Base pairing in wheat germ ribosomal 5S RNA as measured by

Base pairing in wheat germ ribosomal 5S RNA as measured by ultraviolet absorption, circular dichroism, and Fourier-transform infrared spectrometry. Sh...
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Biochemistry 1984, 23, 3652-3658

of 5.8s rRNA, the binding of 5.8s rRNA to 28s rRNA, and the heterogeneity of the rDNA genes. References Bachellerie, J.-P., Michot, B., & Raynal, F. (1983) Mol. Biol. Rep. 9, 79-86. Brownlee, G. G. (1972) Lab. Tech. Biochem. Mol. Biol. 3, 1-265. Crouch, R. J., Kanaya, S., & Earl, P. L. (1983) Mol. Biol. Rep. 9, 75-78. Donis-Keller, H., Maxam, A. M., & Gilbert, W. (1977) Nucleic Acids Res. 4, 2527-2538. Duc-Nguyen, H., Rosenblum, E. N., & Zeigel, R. F. (1966) J . Bacteriol. 92, 1133-1 140. England, T. E., & Uhlenbeck, 0. C. (1978) Nature (London) 275, 560. Michot, B., Bachellerie, J.-P., & Raynol, F. (1982) Nucleic Acids Res. 10, 5273-5283. Michot, B., Bachellerie, J.-P., & Raynol, F. (1983) Nucleic Acids Res. 11, 3375-3391. Nazar, R. N. (1982) Cell Nucl. 11, 1-28. Nazar, R. N., Sitz, T. O., & Busch, H. (1975) J . Biol. Chem. 250, 8591-8597.

Nazar, R. N., Lo, A. C., Wildeman, A. G., & Sitz, T. 0. (1983) Nucleic Acids Res. 11, 5989-6001. Pene, J. J., Knight, E., Jr., & Darnell, J. E., Jr. (1968) J . Mol. Biol. 33, 609-623. Perry, R. P. (1976) Annu. Rev. Biochem. 45, 605-629. Richardson, C. C. (1971) in Procedures in Nucleic Acid Research (Cantoni, G. L., & Davies, D. R., Eds.) Vol. 11, pp 815-828, Harper and Row, New York. Rubin, G. M. (1974) Eur. J. Biochem. 41, 197-202. Sitz, T. O., Kuo, S. C., & Nazar, R. N. (1978) Biochemistry 17, 5811-5815. Sitz, T. O., Banerjee, N., & Nazar, R. N. (1981) Biochemistry 20, 4029-4033. Skryabin, K. G., Krayev, A. S., Rubtson, P. M., & Bayev, A. A. (1979) Dokl. Akad. Nauk S S S R 247, 761-765. Smith, S. D. (1982) M.S. Thesis, Old Dominion University, Norfolk, VA. Smith, S. D., & Sitz, T. 0. (1983) Biochemistry 22 (15), 36A (Abstr. 167). Subrahmanyam, C. S., Cassidy, B., Busch, H., & Rothblum, L. I. (1982) Nucleic Acids Res. 10, 3667-3680. Weinberg, R. A., & Penman, S . (1968) J . Mol. Biol. 38, 289-304.

Base Pairing in Wheat Germ Ribosomal 5s RNA As Measured by Ultraviolet Absorption, Circular Dichroism, and Fourier-Transform Infrared Spectrometry+ Shi-Jiang Li, Kent 0. Burkey,t Greg A. Luoma, James 0. Alben, and Alan G. Marshall*

ABSTRACT:

Ultraviolet absorption (UV) and circular dichroism (CD) spectra of wheat germ 5s RNA, when compared to tRNAPhe,indicate a largely base-paired and base-stacked helical structure, containing up to 36 base pairs. Fouriertransform infrared (FT-IR) spectra of tRNAPheand wheat germ ribosomal 5s RNA have been acquired at 30 and 90 OC. From the difference of the FT-IR spectra between 90 and 30 OC, the number of base pairs in both RNAs was determined by modification of a previously published procedure [Burkey, K. O., Marshall, A. G., & Alben, J. 0. (1983) Biochemistry 22,4223-42291, The base-pair composition and total base-pair number from FT-IR data are now consistent for the first time with optical (UV, CD, Raman) and NMR results for ribosomal 5s RNA. Without added Mg2+,tRNAPhegave 18 f 2 base pairs [7 A-U and 11 G-C], in good agreement with the number of secondary base pairs from X-ray crystallography [8 A-U, 12 G-C, and 1 G-U]. Within the 10% precision of

the FT-IR method, wheat germ 5s RNA exhibits essentially the same number of base pairs [ 14 A-U, 17 G-C, and 5 G-U; for a total of 361 in the absence of Mg2+as in the presence of Mg2+ [ 14 A-U, 18 G-C, and 3 G-U; for a total of 351, in agreement with the UV hyperchromism estimate of G-C/(A-U + G-C) = 0.58. Addition of Mg2+ increases the melting midpoint (T,) for both A-U and G-C pairs in wheat germ 5s RNA. The average T , for both types of base pairs increases from 48 (CD) or 54 OC (UV) in the absence of Mg2+to 63 (CD) or 69 OC (UV) in the presence of Mg2+. From FT-IR, addition of Mg2+ increases the average base pair melting midpoint by 11 OC for G-C pairs (56 to 67 "C) but only by 4 OC for A-U pairs (54 to 58 "C). The above results are consistent with three generalized eukaryotic 5s RNA secondary base-pairing schemes, of which the cloverleaf model gives the closest match.

5s RNA appears to be present and essential for protein synthesis in virtually all 70-odd species from which the mol-

ecule has been isolated and base sequenced (Erdmann, 1976; Singhal & Shaw, 1983). It is therefore widely speculated that a universal secondary structure exists, and several models have been proposed (Fox & Woese, 1975; Nishikawa & Takemura, 1978; Luoma & Marshall, 1978a,b; Hori & Osawa, 1979; Luehrsen & Fox, 1981; Studnicka et al., 1981; Kuntzel et al., 1983; Pieler & Erdmann, 1983; Singhal & Shaw, 1983). These models necessarily differ in both the total number and the relative numbers of the three main base-pair types (A-U, G-C, and G-U). Choosing between the existing models or devising a new model therefore requires techniques that can discriminate between the four bases with respect to base

+ From the Department of Biochemistry (S.-J.L. and A.G.M.), the Department of Chemistry (K.O.B. and A.G.M.), and the Department of Physiological Chemistry (J.O.A.), The Ohio State University, Columbus, Ohio 43210, and the Defence Research Establishment Pacific, Department of Defence, CFB Esquimalt, FMO Victoria, British Columbia V05 1BO, Canada (G.A.L.). Received October 25, 1983; revised manuscript received February 7, 1984. This work was supported by US.Public Health Service grants to A.G.M. (NIH 1R01-GM-29274) and J.O.A. (NIH 1R01-HL-17839 and HL-28144). Present address: USDA/Agricultural Research Service, Plant Science Research, North Carolina State University, Raleigh, N C 27607.

0006-2960/84/0423-3652$01 .50/0

0 1984 American Chemical Society

V O L . 2 3 , N O . 16, 1984

FT-IR OF WHEAT GERM 5s R N A

stacking and/or base pairing. Although a variety of spectroscopic probes has been directed at prokaryotic 5s RNA (principally Escherichia coli), relatively less spectroscopy has been performed on eukaryotic 5s RNA (and 5.8s RNA). Raman spectra of Saccharomyces cereuisiae (bakers' yeast) 5s RNA provided some of the earliest evidence for a highly base-stacked and base-paired secondary structure (Luoma & Marshall, 1978b), as confirmed by subsequent UV, circular dichroism, (CD), and 'H Fourier-transform nuclear magnetic resonance (FT-NMR) (Luoma et al., 1980), electron spin resonance (ESR) spin-labeling (Luoma et al., 1982), UV differential thermal melting (Ohta et al., 1983), Fouriertransform infrared (FT-IR) (Burkey et al., 1983), and 31P FT-NMR (K. 0. Burkey and A. G. Marshall, unpublished results). In the present paper, we analyze UV absorption, CD, and FT-IR spectra of wheat germ (eukaryotic) 5.9 RNA, in order to discover its number and types of base pairs. The protocol consists of comparing 5s RNA spectra to spectra of yeast tRNAPhe,a molecule whose secondary base-pairing pattern is completely known in the solid from X-ray diffraction (Ladner et al., 1975; Sussman & Kim, 1976) and in solution from proton nuclear Overhauser enhancements (NOE) (Heerschap et al., 1982; Roy & Redfield, 1983; Haasnoot et al., 1983). Preliminary X-ray diffraction (Morikawa et al., 1982) and 'H NOE experiments (Kime & Moore, 1983a,b) for prokaryotic 5s RNA have proved difficult to analyze. Therefore, it is important to make maximal use of all information available from optical spectra, particularly in the case of FT-IR spectra, which exhibit the best resolution and thus the highest information content. The first serious attempts to determine RNA base pairing from IR hyperchromism were based on comparing a single IR spectrum of native 5s RNA with the best fit linear combination of reference spectra of poly(rA)-poly(rU) and poly(rG).poly(rC) for base-paired segments and 5'-3' ApA, 5'-3' UpU, 5'-3' CpC, and 5'-GMP for unpaired segments (Appel et al., 1979; Stultz et al., 1981). In both cases, the deduced total base-pair number turned out to be too large by at least 50% when compared to other available measures: UV absorbance and CD (Luoma et al., 1980), Raman (Luoma & Marshall, 1978a), IH NMR, (Burns et al., 1980), and 19F N M R (Marshall & Smith, 1980). Much more reasonable base-pair numbers were obtained for E. coli 5s RNA by fitting the RNA difference spectrum for unpaired minus paired bases (90 minus 20 "C) with the reference difference spectra between paired and unpaired poly(rA).poly(rU) and poly(rG).poly(rC) (Bohm et al., 1981). Most recently, in a study of yeast 5s RNA, the precision of the base-pair estimates was further improved with the replacement of the dispersive IR spectrometer by a Fourier-transform instrument and the introduction of a graphical data reduction based on IR absorption at or near the wavelengths for which the RNA difference spectrum (90 minus 20 "C) has maximum intensity (Burkey et al., 1983). Although published procedures proved adequate for analyzing the UV absorption and CD spectra, we found it necessary to modify existing FT-IR data reduction to account for the presence of G-U pairs, which are rare in tRNAs but may be more common in 5s RNAs (see below). A dividend of the new analysis is that the base-pair composition and total base-pair number from FT-IR data are now consistent for the first time with optical (UV absorption, CD, Raman) and NMR results for ribosomal 5s RNA.

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Table I: Comparison of Optical Parameters for Wheat Germ 5s RNA and Yeast tRNAPhe A260 hyperchromism Mg2+ 5s RNA absent present tRNAPhcabsent present

(W 0.19

0.20 0.16 0.22

A,

(CD) (nm) 265 263

9.6 x 104 9.2 X lo4

260.5

9.3

(CD)

X

lo4

Materials and Methods Isolation of RNA. Wheat germ 5s RNA for the UV and CD work was isolated from commercial wheat germ tRNA (Sigma), which contains substantial amounts of ribosomal RNAs. For the FT-IR experiments, wheat germ was obtained as a gift from International Multifoods, Columbus, OH 43208, and wheat germ 5s RNA was isolated as previously described (Li et al., 1984). Yeast tRNAPhcwas isolated from whole brewers' yeast (Saccharomyces carlsbergensis) cells (UV and CD experiments) as previously described (Luoma et al., 1982) or purchased from Boehringer-Mannheim (FT-IR experiments). tRNAPhehad [ 14C]phenylalanineacceptance > 1600 pmol/Az6,, unit and is thus 98% pure. Preparation of R N A Samples. Mg2+-deficientsamples of 5s RNA and tRNA were prepared by dissolving lyophilized RNA in 10 mM phosphate (UV and CD) or 10 mM sodium cacodylate (FT-IR), pH 7.0, containing 10-15 mM ethylenediaminetetraacetic acid (EDTA) and 100 mM NaCl. The UV and CD samples were heated to 65 OC for 5 min, cooled, and passed through a Sephadex G-25 column (1 X 40 cm) preequilibrated with the same buffer containing 1 mM EDTA. The FT-IR samples were heated to 65 OC for 2 min, cooled, dialyzed against 10 mM EDTA buffer, and then dialyzed against buffer to remove excess EDTA. D 2 0 rather than H 2 0 was used for the FT-IR buffers at a pH meter reading of 7.0. Mg2+-containing5s RNA and tRNA samples were prepared by dissolving lyophilized RNA in 10 mM phosphate (UV and CD) or 10 mM sodium cacodylate (FT-IR), pH 7, containing 10 mM MgClz and 100 mM NaCl. Ultraviolet Absorption and Circular Dichroism Measurements. All UV-melting experiments were performed with a Cary-15 spectrophotometerequipped with a hollow cell holder. The temperature was controlled with a Haake temperature bath and the sample temperature monitored by a YSI telethermometer with a thermistor probe inserted directly into the sample cuvette through a hole in the cap. A260 and A280 measurements were recorded at 2 OC intervals, and the rate of heating was maintained at 1 OC/min. CD measurements were performed on a Jasco 5-20 spectrometer equipped with a temperature-regulated cell block. Samples were heated at a rate of 10 OC/h, and spectra were recorded every 5 OC. RNA concentrations for both the UV and CD experiments were adjusted to give 0.7 < A260 < 0.8 at 20 OC. Fourier- Transform Infrared Spectra. FT-IR spectra were acquired at 1-cm-I resolution (and later smoothed to 2-cm-' resolution to suppress artifacts from imperfect subtraction of water vapor) in cells with CaF, windows and 0.044-mm path length on a Digilab FTS-14D interferometer fitted with a liquid nitrogen cooled HgCdTe photoconductive detector. Sample preparation, data acquisition, RNA concentration determination (f2%), and correction for differences in D 2 0 concentration, sample thickness, and water vapor were as previously described (Burkey et al., 1983). Virtually all the bases in an RNA are unpaired and unstacked at 90 OC in the presence or absence of Mg2+. Therefore, the IT-IR extinction coefficient at 1505 cm-' of an RNA at 90 O C in the presence

3654 B I O C H E M I S T R Y

LI E T A L .

Table 11: Number of Secondary Base Pairs in Wheat Germ 5s RNA and Yeast tRNAPhc: Precision of Experimental Values Is 110% species source A-U G-C G-U total yeast tRNAPhc X-ray and 'HNMR 8 12 1 21 FT-IR 7 11 18 wheat germ 5.3 RNA UV hyperchromism 15 21(G-C + G-U) 36 FT-IR -Mg2' 14 17 '5 31 (36)" +Mg2+ 14 18 34 32 (35)" cloverleaf model 12 17 6 35 revised Foz-Woese model 9 17 5 31 Studnicka et al.10 20 4 34 Nishikawa-Takemura model a Based on assumptions discussed in the text. Table 111: Melting Midpoints (T,) ("C) of Wheat Germ 5s RNA technique type of base pair -Mg2' +Mg2' UV hyperchromism A-U, G-C, G-U 54 69 circular dichroism A-U, G-C, G-U 48 63 A-U 54 58 FT-IR G-C 56 67 .." . I

.'

1.3-

0

1

I

I

,

240

.

,

260 A

I

,

280 inmi

UV hyperchromism spectrum for wheat germ 5s RNA (-) compared to curves calculated from standard spectra for 50% G-Cpairs (-*-) or 60% G-C pairs (--). FIGURE 2:

T

(.ci

FIGURE 1: UV thermal melting curves: (--) tRNAPhc(normalized A2@;10 mM Mg*+);(-) wheat germ 5s RNA (normalized A2@; 10 mM Mg2+); wheat germ 5s RNA (normalized A260;no Mg2+);(--) wheat germ 5s RNA (A28o;10 mM Mg2+). (-e-)

of Mg2+ was normalized to the height of the same peak for the same RNA at 90 OC in the absence of Mg2+. IT-IR RNA sample concentration was 35.7 (-Mg2+) or 25.5 mg/mL (+Mg2+). The proton FT-NMR spectrum shows no evidence of aggregation at such concentrations. Results A260 W Hyperchromism. Figure 1 shows the UV melting profiles for both wheat germ 5s RNA and yeast tRNAPhc, from which the UV hyperchromism = A2,(90 "C) - A2,(20 "C) can be computed (see Table I). Comparison of wheat germ 5s RNA (hyperchromism = 0.20) and yeast tRNAPhe [hyperchromism = 0.22 (Luoma, 1978)] indicates that wheat germ 5s RNA has proportionately 10% fewer stacked bases than tRNAPhe. If one uses a value of 0.30 for the hyperchromism expected from maximal double-stranded stacking (i.e., maximum base pairing) and a 10% minimum contribution to hyperchromism from single-stranded stacking (Boedtker & Kelling, 1967), an upper-limit base-pair number is (0.20 - 0.02)/0.30 X 100 = 60% of the 120 bases or about 36 base pairs (Table 11). The A2, melting midpoint (T,) for wheat germ 5s RNA (Table 111) is 4-5 OC lower than that for yeast tRNAPhe, indicating slightly less stable base pairing in the 5s RNA. Nevertheless, a T, of 70 "C in the presence of Mg2+ still represents a very stable secondary structure. The melting range (between 0.25 and 0.75 of the total change in Azao)is an indicator of the relative extents of single- and double-

stranded stacking (Boedtker & Kelling, 1967) and is 12% higher for wheat germ 5s RNA than for yeast tRNAPhe, further corroborating our interpretation of the A,, total hyperchromism. Although melting of both RNAs is highly cooperative, the A2, melting profile reveals detectable multiphasic character for wheat germ 5s RNA. There appear to be at least three distinct melting stages, two of which are small helical segments and one (at highest temperature) of which produces about 60% of the total hyperchromism. Hyperchromism. Figure 1 also compares the A280 and normalized AZgO UV melting profiles. Previous studies have shown that hyperchromism at 280 nm is due almost entirely to the unstacking of G-C pairs (Fresco et al., 1963; Van et al., 1977). Most of the A280 hyperchromism for wheat germ 5s RNA results from a small but sudden increase near 30 OC and a large increase near 75 OC. Thus, the most stable helical region is relatively G-C-rich, but a small, less stable G-C-rich segment is also present (perhaps with loops and bulges that reduce its stability). Effect of M$+ on UV Hyperchromism. Finally, the normalized experimental A2, melting profiles for wheat germ 5s RNA in the presence and absence of Mg2+can be compared in Figure 1. The hyperchromism (Table I) and melting range are very similar. Thus, base stacking in wheat germ 5s RNA increases only slightly in the presence of Mgz+. However, the average T, increases from 54 to 69 OC (Table 111), much as for the recently reported differential A260 thermal melting of yeast 5s RNA (Ohta et al., 1983). Hyperchromism us. Wavelengths-G-CIA-U Ratio. Since the individual normalized hyperchromism spectra for poly(rG)-poly(rC) and poly(rA).poly(rU) are markedly different in the 260-290-nm range (Fresco et al., 1963), linear combinations of the two CUNH may be used to estimate the relative proportions of G-C and A-U pairs in wheat germ 5s RNA. The solid line in Figure 2 is the experimental 5s RNA UV hyperchromism spectrum. The curves that bracket the ex-

VOL. 23, N O . 16, 1984

FT-IR OF WHEAT GERM 5s RNA

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3: Normalized circular dichroism spectra at 260 nm for tRNAPb"(--) and wheat germ 5s RNA (-) at 25 "C in the presence of 10 mM Mg2+. FIGURE

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FREQUENCY (cm-1) 5: FT-IR reference spectra of the four ribonucleotide 5'monophosphates. FIGURE

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T YC) Normalized circular dichroism melting profiles for wheat germ 5s RNA in the absence (M) or presence ( 0 )of 10 mM Mgz+. FIGURE 4:

perimental spectrum have been computed from 50:50 and 60:40weighted sums of the hyperchromism spectra for poly(rG).poly(rC) and poly(rA).poly(rU). As evident from the figure, the best match for the experimental curve is found to be 58 f 5% G-C pairs. In this estimate, single-stranded stacking, G-U pairs, nearest-neighbor effects, and end-of-helix effects are not considered. CD Spectra. Figure 3 consists of normalized CD spectra of Mg2+-containing wheat germ 5s RNA and tRNA, from which, , ,A (wavelength a t maximum peak height) and (normalized maximum dissymmetry ratio) are listed in Table I. Previous work has shown that an increase in base stacking leads to a blue shift in, , ,A and an increase in ( A A / A 2 , (Gratzner & Richards, 1971). The value of, A for wheat germ 5s RNA is slightly higher than that for tRNA, whereas the (AA/A)260 values are identical. Thus, the two RNAs exhibit very similar total helical content, although the 5s RNA structure may be less tightly stacked. Effect of M 8 + on CD Spectrum. Figure 4 shows normalized CD melting profiles for wheat germ 5s RNA in the presence and absence of Mg2+. As for the UV absorption data, the removal of Mg2+ causes little or no change in the CD parameters of wheat germ 5s R N A,,A,[ and (AA/A)260in Table I]. Both parameters change slightly in the direction of a loosening of the helixes on removal of Mg2+. The presence of Mg2+does increase the CD T , by the same amount as the UV absorption T, (i.e., 15 OC, as shown in Table 111). FT-IR Spectra. FT-IR extinction coefficient spectra of the four ribonucleotide 5'-monophosphates are shown in Figure 5. The reason for including these reference spectra is to p i n t out that only 5'-CMP exhibits significant absorption at 1505 cm-', as discussed further below. FT-IR spectra for wheat germ 5s RNA in the presence and absence of Mg2+ are re-

0.751 8

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x

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1500 1600 1700 FREQUENCY ( C M - ' )

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FT-IR spectra of wheat germ 5s RNA in the absence of MgZ+:(A) FT-IRspectrum of wheat germ 5s RNA at 90 O C ; (B) FT-IR spectrum of wheat germ 5s RNA at 30 O C ; (C) difference spectrum, or base-pair spectrum, (A) - (B), representing the infrared intensity due to base pairing of the RNA bases; (D) simulation of (C), computed from the reference A-U and G-C base-pair spectra with the base-pair numbers listed in Table I (14 A-U and 17 G-C FIGURE 6:

pairs); (E) difference spectrum, (D) - (C), representing the difference between experimental and simulated base-pair content.

ported in Figures 6 and 7, in a previously presented format (Burkey et al., 1983). FT-IR spectra of yeast tRNAPheclosely resemble those previously reported from dispersive IR (Schernau & Ackermann, 1977) and are not shown. Determination of RNA Base-Pair Compositionfrom FT-IR Absorbance. All methods for determining RNA base pairing

3656

BIOCHEMISTRY

L I ET A L .

base pair because poly(rG) does not pair up with poly(rU) when the two homopolymers are mixed. There are two possible approaches to the G-U problem. The simplest (Burkey et al., 1983) is to assume that the E ( V ) at every wavelength changes by the same amount for a G-U pair as for a G-C pair. In that case, the second and third terms in brackets on the right of eq 1 are equal, leading to

Wheat germ 5s RNA +Mg”

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FREQUENCY ( C M - ’ )

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n - I R spectra of wheat germ 5s RNA in the presence (A)-(C) and (E) as in Figure 6 ; (D) simulation of (C), computed from the reference A-U and G-C base-pair spectra with the base-pair numbers listed in Table I1 (14 A-U and 18 G-C pairs). FIGURE 7:

of Mg?

from IR spectra are based on the increase in IR molar extinction coefficient, E(v),resulting from unstacking of the bases (as by heating the RNA). Extension of previous treatments (Thomas, 1969; Schernau & Ackermann, 1977; Burkey et al., 1983) to include all three types of base pairs leads immediately to ~ V ) R N A ,~O ~ VT) R N A , ~ O ~ C -

In eq 1, E ( v ) ~represents ,” the molar extinction coefficient for unstacked A residues and E ( v ) ~the - ~molar extinction coefficient for base-paired A residues. Each bracketed expression on the right represents the increase in molar extinction coefficient produced by unstacking of the corresponding base pair. The fraction of paired A’s isfA-u-for example, the number of paired A’s is obtained by multiplyingfA.U by the total number of bases in the RNA (e.g., 120 for wheat germ 5s RNA). The left-hand side of eq 1 is directly measurable. If the various bracketed expressions on the right were available from suitable reference compounds, then accurate measurement of the extinction coefficients at three IR wavelengths would suffice to determine the desired fractions of each base pair present. Although self-consistent values for the extinction coefficients associated with paired and unpaired A-U and G-C can be assigned from reference spectra of the two corresponding poly(rA)-poly(rU) and poly(rG).poly(rC) duplexes and the four ribonucleoside monophosphates, 5‘-AMP, 5’UMP, 5’-GMP, and 5’-CMP (Burkey et al., 1983), there is as yet no reliable estimate for the IR hyperchromism of a G-U

Use of a graphical method based on eq 2 (Burkey et al., 1983) gave 16 G-C and 8 A-U base pairs for yeast tRNAPhe, in marked disagreement with the 12 G-C, 8 A-U, and 1 G-U from the X-ray structure (Sussman & Kim, 1976; Ladner et al., 1975). Scrutiny of the data indicated that the spectral intensity values (left-hand side of eq 2) near 1688 cm-’ introduced most of the error, because the FT-IR spectra of unfolded RNA and the component mononucleotides are least similar in that region. A better approach is suggested by close inspection of the spectra of the four ribonucleotide monophosphates in Figure 5 . Since only 5’-CMP exhibits significant IR absorbance at 1505 cm-’, ~(1505)should be affected by G-C stacking but not by A-U or G-U stacking. Thus, the fraction of G-C pairs can be deduced from the RNA hyperchromism at 1505 cm-’ alone. The hyperchromism at 1620 cm-’ is due to mainly to A-U stacking with some G-C stacking contribution (Burkey et al., 1983). Since fGaC is now known, as is the G-C contribution to hyperchromism at 1620 cm-’ (middle term in brackets on the right of eq l), fA-u can be computed from the 1620-cm-’ hyperchromism. Finally, all three base-pair types (A-U, G-C, and G-U) are expected to contribute to the hyperchromism at 1575 cm-’. Sincef& and fA.u are now known, fG.U can be obtained from CfG.c+ f&) computed from hyperchromism at 1575 cm-’ with eq 2, under the assumption that E(v)G.C = E ( v ) ~ at - ~ 1575 cm-’ only. The base-pair numbers resulting from these calculations are listed in Table 11, and the melting midpoints (T,) deduced from their temperature dependence (Figure 8) are listed in Table 111. Finally, the new data reduction gives essentially the same base-pair numbers for yeast 5 s RNA as were previously obtained by Burkey et al. (1983). Discussion UV and CD Spectra. UV absorption data suggest that wheat germ 5s RNA contains up to 36 base pairs of which approximately 60% are G-C and 40% are A-U, when only these two types of pairs are considered (Table 11). The U V melting profiles (Figure 1, Table 111) also show that the wheat germ 5s RNA structure is extremely stable ( T , = 69 OC in the presence of Mg2+) and appears to contain at least three segments of different stability. The G-C-rich regions account for most of the stable helices. One of the G-C-rich helical segments must be the “stem” region, because ESR spin-label results for wheat germ 5s RNA found that the 3’4erminal end of the stem is stable up to >55 OC (Luoma et al., 1982). Although addition of Mg2+ increases T , for both UV absorption and CD dissymetry ratio by 15 OC, Mg2+introduces little change in the room-temperature helicity and basestacking and base-pair number.

VOL. 2 3 , N O . 16, 1 9 8 4

FT-IR O F WHEAT GERM 5s R N A

A

Wheat Germ 5s

3657

8.C

CeG

R

20 30 40 50 60 70 00 90 T e m pe r a l u r e

6 3'

C'( 1

Number of A-U (0)and G-C( 0 )base pairs of wheat germ 5s RNA as a function of temperature: (top) in the presence of Mg2+;(bottom) in the absence of Mg2+.

can U

FT-ZRSpectra. The principal results of the FT-IR analysis are listed in Tables 11-111. Figures 6 and 7 illustrate the good agreement between the experimental RNA hyperchromism and that simulated from linear combination of reference spectra in the proportion listed in Table 11. The reliability of the data reduction is further evidenced by the close agreement between the relative and absolute numbers of yeast tRNAPhc A-U and G-C base pairs determined by FT-IR and by highfield proton lT-NMR (Table 11). In fact, tRNAfic is a severe test case, because of the large number of non Watson-Crick base pairs and derivatized bases: there are 9 "normal" G-C and 7 "normal" A-U pairs, 3 G-C base pairs with methylated G or C, and 1 A-\k base pair. Further evidence for selfconsistency is the close agreement between the basepair ratio: G-C/(G-C A-U) = 0.58 (UV absorbance) vs. 0.56 (FT-IR) for wheat germ 5s RNA in the presence of Mg2+. Because FT-IR can distinguish between A-U and G-C base pairs, it is possible to monitor independently the melting of these two types of pairs (Figure 8). It is interesting to find that the stability of A-U pairs increases only slightly on addition of Mg2+ ( T , increases from 54 to 58 "C), whereas the G-C stability increases by much more (T, increases from 56 to 67 "C). Secondary Structural Models. Figure 9 shows three popular secondary base-pairing schemes for eukaryotic 5s RNA, each adapted to the wheat germ 5s RNA sequence. Singlestranded segments of wheat germ 5s RNA have been identified from enzymatic cleavage experiments. TIRNase digestion (Barber & Nichols, 1978) suggests that G26,GS5,Gs6, Gg7,and Gas are unpaired and exposed whereas S1 nuclease digestion (Payne & Dyer, 1976) indicates that bases 8-17 and 32-40 must be single-stranded, as noted on the models of Figure 9. The base-pair content for each model is listed in Table 11, for comparison to experimental UV, CD, and FT-IR results. The experimental results give base-pair totals slightly higher than predicted by the models of Figure 9 but with similar distribution among A-U and G-C pairs. Since the models do not include tertiary pairs, one would expect to find more pairs experimentally than in the models. The secondary base-pairing model that most closely matches the experimental base-pair totals and base-pair ratios is the cloverleaf (Luoma & Marshall, 1978a,b), although experimental imprecision does not

+

120

PG * C G *C

FIGURE 8:

B

Q ;g

C eG

c a n uo U

PGC:E

FIGURE 9: Proposed secondary structure models of wheat germ 5s RNA. Sites of cleavage by TIRNase (+) and SInuclease (- - -) are indicated. (A) Cloverleaf (Luoma-Marshall) model; (B) revised Fox-Woese model; (C) Studnicka et al.-Nishikawa-Takemura model.

rule out the modified Fox-Woese model (Nishikawa & Takemura, 1978; Studnicka et al., 1981). Other assumptions underlying the FT-IR data reduction have been given previously (Burkey et al., 1983). In addition, the dependence of IR hyperchromism on sequence (Tsuboi, 1969) contributes to the total f 10% error in Table 11. Because all three optical techniques reflect base stacking and/or helicity and because the X-ray structure of tRNAPheproves that single-stranded bases can be stacked without being paired, the experimental base-pair estimates in Table I1 should be taken as upper limits. Proton FT-NMR and proton intramolecular NOE experiments now in progress at 500 MHz should establish lower limits, since base-pair hydrogens that exchange rapidly with H 2 0 may be broadened beyond detection. Combination of the optical and 'H N M R results should go far toward establishing the correct secondary structure for ribosomal 5s RNAs in solution. Acknowledgments Wheat germ was generously provided by International Multifoods, Inc., Columbus, OH 43208. Major components of the interferometer were made available (to J.O.A.) by Dr. Robert L. Berger, Chief, Biophysical Instrumentation Section, Laboratory of Technical Development, NHLBI, National Institutes of Health.

3658

BIOCHEMISTRY

Registry NO. Mg, 7439-95-4; 5’-GMP, 85-32-5; 5’-CMP, 63-31-6; 5’-AMP, 61-19-8; 5’-UMP, 58-97-9; guanine, 73-40-5; uracil, 66-22-8.

References Appel, B., Erdmann, V. A., Stulz, J., & Ackermann, Th. (1979) Nucleic Acids Res. 7, 1043-1057. Barber, C., & Nichols, J. L. (1978) Can. J . Biochem. 56, 357-364.

Boedtker, H., & Kelling, D. G. (1967) Biochem. Biophys. Res. Commun. 29, 759-766. Bohm, S., Fabian, H., Venyaminovc, S. Y., Matveev, S . V., Lucius, H., Welfle, H., & Filimonov, V. V. (1981) FEBS Lett. 132, 357-361. Burkey, K. O., Marshall, A. G., & Alben, J. 0. (1983) Biochemistry 22, 4223-4229. Burns, P. D., Luoma, G. A., & Marshall, A. G. (1980) Biochem. Biophys. Res. Commun. 96, 805-8 11. Erdmann, V. A. (1 976) Prog. Nucleic Acid Res. Mol. Biol. 18, 45-90.

Fox, G. E., & Woese, C. R. (1975) J . Mol. Euol. 6, 61-76. Fresco, J., Klotz, L., & Richards, E. G. (1963) Cold Spring Harbor Symp. Quant. Biol. 18, 83-90. Gratzner, W. B., & Richards, E. G. (1971) Biopolymers 10, 2607-2614.

Haasnoot, C . A. G., Heerschap, A., & Hilbers, C. W. (1983) J . A m . Chem. SOC.105, 5483-5484. Heerschap, A., Haasnoot, C. A. G., & Hilbers, C. W. (1982) Nucleic Acids Res. 10, 6981-7000. Hori, H., & Osawa, S . (1979) Proc. Natl. Acad. Sci. U.S.A. 76, 381-385.

Kime, M. J-., & Moore, P. B. (1983) Biochemistry 22, 2615-2629.

Kuntzel, H., Piechulla, B., & Hahan, U. (1983) Nucleic Acids Res. 1, 893-900. Ladner, J. E., Jack, A., Robertus, J. D., Brown, R. S., Rhodes, D., Clark, B. F. C., & Klug, A. (1975) Proc. Natl. Acad. Sci. U.S.A. 72, 4414-4418. Li, S.-J., Chang, L.-H., Chen, S.-M., & Marshall, A. G. (1984) Anal. Biochem. (in press).

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Luehrsen, K. R., & Fox, G. E. (1981) Proc. Natl. Acad. Sci. U.S.A. 78, 2150-2154. Luoma, G. A. (1978) Ph.D. Thesis, University of British Columbia. Luoma, G. A., & Marshall, A. G. (1978a) Proc. Natl. Acad. Sci. U.S.A. 75, 4901-4905. Luoma, G. A,, & Marshall, A. G. (1978b) J. Mol. Biol. 125, 95- 105.

Luoma, G. A., Burns, P. D., Bruce, R. E., & Marshall, A. G. (1980) Biochemistry 19, 5456-5462. Luoma, G. A., Herring, F. G., & Marshall, A. G. (1982) Biochemistry 21, 6591-6598. Marshall, A. G., & Smith, J. L. (1980) Biochemistry 19, 5955-5959.

Morikawa, K., Kawakami, M., & Takemura, S. (1982) FEBS Lett. 145, 194-196. Nishikawa, K., & Takemura, S. (1978) J. Biochem. (Tokyo) 84, 259-266. Ohta, S., Maruyama, S., Nitta, K., & Sugai, S . (1983) Nucleic Acids Res. 11, 3363-3373. Payne, P. I., & Dyer, T. A. (1976) Eur. J. Biochem. 71,33-38. Pieler, T., & Erdmann, V. A. (1983) Proc. Natl. Acad. Sci. U.S.A. 79, 4599-4603. Roy, S . , & Redfield, A. G. (1983) Biochemistry 22, 1386-1 390.

Schernau, U., & Ackermann, Th. (1977) Biopolymers 16, 1735-1745.

Singhal, R. P., & Shaw, J. K. (1983) Prog. Nucleic Acid Res. Mol. Biol. 28, 177-210. Studnicka, G. M., Eiserling, F. A., & Lake, J. A. (1981) Nucleic Acids Res. 9, 1885-1904. Stultz, J., Ackermann, Th., Appel, B., & Erdmann, V. A. (1981) Nucleic Acids Res. 9, 3851-3861. Sussman, J. L., & Kim, S . H. (1976) Biochem. Biophys. Res. Commun. 68, 89-96. Thomas, G. J., Jr. (1969) Biopolymers 7, 325-334. Tsuboi, M. (1969) Appl. Spectrosc. Rev. 3, 45-90. Van, N. T., Nazar, R. N., & Sitz, T. 0. (1977) Biochemistry 16, 3754-3759.