E m e r s o r Stearic Acids Oxygen, as you know, is one of the friendlier elements. But there are times when a more stand-offish attitude would be appreciated... especially when close association with it yellows your product, ruins its consistency and turns it rancid. Emersol 132 (triple-pressed grade) and Emersol 120 (double-pressed grade) are what you might call "oxygen snobs." With the steadfastness of a Puritan, they firmly resist oxygen's approaches. This straight-laced character of Emersol Stearic Acids is your comforting assurance that your products will retain their delicate, pleasing color through
r e f u s e t o fraternize w i t h Oxygen (and you benefit)
processing, storage and use—that their texture will remain smooth and ap pealing—and that they will not develop rancidity. In addition to their remarkable resistance to oxidation, Emersol 132 and 120 offer clear-cut advantages in color, color stability and uniformity. In fact —a little extra everything except price. We invite you to prove these statements to your own satisfaction in your j
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products. Request an evaluation sample and ask for our 24-page Emeryfacts " E m e r s o l Stearic Acids." W r i t e D e p t . C-9B.
FATTY ACID DIVISION Emery Industries, Inc., Carew Tower, Cincinnati 2, Ohio VQpco!ene 0ivisiontlos AngeleSf
California. Export Division, Cincinnati, Ohio
Emery Industries (Canada) Ltd., London. Ontario
