'COOKING' CANCER - Chemical & Engineering News Archive (ACS

Aug 8, 2005 - 'COOKING' CANCER. Carbon nanotubes and near-infrared radiation kill cancer cells by heating. CELIA HENRY. Chem. Eng. News , 2005, 83 ...
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NEWS OF THE WEEK REGULATION

FDA BANS VETERINARY DRUG Baytril antibiotic, used in poultry, causes resistant bacteria to emerge HE FOOD & DRUG ADMIN-

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istration has banned the use of the antibiotic Baytril in poultry because it causes resistance to emerge in Campy­ lobacter bacteria. Campylobacter in poultry is one of the most common caus­ es of severe bacteri­ al food poisoning in humans. Baytril, a fluoro­ quinolone, is the first veterinary drug to be banned because it

leads to the emergence of resist­ ant bacteria. It is chemically sim­ ilar to the antibiotic Cipro, which is widely prescribed to treat foodborne illness in people. Use of Baytril in poultry FDA says, re­ duces the effectiveness of Cipro in treating Campylobacter in hu­ mans. Baytril's manufacturer, Bayer, has 60 days to appeal FDA's decision. The Baytril given to poultry is used for therapeutic, not growth promotion, purposes. W h e n a respiratory infection shows up in a few birds, Baytril is commonly given to the entire flock.

N A N O T E C H N O L O G Y

COOKING' CANCER Carbon nanotubes and near-infrared radiation kill cancer cells by heating

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ARBON NANOTUBES

CAN

be used to kill cancer cells. Researchers at Stanford

TOO HOT Kam(left) and Dai "cook" cancer cells using nanotubes and near-IR radiation. 16

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University led by chemistry pro­ fessor Hongjie Dai and graduate student Nadine Wong Shi Kam have shown that carbon nano­ 2005

tubes can be selectively directed to cancer cells to kill them with near-infrared radiation (Proc. Natl. Acad. Sci. USA, published online, www.pnas.org/cgi/doi/ 10.1073/pnas.0502680102). The nanotubes find their way to the cancer cells via folate at­ tached to the nanotube surfaces. These cancer cells' surfaces have a large number of folate recep­ tors, a marker for some kinds of cancer. T h e cells take up the nanotubes through receptormediated endocytosis. When near-IR light is applied to the nanotube-penetrated cells, the nanotubes heat up as they ab­ sorb the radiation, killing the cells, Dai says. Because biological systems are transparent to near-

"This is a precedent-setting decision," says Margaret Mellon, director of the Food & Envi­ ronment Program at the Union of Concerned Scientists. "My ex­ pectation is that FDA will fol­ low up by taking steps to cancel some of the nontherapeutic us­ es of human-use antibiotics in agriculture." "Cipro is an essential antibiot­ ic, and we cannot allow its effec­ tiveness to be compromised by squandering it on poultry," says David Wallinga, a senior scientist and director of the Antibiotic Re­ sistance Project at the Institute for Agriculture & Trade Policy "The loss of this product leaves poultry producers without an im­ portant tool to treat sick poultry, and it will reduce animal health and welfare while increasing ani­ mal death and suffering," says a statement from the Animal Health Institute, which repre­ sents the manufacturers of animal health products. —BETTE HILEMAN

IR radiation, only cells contain­ ing the nanotubes are harmed. "The authors have shown a very elegant and innovative way to kill cancer cells," says Maurizio Prato, a professor in the depart­ ment of pharmaceutical science at the University of Trieste, in Italy, who also studies carbon nanotubes for therapeutic uses. The method does have po­ tential challenges, though. Un­ der culture conditions, the cells eventually disintegrate, and the nanotubes aggregate, "giving rise to insoluble material," Prato says. "For biological uses, covalently functionalized and fully soluble carbon nanotubes would proba­ bly be more tolerated." Any therapeutic application is still a long way off. So far, Dai has tested the nanotubes only in cell culture. He is now collaborating with researchers at Stanford Medical School to do animal test­ ing. They hope to learn the fate of the nanotubes after the cells d i e . —CELIA HENRY

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