Development of certified matrix-based reference material as calibrator

Mar 27, 2018 - The accurate monitoring and quantification of genetically modified organisms (GMOs) are key points for the implementation of labelling ...
3 downloads 9 Views 675KB Size
Subscriber access provided by - Access paid by the | UCSB Libraries

New Analytical Methods

Development of certified matrix-based reference material as calibrator for genetically modified rice G6H1 analysis Yu Yang, Liang Li, Hui Yang, Xiaying Li, Xiujie Zhang, Junfeng Xu, Dabing Zhang, Wujun Jin, and Litao Yang J. Agric. Food Chem., Just Accepted Manuscript • DOI: 10.1021/acs.jafc.8b00468 • Publication Date (Web): 27 Mar 2018 Downloaded from http://pubs.acs.org on March 28, 2018

Just Accepted “Just Accepted” manuscripts have been peer-reviewed and accepted for publication. They are posted online prior to technical editing, formatting for publication and author proofing. The American Chemical Society provides “Just Accepted” as a service to the research community to expedite the dissemination of scientific material as soon as possible after acceptance. “Just Accepted” manuscripts appear in full in PDF format accompanied by an HTML abstract. “Just Accepted” manuscripts have been fully peer reviewed, but should not be considered the official version of record. They are citable by the Digital Object Identifier (DOI®). “Just Accepted” is an optional service offered to authors. Therefore, the “Just Accepted” Web site may not include all articles that will be published in the journal. After a manuscript is technically edited and formatted, it will be removed from the “Just Accepted” Web site and published as an ASAP article. Note that technical editing may introduce minor changes to the manuscript text and/or graphics which could affect content, and all legal disclaimers and ethical guidelines that apply to the journal pertain. ACS cannot be held responsible for errors or consequences arising from the use of information contained in these “Just Accepted” manuscripts.

is published by the American Chemical Society. 1155 Sixteenth Street N.W., Washington, DC 20036 Published by American Chemical Society. Copyright © American Chemical Society. However, no copyright claim is made to original U.S. Government works, or works produced by employees of any Commonwealth realm Crown government in the course of their duties.

Page 1 of 37

Journal of Agricultural and Food Chemistry

1

Development of certified matrix-based reference material as

2

calibrator for genetically modified rice G6H1 analysis

3

4

Yu Yang1†, Liang Li2†, Hui Yang1, Xiaying Li3, Xiujie Zhang3, Junfeng Xu4, Dabing Zhang1,

5

Wujun Jin2, Litao Yang1*

6

1

7

Organisms, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University,

8

Shanghai 200240, China

9

2

10

National Center for the Molecular Characterization of Genetically Modified

Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China

11

3

12

Republic of China. Beijing 100025, China.

13

4

14

Control, Institute of Quality and Standard for Agro-Products, Zhejiang Academy of

15

Agricultural Sciences; Hangzhou 310021, China

Development Center of Science and Technology, Ministry of Agriculture of People’s

State Key Laboratory Breeding Base for Zhejiang Sustainable Pest and Disease

16

17

†These two authors contributed equally to this work.

18

*

19

34207174; Email: [email protected].

To whom correspondence should be addressed: Tel.: +86 21 34205073; Fax: +86 21

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

20

Abstract

21

The accurate monitoring and quantification of genetically modified organisms (GMOs)

22

are key points for the implementation of labelling regulations, and a certified

23

reference material (CRM) acts as the scaleplate for quantifying the GM contents of

24

foods/feeds and evaluating a GMO analytical method or equipment. Herein, we

25

developed a series of CRMs for transgenic rice event G6H1, which possesses

26

insect-resistant and herbicide-tolerant traits. Three G6H1 CRMs were produced by

27

mixing seed powders obtained from homozygous G6H1 and its recipient cultivar

28

Xiushui 110 at mass ratios of 49.825%, 9.967%, and 4.986%. The between-bottle

29

homogeneity and within-bottle homogeneity was thoroughly evaluated with

30

consistent results. The potential DNA degradation in transportation and shelf life

31

were evaluated with an expiration period of at least 12 months. The property values

32

of three CRMs (G6H1a, G6H1b, G6H1c) were given as (49.825±0.448) g/kg,

33

(9.967±1.757) g/kg, and (4.986±1.274) g/kg based on mass fraction ratio,

34

respectively. Furthermore, the three CRMs were characterized with values of (5.01

35

±0.08)%, (1.06±0.22)%, and (0.53±0.11)% based on the copy number ratio

36

using droplet digital PCR method. All results confirmed that the produced G6H1

37

matrix-based CRMs are of high quality with precise characterization values and can

38

be used as calibrators in GM rice G6H1 inspection and monitoring and in evaluating

39

new analytical methods or devices targeting G6H1 event.

40

Keywords: Genetically Modified Organism, Certified Reference Materials, G6H1

ACS Paragon Plus Environment

Page 2 of 37

Page 3 of 37

Journal of Agricultural and Food Chemistry

41

rice, Characterization value.

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

42

Introduction

43

With the development of transgenic technology, many more genetically modified

44

(GM) crop events have been approved for planting around the world. By the end of

45

2016, a total of 477 GM events of 29 plant species had been approved for

46

commercialization, including maize, soybean, cotton, canola, potato, and rice. 1

47

Although transgenic crops deliver substantial agronomic, environmental, and

48

economic benefits to farmers and consumers, the public still has some concerns

49

about the food safety of transgenic crops and their derivatives. Many countries and

50

international organizations have issued guidelines and regulations to strengthen the

51

commercialization and administration of GM foods and feeds, including procedures

52

for risk assessment and labelling. 2 For example, the EU regulated that food/feed

53

samples containing more than 0.9% GM contents should be labelled, but a zero

54

threshold was set in China. 3-5 To effectively implement labelling regulations, the

55

standardization of genetically modified organism (GMO) analysis is becoming

56

increasingly necessary, including the harmonization of the plant endogenous

57

reference genes, the validation of PCR and real-time PCR assays, and the

58

development of certified reference materials (CRMs).6, 7

59

A certified reference material (CRM) is a specific material that can be characterized

60

by one or more properties specified by valid metrological procedures, and it has

61

associated uncertainties that can be traced to the International System of Units. 8

62

Because of their characteristics of accurate values and traceability, CRMs are mainly

ACS Paragon Plus Environment

Page 4 of 37

Page 5 of 37

Journal of Agricultural and Food Chemistry

63

used as calibrators in the quantitative analysis of samples and in the performance

64

evaluation of new methods or equipment in analytical fields such as chemistry,

65

biology, medicine, and food safety. While the development of new molecular

66

analytical techniques targeting proteins, nucleic acids, and metabolites has been

67

rapid, the development of CRMs lags behind. 6 For example, there is a shortage of

68

protein CRMs for allergen detection, RNA/DNA marker CRMs for disease diagnosis,

69

and protein/DNA CRMs for the analysis of GM contents. 9-11 In GMO analysis, the

70

Institute for Reference Materials and Measurements (IRMM) and the American Oil

71

Chemists’ Society (AOCS) are currently the main CRMs developers. Genomic

72

DNA-based CRMs, matrix-based CRMs, and plasmid DNA-based CRMs are three

73

major types of GMO detection analysis. 12 Matrix-based CRMs are powder mixtures

74

of GM powders and non-GM powders at the desired mass ratio; 6, 7, 13 the powders

75

are made from original plant materials, such as seeds, stalks, and leaves. Genomic

76

DNA-based CRMs are genomic DNA extracted from leaves of certified homozygous

77

GM plants, and plasmid DNA-based CRMs are recombinant plasmids containing one

78

or several exogenous DNA sequences and endogenous reference gene. 12, 14, 15

79

Matrix-based CRMs are the most widely used type of CRM due to their similarities to

80

blind samples and their easy traceability.6, 7 In addition, the determined value with

81

the mass ratio is consistent with the required labelling thresholds in most countries.

82

At present, more than 130 CRMs targeting 76 GM events have been developed and

83

commercialized, including 19 genomic DNA-based CRMs, 101 matrix-based CRMs,

84

and 13 plasmid DNA-based CRMs.1, 16 Most of these CRMs were developed for the

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

85

analysis of GM maize, soybean, canola, and cotton events, but only a few exist for

86

rice. Currently, eight GM rice events have been developed and authorized

87

commercially in different countries: PWC16, CL121/CL141/CFX51 and

88

IMINTA-1/IMINTA-4 have been approved in Canada; LLRICE06/LLRICE62 was

89

approved in Australia, Canada, Colombia, Mexico, and the USA; LLRICE601 was

90

commercialized in Colombia; Huahui No.1/Bt Shanyou 63 was commercialized in

91

China; 17 Tarom molaii +Cry1Ab is used in Iran; and 7 Crp#10 was approved in Japan. 1,

92

18, 19

93

insect resistance, herbicide tolerance, disease resistance and nutrient improvement,

94

and most of them are in the pipeline of safety production testing and

95

commercialization. Among these commercialized GM rice events, only a genomic

96

DNA CRM AOCS 0306-I for LLRICE62 and a matrix-based CRM for TT51-1 event have

97

been developed. 20, 21 GM rice event G6H1 was developed by Zhejiang University and

98

produced by integrating modified copies of the Cry1Ab/Vip3H and G6-EPSPS genes

99

into rice cultivar Xiushui 110 using an Agrobacterium-mediated method. 22 The GM

In China, several new GM rice events have been produced with the traits of

100

rice G6H1 was endowed with insect resistance and herbicide tolerance 22, 23 and is in

101

the process of commercialization in China. Because G6H1 is likely to be planted in

102

China, the analytical method and CRM for G6H1 identification should be developed

103

at the same time. In this study, we developed a series of matrix-based CRMs with the

104

desired GM contents for GM rice G6H1. The entire process, including the planting of

105

candidate materials, candidate identification, seed harmonization, homogeneity

106

assessment, stability assessment, and value characterization, is presented in this

ACS Paragon Plus Environment

Page 6 of 37

Page 7 of 37

Journal of Agricultural and Food Chemistry

107

study.

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

108

Materials and methods

109

Plant materials and DNA extraction

110

Homogenous GM rice G6H1 seeds and the seeds of its receptor (Xiushui 110 cultivar)

111

were planted and harvested at the ZheJiang Academy of Agricultural Science (ZJAAS,

112

China). The seeds of Xiushui 110 were confirmed without GM contents by ZJAAS,

113

China. Seed samples of other GM rice events (G281, TT51-1, KMD, KF6, KF8, and M12)

114

were supplied by their producers and were used as controls in the specificity testing

115

of GM event G6H1. Conventional non-transgenic samples of maize, rice, canola and

116

soybean were purchased from a local market in Shanghai, China, and were confirmed

117

to be GMO-free by our lab. Samples of GM maize event NK603, GM soybean event

118

MON89788, GM cotton event MON88913 and GM rapeseed event MS1 were

119

provided by their developers. Plant genomic DNA samples were extracted and

120

purified using the DNeasy Plant Mini Kit (Qiagen, Shanghai, China). The quality and

121

quantity of the extracted DNA samples were evaluated by spectrometric assay using

122

a Nanodrop 1000 (Thermo Scientific, Wilmington, DE, USA) and 1% agarose gel

123

electrophoresis.

124

Processing of GH61 matrix-based CRMs

125

To avoid cross-contamination and/or foreign contamination, the G6H1 and non-GM

126

Xiushui 110 base materials were processed independently in positive and negative

127

preparation rooms with dedicated individual instruments before blending.

ACS Paragon Plus Environment

Page 8 of 37

Page 9 of 37

Journal of Agricultural and Food Chemistry

128

Before grinding the seeds into powders, the base materials were pre-treated

129

according to the following procedure: i) removing the impurities from the base

130

materials, such as leaves, debris, dust, and sand; ii) washing the base materials with

131

double-distilled water and retaining the plump-eared seeds; and iii) drying the

132

retained seeds under a vacuum at 50 °C for 48 h. After pre-treatment, the seeds of

133

GM rice G6H1 and non-GM Xiushui 110 were ground with a mill (6870 Freezer/Mill;

134

SPEX SamplePrep, Metuchen, NJ, USA) with the following procedure: eight cycles of

135

precooling for 2 min, milling for 3 min, and cooling for 2 min at a rate of 10 cycles per

136

minute. During the grinding process, the milled samples were submerged in liquid

137

nitrogen to maintain a low temperature. A standard sieve with a pore size of 800 μm

138

was used to pre-sift the ground powder, and particles that did not pass through the

139

sieve were further ground in the mill until the particle size was less than 800 μm. The

140

ground seed powders were then vacuum-dried with a Labconco freeze dry system at

141

-80 °C for 72 h to further decrease the water content. The final moisture content of

142

the GM and non-GM rice seed powders was measured by thermogravimetric analysis

143

with a Mettler Toledo HB43-s moisture meter. The particle size of the ground base

144

materials was evaluated using a vibration sieve filter machine (8411-A, Hunan)

145

equipped with a series of standard sieves with pore sizes ranging from 63 to 710 μm

146

to ensure that the GM and non-GM base materials were of similar particle size.

147

Particle size determination was repeated three times for both base materials.

148

After determining the powder moisture content and particle size, the ground GM and

149

non-GM base materials were mixed in desired ratios to produce three G6H1 CRMs of

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

150

50.000 g/kg, 10.000 g/kg, or 5.000 g/kg. The GM and non-GM rice seed powders

151

were weighed on a calibrated balance with a relative standard uncertainty less than

152

0.1% (Supplementary Table S1). Weighed GM and non-GM powders were then

153

mixed for 36 h at 25 rpm in an MR10L mixer (Chopin Technologies, France) to ensure

154

homogeneity. Six 100-mg sub-samples were randomly sampled at different positions

155

from the mixed materials and used to evaluate the initial homogeneity using

156

real-time PCR analysis.

157

An automatic filling device was used to transfer 1.00 g quantities of mixed powder

158

into 10-mL amber glass vials. Before each vial was capped, air was evacuated using a

159

freeze-drier and replaced by 99.9% pure argon. The vials were then sealed with

160

aluminium caps. After inventory and selecting vials for further analysis in a random

161

stratified sampling scheme, the vials were stored in a 4°C cold room.

162

Property value and uncertainty evaluation

163

Two types of property values were given to the G6H1 CRMs produced. One is the GM

164

content based on mass fraction (GMm), and the other is the GM content based on

165

the ratio of inserted exogenous versus endogenous genome copy number (GMc).

166

GMm values and the corresponding uncertainty were calculated according to weight

167

measurements, considering the moisture content, the purity of the base materials

168

and measurement of weight. The GMc values were determined by absolute

169

quantification using droplet digital PCR (ddPCR). The combined expanded

170

uncertainties of the CRMs (UCRM) consist of uncertainties of characterization (Uchar),

ACS Paragon Plus Environment

Page 10 of 37

Page 11 of 37

Journal of Agricultural and Food Chemistry

171

potential between-unit heterogeneity (Ubb), and potential degradation during

172

long-term storage (Ults). The UCRM with coverage factor k was calculated by the

173

following formula of U CRM

174

Oligonucleotide PCR primers and probes

175

All primer pairs (G6H1-F/G6H1-R, G6H1-F/Xiu-R) were designed according to the

176

sequence flanking the exogenous DNA integration site and were used for

177

homozygosity analysis of the G6H1 base materials. The primer pair G6H1-F/G6H1-R

178

targeted the 5’ flanking sequence of GM rice G6H1, and the primer pair

179

G6H1-F/Xiu-R targeted the 3’ flanking sequence. The primer pair of SPS-F/SPS-R with

180

the combination of SPS-P probe and the primers qG6H1-F/qG6H1-R and qG6H1-P

181

probe were designed and used to quantify the amounts of rice genome and G6H1

182

event, respectively. All the primers and probes are listed in Supplementary Table S2

183

and were synthesized by Invitrogen (Shanghai, China).

184

Qualitative PCR

185

Qualitative PCR assays employing G6H1-F/G6H1-R, G6H1-F/Xiu-R were performed to

186

evaluate the homozygosity and purity of the base materials. The specificity of

187

qualitative PCR assays of G6H1-F/G6H1-R and G6H1-F/Xiu-R were evaluated

188

employing the genomic DNAs of different GM events (GM rice G281, TT51-1, KMD,

189

KF6, KF8, and M12, GM maize event NK603, GM soybean event MON89788, GM

190

cotton event MON88913, and GM rapeseed event MS1) and non-GM crops (rice,

2 2 = k × uchar + ubb2 + ults .

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

191

maize, canola and soybean) as templates. The sensitivity of PCR assays

192

(G6H1-F/G6H1-R and G6H1-F/Xiu-R) were tested using series of G6H1 and Xiushui

193

110 genomic DNA dilutions with the corresponding contents of 5.0%, 1.0%, 0.5%,

194

0.1%, and 0.05%, respectively. PCRs were carried out using a Veriti Thermal Cycler

195

(Applied Biosystems, Carlsbad, CA, USA) in a 30 μL volume. Each reaction was

196

composed of 2 ng genomic DNA template, 50 μm dNTPs, 250 nm primers, 0.5 U Taq

197

DNA polymerase (Takara Bio, China) and 1X PCR buffer. The PCRs were run with the

198

following program: denaturation at 94°C for 5 min; 35 cycles at 94°C for 30 s, 30 s at

199

58°C, and 30 s at 72°C; and a final extension step for 5 min at 72°C. The PCR products

200

were analysed on a 2% agarose gel after electrophoresis for approximately 30 min at

201

150 V using GelRed stain for visualization.

202

Real-time PCR

203

Real-time PCR assays of G6H1 event rice and the SPS endogenous gene were

204

performed to evaluate the homogeneity, stability, and minimum sampling amount of

205

the G6H1 CRMs. The genomic DNA samples extracted from homogenous G6H1 rice

206

leaves were diluted to different concentrations (100.0, 10.0, 1.0, 0.1 and 0.01 ng/uL)

207

and used as calibrators for constructing the standard curve and evaluating the

208

sensitivity in G6H1 event real-time PCR analysis. The specificity of G6H1 event

209

real-time PCR assay was tested employing several GM events, such as GM rice events

210

(G281, TT51-1, KMD, KF6, KF8, and M12), GM maize event NK603, GM soybean event

211

MON89788, GM cotton event MON88913, and GM rapeseed event MS1. Real-time

ACS Paragon Plus Environment

Page 12 of 37

Page 13 of 37

Journal of Agricultural and Food Chemistry

212

PCR reactions were performed in a 25 μL volume. The reactions contained 1 X PCR

213

buffer, 200 μM dNTPs, 400 nM primer mixture, 200 nM TaqMan probe, 1.25 U Taq

214

DNA polymerase, and DNA templates. Real-time PCRs were run on a fluorescent

215

thermal cycler (ABI7900, Applied Biosystems, Carlsbad, CA, USA) with the following

216

program: 95°C for 10 min, followed by 45 cycles of 15 s at 94°C and 60 s at 60°C.

217

Fluorescent signal was monitored during the annealing step of each cycle. Data were

218

analysed using the ABI SDS 2.0 Detection System. Each reaction was performed with

219

three replicates, and each PCR analysis was repeated three times.

220

Droplet digital PCR

221

Droplet digital PCR (ddPCR) analysis was used for the absolute quantification of the

222

GM content of the produced G6H1 CRMs. Each reaction was carried out in a volume

223

of 20 μl containing 1 μl of forward/reverse primers (final concentration: 10 μM), 0.5

224

μl of TaqMan probe (final concentration 10 μM), 10 μl of ddPCR Mix (2X), and 1 μl of

225

diluted genomic DNA. ddPCR was performed on QX200 Droplet Digital PCR (ddPCR™)

226

System (Bio-Rad, Inc. USA) as follows: 94°C for 5 min, followed by 45 cycles of 94°C

227

for 15 s and 60°C for 1 min. The amplified droplets were then analysed using

228

QuantaSoft. Each reaction was repeated three times with three replicates each time.

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

229

Results

230

Homozygosity and purity of the G6H1 and Xiushui 110 base materials

231

GM event G6H1 and its recipient cultivar Xiushui 110 were planted in completely

232

isolated fields for two generations by ZJAAS, China. Based on the sequences flanking

233

the exogenous insert, we designed three PCR primers (G6H1-F, G6H1-R, and Xiu-R)

234

specific to the 5’ and 3’ flanking regions to identify and confirm the purity and

235

homozygosity of the harvested materials (as shown in Figure 1). For homozygous

236

G6H1 leaf or seed samples, a 188 bp DNA fragment can be amplified using the

237

G6H1-F/G6H1-R primer pair. In non-GM Xiushui 110, a 357 bp DNA fragment can only

238

be amplified using the G6H1-F/Xiu-R primer pair. In heterozygous G6H1 leaf or seed

239

samples, both the 188 bp and 357 bp fragments can be amplified using the primers

240

G6H1-F/G6H1-R and G6H1-F/Xiu-R.

241

The high specificity of designed primer pairs of G6H1-F/G6H1-R and G6H1-F/Xiu-R

242

were well evaluated employing different GM events and non-GM crops. The results

243

showed that only one 188 bp amplicon was observed in the PCR reaction of

244

G6H1-F/G6H1-R using G6H1 genome DNA as template, and no DNA amplicons were

245

observed in recitations with the DNA template of GM rice G281, TT51-1, KMD, KF6,

246

KF8, and M12, GM maize event NK603, GM soybean event MON89788, GM cotton

247

event MON88913, and GM rapeseed event MS1. In the PCR reaction using

248

G6H1-F/Xiu-R, the 357 bp DNA fragments were only obtained from rice samples, and

249

no amplicon in the reactions of maize, canola and soybean (Supplementary Figure

ACS Paragon Plus Environment

Page 14 of 37

Page 15 of 37

Journal of Agricultural and Food Chemistry

250

S1a and 1b). Also, the relative limit of detection (LOD) of the qualitative PCRs with

251

G6H1-F/G6H1-R and G6H1-F/Xiu-R were tested with the values of 0.1% in mass ratio

252

(Supplementary Figure S1c and 1d).

253

To obtain base materials of high homozygosity and purity, leaves were sampled from

254

each G6H1 and Xiushui 110 plant and tested at each generation. Only homozygous

255

G6H1 plants and non-GM Xiushui 110 plants were retained for harvest. The G6H1

256

seeds and Xiushui110 seeds were obtained through three generations of planting

257

and verification, respectively. In each generation, the ears of each plant were bagged

258

and self-crossed to harvest seeds for the next generation. 800 plants of G6H1 event

259

and 1000 plants of Xiushui 110 were kept for harvest in the first generation,

260

respectively. In the second generation, 1500 G6H1 plants and 3000 Xiushui 110

261

plants were kept for harvest. After three generation, 50 Kg of homozygous seeds

262

were harvested. The final harvested G6H1 and Xiushui110 seeds were used as base

263

materials. To further determine the purity and homozygosity of the harvest base

264

materials, 3000 seeds were randomly sampled and tested from G6H1 and Xiushui

265

110 plants. To decrease the cost and time of testing, we designed a group testing

266

strategy to assay the sampled seeds. The 3000 seeds were first divided into 30

267

groups (100 seeds per group), and each group was tested as one batch sample. Next,

268

the groups producing unexpected results were selected for testing of individual

269

seeds. The 30 groups were coded G1 to G30 for G6H1 and X1 to X30 for Xiushui 110.

270

For all 30 G6H1 groups, the expected 188 bp fragment was amplified using the

271

G6H1-F/G6H1-R primers, and no expected fragment was obtained using the

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

272

G6H1-F/Xiu-R primers (Supplementary Figure S2a and 2b), indicating that all G6H1

273

seeds in each group were homozygous. Because the limit of detection of

274

conventional PCR is tested with the value of 0.1%, these results suggested that all

275

G6H1 seeds were homogenous, with a purity of greater than 99.9% at the 95%

276

confidence level. In PCR tests of the 30 groups of Xiushui 110 seeds, the expected

277

357 bp fragment was amplified with the G6H1-F/Xiu-R primers, and no 188 bp

278

fragment was observed using the G6H1-F/G6H1-R primers (Supplementary Figure

279

S2c and 2d). This result indicated that there was no G6H1 seed contamination and

280

that the purity of Xiushui 110 seeds was higher than 99.9% at the 95% confidence

281

level.

282

Processing G6H1 CRMs with expired GM contents

283

Due to the great effect of particle size and moisture content on the homogeneity,

284

stability and extraction efficiency of genomic DNA, GM and non-GM base materials

285

must be ground into small and symmetrical powders of similar size distribution. The

286

particle size of ground GM and non-GM powders was measured to evaluate the

287

particle size distribution. The results showed that more than 70.0% particles were

288

smaller than 355 μm and that approximately 60% were smaller than 250 μm (as

289

shown in Supplementary Figure S3). According to ANOVA analysis, there was no

290

significant difference in particle size distribution between the powders. These results

291

suggest that the G6H1 and Xiushui 110 ground powders are suitable for further

292

blending and producing matrix-based CRMs.

ACS Paragon Plus Environment

Page 16 of 37

Page 17 of 37

Journal of Agricultural and Food Chemistry

293

The moisture values of the two powders were evaluated. Five subsamples of 2 g each

294

were used to test water content. The mean moisture values of the G6H1 powders

295

and Xiushui 110 powders were 2.59% and 2.21%, respectively (Supplementary Table

296

S3). The moisture values of G6H1 and Xiushui 110 were very close and met the

297

requirements of CRMs producing.

298

After the particle size distributions and moisture values were confirmed, we

299

produced three G6H1 CRMs (G6H1a, G6H1b, and G6H1c) with the desired GM

300

concentrations by blending and thoroughly mixing G6H1 and Xiushui 110 powders

301

(Supplementary Table S1). A total of 500 vials was packaged for each CRM.

302

Minimum Sample Intake Analysis

303

The minimum sample intake is closely related to the homogeneity of a CRM,

304

especially for CRMs with lower GM contents. To determine the minimum sample

305

intake of the G6H1 CRMs, a G6H1c CRM with an expired content of 0.5% was used. A

306

total of 36 vials were sampled from bottled G6H1c CRMs. These 36 vials were then

307

divided into 4 groups (9 vials/group). Powders were sampled at 20 mg, 50 mg, 100

308

mg, and 200 mg from each vial in each corresponding group for DNA extraction and

309

G6H1 content quantification. All extracted genomic DNA samples were diluted to a

310

final concentration of 10 ng/µL for use as templates in G6H1 event-specific real-time

311

PCR assays. The high specificity and sensitivity of the G6H1 event real-time PCR assay

312

were well evaluated (Supplementary Figure S4). The quantified results showed that

313

slightly large bias values of 6.15 and 15.63 were obtained in samples with intakes of

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

314

20 mg and 50 mg, respectively. Ideal GM contents of approximately 0.5% (range: 0.48

315

to 0.55) were obtained in samples with intakes of 100 mg and 200 mg, and the bias

316

values were as low as 0.02 (Figure 2). The F-test of the quantified results from 4

317

groups showed that there were no differences in the intakes of the 100 mg and 200

318

mg samples (Supplementary Table S4). Based on the quantified results, we

319

determined that the minimum sample intake should be 100 mg in practical

320

application.

321

Homogeneity Analysis

322

To evaluate the homogeneity of the G6H1 CRMs, 15 vials were randomly selected for

323

between-bottle homogeneity analysis. Three subsamples of 100 mg each were

324

collected for the analysis of within-bottle homogeneity according to ISO Guide

325

35:2006. 24 Within-bottle homogeneity is a measure of the potential minimum

326

sample intake, and between-bottle homogeneity indicates bottle-to-bottle

327

variation.25 For each sample, genomic DNA was extracted and diluted to a final

328

concentration of 10 ng/μL for further analysis. The GM content of each sample was

329

calculated based on the Ct values calculated based on G6H1 and SPS real-time PCR

330

assays.26, 27 Homogeneity was evaluated using the quantitative data via the F-test. All

331

real-time PCR data are shown in Figure 3, and the relative standard deviation (RSD)

332

was evaluated with respect to an acceptable critical value of 25%.28 F-test values for

333

all three CRMs were less than the critical F0.05 (14,30) value of 2.04 (Table 1). These

334

statistical analysis results suggest that a homogeneous batch was produced for each

ACS Paragon Plus Environment

Page 18 of 37

Page 19 of 37

Journal of Agricultural and Food Chemistry

335

CRM and that the standard deviation of homogeneity was far less than the standard

336

deviation of real-time PCR. In addition, the uncertainty resulting from potential

337

undetected heterogeneity (ubb) was calculated. The ubb values of the G6H1a, G6H1b,

338

and G6H1c CRMs were 0.010%, 0.017%, and 0.015%, respectively.

339

Stability study

340

Stability is an important index of CRM quality and affects the conditions of

341

short-term and long-term storage. Stability was evaluated using an isochronous

342

design consisting of simultaneous analysis of samples from both reference and test

343

vials.29 In the short-term stability test, the possible external influences on the

344

stability of the CRMs at different temperatures during transportation were evaluated.

345

The long-term stability test was performed to determine the stability of the samples

346

after extended storage under optimum storage conditions.25 In this study, five vials of

347

CRMs were used at each temperature/time combination for both short- and

348

long-term stability tests. At the end of each test, all five vials were quantified by

349

real-time PCR assays in triplicate, and the data were analysed and used to draw a

350

regression line for GM content as a function of time.

351

In the short-term stability test, the vials were stored at -20°C, 4°C, or 26°C, for 0, 1, 2,

352

or 4 weeks. The quantified GM content of each vial is shown in Supplementary

353

Figure S5. No outlier values were detected by the Grubbs test. Regression analysis

354

was performed for each of the storage temperatures to reveal any trend in GM

355

content in relation to the duration of storage. The results of the t-test showed that

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

356

there was no significant slope for the vials at the three temperatures at the 95%

357

confidence level (Supplementary Table S5), suggesting that the uncertainty in the

358

certified values after 4 weeks can be ignored compared to the overall uncertainty.

359

For the long-term stability test, the vials were preserved for 0, 1, 2, 4, 6 or 12 months

360

at 4°C or -20°C. Five vials were tested in triplicate at each temperature/time

361

combination. The quantified GM content results are shown in Figure 4. The t-test

362

data illustrate that there are no obvious effects on the regression slope at either

363

temperature at the 95% confidence level (Table 2). The relative uncertainty in

364

stability for each CRM at -20 °C was calculated, resulting in values of 0.019%, 0.081%

365

and 0.019%, respectively. Based on these results, we believe that the produced G6H1

366

CRMs can be stored at 4°C or -20°C for at least 12 months.

367

Property value determination

368

The G6H1 CRMs were characterized with two type values, considering the GMO

369

labelling regulations and practical application. One was presented by the mass

370

fraction ratio (GMm), and the other was the copy number ratio (GMc).

371

The GMm values were calculated using the formula of

372

GMm=(௠

373

where mG6H1 and mXiushui are the amounts of weighed G6H1 and Xiushui powders,

374

⊿mG6H1 and ⊿mXiushui are the moisture contents of the G6H1 and Xiushui powders,

375

and ρG6H1 and ρXiushui are the purities of the G6H1 and Xiushui 110 seeds. The purities

(௠ಸలಹభ ି∆௠ಸలಹభ )∗ఘಸలಹభ ಸలಹభ ି∆௠ಸలಹభ )∗ఘಸలಹభ ା(௠೉೔ೠೞ೓ೠ೔ ି∆௠೉೔ೠೞ೓ೠ೔ )∗ఘ೉೔ೠೞ೓ೠ೔

ACS Paragon Plus Environment

Page 20 of 37

Page 21 of 37

Journal of Agricultural and Food Chemistry

376

of the G6H1 and Xiushui 110 seeds were certified as 99.9% using qualiative PCR at

377

the 95% confidence level. The GMm values of the three G6H1 CRMs were 49.825

378

g/kg, 9.967 g/kg, and 4.986 g/kg, respectively. The uncertainty caused by weight and

379

moisture measurements (uchar) was also evaluated (Table 3).

380

To characterize CRMs based on genome copy ratio, droplet digital PCR assays of the

381

G6H1 rice event were established and used for absolute quantification. For each

382

G6H1 CRM, five vials were randomly sampled for GM content quantification, and

383

each vial was tested in triplicate. The 15 independent values were then examined for

384

each CRM, and the mean value was designated the certified value (Figure 5). The

385

certified values obtained for G6H1a, G6H1b, and G6H1c were 5.01%, 1.06%, and

386

0.53%, respectively (Table 4). The uncertainty (uchar) of the characterization was

387

calculated using the formula u char =

388

G6H1b, and G6H1c were 0.032%, 0.069%, and 0.047%, respectively (Table 4).

t 0.05 (n − 1) × s n

. The uchar values of G6H1a,

389

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

Page 22 of 37

390

Discussion

391

GM CRMs differ from conventional chemical CRMs in that the quantification of GM

392

contents is performed by indirect measurement of DNA, whereas the actual

393

quantification is based on the genome copy number ratio and mass fraction ratio. 21

394

The GM and non-GM materials used in producing matrix-based CRMs must be

395

prepared under very strict guidelines21, including the high purity and zygosity of both

396

the GM and its recipient non-GM material. In this study, strategies for genotyping,

397

GM event detection, and homozygosity determination were established and used to

398

prepare the base materials of G6H1 and its recipient line Xiushui 110. In previously

399

reported CRMs, heterozygous GM seeds were often used and assigned a property

400

value based on the mass fraction ratio. However, these CRMs might result in the

401

inaccurate quantification of practical samples when used as calibrators according to

402

the DNA quantification method. 30 For heterozygous GM rice seeds, the genome copy

403

number ratio between exogenous and host endogenous DNA will differ depending

404

on whether the GM event originated from the male or female parent. Liu et al.

405

reported that the GM content (genome copy number ratio) of heterozygous

406

transgenic rice seeds was not exactly half of the homozygous seed and that the

407

detailed GM content of the seed depended on the origin of the transgenic parent.

408

Therefore, we selected homozygous G6H1 seeds for producing matrix-based CRMs to

409

avoid GM content variation between the mass fraction ratio and genome copy

410

number ratio.

ACS Paragon Plus Environment

30

Page 23 of 37

Journal of Agricultural and Food Chemistry

411

For most previously developed matrix-based CRMs, the property value is presented

412

as a mass fraction ratio; few GM CRMs have been certified based on the genome

413

copy number ratio. The CRM mass fraction ratio is determined by accurately

414

weighing the candidate materials, whereas the genome copy number ratio is often

415

determined by real-time PCR in a multi-lab collaborative ring trial.6, 7 To determine

416

genome copy number ratio values by real-time PCR methods, calibrators with known

417

characterization values are required, and the accuracy and precision of the certified

418

value are dependent on the calibrators used. To certify the accurate property values

419

of copy number ratio for G6H1 CRMs, droplet digital PCR (ddPCR) with the function

420

of absolute quantification and without additional calibrators was used in this work. In

421

ddPCR analysis, the standard deviation (SD) and relative standard deviation (RSD)

422

values were smaller than those of real-time PCR methods, indicating that ddPCR has

423

better repeatability and reproducibility.26, 27 With the development of new platforms

424

with better precision and accuracy, digital PCR techniques have become the primary

425

method by which GM CRMs are certified.

426

In this study, three matrix-based G6H1 CRMs were produced and characterized by

427

both mass fraction ratio (GMm) and genome copy ratio (GMc). The certified GMm

428

values of G6H1a, G6H1b, G6H1c are 49.825 g/kg, 9.967 g/kg, and 4.986 g/kg,

429

respectively. The GMc values of G6H1a, G6H1b, and G6H1c are 5.01%, 1.06%, and

430

0.53%, respectively. The bias between GMm and GMc values is minor; thus, in

431

practical application, accurate quantification can be obtained using these G6H1 CRMs

432

no matter which characterization value (mass fraction ratio or genome copy number

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

433

ratio) is used.

434

G6H1 rice is insect-resistant and herbicide-tolerant, and it has great potential to

435

obtain a certificate of safe production for further commercialization. The

436

development of CRMs for G6H1 will help reduce the potential risk of contamination

437

during its planting and production and will aid in its inspection and regulation.

438 439

Acknowledgments

440

This work was supported by the National Transgenic Plant Special Fund

441

(2016ZX08012-003), the National Natural Science Foundation of China (31471670),

442

and Program for New Century Excellent Talents in University.

443

ACS Paragon Plus Environment

Page 24 of 37

Page 25 of 37

Journal of Agricultural and Food Chemistry

444

Figures

445

Figure 1. The homozygosity identification scheme used for GM rice G6H1 and its

446

recipient Xiushui 110. The locations of the primers used are provided.

447

Figure 2. Minimum sample intake analysis of G6H1c matrix-reference materials

448

Figure 3. The quantified G6H1 contents of sampled CRMs from quantitative real-time

449

PCR assays in homogeneity assessment. For each level, five vials were tested, and

450

three replicates were performed for each vial.

451

Figure 4. The quantified G6H1 contents of sampled CRMs from by quantitative

452

real-time PCR in stability assessment.

453

Figure 5. The absolutely quantified GM contents of G6H1 CRMs by digital PCR assay.

454

Five vials were randomly sampled, and each vial was tested in triplicate.

455

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

456

Figure 1

457 458

459

460

Figure 2

461 462

463

464

ACS Paragon Plus Environment

Page 26 of 37

Page 27 of 37

Journal of Agricultural and Food Chemistry

465

Figure 3

466 467

468

Figure 4

469 470

471

472

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

473

Figure 5

474

ACS Paragon Plus Environment

Page 28 of 37

Page 29 of 37

Journal of Agricultural and Food Chemistry

475

Tables

476

Table 1.Homogeneity assessment of G6H1 CRMs using the F test Name

G6H1a

Origin

SSD

df

MS

Within vial

0.151

14

0.104

Between

1.010

30

0.183

Within vial

0.045

14

0.056

Between

0.067

30

0.047

Within vial

0.024

14

0.042

Between

0.047

30

0.040

F

ubb (100%)

0.32

0.010

1.43

0.017

1.10

0.015

vials

G6H1b

vials

G6H1c

vials

477

Table 2. Statistical analysis of a long-term stability assessment of quantified

478

genetically modified content -20℃

4℃

Name

479

b1

S(b1)

b1

S(b1)

G6H1a

-0.0058

0.0080

-0.0087

0.0051

G6H1b

-0.0054

0.0071

-0.0029

0.0040

G6H1c

-0.0026

0.0008

-0.0003

0.0010

b1: slope of the regression line; S(b1): standard deviation of b1

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

480

Page 30 of 37

Table 3. Certified characterization values of G6H1 CRMs based on mass ratio Name

GMm (g/Kg)

uchar(g/Kg)

ubb(g/Kg)

ults(g/Kg)

uCRM,(g/Kg)k=2

G6H1a

49.825

0.050

0.100

0.190

0.448

G6H1b

9.967

0.290

0.170

0.810

1.757

G6H1c

4.986

0.590

0.150

0.190

1.274

481

482

Table 4. Certified characterization values of G6H1 CRMs based on copy number

483

ratio Name

GMc (%)

uchar

ubb

ults

uCRM,k=2

G6H1a

5.01

0.032

0.010

0.019

0.08

G6H1b

1.06

0.069

0.017

0.081

0.22

G6H1c

0.53

0.047

0.015

0.019

0.11

484

ACS Paragon Plus Environment

Page 31 of 37

Journal of Agricultural and Food Chemistry

485

486 487

Reference 1. James, C. ISAAA briefs. NO. 52. Global Status of Commercialized Biotech/GM Crops: 2016. http://www.isaaa.org/resources publications/briefs/52/.

488

2. Zhang, D.; Guo, J. The development and standardization of testing methods for

489

genetically modified organisms and their derived products. J. Integr. Plant Biol.

490

2011, 53, 539-551.

491 492

493 494

495 496

497

3. European Commission Regulation (EC) 1829/2003 and 1830/2003. Off. J. Eur.

Communities: Legis. 2003, 268, 1–28.

4. Notification 2000-31. Ministry of Agriculture and Forestry of Korea: Seoul, 2000.

5. Order 10. Ministry of Agriculture of the People’s Republic of China: Beijing, 2002.

6. Trapmann, S.; Corbisier, P.; Schimmel, H.; Emons, H. Towards future reference

498

systems for GM analysis. Anal. Bioanal. Chem. 2010, 396, 1969-1975.

499

7. Trapmann, S.; Schimmel, H.; Kramer, G.; Van den Eede, G.; Pauwels, J.

500

Proudction of certified reference materials for the detection of genetically

501

modified organisms. J. AOAC Int. 2002, 85, 775-779.

502 503

8. International Organization for Standardization. (2015) ISO Guide 33:2015. Reference materials -- Good practice in using reference materials.

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

504

9. Cryar, A.; Pritchard, C.; Burkitt, W.; Walker, M.; O'Connor, G.; Burns, D. T.

505

Towards absolute quantification of allergenic proteins in food--lysozyme in

506

wine as a model system for metrologically traceable mass spectrometric

507

methods and certified reference materials. J. AOAC Int. 2013, 96, 1350-1361.

508

10. Branford, S.; Fletcher, L.; Cross, N.; Müller, M.; Hochhaus, A.; Kim, D. Desirable

509

performance characteristics for BCR-ABL measurement on an international

510

reporting scale to allow consistent interpretation of individual patient

511

response and comparison of response rates between clinical trials. Blood.

512

2008, 112, 3330-3338.

513 514

11. Trapmann, S.; Emons, H. Reliable GMO Analysis. Anal. Bioanal. Chem. 2005, 381, 72-74.

515

12. Pi, L.; Li, X.; Cao, Y.; Wang, C.; Pan, L.; Yang, L. Development and application of

516

a multi-targeting reference plasmid as calibrator for analysis of five genetically

517

modified soybean events. Anal. Bioanal. Chem. 2015, 407, 2877-2886.

518

13. Broothaerts, W.; Corbisier, P.; Emons, H.;Emteborg, H.; Linsinger, T.; Trapmann,

519

S. Development of a certified reference material for genetically modified

520

potato with altered starch composition. J. Agric. Food Chem. 2007, 55,

521

4728-4734.

ACS Paragon Plus Environment

Page 32 of 37

Page 33 of 37

Journal of Agricultural and Food Chemistry

522

14. Zhang, H.; Yang, L.; Guo, J.; Li, X.; Jiang, L.; Zhang, D. Development of one

523

novel multiple-target plasmid for duplex quantitative PCR analysis of roundup

524

ready soybean. J. Agric. Food Chem. 2008, 56, 5514-5520.

525

15. Yang, L.; Guo, J.; Pan, A.; Zhang, H.; Zhang, K.; Wang, Z. Event-specific

526

quantitative detection of nine genetically modified maizes using one novel

527

standard reference molecule. J. Agric. Food Chem. 2007, 55, 15-24.

528 529

16. Wei, D.; Yang, L.; Shen, K.; Banghyun, K.; Kleter, G.; Marvin Hans, J. GMDD: a database of GMO detection methods. BMC Bioinf. 2008, 9, 260.

530

17. Lu, C. The first approved transgenic rice in china. GM Crops. 2010, 1, 113-115.

531

18. ISAAA. http://www.isaaa.org/gmapprovaldatabase/crop/default.asp?CropID=

532

17&Crop=Rice

533

19. GM Crop Database. http://www.cera-gmc.org/GMCropDatabase

534

20. Certificate of Analysis AOCS 0306-15, LLRice62 rice leaf tissue genomic DNA.

535

http://aocs.files.cms-plus.com/TechnicalPDF/CRMs/030615_C.pdf.

536

21. Jiang, Y.; Yang, H.; Quan, S.; Liu, Y.; Shen, P.; Yang, L. Development of certified

537

matrix-based reference material of genetically modified rice event TT51-1 for

538

real-time PCR quantification. Anal. Bioanal. Chem. 2015, 407, 6731-6739.

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

539

22. Tian, J.; Liu, Z.; Chen, M.; Chen, Y.; Chen, X.; Peng, Y. Laboratory and field

540

assessments of prey-mediated effects of transgenic BT rice on ummeliata

541

insecticeps (Araneida: linyphiidae). Environ. Entomol. 2010, 39, 1369-1377.

542

23.Lu, Z.; Han, N.; Tian, J.; Peng, Y.; Cui, H.; Guo, Y. Transgenic

543

cry1Ab/vip3H+epsps rice with insect and herbicide resistance acted no

544

adverse impacts on the population growth of a non-target herbivore, the

545

white-backed planthopper, under laboratory and field conditions. J. Integr.

546

Agric. 2014, 13, 2678-2689.

547 548

24. International Organization of Standardization (2007) ISO Guide35:2006 – Reference materials—general and statistical principles for certification.

549

25. International Organization for Standardization (2008) ISO Guide 30:1992/Amd

550

1:2008 – Revision of definitions for reference material and certified reference

551

material.

552

26. Wu, Y.; Yang, L.; Cao, Y.; Song, G.; Shen, P.; Zhang, D. Collaborative validation

553

of an event-specific quantitative real-time PCR method for genetically

554

modified rice event TT51-1 detection. J. Agric. Food Chem. 2013, 61,

555

5953-5960.

556 557

27. Jiang, L.; Yang, L.; Zhang, H.; Guo, J.; Mazzara, M.; Eede, G. International collaborative study of the endogenous reference gene, sucrose phosphate

ACS Paragon Plus Environment

Page 34 of 37

Page 35 of 37

Journal of Agricultural and Food Chemistry

558

synthase (SPS), used for qualitative and quantitative analysis of genetically

559

modified rice. J. Agric. Food Chem. 2009, 57, 3525-3532.

560

28. Marchesi, U.; Mazzara, M.; Broll, H.; Giacomo, M.; Grohmann, L.; Herau, V.

561

European network of GMO laboratories (ENGL) Definition of minimum

562

performance requirements for analytical methods of GMO testing. 2015.

563

29. Lamberty, A.; Schimmel, H.; Pauwels, J. The study of the stability of reference

564

materials by isochronous measurements. Fresen. J. Anal. Chem. 1998, 360,

565

359-361.

566

30. Liu, D.; Shen, J.; Yang, L.; Zhang, D. Evaluation of the impacts of different

567

nuclear DNA content in the hull, endosperm, and embryo of rice seeds on GM

568

rice quantification. J. Agric. Food Chem. 2010, 58, 4582-4587.

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

569

Supporting Information

570

Weight ratio results of G6H1 CRMs (Table S1); Primers and probes used for G6H1

571

CRMs development in qualitative PCR, real-time P, ddPCR analysis (Table S2); Water

572

content of GM rice G6H1 and non-GM Xiushui110 seed powders (Table S3);

573

Minimum sample intake analysis of G6H1c matrix reference material (Table S4); The

574

statistical analysis of the quantified genetically modified contents in short-term

575

stability assessment (Table S5); Specificity and sensitivity test of qualitative PCR

576

assays of G6H1-F/G6H1-R and G6H1-F/Xiu-R (Figure S1); Homozygosity and purity

577

test of the G6H1 and Xiushui 110 base materials (Figure S2); Histogram of particle

578

size distribution of ground G6H1 and Xiushui 110 seed powders (Figure S3); The

579

specificity and sensitivity test of G6H1 event real-time PCR assay (Figure S4); The

580

quantified GM contents of G6H1 CRM in quantitative real-time PCR for a 4-week

581

stability study (Figure S5).

582

ACS Paragon Plus Environment

Page 36 of 37

Page 37 of 37

Journal of Agricultural and Food Chemistry

583

TOC

584

ACS Paragon Plus Environment