50A
ANALYTICAL
CHEMISTRY
Stfmfe&âfa, ùt Www f&nm AGRICULTURAL CONTROL CHEMICALS •
Labeling Requirements for Insecticide Controls for Economic Poisons under Federal Law
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Public Health Aspects of Agricultural Chemicals
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Pharmacology and Toxicology of Some. Important Economic Poisons Toxicity of Spray Residue of Fresh and Processed Fruits and Vegetables
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Some Poisonous Residue Factors in Use of Two New Organic Insecticides
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Use of Residual Spray Materials in a Typical Food Industry
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Plus 52 other papers
$ 2 . 5 0 per Copy
ANALYTICAL METHODS IN THE FOOD INDUSTRY •
Measurement of Filth in Foods by Microanalytical Methods
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Determination of Water in Some Dehydrated Foods
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Determination of Amino Acids
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Some Aspects of Control Methods in the Canned Food Industry
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Measurement of Color Changes in Foods
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Quality Control Methods in Frozen Food Production and Distribution
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Measurement of Oxidative Rancidity
$ 1 . 5 0 per Copy
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AMERICAN CHEMICAL SOCIETY
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