Subscriber access provided by UNIV OF SOUTHERN QUEENSLAND
Bioactive Constituents, Metabolites, and Functions
D-Chiro-inositol Ameliorates High Fat Diet-Induced Hepatic Steatosis and Insulin Resistance via PKC#-PI3K/AKT Pathway feier cheng, Lin Han, Yao Xiao, Chuanying Pan, Yunlong LI, xinhui Ge, Yao Zhang, Shaoqing Yan, and Min Wang J. Agric. Food Chem., Just Accepted Manuscript • Publication Date (Web): 08 May 2019 Downloaded from http://pubs.acs.org on May 8, 2019
Just Accepted “Just Accepted” manuscripts have been peer-reviewed and accepted for publication. They are posted online prior to technical editing, formatting for publication and author proofing. The American Chemical Society provides “Just Accepted” as a service to the research community to expedite the dissemination of scientific material as soon as possible after acceptance. “Just Accepted” manuscripts appear in full in PDF format accompanied by an HTML abstract. “Just Accepted” manuscripts have been fully peer reviewed, but should not be considered the official version of record. They are citable by the Digital Object Identifier (DOI®). “Just Accepted” is an optional service offered to authors. Therefore, the “Just Accepted” Web site may not include all articles that will be published in the journal. After a manuscript is technically edited and formatted, it will be removed from the “Just Accepted” Web site and published as an ASAP article. Note that technical editing may introduce minor changes to the manuscript text and/or graphics which could affect content, and all legal disclaimers and ethical guidelines that apply to the journal pertain. ACS cannot be held responsible for errors or consequences arising from the use of information contained in these “Just Accepted” manuscripts.
is published by the American Chemical Society. 1155 Sixteenth Street N.W., Washington, DC 20036 Published by American Chemical Society. Copyright © American Chemical Society. However, no copyright claim is made to original U.S. Government works, or works produced by employees of any Commonwealth realm Crown government in the course of their duties.
Page 1 of 26
Journal of Agricultural and Food Chemistry
1
D-Chiro-inositol Ameliorates High Fat Diet-Induced Hepatic Steatosis and Insulin
2
Resistance via PKCε-PI3K/AKT Pathway
3
Feier Cheng @, Lin Han @, Yao Xiao @, Chuanying Pan $, Yunlong Li &, Xinhui Ge @, Yao Zhang @,
4 5
@
$
College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi 712100, China
8 9
College of Food Science and Engineering, Northwest A&F University, Yangling, 712100, P. R. China
6 7
Shaoqing Yan @, Min Wang @*
&
Institute of Agricultural Products Processing, Shanxi Academy of Agriculture Sciences,
10
Taiyuan, China
11
* Corresponding Author
12
College of Food Science and Engineering, Northwest A&F University, Yangling, 712100, P. R.
13
China
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
15
ABSTRACT: D-chiro-inositol (DCI) is a biologically active component found in tartary buckwheat,
16
which can reduce hyperglycemia and ameliorate insulin resistance. However, the mechanism
17
underlying the anti-diabetic effects of DCI remains largely unclear. This study investigated the
18
effects and underlying molecular mechanisms of DCI on hepatic gluconeogenesis in mice fed a
19
high-fat diet and saturated palmitic acid-treated hepatocytes. DCI attenuated free fatty acid uptake
20
by the liver via lipid trafficking inhibition, reduced diacylglycerol deposition and hepatic PKCε
21
translocation. Thus, DCI could improve insulin sensitivity by suppressing hepatic gluconeogenesis.
22
Subsequent analyses revealed that DCI decreased hepatic glucose output and the expression levels
23
of PEPCK and G6Pase in insulin resistant mice through PKCε-IRS/PI3K/AKT signaling pathway.
24
Likewise, such effects of DCI were confirmed in HepG2 cells with palmitate-induced insulin
25
resistance. These findings indicate a novel pathway by which DCI prevents hepatic gluconeogenesis,
26
reduces lipid deposition and ameliorates insulin resistance via regulation of PKCε-PI3K/AKT axis.
27
KEYWORDS: D-Chiro-inositol; liver; insulin resistance; gluconeogenesis
ACS Paragon Plus Environment
Page 2 of 26
Page 3 of 26
Journal of Agricultural and Food Chemistry
29
INTRODUCTION
30
Data from the International Diabetes Federation Atlas (2015) indicate that at least 415 million
31
individuals have been diagnosed with diabetes, a figure projected to rise to more than 642 million
32
by 2040. Of them, type 2 diabetes mellitus (T2DM) accounts for approximately 90%. Clinically, it
33
is difficult to determine the onset of diabetes.1 Insulin resistance is responsible for the reduction in
34
glucose disposal, and thus leading to hyperglycaemia in diabetes.2 The liver plays an essential role
35
in the maintenance of normal glucose levels by controlling glucose production (gluconeogenesis)
36
and glycogen breakdown (glycogenolysis). Hepatic gluconeogenesis is the main source of
37
endogenous glucose production to supply energy to all cells in the body, especially during fasting
38
state. However, excessive production of glucose in the liver can result in hyperglycemia. Insulin
39
resistance has been defined as the impaired insulin-dependent regulation of glucose and lipid
40
metabolism in the targeted tissues, such as adipocytes, skeletal muscle and liver, even though the
41
circulating levels of insulin are normal. In response to the aberrant regulation of insulin signaling,
42
hepatic insulin resistance can enhance lipid accumulation and increase glucose production, resulting
43
in dyslipidemia and hyperglycemia. Therefore, drug targeting hepatic insulin resistance may be an
44
attractive therapeutic approach to treat T2DM and hepatic steatosis.
45
Blunted responses of adipocytes may result in decreased uptake of free fatty acids (FFAs) and
46
impaired glucose utilization, thus leading to ectopic fat deposition in insulin-target tissues.3 The
47
ectopic accumulation of fat in the liver is closely related to insulin resistance.4 Moreover, excess
48
FFAs elevate hepatic acetyl-CoA content and in turn activate pyruvate carboxylase, which is
49
necessary to initiate gluconeogenesis5. In addition, FFAs increase diacylglycerol (DAG) formation,
50
and thus activating protein kinase C (PKC).6 PKC is the most important intracellular target of DAG,
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
51
which contributes to insulin resistance by inhibiting the insulin-induced phosphorylation level of
52
insulin receptor substrate (IRS).7 Binding of IRS1/2 to the insulin receptor (InsR) is crucial for the
53
regulation of insulin signaling and energy homeostasis.8 In insulin-sensitive tissues, the activation
54
of InsR recruits IRS by tyrosine phosphorylation, and in turn activates downstream effectors.9 It is
55
well established that tyrosine-phosphorylated IRS recruits phosphoinositide-3-kinase (PI3K) and
56
activate protein B (AKT) to trigger insulin action.9-14 High concentrations of FFAs can diminish the
57
effects of insulin receptor signaling by suppressing the insulin-stimulated phosphorylation level of
58
AKT. Forkhead box protein O1 (FOXO1) is a particularly well-characterized AKT target in
59
hepatocytes.15-19 FOXO1 is a transcription factor that modulates the expression levels of genes
60
encoding glucose-6-phosphatase (G6Pase) and cytosolic phosphoenolpyruvate carboxykinase
61
(PEPCK), and thus facilitating gluconeogenesis.
62
inactivate FOXO1 through phosphorylation, resulting in the elimination of FOXO1 from the nucleus.
63
15
64
D-chiro-inositol (DCI) is primarily absorbed from the diet, and has been commonly found in
65
leguminous plants, including buckwheat, carob pod, mung bean, soybean, soy whey and tartary
66
buckwheat.22-27 Among them, tartary buckwheat (Fagopyrum tataricum (L.) Gaench) seeds are a
67
major source of DCI. Additionally, mung bean seeds may contain higher amounts of DCI compared
68
to buckwheat28. Besides, the majority of DCIs occur in the form of its galactosides, namely
69
fagopyritols. Notably, 5 different types of fagopyritols have been found in buckwheat, which is
70
higher than other plant materials, including chickpea, lupine, lentil and soybean.29 As high as 2.2
71
mg/g of DCI is found in the embryo tissues of buckwheat seeds, whereas lower concentration of
72
DCI (1.05 mg/g) is detected in the mature seeds. In addition, a total level of 192 mg/100 g of DCI
20,21
In fact, AKT mediates insulin action to
ACS Paragon Plus Environment
Page 4 of 26
Page 5 of 26
Journal of Agricultural and Food Chemistry
73
has been observed in tartary buckwheat.30 As a dual-use food and medicinal plant, tartary buckwheat
74
has drawn more and more attention, due to its therapeutic effects on metabolic disorders31 such as
75
diabetes32 and hypertension.33 DCI has been implicated to ameliorate endothelial dysfunction34 and
76
enhance insulin sensitization.35,36 Our previous work demonstrates that DCI regulates energy
77
metabolism and improves endothelial dysfunction.37 DCI is shown to induce pyruvate
78
dehydrogenase activity by inactivating pyruvate dehydrogenase kinase (PDK),38 and this regulation
79
raises the possibility that DCI shifts mitochondrial pyruvate towards oxidation in hepatocytes, and
80
thus limiting pyruvate carboxylation for gluconeogenesis.39 Given the critical role of enhanced
81
gluconeogenesis in diabetes,40 the present study aimed to investigate the effects of DCI on glucose
82
and lipid metabolism, with the focus on hepatic gluconeogenesis.
83
MATERIALS AND METHODS
84
Animals. Six-week-old male C57BL/6 mice were supplied by the Xi’an Jiaotong University Health
85
Science Center. The mice were housed in groups of three in a cage under a 12 h light/dark cycles at
86
22 ± 2oC. They were given ad libitum access to water and food, and were randomly categorized into
87
four groups (n=9, in each group). Normal control-diet (NCD; TP 23302, 10% Fat), high fat-diet
88
(HFD; TP 23300, 60% HFD for diet-induced obesity, only fat has different calories) were obtained
89
from TROPHIC Animal Feed High-Tech Co., Ltd. (Nanjing, China). The mice in NCD and HFD
90
group were intragastrically administered with carboxymethylcellulose sodium (CMC-Na; 0.3%),
91
tartary buckwheat DCI extract (purity>95%, NewGenco Biotech Co., Ltd., Shanghai, China) and
92
metformin (MET; Beyotime Institute of Biotechnology, Shanghai, China) suspended in 0.3% CMC-
93
Na. The HFD-fed mice in MET and DCI groups were intragastrically administered with 50 mg/kg
94
bw/day of DCI 41,42 and 200 mg/kg bw/day of MET, respectively, for 8 weeks.
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
95
The study protocol was approved by the Faculty Animal Policy and Welfare Committee of
96
Northwest A&F University, China, and the animal experiments were conducted in accordance with
97
the laws, regulations, guidelines, and standards on animal care. The mice were anesthetized, and
98
every effort was made to minimize their suffering. Following cardiac perfusion with phosphate
99
buffer solution (PBS), the liver was immediately resected, washed again in PBS, fixed in 4%
100
paraformaldehyde at 4°C and stored at -80°C until further analyses. After centrifugation, serum was
101
separated from the whole blood collected by retro-orbital bleeding. These samples were determined
102
immediately or otherwise stored at -80°C for plasma content analysis.
103
Insulin resistance index. For the purposes of insulin tolerance test (ITT) and oral glucose tolerance
104
test (OGTT), all animals starved for 6 h up to overnight. For pyruvate tolerance test (PTT), all
105
animals were starved for 16 h up to overnight. After starvation, the mice were intraperitoneally
106
injected with insulin (0.75 units/kg bw), pyruvic acid sodium (2.0 g/kg bw; Sigma-Aldrich, USA)
107
or oral glucose (2.0 g/kg bw; Aladdin, Shanghai, China).43 The glucose levels in tail-vein blood
108
samples were determined using a blood glucometer (OneTouch) at 15, 30, 60 and 120 min after the
109
injection.
110
Estimation of serum FFAs. The levels of FFAs were quantificationally measured using
111
JYM0246Mo FFA ELISA Kit (Wuhan Genemei Biotechnology Co., Ltd., Wuhan, China) according
112
to the manufacturer’s protocol.
113
Extraction and analysis of liver lipids. Hepatic lipids were extracted from the liver samples using
114
the chloroform-methanol (Chron chemicals, Chengdu, China) admixture (2:1, v/v) method as
115
described previously44. The hepatic content of DAG in lipid extracts was determined by a specific
116
ELISA kit (SBJ-M0093, SenBeiJia Biological Co., Ltd., Nanjing, China).
ACS Paragon Plus Environment
Page 6 of 26
Page 7 of 26
Journal of Agricultural and Food Chemistry
117
Histopathology. The liver samples were subjected to 4% paraformaldehyde fixing, gradient ethanol
118
dehydration, paraffin embedding, and 5-μm sectioning with a microtome (Leica RM2235,
119
Germany). Subsequently, the tissue sections were dried at 37°C overnight. For histopathology and
120
muscle glycogen staining, the sections were heated at 60°C for 1 h, deparaffinized and rehydrated,
121
followed by hematoxylin and eosin (H&E) staining (Solarbio, Beijing, China). Thereafter, the
122
stained sections were dehydrated in gradient ethanol and xylene, sealed with neutral balsam, and
123
air-dried at room temperature. After mounting, the sections were examined using an optical
124
microscope (Olympus, Tokyo, Japan) at a magnification of 400×.
125
Oil Red O Staining. To determined the lipid content, the liver sections were prepared for Oil Red
126
O staining. Briefly, the tissue samples were rinsed with PBS and fixed in 10% buffered formalin,
127
followed by Oil Red O (0.5 g in 100 ml isopropanol) staining for 60 min. After discarding the
128
staining solution, isopropanol was added in the samples to elute the retaining dyes. Finally, the
129
optical density was determined at 520 nm, and the images were acquired using an EVOS microscope
130
(Thermo Fisher Scientific, Waltham, MA, USA).
131
HepG2 cell culture and insulin resistance model. Human hepatoma HepG2 cell line was
132
purchased from Shanghai Institute of Cell Biology (Shanghai, China). The cells were cultured in
133
RPMI medium (Hyclone, Logan, Utah, USA) supplemented with 10% fetal bovine serum (Gibco,
134
Grand Island, USA), 100 units/mL penicillin and 100 μg/mL streptomycin, and maintained in a
135
humidified atmosphere containing 5% CO2 at 37oC. To construct a cell model of insulin resistance,
136
the HepG2 cells were incubated with serum-free 1640 medium containing high free fatty acid (100
137
μM palmitate acid [PA]) for 24 h. DCI (purity>98%, Yuanye Bio-Technology Co., Shanghai, China)
138
and MET were suspended in PBS before cell treatment. All cell experiments were performed
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
Page 8 of 26
139
between passages 3 and 6 only.
140
Glucose production. The medium of HepG2 cells in six-well plates was substituted with 2 ml of
141
glucose production buffer containing glucose-free DMEM (without phenol red) with 2 mM sodium
142
pyruvate and 20 mM sodium lactate. After incubating for 3 h, 1 mL of glucose production buffer
143
was collected, and the glucose content was analyzed using a glucose oxidase–peroxidase assay kit
144
(Nanjing Jiancheng Bioengineering Institute, Nanjing, China). The obtained values were
145
normalized to total protein level determined by the BCA Protein Assay Kit (Beyotime
146
Biotechnology, Shanghai, China)45.
147
RNA extraction and quantitative RT-PCR. TRIzol (Trizol, Takata, Japan) was used to isolate
148
total RNA from the cell samples. After cDNA synthesis, qRT-PCR reactions were carried out with
149
the following primers: G6Pase F: 5’-CTGTTTGGACAACGCCCGTAT-3’; G6Pase R:
150
AGGTGACAGGGAACTGCTTTA-3’; PEPCK F: 5’-TGACAGACTCGCCCTATGTG-3’; and
151
PEPCK R: 5’-CCCAGTTGTTGACCAAAGGC-3’.
152
Western blot analysis. Anti-PI3K, anti-PKCε (Abcam, Cambridge, MA, USA), anti-AKT, anti-
153
phospho-AKT, anti-FOXO1, anti-phospho-FOXO1 (Cell Signaling Technology, Inc., Beverly, MA.,
154
USA), and other antibodies (Bioworld Technology, Co, Ltd, Nanjing, China) as well as a Molecular
155
Imager ChemiDOC XRS System (Bio-Rad, Shanghai, China) were used for Western blot analysis.
156
Briefly, the cell and liver samples were rinsed with PBS and lysed in RIPA buffer (Beyotime
157
Institute of Biotechnology, Shanghai, China) containing 1 mmol/Lof PMSF (Beyotime Institute of
158
Biotechnology, Shanghai, China). Subsequently, the cell and tissue lysates were separated with 10%
159
SDS-PAGE, and then transferred onto PVDF membranes (Millipore, Bedford, MA, USA). After
160
primary and secondary antibody incubation, the membranes were stained with the
ACS Paragon Plus Environment
5’-
Page 9 of 26
Journal of Agricultural and Food Chemistry
161
chemiluminescent reagents (Western Bright ECL Kit). Finally, the Bio-Rad Chemidoc (Bio-Rad,
162
Shanghai, China) was used to visualize the protein bands.
163
Statistical analysis. All experiments were performed at least in triplicate. Data are presented as the
164
mean ± SEM of at least 3 independent experiments. The differences in the measurement results
165
between control and treatment groups were compared with one-way ANalysis Of VAriance
166
(ANOVA), followed by Tukey's test (Graphpad Prism 6). P values of less than 0.05 were regarded
167
as statistically significant.
168
RESULTS
169
DCI enhances glucose tolerance in HFD-fed mice. The effects of intragastric administration of
170
DCI on insulin sensitivity and glucose metabolism were examined in HFD-fed mice. DCI (50 mg/kg
171
• d-1) and MET remarkably decreased body weight gain in HFD-fed mice, probably due to the
172
reduction in food intake (Fig. 1A and B). The results of OGTT and ITT showed that HFD feeding
173
induced glucose intolerance, but such alternation was reversed by DCI treatment (Fig. 1C-F). These
174
findings suggest that DCI can improve insulin sensitivity. Fasting level of blood glucose is mainly
175
controlled by endogenous glucose production. Considering that pyruvate is a major substrate for
176
improving hepatic glucose production via gluconeogenesis, PTT can be used as a determinant of
177
endogenous glucose production. Notably, DCI reduced fasting blood glucose level and attenuated
178
the hyperglycemic response after pyruvate load, suggesting its role in limiting endogenous glucose
179
production (Fig. 1G-I).
180
DCI reduces lipid accumulation in the liver. In H&E stained sections (Fig. 2A and B), vesicular
181
steatosis was observed in the cytoplasm of hepatocytes in HFD group, and such vacuolization was
182
attenuated by DCI intervention. Consistently, the results of Oil Red O staining showed that HFD
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
183
caused an excessive accumulation of fat in the liver, and DCI administration markedly reduced the
184
abnormal hepatic lipid accumulation (Fig. 2C and D).
185
DCI inhibits PKCε activation in the liver. During the hepatic uptake of FFAs, a series of
186
esterification processes could result in an increase in intracellular diglyceride content. DCI
187
decreased the values of liver index and reduced hepatic FFAs (Fig. 3A and B). DAG is an
188
intermediate of the transesterification reaction, and PKCε is a target protein of DAG. Abnormal
189
DAG/PKCε signaling pathway can cause lipid metabolism disorder and insulin resistance. DIC
190
reduced hepatic DAG generation, and prevented ectopic PKCε translocation to the membrane,
191
indicating its role in the suppression of PKCε activation (Fig. 3C and D).
192
DCI activates PI3K/AKT signaling pathway in insulin resistant mice. Insulin signaling is
193
activated by binding to its cell surface receptors via intramolecular trans phosphorylation. Our
194
results showed that the expression levels of insulin receptor (IRβ) and PI3Kp85 were downregulated
195
in HFD-fed mice, and DCI increased the low levels of IRβ and PI3Kp85. In addition, the
196
phosphorylation levels of IRS-2 and AKT were reduced in HFD-fed mice, and such downregulation
197
could be reversed by DCI treatment (Fig. 4). These in vivo results provide evidence that DCI
198
mediates the activation of PI3K/AKT signaling.
199
DCI improves glucose metabolism in hepatocytes. Palmitic acid (PA) was used to trigger insulin
200
resistance in HepG2 cells. PEPCK and G6Pase are two important rate-limiting enzymes that
201
regulate hepatic gluconeogenesis.46 PA exposure increased the mRNA expression levels of PEPCK
202
and G6Pase in HepG2 cells (Fig. 5A and B). On the contrary, co-incubation with DCI significantly
203
decreased the mRNA expression levels of PEPCK and G6Pase in HepG2 cells (P