lemon Sponge Cake Greek Yogurt | Blackberry | Lemon

Buffet Luncheons Eastern Market Salads and Paninis | $62 per Person Roasted Tomato Bisque Melon and Citrus Salad Olive and Roasted Onion Pecorino Cheese Salad Salad Station Please Choose 2 Proteins: Chili Dry-Rubbed Flank Steak | Grilled Chicken Breast | Seared Salmon | Grilled Tofu Organic Grape Tomatoes | Red Peppers | Roasted Corn | Hearts of Palm | Edamame | English Cucumbers | Red Onions | Green Beans Crumbled Blue Cheese | Goat Cheese | Dried Cranberries | Homemade Croutons Raspberry Vinaigrette | Balsamic Vinaigrette | Parmesan Peppercorn Dressing | Buttermilk Ranch Dressing | Olive Oil and Red Wine Vinegar Local Lyons Bakery Rolls and Sesame Lavosh Panini Station Grilled Three Cheese on Brioche and Prosciutto | Fresh Mozzarella | Tomato on Ciabatta

Sweet Selections Mini Fruit and Chocolate Tarts Panna Cotta Greek Yogurt Sweet Parfait Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Tea

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00

Buffet Luncheons Continued The Venetian | $64 per Person Minestrone Soup Lyons Bakery Focaccia Bread | Flat Breads | Grissini Breadsticks Grilled Focaccia Panzanella Salad Tomato Mozzarella Caprese Salad | Fresh Basil | Extra Virgin Olive Oil Lemon and Olive Oil Hummus | Olives | Smoked Paprika | Roasted Pita Sea Whistle Salmon | Peppadew Olive Relish | Ratatouille Beef Short Rib Ravioli | Veal Jus | Stewed Tomato | Roasted Onions Pan Roasted Amish Chicken | Mushroom Ragout | Wine Sauce Preserved Lemon Risotto Sweet Selections Chocolate Cannoli | Banana Whipped Cream Tiramisu | Espresso Powder Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Tea

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00

Buffet Luncheons Continued The Waterfront | $66 per Person Maryland Crab Chowder

Shrimp | Snow Pea | Pasta Salad Local Lettuces Cucumber | Marinated Tomato | Edamame | Croutons Seasonal Grilled Vegetable Display

Local Lyon Bakery Breads Maryland Style Crab Cakes Caper Tomato Relish | Spicy Tartar Sauce Pan Roasted Amish Boneless Chicken Grilled Flat Iron Steak | Roasted Shallot Jus | Seasonal Potato Hash Seasonal Succotash Sweet Selections JW’s Bread Pudding | Vanilla Sauce Individual Apple Tart | Caramel Crumb Top Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Tea

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00

Buffet Luncheons Continued Handcrafted Sandwich Buffet| $60 per Person Chef Crafted Seasonal Soup

Potato Salad | Chive | Allan Benton’s Bacon Garden Salad | Herbed Croutons | Buttermilk Ranch | Raspberry Vinaigrette A Variety of Gourmet Sandwiches and Wraps (Choose 3 Types): Artisan Turkey | Cranberry Sauce | Romaine Lettuce | Siracha | Havarti Cheese | House Roasted Turkey | Local Lyon Bakery Cranberry Bun Fresh Mozzarella | Tomatoes | Basil | Romaine Hearts | Sundried Tomato Pesto Spread | Balsamic Reduction | Gluten Friendly Sandwich Slow Roasted Beef | White Cheddar | Lettuce | Caramelized Onions | Spicy Remoulade | Local Lyon Bakery Focaccia Bread Shaved Ham | Jarlsberg Swiss | Lettuce | Tomato | Dijon Mustard Aioli | Local Lyon Bakery Pretzel Bun House Roasted Turkey Wrap | Jack Cheese | Lettuce | Tomato | Herb Aioli Amish Chicken Salad | Lettuce | Tomato | Yellow Curry | Dried Fig | Croissant Organic Grilled Vegetables | Hummus | Wild Rice | Quinoa | Spinach Wrap

Specialty Sandwich Upgrade Options Mini New England Style Lobster Roll |Micro Celery | Lemon | $9 Additional per Person Crab Salad Sandwich l $9 Additional per Person Individual Bags of Assorted Potato Chips Sweet Selections JW Signature Brownies and Blondies Seasonal Cookie Trifle Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Tea

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00

Market To-Go/Bag Lunches Market To-Go Lunch Display | $54 per Person To-Go Bag Lunch | $56 per Person (One Sandwich per Person) A Variety of Gourmet Sandwiches and Wraps (Choose 3 Types): Artisan Turkey | Cranberry Sauce | Romaine Lettuce | Siracha | Havarti Cheese | House Roasted Turkey | Local Lyon Bakery Cranberry Bun Fresh Mozzarella | Tomatoes | Basil | Romaine Hearts | Sundried Tomato Pesto Spread | Balsamic Reduction | Gluten Friendly Sandwich Slow Roasted Beef | White Cheddar | Lettuce | Caramelized Onions | Spicy Remoulade | Local Lyon Bakery Focaccia Bread Shaved Ham | Jarlsberg Swiss | Lettuce | Tomato | Dijon Mustard Aioli | Local Lyon Bakery Pretzel Bun House Roasted Turkey Wrap | Jack Cheese | Lettuce | Tomato | Herb Aioli Amish Chicken Salad | Lettuce | Tomato | Yellow Curry | Dried Fig | Croissant Organic Grilled Vegetables | Hummus | Wild Rice | Quinoa | Spinach Wrap

Individual Bags of Assorted Potato Chips Salad (Choose 1 Type) Pasta Salad Israeli Couscous Salad Potato Salad Roasted Corn and Tomato Salad Dessert (Choose 1 Type) Fudge Brownie Lemon Bar Seasonal Cookie Selection Soft Drinks and Bottled Water All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00

Plated Dinner Selections All Plated Dinners Include: Artisan Bread Service | Vermont Butter Iced Water and Lemon l Starbucks Coffee l Decaffeinated Coffee l Herbal Teas First Course Selection l Entrée Course l Dessert Course Pricing Based on Entrée Selection Price *Multiple Preordered Entrée Choice Selection Pricing Will Reflect Highest Entrée Price Applicable to All Offerings

First Course Selections JW Chef’s Signature Seasonal Soup Selection Fresh Herbs l Vegetables of the Season Forest Mushroom Soup Truffle oil

Dairy Free Butternut Squash Bisque Aged Goat Cheese Crouton l Sage Oil Farmers Market Salad Bibb Lettuce l Port Poached Pears l Candied Pecans l Amablu Crumbled Blue Cheese l Shaved Heirloom Carrots l Champagne Vinaigrette

Mediterranean Tomato Salad Marinated Vine Ripened Tomatoes l Local Fresh Goat Cheese l Mache Salad l Balsamic Vinaigrette JW's Chef Signature Salad Baby Iceberg | Watercress | Pea Tenderil | Pickled Radish | Marinated Tomatoes | Buttermilk Dressing Baby Frisee and Arugula Salad Cypress Grove Humboldt Fog Cheese l Dried Figs l Crispy Pancetta l Balsamic Vinegar and Oil All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Plated Dinner Selections Appetizer Course Selections (Additional Course to Create a Four Course Dinner)

Goat Cheese Ravioli | $9 Additional per Person Browned Butter l English Peas l Parmesan Crisp Spiced Tuna Loin | $12 Additional per Person Crispy Capers l Roasted Garlic l Micro Lettuce l Cold Pressed Lemon Oil Georges Bank Seared Scallop | $15 Additional per Person Bacon Jus l Wilted Spinach l Crispy Fingerling Potato Chips

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Plated Dinner Selections Entrée Course Selections

Pan Roasted Amish Chicken | $82 per Person Preserved Lemon Risotto l Thyme l Chicken Jus Red Wine Braised Amish Chicken | $84 per Person Mushrooms l Bacon l Pearl Onions l Roasted Garlic Whipped Potato Soy Ginger Glaze Amish Chicken | $82 per Person Coconut-Jasmine Rice l Baby Bok Choy Potlatch Style Salmon | $82 per Person Wilted Arugula | Lentils | Apple Cider Vinaigrette Pan Seared Rockfish | $86 per Person Soft Polenta l Peppadew and Olive Relish

Lemon Butter Poached Halibut | $96 per Person Vermont Butter l Barley Rock Shrimp Risotto

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Plated Dinner Selections Continued Entrée Course Selections Continued Braised Short Ribs | $91 per Person Whipped Yukon Potatoes | Red Wine Pan Jus Filet Mignon | $93 per Person Roasted Fingerling Potato | Onion Jam | Merlot Sauce Grilled Filet Mignon and Crab Cake | $110 per Person Wine Sauce | Chesapeake Remoulade

Vegetarian and Gluten Free Selections Roasted Cauliflower Steak | $84 per Person Thai Curry | Arugula | Roasted Carrot | Gold Raisins | Parsnip Sweet Potato and Kale Ravioli | $82 per Person Browned Butter | Wilted Spinach | Poached Garlic | Roasted Baby Onion Roasted Vegetable and Quinoa Stuffed Pepper | $82 per Person Red Pepper Coulis | Wilted Arugula | Roasted Seasonal Vegetables Black Bean, Mushroom, and Brown Rice Cake | $82 per Person Peppadew Pepper Relish | Roasted Peanut Potato | Baby Beets

All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Plated Dinner Desserts Dessert Course Selections

Individual Chocolate Mousse Orange Gelee | Crushed Almond

Chocolate Ganache Tart Caramel | Coffee Whipped Cream

Lemon Mousse Bar Seasonal Fruit | Raspberry Puree | Mint

Mango Charlotte Citrus Cream

Crafted Dinner Buffet Presentations The Flagship | $96 per Person Crab Bisque Roasted Corn Relish Local Lyon Bakery Breads Marinated Seafood Salad Shaved Fennel Salad Tomato | Onions | Citrus Vinaigrette Baby Spinach Salad Candied Pecans | Dried Apricots | Dried Cranberries Crumbled Goat Cheese | Asian Pear Vinaigrette Roasted Tenderloin of Beef Bronzed Mushrooms | Onions Mustard Rubbed Chicken Breast Maryland Style Crab Cake Roasted Corn Pappadew Relish Salt Crusted Roasted Marble Potatoes Grilled Seasonal Vegetables Sweet Selections Chocolate Pot De Crème Fruit and Strawberry Tarts Warm Bread Pudding With Vanilla Sauce

All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00

Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Teas

Crafted Dinner Buffet Presentations Continued The Presidential | $105 per Person Local Lyon Bakery Breads Marinated Artichoke Salad Preserved Lemon Organic Baby Arugula Salad Shaved Heirloom Carrots | Raisins | Goat Cheese | Pickled Red Onions | Candied Pecans | Dijon Vinaigrette Spice Rubbed Ahi Tuna Baby Green Beans | Kalamata Olives | Olive Oil Bell and Evans Free Range Chicken Roasted Squash Hash Pepper Crusted Beef Tenderloin Red Wine Roasted Onions | Vermont Butter Georges Bank Sea Scallop Chimichurri Style Roasted Potatoes Thyme | Crushed Garlic Farmers Market Vegetable Medley Sweet Selections Assorted French Style Macaroons Peanut Butter Mousse Chocolate Cones Seasonal Short Cake Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Teas All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00

Handcrafted Canapes and Authentic Mini Bites Cold Canapés | Minimum 25 Piece Order Herbed Pita | Tomato | Basil | Feta | $7 per Piece Dried Apricot | Boursin Cheese | $7 per Piece Olive Tapenade Profiterole | $7 per Piece Bruschetta | Roma Tomato | $7.50 per Piece Antipasto Skewers | $7.50 per Piece Baby Mozzarella | Tomato | Salami | Basil Goat Cheese Honey Stuffed Peppadew | Pistachios | $7.50 per Piece Prosciutto Wrapped Melon | $7.50 per Piece Spiced Shrimp | Mini Tortilla Basket | $7.50 per Piece Ahi Tuna Poke Wasabi Canapé | $8 per Piece Curried Chicken Phyllo Cups | $8 per Piece Seared Tenderloin | $8 per Piece Horseradish Cream | Onion Jam | Crostini Seafood Ceviche | $8 per Piece Classic Shrimp Cocktail | $8 per Piece All Above Canapés are Suitable for Butler Passing Service For Butler Passing Service, (1) Attendant Required per Every (75) Guests at $250.00 Each All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

House Horseradish

Handcrafted Canapes and Authentic Mini Bites Hot Hors d’oeuvres | Minimum 25 Piece Order Raspberry Almond Brie in Phyllo | $7 per Piece Red Beet | Walnut | Goat Cheese Tart | $7 per Piece Chicken Teriyaki Pot Sticker | $7 per Piece

Cajun Spiced Andouille Sausage | Pepper Jack Cheese Puff | $7 per Piece Vegan Caponata and Phyllo| $7 per Piece Risotto Fritter | Mushroom | Asparagus | $7.50 per Piece French Onion Purse | $7.50 per Piece Braised Short Rib | Manchego Empanada | $7.50 per Piece Shrimp Maui Spring Roll | $7.50 per Piece Miniature Cottage Pie | $8 per Piece Miniature Lump Crab Cakes | $8 per Piece Thai Scallop Tart | $8 per Piece Paella Croquettes | Shrimp | Chorizo | $8 per Piece

All Above Canapés are Suitable for Butler Passing Service For Butler Passing Service, (1) Attendant Required per Every (75) Guests at $250.00 Each All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Intuitive Reception Displays and Stations Reception Displays Artisanal Domestic and Imported Cheese Presentation | $16 per Person Humboldt Fog | Talbot Reserve | Appalachian | Port Salut | Morbier Seasonal Jam | Marcona Almonds | Honeycomb | French Bread | Assorted Crackers Charcuterie Display | $16 per Person Charcuterie With Salami Cotto | Prosciutto di Parma | Mortadella Fresh Vegetable Crudite | $12 per Person Roasted Red Pepper Hummus | Roasted Garlic Hummus | Edamame Hummus | Ranch Dips | Toasted Pita Chips Grilled Vegetable Display | $15 per Person Basil Pesto | Sun-Dried Tomato Pesto | Extra Virgin Olive Oil | Roasted Garlic Cloves Classic Shrimp Cocktail Display | $25 per Person (Total of Three Pieces per Person)

Citrus Wedges | House Horseradish Cocktail Sauce | Micro Celery | Lemon Aioli Fresh Fruit Display | $12 per Person Melon and Berries | Honey Lavender Tarragon Glaze | Greek Yogurt | Fig | Local Honey Chocolate, Chocolate and More Chocolate | $18 per Person Chocolate Truffles | Dark Chocolate Covered Strawberries White Chocolate Dipped Pretzel Rods | Dark Chocolate Cherry Brownies Pastry Counter l $15 per Person French Style Macaroons | Petite Cannolis | Miniature Éclairs | Individual Fruit Tarts All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Intuitive Reception Displays and Stations Reception Stations Slider Station | $16 per Person Please Choose Three Types from the Below Options (Total of Three Sliders per Person)

Marriott Mini Mo Burger | Traditional Cheeseburger | Shredded Lettuce | American Cheese | Tomato | Pickle JW Burger | Caramelized Onion | White Cheddar Carolina BBQ Pulled Chicken | Spicy Slaw BBQ Pulled Pork | Bread and Butter Pickle Chips Crab Cake | Chesapeake Remoulade Meatloaf | White Cheddar | Chipotle Ketchup Veggie | Grilled Eggplant | Roasted Peppers | Mozzarella House Made Potato Chips | $2 Additional per Person Dim Sum | $22 per Person (One Piece of Each Item per Person)

Steamed BBQ Pork Buns Crispy Fresh Spring Rolls Chicken Pot Stickers Shrimp Shu Mai **Pairs Perfectly with Our Steam Bun Action Station**

Japanese Sushi Display| $24 per Person (Total of Three Pieces per Person)

Assorted Sushi | California Rolls | Wasabi | Pickled Ginger | Soy sauce All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Intuitive Reception Displays and Stations Reception Stations Continued Tartine Bar | $18 per Person Please Choose Three from the Below Options (One Piece of Each per Person)

Seasonal Chef Crafted for the Moment Olli Virginia Prosciutto | Pistachio Honey Avocado | Pickled Fresno Chili Chickpea Hummus | Shaved Radish Confit Eggplant | Ricotta Silata Charred Beef | Onion **Pairs Perfectly with Our Pasta Action Station**

Chilled Seafood Display | $30 per Person (Total of Three Pieces per Person)

Jonah Crab Claws | Poached Shrimp | Marinated Octopus and Scallop Salad House Horseradish Cocktail Sauce Mini New England Style Lobster Roll | $9 Additional Each Micro Celery | Lemon

For Action Stations, (1) Attendant Required per Every (75) Guests at $250.00 Each All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Intuitive Reception Action Stations Reception Action Stations JW Salad Action Station | $19 per Person Please Choose One Salad from Each Section Below Composed Farro | Roasted Beets | Feta | Mint | Cucumber Cous Cous and Saffron | Pomegranate | Orange | Walnut Individual Seasonal Salad Selection Curried Cauliflower | Cashew | Raisin | Cilantro Tossed in Room Field Greens | Raspberry Vinaigrette | Baby Tomatoes | Pickled Onion | Olive Baby Kale and Arugula | Local Goat Cheese | Smoked Bacon | Onion | Cider Vinaigrette Composed Pasta Action Station | $19 per Person Grissini Breadsticks | Olive Oil | Baguette Please Choose Two Pastas from the Below Options Braised Lamb Orechette | Tomato | Pecorino Cheese Yukon Gold Potato and Truffle Ravioli | Kale | Butter | Onion Gemmelli Pasta | Charred Tomato | Basil Ricotta Gluten Friendly Option Available **Pairs Perfectly with Our Tartine Station**

* For Action Stations, (1) Attendant Required per Every (75) Guests at $250.00 Each All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Tomato | Fresh Mozzarella | Basil | Olive Oil | $7 Additional per Person Classic Caesar Salad | $5 Additional per Person

Intuitive Reception Action Stations and Carved Presentations Reception Action Stations Continued Steam Bun Action Station | $22 per Person (One Piece of Each Item per Person) Char Sui Pork | Crisp Rock Shrimp | Pickled Vegetables |Hoisin | Sriracha | Spiced Aioli Cucumber Peanut Salad **Pairs Perfectly with Our Dim Sum Station**

Dessert Action Station Melting Chocolate Sphere | $19 per Person Graham Cracker | Marshmallow | Chocolate Mousse | Warm Ganache

Carved Presentations Spiced Tenderloin of Beef | $27 per Person Lyon Bakery Mini Brioche Rolls | Whole Grain Mustard | Horseradish | Horseradish Cream | Natural Jus Boneless Turkey Breast | $18 per Person Local Lyon Bakery Petit Rolls | Cranberry Sauce | Honey Mustard | Mayonnaise | Roasted Turkey Jus Crispy Rock Fish Taco Station | $24 per Person Fresh Salsa | Pico de Gallo | Avocado Salsa | Spiced Cole Slaw Sour Cream | Pickled Cucumbers | Flour Tortilla

Organic Salmon | $22 per Person Fennel Orange Salad | Caper Aioli | Wilted Arugula Peking Duck | $23 per Person Dark Plum Sauce | Scallions | Leeks | Steamed Bao For Action Stations, (1) Attendant Required per Every (75) Guests at $250.00 Each All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Beverage Bar Packages Well Bar Cash Bars (Attendees Pay for Their Own Beverages) Host Bars (Beverages Charged on Consumption to the Organization) Open Bars (Organization Charged One Price for a Specific Amount of Time Regardless of Consumption)

Spirits Smirnoff Vodka | Cruzan Aged Light Rum | Beefeater | Dewar’s White Label | Jim Beam White Label Canadian Club | Jose Cuervo Especial Gold | Korbel Brandy Imported and Domestic Beer Michelob Ultra | Bud Light | Sam Adams Seasonal | Blue Moon Belgium White | Amstel Light | Yuengling Lager | Heineken | Port City Wine Stone Cellars by Beringer Chardonnay, California Stone Cellars by Beringer Cabernet Sauvignon, California

Well Open Bar One Hour | $24.00 Two Hours | $36.00 Three Hours | $48.00 Four Hours | $60.00

Well Host Bar Spirits | $12.00 Beer | $10.00 Wine | $11.00 Mineral Waters | $6.00 Soft Drinks | $6.00

Well Cash Bar Spirits | $13.00 Beer | $11.00 Wine | $12.00 Mineral Waters | $6.00 Soft Drinks | $6.00

* For Cash Bars, Host Bars & Open Bars, (1) Bartender Required per Every (100) Guests at $250.00 Each * For Cash Bars, (1) Cashier Required per Every (100) Guests at $250.00 Each All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Beverage Bar Packages Continued Call Bar Cash Bars (Attendees Pay for Their Own Beverages) Host Bars (Beverages Charged on Consumption to the Organization) Open Bar (Organization Charged One Price for a Specific Amount of Time Regardless of Consumption)

Spirits Absolut 80 Vodka | Bacardi Superior Rum | Captain Morgan Spiced Rum | Tanqueray Johnnie Walker Red Label | Maker's Mark | Jack Daniels | Seagrams VO | 1800 Silver | Courvoisier VS Imported and Domestic Beer Michelob Ultra | Bud Light | Sam Adams Seasonal | Blue Moon Belgium White | Amstel Light | Yuengling Lager | Heineken | Port City

Wine Columbia Crest, Chardonnay, ʺGrand Estatesʺ, Columbia Valley Columbia Crest, Merlot, “Grand Estates,” Columbia Valley

Call Open Bar One Hour | $25.00 Two Hours | $38.00 Three Hours | $51.00 Four Hours | $64.00

Call Host Bar Spirits | $13.00 Beer | $10.00 Wine | $12.00 Mineral Waters | $6.00 Soft Drinks | $6.00

Call Cash Bar Spirits | $14.00 Beer | $11.00 Wine | $13.00 Mineral Waters | $6.00 Soft Drinks | $6.00

For Cash Bars, Host Bars & Open Bars, (1) Bartender Required per Every (100) Guests at $250.00 Each For Cash Bars, (1) Cashier Required per Every (100) Guests at $250.00 Each All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification

Beverage Bar Packages Continued Premium Bar Cash Bars (Attendees Pay for Their Own Beverages) Host Bars (Beverages Charged on Consumption to the Organization) Open Bar (Organization Charged One Price for a Specific Amount of Time Regardless of Consumption)

Spirits Grey Goose | Bacardi Superior Rum | Mt. Gay Eclipse Gold |Bombay Sapphire Johnnie Walker Black Label | Knobb Creek | Jack Daniels | Crown Royal | Patron Silver | Hennessy Privilege VSOP Imported and Domestic Beer Michelob Ultra | Bud Light | Sam Adams Seasonal | Blue Moon Belgium White | Amstel Light | Yuengling Lager | Heineken | Port City

Wine Seven Falls, Chardonnay, Wahluke Slope, Washington The Dreaming Tree, Cabernet Sauvignon, North Coast, California

Premium Open Bar One Hour | $27.00 Two Hours | $42.00 Three Hours | $57.00 Four Hours | $71.00

Premium Host Bar Spirits | $15.00 Beer | $10.00 Wine | $14.00 Mineral Waters | $6.00 Soft Drinks | $6.00

Premium Cash Bar Spirits | $16.00 Beer | $11.00 Wine | $15.00 Mineral Waters | $6.00 Soft Drinks | $6.00

For Cash Bars, Host Bars & Open Bars, (1) Bartender Required per Every (100) Guests at $250.00 Each For Cash Bars, (1) Cashier Required per Every (100) Guests at $250.00 Each All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification

Intriguing Whites Below Wines are Available by the Bottle and Charged at the Bottle Price Tableside Wine Service May be Added to Any Event Should You Wish to Upgrade the Wine on Your Bars, Wine will be Charged at the Bottle Price Based on Consumption Sparkling Wines and Champagne Mionetto, Prosecco, Organic, Veneto, Italy, NV | $49 Piper Sonoma, Brut, ʺSelect Cuvéeʺ, Sonoma County, California, NV | $54 Veuve Clicquot, Brut, ʺYellow Labelʺ, Champagne, France, NV | $175

Sweet White and Blush Wines Snoqualmie, Riesling, Columbia Valley, Made with Organic Grapes, Washington, 2012 | $54 Beringer, White Zinfandel, California, 2013 | $46

Lighter Intensity White Wines Kris, Pinot Grigio, delle Venezie, Italy, 2011 | $56 Ponzi, Pinot Gris, Willamette Valley, Oregon, 2011 | $58 Stone Cellars by Beringer, Pinot Grigio, California, 2012 | $51 Lapostolle, Sauvignon Blanc, ʺCasaʺ, Rapel Valley, Central Valley, Chile, 2011 | $60 Ferrari‐Carano, Fumé Blanc, Sonoma County, California, 2011 | $69

Fuller Intensity White Wines Seven Falls, Chardonnay, Wahluke Slope, Washington, 2011 | $60 Columbia Crest, Chardonnay, ʺGrand Estatesʺ, Columbia Valley, Washington, 2010 | $56 Century Cellars by BV, Chardonnay, California, 2013 | $48 Stone Cellars by Beringer, Chardonnay, California, 2013 | $51 Sterling Vineyards, Chardonnay, Napa Valley, California, 2010 | $65 Jordan, Chardonnay, Russian River Valley, California, 2010 | $130

All All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification

Authentic Reds Below Wines are Available by the Bottle and Charged at the Bottle Price Tableside Wine Service May be Added to Any Event Should You Wish to Upgrade the Wine on Your Bars, Wine will be Charged at the Bottle Price Based on Consumption Lighter Intensity Red Wines Mark West, Pinot Noir, California, 2010 | $60 Meiomi, Pinot Noir, Monterey‐Santa Barbara‐Sonoma Counties, California, 2011 | $75 Century Cellars by BV, Merlot, California, 2011 | $48 Stone Cellars by Beringer, Merlot, California, 2010 | $51 Columbia Crest, Merlot, ʺGrand Estatesʺ, Columbia Valley, Washington, 2009 | $54 Century Cellars by BV, Cabernet Sauvignon, California, 2012 | $48 Estancia, Cabernet Sauvignon, ʺKeyes Canyon Ranchesʺ, Paso Robles, California, 2009 | $65 Stone Cellars by Beringer, Cabernet Sauvignon, California, 2010 | $51

Fuller Intensity Red Wines Ferrari‐Carano, Merlot, Sonoma County, California, 2009 | $105 Aquinas, Cabernet Sauvignon, Napa Valley, California, 2010 | $75 The Dreaming Tree, Cabernet Sauvignon, North Coast, California, 2010 | $65 Louis M. Martini, Cabernet Sauvignon, Napa Valley, California, 2011 | $118

All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification

General Information

Agreement to Banquet Event Policies TAX AND SERVICE CHARGE: All food, beverage, room rental and audio/visual equipment prices are subject to a 24% hotel service charge. All charges, including food, beverage, audio /visual equipment and hotel service charges are subject to 10% District of Columbia Sales Tax. GUARANTEES ON ALL FOOD AND BEVERAGE: We need your assistance in making your function a success. Please confirm your attendance at least 3 business days in advance. This will be considered your minimum guarantee and is not subject to reduction. If no guarantee is received, the original expected attendance on your Banquet Event Order will be used. Charges are predicated upon factors pertaining to the entire program. Revisions in your group counts, times, dates, or meal functions may necessitate renegotiating the charges. CONFIRMATION OF SET UP REQUIREMENTS: Final menu items, room arrangements and other details pertaining to this function are outlined on the enclosed Banquet Event Order. Unless otherwise stated in this Banquet Event Order, the Hotel reserves the right to change function rooms at any point should the number of attendees decrease, increase, or when the Hotel deems it necessary. Requests for Room Resets will be applicable to additional fees.

OVERSET FOR EVENTS: Hotel will overset your event by 5% for groups up to 300 people. Events over 300 people will be overset by 3%. CANCELLATION POLICY: If the hotel is advised that a definite booking is canceled, a cancellation fee will be charged. The following policy is in effect in the absence of a cancellation clause in the catering or sales confirmation agreement. The cancellation fee for your function is one hundred percent (100%) of the total estimated food, beverage and room rental charges. This cancellation fee will be charged if this function is canceled less than thirty (30) days from the event date. PAYMENT ARRANGEMENTS: Cash, Check and Credit Card Payments: All functions must be paid for in advance unless direct billing has been approved by our credit manager. Functions may be guaranteed for payment or paid for by the following credit cards: American Express, Diner's Club, Master Card or Visa. Credit cards may not be used when direct billing has been approved without approval from the credit manager. Completion of a credit authorization is required. Billing: If credit has been extended, payment of the hotel balance due should be made upon receipt of the bill. All accounts not paid within 30 days are subject to a finance charge of one and one half (1.5%) per month of the unpaid balance, which is an annual percentage of 18%.

General Information

Agreement to Banquet Event Policies TAX EXEMPT STATUS: The District of Columbia requires a completed tax exemption form from the tax exempt organization prior to their arrival. If this form is not received and verified before arrival, the organization will not be put on tax exempt status and must file a return with the District of Columbia in order to receive a refund. ALCOHOL AND MINORS: The Hotel does not permit the serving of alcoholic beverages to anyone under the age of twenty-one (21), or under the influence of alcohol, in accordance with the District of Columbia Control Regulations. The organization understands and agrees to abide by this policy and to uphold the laws of the District of Columbia. CONDITIONS OF AGREEMENT: The organization agrees to begin the function at its scheduled time and to have guests and invitees vacate the designated function space at the departure time. The organization or individual booking this event further agrees to reimburse the Hotel for any overtime wage payments, other expenses or damages incurred by the Hotel because of the organization or its attendee’s failure to comply with Hotel regulations. In the event the organization is a Corporation, Partnership, Association, Club or Society, the person signing this agreement for such entity represents to the Hotel that she/ he has full authority to sign such contract and in the event that he/she is not so authorized, that he/she will be personally liable for the faithful performance of this contract. GUESTS RESPONSIBILITY: The organization scheduling an event agrees to assume full responsibility for the conduct of its members. The organizations assumes liability for charges (labor, storage, etc.) incurred as a result of materials (i.e. literature, audio/visual and equipment, books, etc.) being shipped to The Hotel.

Audio Visual Preferred Audio Visual Provider - PSAV Thank you again for selecting JW Marriott Washington DC for your upcoming event. We know that there are many things that you took into consideration when selecting a venue, and meeting space is often one of those items.

As the onsite AV provider, PSAV knows the ins and outs of JW Marriott Washington DC better than any other technology company, which is what positions us to serve you best.

General Information Shipping and Receiving MATERIALS SENT TO THE HOTEL: Due to the layout of The Hotel, it is not possible to store display materials and/or show materials. In the event a small amount of materials are to be shipped to the hotel in advance of your function, please follow the instructions below: The Hotel and our FedEx Office Business Center should be notified in advance that materials are being sent. The Hotel and FedEx Office should be informed of the quantity, arrival date and shipper at least one working day in advance of the delivery. Each piece received must be labeled with the following: Hold for Guest [Guest Name] [Guest Cell Number] C/O FedEx Office at Washington DC JW Marriott 1331 Pennsylvania Ave NW Washington, DC 20004 [Group/Event Name] [Dates on site] The guest or organization is responsible for sealing and labeling boxes and contacting the shipping company to make the shipping and billing arrangements. FedEx will store properly sealed and labeled materials for up to 5 days prior the function. If materials need to be sent prior to five days in advance, a one-time storage fee will be applied based on the weight of the package.

PACKAGE WEIGHT AFTER 5 DAYS 0.0 – 10.0 lbs. 11.0 – 30.0 lbs. 31.0 – 60.0 lbs. Over 60.0 lbs. Pallets & Crates Over 6.5’ in Size

STORAGE FEE $5.00 $10.00 $15.00 $25.00 $50.00 $25.00

General Information Shipping and Receiving Continued In order to provide exceptional service in the shipping and receiving of parcels and the delivery of them to your group, exhibitors and convention attendees, the following guidelines have been established by the JW Marriott Washington DC and our FedEx Office. Please share these guidelines with attendees and/or exhibitors that will be shipping or having deliveries to the Hotel. Please send Shipments and Deliveries so that they arrive no more than five (5) days before the start of the meeting/conference. All Shipments and Deliveries arriving earlier will be subject to an additional storage fee. FedEx Office and the Hotel should be notified in advance that materials are being sent. FedEx Office must be informed of the quantity, arrival date and shipping company at least (1) working day in advance of the delivery.

Please provide a list of the Shipment’s tracking numbers and the name of the individual to whom the package is addressed so that any missing parcels can be located in a timely manner. All outgoing Shipments must be properly sealed, labeled with a return address, a delivery address and phone number for the sender. An account number for the delivery service of choice or the sender’s credit card number and expiration date must be included to ensure proper charges by the shipping company. The Guest or Organization is responsible for contacting the delivery service of choice for pick up. FedEx Office and the JW Marriott Washington DC does have package handling charges for each parcel or pallet received at the Hotel. PACKAGE WEIGHT BY FEDEX OFFICE Flat Envelopes 0.0 – 1.0 lbs. 1.1 – 10.0 lbs. 10.1 – 20.0 lbs. 20.1 – 30.0 lbs. 30.1 – 40.0 lbs. 40.1 – 50.0 lbs. 50.1 – 60.0 lbs. Over 60.0 lbs. Pallets & Crates*

PACKAGE PICKUP OR DROP OFF BY GUEST

PACKAGE PICKUP OR DELIVERY

No Charge $2.00** $10.00 $15.00 $20.00 $25.00 $25.00 $25.00 $25.00 $0.75 / lb. ($150.00 Minimum)

$5.00 $5.00 $15.00 $20.00 $30.00 $40.00 $50.00 $50.00 $70.00 $0.75 / lb. ($150.00 Minimum)