Chicoric Acid Ameliorates Lipopolysaccharide ... - ACS Publications

Dec 22, 2016 - Stress via Promoting the Keap1/Nrf2 Transcriptional Signaling. Pathway in BV‑2 Microglial Cells and Mouse Brain. Qian Liu, Yaya Hu, Y...
1 downloads 0 Views 3MB Size
Subscriber access provided by UNIV OF CALIFORNIA SAN DIEGO LIBRARIES

Article

Chicoric Acid ameliorates lipopolysaccharide induced oxidative stress via promoting Keap1/Nrf2 transcriptional signaling pathway in BV-2 microglial cells and mice brain Qian Liu, Yaya Hu, Youfang Cao, Ge Song, Zhigang Liu, and Xuebo Liu J. Agric. Food Chem., Just Accepted Manuscript • DOI: 10.1021/acs.jafc.6b04873 • Publication Date (Web): 22 Dec 2016 Downloaded from http://pubs.acs.org on December 24, 2016

Just Accepted “Just Accepted” manuscripts have been peer-reviewed and accepted for publication. They are posted online prior to technical editing, formatting for publication and author proofing. The American Chemical Society provides “Just Accepted” as a free service to the research community to expedite the dissemination of scientific material as soon as possible after acceptance. “Just Accepted” manuscripts appear in full in PDF format accompanied by an HTML abstract. “Just Accepted” manuscripts have been fully peer reviewed, but should not be considered the official version of record. They are accessible to all readers and citable by the Digital Object Identifier (DOI®). “Just Accepted” is an optional service offered to authors. Therefore, the “Just Accepted” Web site may not include all articles that will be published in the journal. After a manuscript is technically edited and formatted, it will be removed from the “Just Accepted” Web site and published as an ASAP article. Note that technical editing may introduce minor changes to the manuscript text and/or graphics which could affect content, and all legal disclaimers and ethical guidelines that apply to the journal pertain. ACS cannot be held responsible for errors or consequences arising from the use of information contained in these “Just Accepted” manuscripts.

Journal of Agricultural and Food Chemistry is published by the American Chemical Society. 1155 Sixteenth Street N.W., Washington, DC 20036 Published by American Chemical Society. Copyright © American Chemical Society. However, no copyright claim is made to original U.S. Government works, or works produced by employees of any Commonwealth realm Crown government in the course of their duties.

Page 1 of 51

Journal of Agricultural and Food Chemistry

Chicoric Acid ameliorates lipopolysaccharide induced oxidative stress via promoting Keap1/Nrf2 transcriptional signaling pathway in BV-2 microglial cells and mice brain

Qian Liu, Yaya Hu, Youfang Cao, Ge Song, Zhigang Liu*, Xuebo Liu* Laboratory of Functional Chemistry and Nutrition of Food, College of Food Science and Engineering, Northwest A&F University, Yangling, China

Corresponding author: Dr. Zhigang Liu, College of Food Science and Engineering, Northwest A&F University, 28. Xi-nong Road, Yangling 712100, China. Tel: +86-029-87092817; Fax: +86-029-87092817; E-mail: [email protected] Prof. Xuebo Liu, College of Food Science and Engineering, Northwest A&F University, 28. Xi-nong Road, Yangling 712100, China. Tel: +86-029-87092325; Fax: +86-029-87092325; E-mail: [email protected]

1

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

1

ABSTRACT

2

As a major nutraceutical component of a typical Mediterranean vegetable chicory,

3

chicoric acid (CA) has been well-documented due to its excellent antioxidant and

4

anti-obesity bioactivities. In current study, the effects of CA on lipopolysaccharide

5

(LPS)-stimulated oxidative stress in BV-2 microglia and C57BL/6J mouse and

6

underlying molecular mechanisms were investigated. Results demonstrated that CA

7

significantly reversed LPS-elicited cell viability decrease, mitochondrial dysfunction,

8

activation of NFκB and MAPK stress pathway, and inflammation responses via

9

balancing cellular redox-status. Furthermore, molecular modeling study demonstrated

10

that CA could insert into the pocket of Keap1 and up-regulated Nrf2 signaling, thus

11

transcriptionally regulated downstream expressions of antioxidant enzymes including

12

HO-1 and NQO-1 in both microglial cells and i.p. injection of LPS-treated mice brain.

13

These results suggested that CA attenuated LPS-induced oxidative stress via

14

mediating Keap1/Nrf2 transcriptional pathways and downstream enzymes expressions,

15

which indicated that CA has great potential as a nutritional preventive strategy in

16

oxidative stress-related neuroinflammation.

17

KEYWORDS

18

Chicoric acid; lipopolysaccharide; oxidative stress; Keap1/Nrf2; microglia

19

2

ACS Paragon Plus Environment

Page 2 of 51

Page 3 of 51

20

Journal of Agricultural and Food Chemistry

INTRODUCTION

21

Oxidative stress plays a crucial role in a variety of diseases including diabetes,

22

neurodegenerative diseases and cancer. 1, 2 The intercellular production and cleanup of

23

free reactive oxygen species (ROS) exists in homeostasis, and excessive ROS will

24

cause mitochondrial dysfunction, reduce the levels of ATP and Ca2+, eventually

25

leading to cell apoptosis.

26

lipopolysaccharide (LPS), a main component of gram-negative bacteria cell walls,

27

triggers the phosphorylation of a series protein kinase through specific receptor CD14

28

and TLR4 on the cell membrane, releases enormous amounts of ROS, resulting in

29

activation of MAPKs and NFκB signaling pathways.

30

shown that microglia is the main target of LPS in the brain. Treatment with LPS leads

31

to the augment of inflammatory responses and oxidative stress in microglial cells. 6

3, 4

Researches indicated that the combination of

5

Accumulated studies have

32

The intervention of oxidative status in microglia can reduce the risk of some

33

neurodegenerative illnesses and developmental disorders. 7 Transcription factor Nrf2,

34

a predominant controller of one defense mechanism against oxidative stress damage,

35

regulates the induction of various defensive genes encoding detoxifying enzymes such

36

as heme oxygenase 1 (HO-1) and NAD(P)H:quinone oxidoreductase 1 (NQO1), and

37

antioxidant

38

peroxidase (GPx), and catalase (CAT), exerting a variety of cytoprotection effects,

39

such as anti-inflammatory response, anti-carcinogenicity, and so forth.

40

years, numerous research have found that dietary phytochemicals exerted powerful

41

cytoprotection potentials via the activation of Keap1/Nrf2 systems. 9 Previous study

enzymes,

including

super

oxide

dismutase (SOD), glutathione

3

ACS Paragon Plus Environment

8

In recent

Journal of Agricultural and Food Chemistry

Page 4 of 51

42

had demonstrated that apigenin and luteolin markedly activated PI3K/Nrf2/ARE

43

signaling pathways, and inhibited expressions of iNOS stimulated by LPS.

44

Additional research also showed that caffeoylglycolic acid methyl ester up-regulated

45

Nrf2 and HO-1 expressions through promoting PI3K and JNK pathways, which

46

suppressing the release of pro-inflammatory cytokines such as prostaglandin

47

E2 (PGE2) and interleukin-6 (IL-6) in LPS-induced RAW264.7 cells. 11

10

48

Chicory (Cichorium intybus L. var. foliosum, Belgian endive), a typical

49

Mediterranean vegetable with a bitter taste is gaining increasing interests due to its

50

nutritional values and medicinal characteristics. 12 As a major component of chicory,

51

chicoric acid (CA), has been regarded as a nutraceutical to have powerful antioxidant,

52

and anti-obesity activities, which also existing extensively in Echinacea, lettuce,

53

Orthosiphon aristatus and other edible plants and vegetables.

54

structure of CA is shown in Fig. 1A. Our previous study demonstrated that CA and its

55

metabolites caffeic acid and caftaric acid all exerted remarkable inhibition to DPPH•,

56

•OH, ABTS•+ free radicals, and the scavenging activities of CA to these free radicals

57

were significantly higher than its metabolites. 15 CA was reported to exert inhibition to

58

the production of TNF-α and IL-1β via suppression of NFκB signaling pathways in

59

HMC-1 human mast cells. And CA and luteolin synergistically attenuated

60

inflammation through the suppression of PI3K/AKT and NFκB signaling pathways in

61

LPS-induced RAW264.7 cells.

62

CA distributed rapidly and widely in various tissues, and was able to cross the

63

blood-brain barrier.

17

16

13, 14

The chemical

Additional in vivo research also demonstrated that

Based on these reports, complementary studies are needed to 4

ACS Paragon Plus Environment

Page 5 of 51

Journal of Agricultural and Food Chemistry

64

determine whether the beneficial effects of CA are applicable to balancing redox

65

status in the brain and the intervention of neuroinflammatory response.

66

Therefore, this study was intended to evaluate the effects of CA on oxidative

67

stress in vivo and in vitro by (a) determining effects of CA on LPS-impaired BV-2

68

microglia cell viability and mitochondria function; (b) detecting effects of CA on

69

LPS-induced BV-2 cells and mice redox-status imbalance including the production of

70

ROS and the levels of antioxidant enzymes; (c) examining of effects of CA on

71

redox-sensitive signaling such as PI3K/AKT and MAPKs, and transcriptional

72

pathway NFκB; and (d) uncovering the effects of CA on key regulator during stress

73

reaction-Nrf2/Keap1 activation. Above all, it provides novel insights into the

74

mechanisms of CA on the regulation of LPS-induced redox-status equilibrium and

75

neuroinflammation.

76

MATERIALS AND METHODS

77

Reagents and antibodies

78

Chicoric acid (purity ≥ 98%) was purchased from Weikeqi Biological

79

Technology

80

3-(4,5-dimethylthiazol-2-yl)-2,5-

81

2’,7’-dichlorofluorescin diacetate (DCFH-DA) and N-acetyl-L-cysteine (NAC) were

82

obtained from Sigma (St. Louis, MO, USA). JC-1 dye and Fura-2 AM were obtained

83

from Beyotime Institute of Biotechnology (Haimen, Jiangsu, China). ATP, MDA,

84

GSH, SOD and CAT assay kits were purchased from Nanjing Jiancheng

85

Bioengineering Institute (Nanjing, China).

Co.,

Ltd.

(Sichuan,

China).

Lipopolysaccharide

diphenyltetrazolium

bromide

(LPS), (MTT),

Enzyme-linked immunosorbent assay

5

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

86

(ELISA) kits for PGE2 and cAMP were purchased from Shanghai Xinle

87

Biotechnology (Shanghai, China). Amplex Red Hydrogen Peroxide/Peroxidase Assay

88

Kit was obtained from Invitrogen (California, USA). All other reagents were made in

89

China and were of HPLC-grade or the highest commercially available grade.

90

Antibodies against ND1 (SC-20493), COX2 (SC-65239), β-actin (SC-47778),

91

Lamin B (SC-6217), COX-2 (SC-1747), HO-1 (SC-1796), NQO-1 (SC-16464), Nrf2

92

(SC-722) were purchased from Santa Cruz Biotechnology (Santa Cruz, USA).

93

Antibodies against iNOS (2982), NFκB p65 (8242), IκB (9242), p-IκBα (Ser32/36)

94

(5A5), p-p44/42 MAPK (ERK1/2) (9101), p44/42 MAPK (ERK1/2) (9102),

95

p-SAPK/JNK (Thr183/Tyr185) (9251), SAPK/JNK (9252), p-p38 MAPK (9211),

96

p38MAPK (9212), p-AKT (9271) and AKT (9272) were purchased from Cell

97

Signaling Technology Company (Shanghai, China).

98

Animals and treatment

99

3 month-old C57BL/6J mice were obtained from Xi’an Jiaotong University (Xi’an,

100

Shaanxi, China). Mice were housed in the animal facility under standard conditions

101

(12/12 light-dark cycle, humidity at 50 ± 15%, temperature 22 ± 2°C) and fed with a

102

standard diet (AIN-93M). Mice were assigned into Control, LPS, and CA+LPS group

103

(n = 10/group). CA treatment group received 0.05% CA in drinking water for 45 days.

104

LPS and CA+LPS group mice were intraperitoneally injected LPS (0.25 mg/kg body

105

weight/day, dissolved in saline) while control group mice were injected normal saline

106

for 9 days. Subsequently, mice were sacrificed, and plasma and brain samples were

107

collected and stored at -80 °C for further detection. The animal protocol was approved 6

ACS Paragon Plus Environment

Page 6 of 51

Page 7 of 51

Journal of Agricultural and Food Chemistry

108

by the animal ethics committee of Xi’an Jiaotong University. All of the experimental

109

procedures were followed by Guide for the Care and Use of Laboratory Animals:

110

Eighth Edition, ISBN-10: 0-309-15396-4, and all surgery were performed under

111

anesthesia and all efforts were made to minimize animal suffering.

112

Cell culture and treatment

113

Mouse microglial (BV-2) cells were purchased from Kunming Institute of

114

Zoology, Chinese Academy of Sciences (Kunming, China), and cultured in RPMI

115

1640 medium (Gibco Co., USA) supplemented with 10% FBS, 100 IU/ml penicillin,

116

and 100 µg/ml streptomycin at 37 °C in a humidified atmosphere with 5% CO2. BV-2

117

microglial cells were pretreated with CA for 4 h, and then treated with LPS for 12 h

118

after washing with PBS. And then the cells were collected for further detected.

119

Cell viability assay

120

Cell viability was detected by MTT assay according to previous method. 18 BV-2

121

cells were seeded in a 96-well plate at a density of 1×106 cells/well at 37 °C with 5%

122

(v/v) CO2. After various treatments, the medium was removed, followed by incubation

123

with 0.5 mg/ml MTT for 4 h at 37 °C. 100 µl of DMSO was added to each well to

124

dissolve the formazan crystals. The optical density (OD) at 490 nm was measured

125

with a microplate reader (Bio-Rad Laboratories, China). Cell viability was expressed

126

as a percentage of the control group (untreated cells).

127

Cell morphology

128

BV-2 cells were seeded in a 6-well plate at a density of 1×104 cells/well at 37 °C

129

with 5% (v/v) CO2 overnight. Cells were pretreated with 80 µM CA for 4 h, and then 7

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

Page 8 of 51

130

treated with LPS (1 µg/ml) for 12 h. Cell morphology were observed by an inverted

131

fluorescence microscope.

132

Analysis of mitochondrial membrane potential

133

Mitochondrial membrane potential (MMP) was determined using the

134

mitochondrion-specific lipophilic cationic fluorescence dye JC-1 as described in

135

previous research. 19 Cells were seeded into 96-well plates (7.0 × 104 cells/well) and

136

pre-incubated with 80 µM CA for 4 h and incubated with LPS for 12 h. Cells were

137

then treated with 5 µg/ml JC-1 for 1.5 h at 37 °C in the dark and were washed twice

138

with PBS and fluorescence intensity was measured using a multimode microplate

139

reader (Molecular Devices Co., Sunnyvale, CA, USA) at 485 nm excitation, 585 nm

140

and 538 nm emission, respectively. The values were expressed as the OD585/OD538

141

ratio.

142

Detection of intracellular redox status and H2O2 production

143

The cell's redox status was detected by fluorescence dye H2DCFDA.

20

After

144

pre-incubated with 80 µM CA for 4 h and incubated with LPS for 12 h, cells were

145

dyed with 10 µM H2DCFDA for 30 min at 37 °C in the dark. The fluorescence were

146

observed by an inverted fluorescence microscope and quantified using a multimode

147

microplate reader at 485 nm excitation and 538 nm emission. The fluorescence was

148

normalized by protein levels and expressed as a percentage of the control group

149

(untreated cells).

150

The production of H2O2 was determined by Amplex Red Hydrogen

151

Peroxide/Peroxidase Assay Kit. Procedures in detail were conducted according to the 8

ACS Paragon Plus Environment

Page 9 of 51

Journal of Agricultural and Food Chemistry

152

manufacturer’s instructions.

153

Measurement of pro-inflammatory cytokines and activities of antioxidant enzymes

154

BV-2 cells were pretreated with NAC (10 μM) for 30 min with or without CA,

155

and then treated with LPS (1 µg/ml) for 12 h. The content of NO in the supernatant

156

was measured by Griess method. Samples were reacted with the same volume of the

157

Griess reagent [0.1 % (w/v) N-(1-naphathyl)-ethylenediamine and 1 % (w/v)

158

sulfanilamide in 5 % (v/v) phosphoric acid] at 37 °C for 10 min. The optical density

159

(OD) at 540 nm was measured with a microplate reader (Bio-Rad Laboratories,

160

China). In addition, the contents of PGE2 were determined by ELISA kit. Levels of

161

MDA and activities of GSH, CAT and SOD in vivo and in vitro were determined using

162

commercially available kit from Nanjing Jiancheng Bioengineering Institute (Nanjing,

163

China) according to the manufacturer’s protocol.

164

RNA Preparation and Quality Control

165

Total RNA was extracted from brain tissue using RNA Extraction Kit (TaKaRa

166

MiniBEST Universal RNA Extraction Kit, Dalian, China). The purity and integrity of

167

RNA were evaluated using the Quawell 5000 UV-Vis Spectrophotometer (Quawell

168

Technology, San Jose, CA, USA). RNA was stored at -80 °C prior to further analysis

169

by microarray and real-time quantitative PCR (RT-qPCR).

170

RT-qPCR

171

Total RNA (1 mg) was reverse transcribed into cDNA using the PrimeScriptTM

172

RT Master Mix reverse transcription kit (TaKaRa PrimeScript RT Master Mix, Dalian,

173

China), and the mRNA expression was quantified by RT-qPCR using SYBR green 9

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

Page 10 of 51

174

PCR kit (TaKaRa SYBR® Premix Ex TaqTM II, Dalian, China) and CFX96TM

175

real-time system (Bio-Rad, Hercules, CA). Gene-specific mouse primers were used as

176

mentioned in Table 1. Ct values were normalized to GAPDH, and the relative gene

177

expression was calculated with the 2-△△Ct method.

178

Western blotting

179

The treated BV-2 cells were harvested and lysed with cell lysis buffer

180

(Beyotime Institute of Biotechnology, Jiangsu, China) and brain tissue were

181

homogenated with normal saline. Nuclear extraction reagent (Xianfeng Biotechnology,

182

Xi’an, China) was used for the separation of cytosolic extract (cytosol) and nuclear

183

extract (nucleus). The total protein concentration was determined using the BCA

184

Protein Kit (Thermo Fisher, Shanghai, China). Cell lysate was solubilized in SDS

185

sample buffer and then immediately heated at 95 °C for 10 min. The proteins were

186

separated by SDS/PAGE, and transferred onto PVDF membranes. After using

187

appropriate antibodies, the immunoreactive bands were visualized with an enhanced

188

chemiluminescence reagent.

189

Molecular modeling

190

To investigate the possible binding mode of chicory acid to Keap1 as the

191

potential inhibitor, molecular docking analysis was carried out by using Autodock

192

Vina 1.0.2.

193

4L7B)

194

http://www.rcsb.org/pdb/home/home.do) and the coordinates of chain B was extracted

195

as receptor input file. The three-domination conformer of CA (PubChem CID:

21

was

The cocrystalized structure of Keap1-inhibitor complex (PDB code derived

from

RCSB

Protein

10

ACS Paragon Plus Environment

Data

Bank

(PDB,

Page 11 of 51

Journal of Agricultural and Food Chemistry

196

5281764)

197

(https://pubchem.ncbi.nlm.nih.gov/) as ligand input file. The receptor and ligand input

198

files were prepared using Graphical User Interface program AutoDock Tools 1.5.6. 22

199

The search space was included in a box of 21.528 × 22.079 × 22.267 Å, centered on

200

the binding site of the ligand in cocrystalized structure. The num_modes and

201

exhaustiveness parameters were set to 100 and 16, respectively, and default values

202

were used for other parameters. After docking the top scored pose was selected for the

203

detail analysis.

204

Statistical analysis

205

was

downloaded

from

PubChem

database

Data in vivo are performed as means ± SEM at least three independent

206

experiments and in vitro were presented as the means ± SD. Student's t-test was used

207

for determination of significant differences. Means were considered to be statistically

208

distinct if p < 0.05.

209

RESULTS

210

Effects of CA on cell viability and mitochondria function in LPS-treated BV-2

211

microglial cells

212

Numerous studies had demonstrated that LPS could induce inflammation and

213

even cell death in BV-2 microglial cells. 23 Morphological changes of BV-2 cells were

214

observed in Fig. 1B. LPS-treated BV-2 cells showed fewer branches that were shorter

215

and even resorbed into the cell body, while control group had small soma with distal

216

arborization, which was consistent with previous studies. 24 Surprisingly, CA reversed

217

these morphological changes induced by LPS. Moreover, as illustrated in Fig. 1D, 11

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

218

incubation with LPS for 12 h successfully reduced BV-2 microglia cell viability, while

219

CA treatment alone had no effects on it (p < 0.05). To assess the effect of CA on BV-2

220

microglial cell viability, cells were pretreated with various concentration (20, 40, 80

221

µM) of CA for 4 h before treated with LPS. The results showed that CA remarkably

222

inhibited LPS-induced cell viability decrease and this suppression was correlated with

223

the CA dosage treated (p < 0.05). 80 µM CA further inhibited LPS-induced cell

224

viability decrease from 82.73% to 90.43%.

225

Mitochondria are not only cellular majority “energy factory”, but also play a

226

central role in regulating cellular redox status, by relasing free radicals such as H2O2,

227

a second messager that mediating different cell signaling pathways. As shown in Fig.

228

1C&E, LPS elicited mitochondrial membrane potential (MMP) loss, which is a

229

marker of mitochondrial dysfunction, while CA significantly restored defective MMP

230

(p < 0.01).

231

Effect of CA on the LPS-elicited cellular redox status unbalance in BV-2 microglia

232

cells

233

Since intracellular ROS generated by mitochondrial under various exogenous

234

stimuli have been reported participated in mediating many cell signaling pathways, 25

235

the levels of intracellular ROS and H2O2 had been measured. As demonstrated in Fig.

236

2A&B, LPS stimulated the generation of ROS by 36.65% compared with the control

237

group, while CA significantly quenched intracellular ROS to the normal level (p