Subscriber access provided by Grand Valley State | University
Article
Bioaccumulation of CeO2 nanoparticles by earthworms in biochar amended soil: A Synchrotron Microspectroscopy Study Alia D. Servin, Hiram A. Castillo-Michel, Jose A. Hernandez-Viezcas, Wout De Nolf, Roberto De La Torre Roche, Luca Pagano, Joseph J. Pignatello, Minori Uchimiya, Jorge L. Gardea-Torresdey, and Jason C. White J. Agric. Food Chem., Just Accepted Manuscript • DOI: 10.1021/acs.jafc.7b04612 • Publication Date (Web): 28 Dec 2017 Downloaded from http://pubs.acs.org on December 30, 2017
Just Accepted “Just Accepted” manuscripts have been peer-reviewed and accepted for publication. They are posted online prior to technical editing, formatting for publication and author proofing. The American Chemical Society provides “Just Accepted” as a free service to the research community to expedite the dissemination of scientific material as soon as possible after acceptance. “Just Accepted” manuscripts appear in full in PDF format accompanied by an HTML abstract. “Just Accepted” manuscripts have been fully peer reviewed, but should not be considered the official version of record. They are accessible to all readers and citable by the Digital Object Identifier (DOI®). “Just Accepted” is an optional service offered to authors. Therefore, the “Just Accepted” Web site may not include all articles that will be published in the journal. After a manuscript is technically edited and formatted, it will be removed from the “Just Accepted” Web site and published as an ASAP article. Note that technical editing may introduce minor changes to the manuscript text and/or graphics which could affect content, and all legal disclaimers and ethical guidelines that apply to the journal pertain. ACS cannot be held responsible for errors or consequences arising from the use of information contained in these “Just Accepted” manuscripts.
Journal of Agricultural and Food Chemistry is published by the American Chemical Society. 1155 Sixteenth Street N.W., Washington, DC 20036 Published by American Chemical Society. Copyright © American Chemical Society. However, no copyright claim is made to original U.S. Government works, or works produced by employees of any Commonwealth realm Crown government in the course of their duties.
Page 1 of 31
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46
Journal of Agricultural and Food Chemistry
Bioaccumulation of CeO2 nanoparticles by earthworms in biochar amended soil: A Synchrotron Microspectroscopy Study Alia D. Servin a, Hiram Castillo-Michel b, Jose A. Hernandez-Viezcas c, Wout De Nolf b, Roberto De la Torre-Roche a Luca Pagano a,d,e, Joseph Pignatello f, Minori Uchimiya g, Jorge Gardea-Torresdey c, Jason C. White a* a
Department of Analytical Chemistry, Connecticut Agricultural Experiment Station, New Haven, Connecticut 06511, United States b European Synchrotron Radiation Facility, B.P.220 - 38043 Grenoble Cedex, France c Chemistry Department and Environmental Science and Engineering PhD Program, The University of Texas at El Paso, El Paso, Texas 79968, United States UC Center for Environmental Implications of Nanotechnology, El Paso, Texas d Stockbridge School of Agriculture, University of Massachusetts, Amherst, Massachusetts 01003, United States e Department of Life Sciences, University of Parma, 43124 Parma, Italy f Department of Environmental Sciences, Connecticut Agricultural Experiment Station, New Haven, Connecticut 06511, United States g USDA-ARS, New Orleans, Louisiana 70124, United States
*Corresponding author Dr. Jason C. White Department of Analytical Chemistry
The Connecticut Agricultural Experiment Station
123 Huntington Street
P.O. Box 1106 New Haven, CT 06504-1106
Voice: (203) 974-8523 Fax: (203) 974-8502
E-mail:
[email protected] ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
47 48 49 50
Abstract:
51
influence NP availability and toxicity to biota. In the present study, earthworms (Eisenia fetida)
52
were exposed for 28 d to a residential or agricultural soil amended with 0-2000 mg CeO2 NP/kg
53
and with biochar (produced by the pyrolysis of pecan shells at 350°C and 600 °C) at various
54
application rates (0-5% [w/w]). After 28 d, earthworms were depurated and analyzed for Ce
55
content, moisture content and lipid peroxidation. The results showed minimal toxicity to the
56
worms; however, biochar (350°C or 600 °C) was the dominant factor, accounting for 94% and
57
84% of the variance for moisture content and lipid peroxidation, respectively, in the exposed
58
earthworms. For both soils with 1000 mg CeO2/kg, 600 °C, biochar significantly decreased the
59
accumulation of Ce in the worm tissues. Amendment with 350 °C biochar had mixed responses
60
on Ce uptake. Analysis by µ-XRF and µ-XANES was used to evaluate Ce localization,
61
speciation and persistence in CeO2- and biochar (BC)-exposed earthworms after depuration for
62
12, 48 and 72 h. Earthworms from the 500 mg CeO2/kg and 0% BC treatments eliminated most
63
Ce after a 48 h depuration period. However, in the same treatment and with 5% BC-600
64
(biochar pyrolysis temperature of 600°C), ingested biochar fragments (~ 50 µm) with Ce
65
adsorbed to the surfaces were retained in the gut after 72 h. Additionally, Ce remained in
66
earthworms from the 2000 mg CeO2/kg and 5% BC treatments after depuration for 48 h.
67
Analysis by µ-XANES showed that within the earthworm tissues, Ce remained predominantly as
68
Ce+4O2, with only few regions (2-3µm2) where it was found in the reduced form (Ce+3). The
69
present findings highlight that soil and biochar properties have a significant influence in the
70
internalization of CeO2 NPs in earthworms; such interactions need to be considered when
71
estimating NP fate and effects in the environment.
The interactions of nanoparticles (NPs) with biochar (BC) and soil components may substantially
ACS Paragon Plus Environment
Page 2 of 31
Page 3 of 31
Journal of Agricultural and Food Chemistry
72 73 74 75
Introduction
76
last 10 years, with applications in agriculture, environmental remediation, medicine, catalysts,
77
cosmetics, and electronics, among others.1,2 Although, there are many benefits to the use of NPs
78
in commercial products, there is still concern over potential impacts to the environment. For
79
example, recent studies have reported the cytotoxicity of CeO2 NPs to plants, mammals, and
80
bacteria.3-5 There is still a pressing need to evaluate NPs behavior (fate, effects) under more
81
environmentally relevant conditions, including chronic exposures assessed by robust and
82
meaningful endpoints.6 Significant release of NPs into the environment will occur during
83
manufacturing, use and disposal processes. It has been estimated that 63- 91% of over 260,000 -
84
309,000 metric tons of global NPs production were disposed in landfills in 2010.7 Additionally,
85
NPs may enter wastewater treatment plants and accumulate in biosolids.7 Approximately
86
7,100,000 dry tons of biosolids are generated each year from municipal wastewater treatment
87
facilities in the U.S., approximately 55% of which are land applied.8 Once NPs are released into
88
the environment, their unique properties of high surface area and reactivity will dictate
89
interactions with soil components (i.e. soil organic carbon, minerals, biochar, etc.); these
90
processes will subsequently control particle aggregation, availability and toxicity.9 For example,
91
studies in aqueous media have shown that natural organic matter significantly reduces CeO2 NPs
92
aggregation10; in studies with soil, Ce accumulation in corn roots increased with the soil organic
93
matter content.11 Furthermore, the addition of humic acid (HA) to exposure media significantly
94
reduced toxicity and bioaccumulation of CeO2 NPs in C. elegans.12 Another soil component that
95
will significantly impact NPs fate is black carbon. Black carbon (BC) includes biomass pyrolysis
The production and use of engineered nanoparticles (NPs) has increased dramatically in the
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
96
byproducts that are present in soils by direct land application as an agricultural amendment
97
(biochar) and/or due to natural or deliberate burning.13 Biochar application to agricultural soils
98
has increased due to the positive impacts that have been observed on water holding capacity and
99
nutrient retention.14 The physical and chemical properties of biochar will depend on the
100
feedstock material and on the conditions of synthesis.15 However, given the intrinsic properties
101
of biochar, especially its high porosity and surface area, significant impact on the fate, transport,
102
and toxicity of NPs in soil could be possible. Previous studies on the interactions of biochar with
103
NPs have shown a pH-dependent heteroaggregation of positively charged CeO2 NPs with
104
negatively charged functional groups present on biochar surfaces.16 Furthermore, in a plant-
105
based study from our group, micro X-ray fluorescence (µ-XRF) and micro X-ray absorption near
106
edge structure (µ-XANES) showed the association of CeO2 NPs to biochar and soil surfaces after
107
28 days of exposure.17 These results suggest that biochar soil amendments will influence the fate
108
and behavior of NPs in the environment. However, the impact of biochar-soil-CeO2 interactions
109
on exposure to terrestrial biota is unknown.
110
Eisenia fetida is an epigeous earthworm species that is found mostly within litter of the
111
soil surface, making it a suitable model organism for bioavailability studies given its likely direct
112
contact with NPs and biochar components in soil. Moreover, earthworm species can significantly
113
influence the physical, chemical and biological properties of soil. For example, earthworms are
114
vital to the incorporation and fragmentation of organic material and to mineral nutrient
115
recycling.18 Thus, negative impacts on earthworm populations may indirectly affect soil function
116
and plant growth. Recent reports have indicated that some biochars may have negative effects on
117
earthworms. Liesch et al.19 reported considerable earthworm (E. fetida) mortality and weight loss
118
upon exposure to poultry litter biochar at 67.5 and 90 Mg ha-1; conversely, populations exposed
ACS Paragon Plus Environment
Page 4 of 31
Page 5 of 31
Journal of Agricultural and Food Chemistry
119
to pine chip biochar did not differ significantly from the controls. Separately, some studies have
120
focused on the direct effects of NPs on earthworms; for example, exposure to CeO2 NPs at 41-
121
10,000 mg/kg had no effect on the survival or reproduction of Eisenia fetida species after 28 d of
122
exposure, although histological analysis did show potential toxicity through cuticle loss from the
123
body wall
124
increase in the expression of the cyp35a2 gene (a xenobiotic metabolizing gene), as well as
125
decreases in fertility and survival, in response to CeO2 NPs (15 and 45 nm) exposure on
126
nematode growth medium plates at 1 mg/L21. However, the influence of NPs interactions with
127
biochar in terrestrial environments on particle toxicity to soil invertebrates is currently unknown.
128
The objective of the present study was to evaluate the effects of co-exposure to CeO2 NPs (0-
129
2000 mg/kg) and biochar (pyrolysis temperatures of 350 °C and 600 °C) at several application
130
rates (0-5%) on earthworms (E. fetida), including Ce accumulation, moisture content and lipid
131
peroxidation. Additionally, µ-XRF and µ-XANES techniques were used to evaluate Ce
132
internalization and speciation in worm tissues after exposure and to evaluate the persistence of
133
NPs CeO2 in worms after several depuration times (12, 48 and 72h).
20
. Additionally, studies with the nematode Caenorhabditis elegans showed an
134 135 136 137
Materials and Methods
138
Cerium oxide NPs (99.99%, < 25 nm) were purchased from Sigma-Aldrich (Newburyport MA).
139
Previous characterization by bright-field TEM images showed cubic, pyramidal, or bipyramidal
140
CeO2 NPs in sizes varying between 20 and 200 nm.16 Suspensions of CeO2 NPs were prepared
141
by dilution with deionized water (DI) to levels that yielded 0, 500, 1000 and 2000 mg/kg in soil.
CeO2 NP Suspensions
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
Page 6 of 31
142
The suspensions were ultrasonicated with a probe sonicator (Fisher Scientific, FB- 505) at 30%
143
amplitude for 1 min.
144 145
Biochar preparation
146
Biochar was produced by the pyrolysis of pecan shells at 350 (BC-350) and 600 °C (BC-600) for
147
4 h under a stream of nitrogen (1600 mL/min) in a 22 L box furnace (Lindberg, Type 51662-HR)
148
as previously described.16 The granules were exposed to air for 2 weeks to complete oxygen
149
chemisorption. The properties of the biochars (BC-350 and BC-600) were evaluated by zeta
150
potential characterization of nano-biochar and CeO2 NPs as a function of pH and were presented
151
earlier
152
increased from 3 to 1116. Biochar elemental composition (CHNSO), volatile matter (VM),
153
moisture and ash content of biochars (BC-350 and BC-600), have been previously described
154
Biochar was added to CeO2 NP-amended agricultural and residential soil at 0, 0.5 and 5% w/w
155
(dry weight) levels as described below.
16
. Briefly, the ζ- potential gradually became negative, reaching -51 mV as the pH
22
.
156 157
Soil preparation
158
Residential soil (sandy loam; 69.4% sand, 22.0% silt, 8.6% clay; 4.3% organic matter; pH 5.9;
159
cation exchange capacity 18.6 cmol/kg; Ce= 40.7 + 2.6 mg/kg) was collected from the top 50 cm
160
soil layer of the Connecticut Agricultural Experiment Station (CAES) in New Haven, CT. An
161
agricultural soil (fine sandy loam soil; 56% sand, 36% silt, 8% clay; 1.4% organic matter; pH
162
6.7; cation exchange capacity 18.6 cmol/kg, Ce= 21.2 + 0.63 mg/kg) was collected from the top
163
50 cm of the Connecticut Agricultural Experiment Station Lockwood farm in Hamden, CT. The
164
two soils were sieved to 2 mm, and individual portions of 100 g were manually mixed with
ACS Paragon Plus Environment
Page 7 of 31
Journal of Agricultural and Food Chemistry
165
biochar. Nanoparticle CeO2 suspensions were added and mixed thoroughly to ensure
166
homogeneity. Over the duration of the experiment (28 d), soils were watered as needed to
167
maintain the appropriate soil moisture level (approximately 80% of field capacity).
168 169
Earthworms
170
E. fetida were purchased from Carolina Biological Supply Company (Burlington, NC). Ten
171
worms per replicate (5 replicates per biochar level and NP concentration) were added to CeO2
172
NP treatments (0, 500, 1000 and 2000 mg/kg) with different biochar levels (0%, 0.5% and 5%)
173
(total of 600 worms per experiment). The worms were added to plastic containers with a
174
homogenous mixture of 100 g of residential or agricultural soil amended with biochar (0%, 0.5%
175
and 5% [w/w]) and CeO2 NPs (0-2000 mg/kg). At harvest, earthworms were removed from each
176
replicate container and rinsed with DI water on a sieve to remove surface-adsorbed soil and
177
CeO2 particles. The earthworms were depurated for 48h in petri dishes containing moistened
178
filter paper as previously described.23 After 48 h, live worms were rinsed with DI water, weighed
179
and prepared for analysis as described below. Percent moisture content was determined
180
gravimetrically by heating samples at 100 °C for 48 h.
181 182
Matrix digestion
183
After depuration, earthworm tissues were oven dried (100 °C; 48 h), weighed and transferred
184
into 50 mL DigiPREP polypropylene digestion vessels (SCP Science, Champlain, NY)
185
containing 2 mL of 65% HNO3. The tissue samples were pre-digested for 20 min and were then
186
transferred to a hot block digester (SCP Science, Champlain NY) for 45 min at 115° C. One mL
187
of H2O2 (Fisher Scientific, Pittsburgh PA) was added and the samples were heated an additional
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
188
20 minutes. After digestion, 25 mL of DI water were added and the digest was analyzed by
189
inductively coupled plasma mass spectrometry (ICP-MS; Agilent 7500ce) for Ce (140 amu).
190 191
Lipid peroxidation content
192
Lipid peroxidation in earthworm tissues was determined by the thiobarbituric acid assay (TBA)
193
as described by Li et al.,24 with minor modification. Briefly, samples were frozen in liquid
194
nitrogen, and then homogenized in 0.1% (v/v) trichloroacetic acid (TCA). The samples were then
195
centrifuged at 10,000 rpm for 10 min and the supernatant was amended with 1.5 mL of 20%
196
TCA and 1.5 mL of 1% TBA in DI water. The solutions were incubated in a water bath at 95°C
197
for 30 min. Malondialdehyde (MDA) was determined spectrophotometrically across all
198
treatments as previously reported.24
199 200
Micro-XRF and Micro-XANES Data Acquisition
201
Micro X-ray fluorescence (µ-XRF) and micro X-ray absorption near edge structure (µ-XANES)
202
were used to analyze Ce localization and speciation in earthworms that had been depurated for
203
48 h after 28 days of exposure to soils amended with 5% biochar (600 °C) and 0, 500, 1000 and
204
2000 mg/kg CeO2 NPs . Additionally, in order to evaluate persistence and elimination time of
205
NPs CeO2 in earthworms, five worms from the lowest CeO2 NP treatment level (500 mg/kg)
206
were depurated for 12, 48 and 72h. After depuration, all samples were cleaned with DI water ,
207
anesthetized using chloroform (Fisher Scientific, Pittsburgh PA) embedded into Tissue Tek resin
208
(Sakura Finetek USA, Torrance, CA), and flash-frozen with the use of liquid nitrogen chilled
209
isopentane (-159° C) (Fisher Scientific, Pittsburgh PA). Samples were then axially sectioned at
210
50 µm thickness with a Microtome plus cryostat (Triangle Biomedical Sciences, Durham, NC)
ACS Paragon Plus Environment
Page 8 of 31
Page 9 of 31
Journal of Agricultural and Food Chemistry
211
and were lyophilized. Samples were after mounted in between 4 µm Ultralene (SPEX,
212
Metuchen, NJ) window film for µ-XRF/µ-XANES analysis at beamline ID21 from the European
213
Synchrotron Radiation Facility (ESRF, Grenoble, France).
214
µ-XRF elemental maps were performed at 5.8 KeV with varying step sizes (35, 3, and
215
1µm2) and 100-200 ms dwell time. Focus was achieved using fixed-curvature Kirkpatrick–Baez
216
mirror optics. The photon flux was 5.7 × 1010 ph s−1 at 5.8 keV with a beam size of 1.0 × 0.5 µm2
217
(H × V). The fluorescence signal was detected using an 80mm2 active area SGX Si drift detector
218
with a Be window. Two photodiodes were used to measure the incident and transmitted beam
219
intensities. The µXRF acquisition was done in hyperspectral mode for which the XRF spectrum
220
for each pixel in the image was registered. All maps were fitted using PyMCA software to obtain
221
the intensity distribution of the elements.25 For µ-XANES data acquisition, the energy was
222
selected using a Si111 monochromator and scanned from 5700 to 5850 eV. The final Ce LIII
223
edge spectra were the sum of 3-5 individual scans with 0.1 s integration time and 0.5 eV energy
224
steps. The µ-XANES spectra of CeO2 NPs and Ce+32(CO3)3 (Sigma Aldrich, St. Louis, MO)
225
were used as reference materials and were analyzed as powdered pellets in both transmission
226
and fluorescence mode. In order to achieve an in-depth characterization of the Ce speciation in
227
selected regions, µ-XANES spectra were acquired in fluorescence mapping mode as reported by
228
Ferraro et al (2017). Briefly, images were recorded by scanning the beam with a 0.7 × 0.7 µm2
229
step size, 80 ms dwell time per pixel, and 0.5 eV energy steps from 5700 to 5760. This resulted
230
in 120 images recorded using a region of interest selective for Ce L3M4 and L3M5 emission
231
lines, corrected for the detector dead time and corrected for changes in incident flux. The stack of
232
images was aligned using elastix 26 and saved to an hdf5 file containing intensities and the energy
233
values for each map to be processed using PyMCA for XANES spectra extraction. The Athena
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
234
software was used for background removal, normalization of the spectra and linear combination
235
fitting.
236 237
Statistical Analysis
238
A two-way ANOVA followed by Tukey-HSD was used to compare more than two treatments.
239
All tests were performed using the statistical package SigmaPlot 13. Statistical significance was
240
based on probabilities of p ≤ 0.05. Principal component analysis (PCA) was performed using the
241
R software (https://www.r-project.org/).
242 243 244 245 246
Results and Discussion
247
Earthworm mortality was unaffected by CeO2 NPs or biochar exposure. The moisture content of
248
earthworms exposed to CeO2 NPs (0-2000 mg/kg) and BC-350 and BC-600 (0-5%) is shown in
249
Figure S1. PCA analysis was used to determine variances in moisture content of worms as a
250
function of treatment (SI, Figure S2). The PCA results showed that biochar type (350 °C or 600
251
°C) and soil type (agricultural or residential) were the dominant variables, accounting for 94% of
252
the variance among the exposed earthworms. The moisture content in worms from the
253
agricultural soil (SI, Figure S1A-B) did not vary as a function of BC-350 or BC-600
254
concentration in the absence of CeO2. However, at 500 mg/kg of CeO2 NPs (0% BC-600), the
255
percent moisture content significantly decreased (3.8%) in worms as compared to controls
256
(Figure S1-B). The moisture content in worms from the residential soil with BC-350 showed
257
mixed responses; there was an increase (3.6%) in percent moisture in control worms with 5%
258
BC-350 and no CeO2. Conversely, at 1000 mg/kg of CeO2 NPs, earthworms exhibited decreases
Physiological effects from CeO2 NPs and biochar exposure.
ACS Paragon Plus Environment
Page 10 of 31
Page 11 of 31
Journal of Agricultural and Food Chemistry
259
in moisture content of 3.1% and 3.4% with 0.5% and 5% BC-350 levels, respectively (Figure S1-
260
C). Worms from the residential soil amended with 500 mg/kg CeO2 and BC-600 showed
261
increases of 10.7% and 34.7% in moisture content as the biochar level increased (SI, Figure S2-
262
D). Minimization of water loss is a critical factor in earthworm survival since water constitutes
263
about 75-90% of earthworms’ body weight and is important to respiration.27 Since earthworms
264
lack mechanisms to maintain a constant internal moisture content, the water potential of soil is a
265
critical factor for survival.27 The physical characteristics of biochar (i.e. pore size) that result
266
from the synthesis conditions and feedstock material utilized during its production are known to
267
directly influence the water potential and redox environment of soil organisms.28 Additionally,
268
biochar macropores serve as gas exchange channels that control the redox environment for soil
269
biota.28 In the current study, earthworms from the amended agricultural soil did not experience
270
overtly negative effects with regard to moisture content. However, in some cases, earthworms
271
from the residential soil amended with BC 350/600 and CeO2 NPs exhibited changes in moisture
272
content as biochar levels increased, suggesting that soil composition was likely responsible for
273
subsequent differences in earthworms. For example, the two soils differ in organic matter content
274
but from these data it is not possible to determine whether organic matter played any role in the
275
observed effects.
276
Biochemical responses in biota such as the production of reactive oxygen species (ROS)
277
could lead to oxidative stress, lipid peroxidation, and cell death.29, 30 Malondialdehyde (MDA) is
278
the final product of lipid peroxidation and has been previously used as an indicator of oxidative
279
damage in different biological systems upon exposure to NPs.31-33 Exposure to CeO2 NPs and
280
biochar had limited effects on lipid peroxidation in earthworm tissues (SI Figure S3). The PCA
281
results showed that biochar type (BC-350 or BC-600) was the dominant variable, accounting for
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
282
84% of the variance among the exposed earthworms (SI, Figure S4). Results from BC-350
283
treatments showed that, in some instances (500 and 2000 mg/kg), earthworms had higher MDA
284
levels in treatments without biochar (0%) compared to worms exposed to different amendments
285
of BC-350 (SI, Results and Discussion section). Results from the BC-600 treatments showed
286
minimal effects on lipid peroxidation; the only significant differences across both soils were in
287
earthworms exposed to BC-600 at 5% (SI Figure S3B, SI Results and Discussion section).
288
Previous studies have reported a higher oxidative DNA damage (measured by 8-
289
hydroxydoxyguanosine (8-OHdG) and catalase (CAT) activities) in earthworms exposed to soil
290
amended with biochar produced at 550 °C in comparison with biochar produced at 350 °C, with
291
the authors suggesting that the toxicity from the higher temperature char was due to increased pH
292
and metalloid content.34 Li et al.24 reported a lack of lipid peroxidation and no increase in
293
superoxide dismutase activity in E. fetida in the presence of biochar produced at ~ 400 °C from
294
apple wood chips.24 In the current study, MDA content did not show excessive or consistent
295
changes with treatment; however, results did show that in some cases earthworms from BC-600
296
treatments had increased lipid peroxidation with high exposure (5%), while the opposite was
297
observed in BC-350 treatments where the observed peroxidation effects were largely in
298
treatments with no biochar exposure (0%). Further study is needed to evaluate the mechanisms
299
responsible for the biochemical responses of earthworms upon co-exposure to biochar and NPs.
300 301 302 303
The Ce content in 48 h-depurated worms exposed to various CeO2 NPs concentrations (0-
304
2000 mg/kg) and BC-350 or BC-600 (0-5%) is shown in Figure 1A-D. The PCA results showed
305
that CeO2 NP concentration (1000 and 2000 mg/kg) was the dominant variable, accounting for
Ce content in earthworm tissues.
ACS Paragon Plus Environment
Page 12 of 31
Page 13 of 31
Journal of Agricultural and Food Chemistry
306
82% of the variance among the exposed earthworms (Figure S5). The results showed that at 0-
307
500 mg/kg CeO2 NPs, Ce accumulation by earthworms was not significantly affected by biochar
308
or NP concentration in either soil. However, significant differences in the Ce accumulation were
309
observed at 1000 (Figure 1A-1D) and 2000 mg/kg (Figure 1C) of CeO2 NPs treatments with the
310
various biochar levels. Earthworms in the agricultural soil amended with BC-350 accumulated
311
from 1.36 to 36.02 mg/kg of Ce, unaffected by biochar concentration (Figure 1A). Conversely,
312
earthworms exposed to the same soil with BC-600 accumulated from 4.87 to 100.28 mg/kg of
313
CeO2, and Ce content was significantly decreased by 95.4% with 5% biochar exposure at 1000
314
mg/kg of CeO2 NPs treatment (Figure 1B). The Ce content in earthworms from the residential
315
soil with BC-350 ranged from 1.56 to 104.66 mg/kg; the results showed mixed responses in Ce
316
content as a function of biochar. For example, at 1000 mg/kg of CeO2 and 5% biochar, there was
317
a significant increase (235%) in Ce content (Figure 1C). Conversely, the opposite was observed
318
in the 2000 mg/kg treatment; Ce content decreased as the biochar level increased. Ce content in
319
worm tissues exposed to 0.5% biochar decreased by 51.2%, while worm tissues exposed to 5%
320
BC-350 contained 2.5 times less Ce than unexposed earthworms (Figure 1C). The Ce content in
321
worms from the residential soil amended with BC-600 was 0.38 to 9.51 mg/kg. At 1000 mg/kg,
322
significant decreases of 1.77 and 2.32 times in Ce content were observed in worm tissues with
323
0.5% and 5% BC-600, respectively (Figure 1D). Previous studies have reported Ce accumulation
324
of 5.3 and 49 µg/g in earthworm (Lumbricus rubellus) tissues and feces, respectively, after 7 d
325
exposure at 5000 mg/kg of CeO2 in soil.35 Additionally, other studies have shown the dose-
326
dependent increase of Ce content in earthworms (Eisenia fetida) exposed for 28 d in soil with
327
CeO2 NPs at different sizes (5 to 300 nm) and concentrations (41 to 10,000 mg/kg).20 Overall,
328
the results from the present study also showed an increase of Ce content in worms as CeO2 NP
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
329
exposure increased (0% biochar treatments). Furthermore, our results showed that worms
330
exposed to 1000 mg/kg of CeO2 NPs were found to have altered Ce accumulation when exposed
331
to 0.5% and 5% biochar (350 °C and/or 600 °C). The only exception was in worms exposed to
332
agricultural soil and BC-350, where Ce accumulation was unaffected by NP and biochar
333
exposure (Figure 1A-D).
334
It has been reported that earthworms can ingest and redistribute biochar particles (