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Enhancement and mechanism of lignin amphoteric surfactant on the production of cellulosic ethanol from high solid corncob residue Hongming Lou, Xiuxiu He, Cheng Cai, Tianqing Lan, Yuxia Pang, Haifeng Zhou, and Xueqing Qiu J. Agric. Food Chem., Just Accepted Manuscript • DOI: 10.1021/acs.jafc.9b01208 • Publication Date (Web): 15 May 2019 Downloaded from http://pubs.acs.org on May 18, 2019
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Journal of Agricultural and Food Chemistry
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Enhancement and mechanism of lignin amphoteric surfactant on the
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production of cellulosic ethanol from high solid corncob residue
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Hongming Lou 1, 2, Xiuxiu He 1, Cheng Cai 1, Tianqing Lan *,3, Yuxia Pang 1, Haifeng
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Zhou 4, Xueqing Qiu *,1, 2
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1
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Research Center for Green Fine Chemicals, South China University of Technology,
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Guangzhou 510641, China
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2
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Technology, Guangzhou 510641, China
School of Chemistry and Chemical Engineering, Guangdong Provincial Engineering
State Key Laboratory of Pulp and Paper Engineering, South China University of
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3
11
Kunming 650500, China
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4
13
Energy and Chemical Engineering, Shandong University of Science and Technology,
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Qingdao 277590, China
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*Corresponding Author:
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Xueqing Qiu:
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Tel.: 86-20-87114722, Fax: 86-20-87114721, E-mail:
[email protected] 18
Tianqing Lan:
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Tel:86-13095304980, E-mail:
[email protected] Yunnan Institute of Food Safety, Kunming University of Science and Technology,
College of Chemical and Environmental Engineering, Key Laboratory of Low Carbon
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Abstract
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Lignin amphoteric surfactant and betaine could enhance the enzymatic hydrolysis of
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lignocellulose and recover cellulase. The effects of lignosulfonate quaternary ammonium
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salt (SLQA) and dodecyl dimethyl betaine (BS12) on enzymatic hydrolysis digestibility,
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ethanol yield, yeast cell viability and other properties of high solid enzymatic hydrolysis
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and fermentation of corncob residue were studied in this research. The results suggested
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that SLQA and 1 g/L BS12 effectively improved ethanol yield through enhancing
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enzymatic hydrolysis. SLQA had no significant effect on yeast cell membrane and the
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glucose fermentation. However, 5 g/L BS12 reduced ethanol yield due to that 5 g/L BS12
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damaged yeast cell membrane and inhibited the conversion of glucose to ethanol. Our
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research also suggested that 1 g/L BS12 enhanced ethanol yield of corncob residue
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fermentation, which was attributed to that lignin in the corncob adsorbed BS12 and
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decreased its concentration in the solution to a safe level for the yeast.
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Key word:corncob residue; high solid fermentation; lignin amphoteric surfactant; cell
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membrane damage; adsorption
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Journal of Agricultural and Food Chemistry
1. Introduction
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Lignocellulosic ethanol is renewable and eco-friendly, and has recently become a
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hot topic in the field of bioenergy research 1-4. Corncob residue was the by-product in the
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xylan-producing industry 5, 6 and its output in China reached 230,000 tons per year 7. In
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the xylan-producing industry, hemicellulose in corncob was removed and the structure of
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cell wall was degraded after diluted acid hydrolysis, the cellulose content in the corncob
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residue is as high as 60% or more 8. Therefore, corncob residue can be used as a cheap
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and abundant raw material for the production of bioethanol 9. Production of lignocellulosic ethanol mainly includes four steps: pretreatment,
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10, 11.
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saccharification, fermentation and ethanol separation
The serious problem in the
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enzymatic hydrolysis and fermentation of lignocellulose is poor efficiency of enzymatic
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hydrolysis, which causes expensive cost of enzymatic hydrolysis and low ethanol yield
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12, 13.
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processes to subtract lignin, which could enhance access of enzymes to cellulose
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developing more efficient cellulase 18, adding surfactants 19-21, and so on.
There are many ways to solve this problem, including: designing new pretreatment 14-17,
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The addition of surfactants was not only effortless to operate, but also could greatly
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reduce the dosage of cellulase 22. There had been a lot of researches about that nonionic
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surfactants strengthened the enzymatic hydrolysis of lignocellulose
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surfactants could not only lessen the nonproductive adsorption of cellulase on lignin, but
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also improve the stability of cellulase, and make it less susceptible to inactivation
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Additionally, nonionic surfactants had no inhibition against the yeast to convert glucose
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23, 24.
Nonionic
25.
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to ethanol 26. Some anionic surfactants, such as sodium lignosulfonate, a by-product of
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sulfite pulping and sulfite pretreatment of lignocelluloses, could be adsorbed on cellulase
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aggregates, reduced nonproductive adsorption of cellulase on lignin and strengthened
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enzymatic hydrolysis 27. In addition, sodium lignosulfonate had no remarkable inhibition
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on the fermentation of lignocellulose
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quaternary ammonium surfactants which carries quaternary ammonium group, were
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widely used as sterilant 29, 30 and were not applicable in the microbial fermentation.
28.
However, the cationic surfactants, especially
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Recent studies had found lignin amphoteric surfactant, synthesized by quaternization
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of sodium lignosulfonate, could improve the enzymatic digestibility of corncob residue
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from 38% to 90% 31, which was more efficiently than sodium lignosulfonate. Besides, it
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could recover more than 50% of cellulase through adjusting pH after enzymatic
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hydrolysis 32, which was even superior to non-ionic surfactants such as Tween or Triton
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as they could not be used to recycle cellulase. In addition, the zwitterionic surfactant 3-
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sulfopropylhexadecyldimethylbetaine (SB3-16) could also increase the enzymatic
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digestibility of eucalyptus through dilute acid pretreatment from 28% to 73% and recover
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55% of protein content of the cellulase through cooling
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amphoteric surfactant and betaines are surfactant with quaternary ammonium groups that
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which has widely been contained in the molecule of antiseptic 30, 34, 35.
33.
However, both the lignin
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Therefore, it is essential to study the effects of lignin amphoteric surfactant and
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betaines on the high solid enzymatic hydrolysis and fermentation of lignocellulose. In this
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study, the effects and mechanism of lignosulfonate quaternary ammonium salt (SLQA)
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and dodecyl dimethyl betaine (BS12, a classic and commonly used amphoteric surfactant)
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on the semi-simultaneous high solid enzymatic hydrolysis and fermentation of corncob
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residue were studied in order to provide basic data and guidance for the application of
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amphoteric surfactants in high solid enzymatic hydrolysis and fermentation of
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lignocellulose. By comparing the different effects of SLQA and BS12 and discussing the
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contributing factors, their mechanism on the production of cellulosic ethanol from high
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solid lignocellulose was proposed.
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2. Materials and Methods
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2.1 Materials
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Corncob residue used in this study was the by-product in the xylan-producing
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industry (Jinan Shengquan Group Share Holding Co., Ltd.). Its main components were
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79 wt.% cellulose, 9 wt.% acid-insoluble lignin, 1 wt.% acid-soluble lignin and 1 wt.%
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xylan. Commercial cellulase CTec2 was acquired from Novozyme China (Shanghai,
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China). Its protein content was 73.6 mg/mL, and cellulase activity was 147 FPU/mL 36.
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(3-Chloro-2-hydroxypropyl) trimethylammonium chloride (CHPTAC), 65 wt.% in
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H2O, was acquired from Shanghai Macklin Biochemical Co., Ltd (Lot#: C10035415).
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Sulfonated lignin (SL) was produced by Tongdao Shenhua Linhua Co., Ltd.
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Lignosulfonate quaternary ammonium salt (SLQA) was synthesized through the reaction
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of SL and CHPTAC 31, and CHPTAC was 30 wt.% of SL. The isoelectric point (pI) of
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SLQA which was tested by Zeta PALS instrument (Brookhaven Instruments Co.,
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America) was 2.0. Dodecyl dimethyl betaine (BS12) was purchased from Qingdao
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Yousuo Chemical Technology Co., Ltd and its pI was 6.6 determined by potentiometric
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titration.
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Lignin was produced by Shandong Longli Bio-Technology Co., Ltd. It was purified
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from the residue of enzymatic hydrolysis of corncob. The residue was disposed by
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alkaline dissolving and acid precipitating. The content of acid-insoluble lignin was 85
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wt.%. Methylene blue solution contained 0.6 g methylene blue (Shanghai Macklin
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Biochemical Co., Ltd), 30 mL 95% ethanol, 0.01 g KOH, 100 mL distilled water.
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Propidium iodide was acquired from Shanghai Yuanye Biotechnology Co., Ltd.
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2.2 High solid enzymatic hydrolysis of corncob residue
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In order to study the mechanisms of amphoteric surfactant on semi-simultaneous
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enzymatic hydrolysis and fermentation of lignocellulose, the corncob residue was
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hydrolyzed at 50℃ for 12 h and at 35℃ for 60 h. This condition of enzymatic hydrolysis
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was the same with fermentation experiment. 2% and 15% (w/v) substrate suspension of
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corncob residue were prepared in an Erlenmeyer flask (pH 4.8, 50 mM acetate buffer),
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then sterilized at 115°C for 20 min. Amphoteric surfactants with different concentrations
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and CTec2 with different enzyme loading were added in the substrate suspensions, and
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then the substrate suspensions were hydrolyzed firstly at 50°C and 150 rpm for 12 h and
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subsequently 35°C and 130 rpm for 60 h. 1 mL of enzymatic hydrolysate was taken at
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intervals, centrifuged for 10 min at 10,000 rpm (Sigma, model 1-14). And then the
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glucose content in the enzymatic hydrolysate was measured using Biosensor analyzer
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SBA-40E (Bioscience Research Institute of Shandong Academy of Sciences). In all
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enzymatic hydrolysis experiments, two replicates were done and the average values of
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data were given. The substrate enzymatic digestibility (SED) was calculated as follows:
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𝐺𝑙𝑢𝑐𝑜𝑠𝑒 (𝑔/𝐿)
2-1
SED = 𝐶𝑒𝑙𝑙𝑢𝑙𝑜𝑠𝑒 (𝑔/𝐿) × 1.11 × 100%
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2.3 Fermentation of different substrates
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2.3.1 Inoculum preparation
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The dry yeasts (Hubei Angel Yeast Co., Ltd.) were incubated at 35°C for 12 h under
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150 rpm in the culture medium containing of: glucose, 20 g/L; yeast extract, 10 g/L;
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peptone, 20 g/L. After incubation, the yeasts were centrifuged and subsequently used for
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fermentation as inoculum.
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2.3.2 Semi-simultaneous enzymatic hydrolysis and fermentation of corncob residue
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2% and 15% (w/v) substrate suspensions of corncob residue were prepared in an
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Erlenmeyer flask (pH 4.8, 50 mM acetate buffer). After adding 1 g/L yeast extract and 1
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g/L ammonium chloride, the substrate suspension was sterilized at 115°C for 20 min.
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Amphoteric surfactants with different concentrations and CTec2 with different enzyme
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loading were added in the substrate suspensions. The substrate suspensions were
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hydrolyzed in a shaker (50°C, 150 rpm, 12 h). After 12 h of enzymatic hydrolysis, 10%
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(v/v) of yeast inoculum was added in the substrate suspensions and then the substrate
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suspensions were cultured in a shaker (35°C, 130 rpm, 60 h). 1 mL of fermentation broth
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was taken at intervals, then centrifuged for 10 min at 10,000 rpm. The biosensor analyzer
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SBA-40E was used to measure the ethanol content in the fermentation broth. In all
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enzymatic hydrolysis and fermentation experiments, two replicates were done and the
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average values of data were given. The ethanol yield was calculated as follows: 𝐸𝑡ℎ𝑎𝑛𝑜𝑙 (𝑔/𝐿)
Ethanol yield = 𝐶𝑒𝑙𝑙𝑢𝑙𝑜𝑠𝑒 (𝑔/𝐿) × 1.11 × 0.51 × 100%
2-2
2.3.3 Glucose fermentation
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10% (w/v) substrate solution of glucose was prepared in an Erlenmeyer flask (pH
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4.8, 50 mM acetate buffer). After adding 1 g/L yeast extract and 1 g/L ammonium
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chloride, the substrate solution was sterilized for 20 min at 115°C. Amphoteric surfactants
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with different concentrations and 10% (v/v) of yeast inoculum were put into the substrate
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solution. The substrate solution was incubated in a shaker (35°C, 130 rpm, 72 h). At
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intervals 1 mL fermentation broth was taken, then centrifuged for 10 min at 10,000 rpm.
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The biosensor analyzer SBA-40E was used to measure the ethanol content in the
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fermentation broth. The ethanol yield was calculated as follows:
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𝐸𝑡ℎ𝑎𝑛𝑜𝑙 (𝑔/𝐿)
Ethanol yield = 𝐺𝑙𝑢𝑐𝑜𝑠𝑒 (𝑔/𝐿) × 0.51 × 100%
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2.3.4 Semi-simultaneous high solid enzymatic hydrolysis and fermentation of
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microcrystalline cellulose
2-3
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15% (w/v) substrate suspension of microcrystalline cellulose was prepared in an
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Erlenmeyer flask (pH 4.8, 50 mM acetate buffer). After adding 1 g/L yeast extract and 1
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g/L ammonium chloride, the substrate suspension was sterilized at 115°C for 20 min.
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Amphoteric surfactants with different concentrations and CTec2 (9 FPU/g glucan) were
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put into the substrate suspension. The substrate suspension was hydrolyzed in a shaker
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(50°C, 150 rpm, 12 h). After 12 h of enzymatic hydrolysis, 10% (v/v) yeast inoculum was
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inoculated in the substrate suspension and the substrate suspension was cultured in a
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shaker (35°C, 130 rpm, 60 h). At intervals 1 mL fermentation broth was taken, then
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centrifuged for 10 min at 10,000 rpm. The biosensor analyzer SBA-40E was used to
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measure the glucose and ethanol contents in the fermentation broth. The ethanol yield
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was calculated according to the formula 2-2.
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2.4. The cytotoxicity of amphoteric surfactants
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2.4.1 Yeast cell viability
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5 g/L amphoteric surfactants solutions were prepared in acetate buffer (pH 4.8, 50
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mM). 20% (v/v) of yeast inoculum was inoculated in the amphoteric surfactant solutions
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and the amphoteric surfactant solutions were incubated in a shaker (35°C, 130 rpm, 72
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h). After 72 h, 5 mL of the amphoteric surfactant solutions were taken. The yeasts in the
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amphoteric surfactant solutions were centrifuged and separated (4500 rpm, 5 min), then
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washed twice by acetate buffer (pH 4.8, 50 mM) and resuspended in this kind of buffer
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to get a yeast suspension. The yeast suspension was dropped on a glass slide and dyed
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with 6 μl methylene blue solution for 3 min. The dyed sample was observed with
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polarizing microscope (XPV-800E, Shanghai Bimu Instrument Co., Ltd, China) by
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magnifying 40 times.
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2.4.2 Yeast cell membrane damage
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The yeast resuspension was firstly prepared according to the experimental procedure
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in Section 2.4.1, and added 100 μL of 1 g/L propidium iodide solution. After this mixture
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was incubated in the dark (35°C, 10 min), the yeasts in the solutions were separated (4500
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rpm, 5 min) and washed twice by acetate buffer (pH 4.8, 50 mM) to remove excess
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propidium iodide, then resuspended in acetate buffer (pH 4.8, 50 mM) to get the yeast
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suspension. The fluorescence intensity of the yeast suspension was measured using a
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fluorescence spectrophotometer (F7000, HITACHI, Japan) with 485 nm excitation light
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and 10 nm slit width.
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2.5 Determination of the adsorption of cellulase on lignin through SDS-PAGE
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Amphoteric surfactants solutions with different concentrations were prepared in 2
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mL acetate buffer (pH 4.8, 50 mM). The amphoteric surfactants solutions were incubated
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in a shaker (50°C, 150 rpm, 2 h) after adding 0.2 g lignin and 3 FPU CTec2, and then
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were separated (10,000 rpm, 5 min). The supernatant was used for the SDS-PAGE
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experiment and the detailed experimental steps were described in the literature 37.
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2.6 Quartz Crystal Microbalance with Dissipation test
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Gold-coated QCM-D (Quartz Crystal Microbalance with Dissipation) crystals
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sensor (thickness, 0.1 mm; fundamental resonance frequency, 5 MHz; sensitivity constant,
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0.177 mg∙m-2∙Hz-1) was acquired from Q-Sense AB (Sweden). Uniform lignin films were
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prepared by spin coating 38. Acetate buffer (pH 4.8, 50 mM) was added into the QCM-D
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flow module by a peristaltic pump (0.25 mL/min) to achieve an equilibrium state at 25°C.
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After the base line was stable, 0.02 g/L of amphoteric surfactant solutions were pumped
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into QCM-D flow module to measure the adsorption of amphoteric surfactants on the
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lignin films.
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3. Results and discussion
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3.1 Effects of amphoteric surfactants on enzymatic hydrolysis of corncob residue
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Fig. 1 shows the effects of two amphoteric surfactants on SED of corncob residue.
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It can be seen that SLQA and BS12 could enhance the enzymatic hydrolysis efficiency
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of corncob residue. Under the condition of low solid content and low enzyme loading
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(Fig. 1a), enzymatic hydrolysis of corncob residue was enhanced more by BS12 than by
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SLQA. In addition, a higher concentration of SLQA (5 g/L) was more effective for
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enzymatic hydrolysis than a lower concentration (1 g/L). A lower concentration (1 g/L)
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of BS12 was enough to obtain excellent hydrolysis-enhancing efficiency and increasing
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its concentration to 5 g/L could hardly further enhance the SED of corncob residue.
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Under the condition of 15% solid content and 5 FPU/g glucan CTec2, adding 1 g/L
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or 5 g/L BS12 could not effectively enhance enzymatic hydrolysis (Fig. 1b). In contrast,
215
adding 5 g/L SLQA could effectively enhance enzymatic hydrolysis of corncob residue.
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However, the highest SED at 72 h was only about 40%. Considering that in the condition
217
of high solids, the enzymatic hydrolysis was difficult because of the high mass transfer
218
resistance and the ineffective adsorption of cellulase on lignin, a higher enzyme loading
219
of 9 FPU/g glucan was used to further investigate the effect of amphoteric surfactants on
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SED of corncob residue.
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In Fig. 1c, we can see that under the condition of 15% solid content and 9 FPU/g
222
glucan CTec2, both SLQA and BS12 could significantly enhance the enzymatic
223
hydrolysis of corncob residue and the high-dose of surfactants (5 g/L) were more
224
beneficial to enzymatic hydrolysis compared with the low-dose surfactants (1 g/L).
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In order to investigate the reason why SLQA and BS12 could enhance the SED of
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corncob residue, the effects of SLQA and BS12 on the adsorption of cellulase on lignin
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were investigated by using SDS-PAGE method.
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CTec2 were composed of a variety of cellulase components. According to the
229
previous literature
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molecular weight of each cellulase components (Fig. 2). Adding SLQA or BS12 could
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decrease the adsorption of cellulase on lignin to some extent, and a higher concentration
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of amphoteric surfactant could significantly lessen the nonproductive adsorption of
233
cellulase on lignin. Amphoteric surfactants decreased the adsorption of various cellulase
234
components on lignin such as CBH I, CBH II, EGI, EG II, EG III and EG IV, which
235
indicated that SLQA and BS12 could strengthen the enzymatic hydrolysis through
236
decreasing the nonproductive adsorption of cellulase on lignin.
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3.2 Effects of amphoteric surfactants on semi-simultaneous enzymatic hydrolysis
238
and fermentation of corncob residue
37, 39
, the bands in the strip were allocated in accordance with the
239
Fig. 3 demonstrates the ethanol yield in the process of enzymatic hydrolysis and
240
fermentation of corncob residue adding SLQA or BS12. The effects of two amphoteric
241
surfactants were different under different conditions of enzymatic hydrolysis and
242
fermentation.
243
From Fig. 3a, we can find that when the solid content and the enzyme loading were
244
respectively 2% and 5 FPU/g glucan, adding SLQA or BS12 could increase the ethanol
245
yield compared with the control group and BS12 was more effective than SLQA. The
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concentration of SLQA had little influence on its improving effect of ethanol yield, and
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1 g/L or 5 g/L SLQA had the similar enhancement. As for BS12, the concentration of 1
248
g/L had obvious promoting effect for the ethanol yield, but the concentration of 5 g/L
249
decreased the improvement effect and it even had an inhibition in the early enzymatic
250
hydrolysis and fermentation period.
251
In Fig. 3b, it can be shown that at high solid content and low enzyme loading (15%
252
solid content, 5 FPU/g glucan), SLQA had a more effective enhancement for enzymatic
253
hydrolysis and fermentation of corncob residue than BS12 and the enhancement increased
254
with the increasing of the SLQA dosage. This might be due to the effective enhancement
255
of SLQA on the high solid content enzymatic hydrolysis of corncob residue (Fig. 1b). For
256
BS12, the low-dose of 1 g/L had a limited enhancement on enzymatic hydrolysis and
257
fermentation, but the high-dose of 5 g/L had an inhibition in the early enzymatic
258
hydrolysis and fermentation period and an enhancement at the end of enzymatic
259
hydrolysis and fermentation.
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Under high solid content and high enzyme loading (Fig. 3c), the ethanol yield was
261
improved compared with the control group when SLQA was added. However, when the
262
concentration of SLQA increased, the ethanol yield was not further improved. The
263
ethanol yield decreased at the end of enzymatic hydrolysis and fermentation, which was
264
consistent with other researches 40, 41. This was probably because yeasts converted ethanol
265
to other organic acids in the late stage of fermentation 42. 1 g/L BS12 had an effective
266
enhancement on enzymatic hydrolysis and fermentation of corncob residue, while 5 g/L
267
BS12 had an inhibition on enzymatic hydrolysis and fermentation.
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3.3 Mechanism of the effects of amphoteric surfactants on semi-simultaneous high
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solid enzymatic hydrolysis and fermentation of lignocellulose
270
Both SLQA and BS12 enhanced the enzymatic hydrolysis of corncob residue, while
271
their effects on the high solid enzymatic hydrolysis and fermentation of corncob residue
272
were different. The effects of these two surfactants on the conversion of glucose to ethanol
273
might be different. Therefore, it is necessary to study the effects of SLQA and BS12 on
274
the fermentation of glucose and microcrystalline cellulose to explore their mechanism on
275
the fermentation of high solid lignocellulose.
276
3.3.1 Effects and mechanism of amphoteric surfactants on glucose fermentation
277
Fig. 4 shows the ethanol yields in the process of glucose fermentation with different
278
concentrations of amphoteric surfactants. The results suggested that SLQA had no
279
significant effect on the ethanol yield, while BS12 strongly inhibited glucose fermentation.
280
The ethanol yield also decreased during the final fermentation period, which was similar
281
with the phenomenon shown in Fig. 3c and in the previous literatures 40, 42. As mentioned
282
above, this was probably because yeasts converted ethanol to organic acids in the final
283
stage of fermentation 42.
284
In addition, the effects of SLQA and BS12 on the yeast cell viability and cell
285
membrane damage were also studied to explore the mechanism of the effects of
286
amphoteric surfactants on glucose fermentation.
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Fig. 5 shows the colors of the yeast cells observed under the microscope. In this
288
experiment, dead cells were usually stained blue by methylene blue, while live cells could
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not be stained
The viability of yeast cells treated with SLQA was not significantly
290
different from the control group, while the viability of the cells treated with BS12
291
significantly decreased.
292
Propidium Iodide (PI) is a DNA staining reagent which was commonly used for
293
apoptosis detection and could emit red fluorescence after it embedded in double-stranded
294
DNA 44. Although PI could not get across live cell membranes, but it could get across
295
damaged cell membranes and then stained the nucleus 45. From Fig. 6, it could be seen
296
that cells treated with SLQA and BS12 had different affinity with PI. Cells treated with
297
SLQA showed no significant difference from the control group, while cells treated with
298
BS12 had a strong affinity with PI. This indicated that SLQA had little damage to the cell
299
membrane, while BS12 had obvious damage on the cell membrane.
300
Quaternary ammonium surfactants are widely used in the field of sterilization
301
because of their toxicity to microbial cells 46. In this study, SLQA containing quaternary
302
ammonium group had no significant effect on the glucose fermentation. This might be
303
due to that SLQA with an isoelectric point (pI) of 2.0 (Fig. S1) showed negatively charged
304
in acetate buffer (pH 4.8), and caused strong electrostatic repulsion between the yeasts
305
with negative charges and SLQA molecules, which could prevent the adsorption of SLQA
306
on yeasts. Besides, the three-dimensional structure of SLQA made it difficult to penetrate
307
and damage the cell membrane (Fig. 7). In contrast, BS12 had a higher isoelectric point
308
of 6.6 than SLQA (Fig. S1 and Fig. S2), which meant that BS12 had fewer negative
309
charges and more positive charges during fermentation than SLQA. The cationic
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quaternary ammonium group of BS12 might promote the adsorption of BS12 on yeasts
311
by the electrostatic interaction. Meanwhile its small molecule and linear hydrophobic
312
alkyl chain made it easier to penetrate and damage the cell membrane, which thus
313
decreased the cell activity and inhibited the conversion of glucose to ethanol. This result
314
was accord with the earlier reports 47, 48.
315
3.3.2 Effects of lignin and amphoteric surfactants on semi-simultaneous high solid
316
enzymatic hydrolysis and fermentation of microcrystalline cellulose
317
For further revealing the mechanism of SLQA and BS12 effects on the high solid
318
enzymatic hydrolysis and fermentation of corncob residue, we also studied the effects of
319
amphoteric surfactants and lignin on semi-simultaneous high solid enzymatic hydrolysis
320
and fermentation of microcrystalline cellulose. It should be noticed that in the cases
321
without lignin, SLQA or BS12 could not enhance the enzymatic hydrolysis because they
322
could not increase the SED of microcrystalline cellulose through decreasing the
323
nonproductive adsorption of cellulase to lignin.
324
Fig. 8 illustrates the changes of ethanol yield with the concentration of SLQA and
325
BS12. In Fig. 8a, SLQA had no remarkable effect on ethanol yield of enzymatic
326
hydrolysis and fermentation of microcrystalline cellulose, and the concentration of
327
residual sugar in the solution was not higher than 1 g/L in the final stage of enzymatic
328
hydrolysis and fermentation, which meant that it was not affected by SLQA.
329
In Fig. 8b, BS12 decreased the ethanol yield to below 5%, and residual sugar in the
330
solution increased to more than 60 g/L. It meant that the yeasts could hardly ferment
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glucose to ethanol after adding BS12. As mentioned above, BS12 in the solution would
332
damage the yeast cell membrane and inhibit the conversion of glucose to ethanol, which
333
decreased the ethanol yield and increased the concentration of residual sugar of enzymatic
334
hydrolysis and fermentation of microcrystalline cellulose.
335
The effect of lignin component of lignocellulose on the fermentation-inhibition
336
caused by BS12 was also studied through adding lignin to the system of enzymatic
337
hydrolysis and fermentation of microcrystalline cellulose. Fig. 8c demonstrates the
338
ethanol yields and the glucose contents in the fermentation broth. After adding 2.2% (w/v)
339
lignin, the inhibition of 1 g/L BS12 on enzymatic hydrolysis and fermentation of
340
microcrystalline cellulose was weakened. The ethanol yield was up to 30% at 60 h. The
341
yeasts could convert some of glucose to ethanol, but the content of residual glucose in the
342
broth was still much higher than that in the control group. When the concentration of
343
BS12 was 5 g/L or even higher, adding 2.2% (w/v) lignin could not effectively weaken
344
the inhibition of BS12 to the yeasts. Therefore, BS12 had a strong inhibition on the
345
conversion of glucose to ethanol and lignin could reduce this inhibitory effect to a certain
346
extent, which might be related to the adsorption of BS12 on lignin.
347
3.3.3 Mechanism of the effects of amphoteric surfactants on semi-simultaneous
348
high solid enzymatic hydrolysis and fermentation of lignocellulose
349
In order to discover the reason that lignin reduced the inhibitory effect of 1 g/L BS12
350
on the yeasts, the adsorption of amphoteric surfactants on lignin was determined through
351
QCM-D technology. In Fig. 9, - Δ F3 stands for the adsorption capacity of amphoteric
17 ACS Paragon Plus Environment
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352
surfactants on lignin films. The -ΔF3 value of SLQA on lignin film was 15 Hz and that of
353
BS12 on lignin film reached 52 Hz, which suggested that more BS12 was adsorbed on
354
lignin than SLQA. This could be due to the different structures of these two kind
355
amphoteric surfactants. SLQA, which had three-dimensional structure and many
356
hydrophilic groups, was mainly adsorbed on lignin by hydrophobic interaction, so its
357
adsorption on lignin film would be less. Different from SLQA, BS12 with hydrophobic
358
tail chain and hydrophilic head was adsorbed more easily on lignin in the form of micelles.
359
According to all the results in this study, we put forward a hypothesis in the
360
enzymatic hydrolysis and fermentation of lignocellulose (Fig. 10). SLQA with more
361
negative charges (pI=2.0) and the three-dimensional structure in acetate buffer (pH 4.8)
362
had little undesirable effect on yeasts. Besides, SLQA could be adsorbed on lignin by
363
hydrophobic interaction and lessen the nonproductive adsorption of cellulase on lignin,
364
which strengthened the enzymatic hydrolysis, and subsequently improved the ethanol
365
yield.
366
On the contrary, BS12 with lower molecular weight had a different effect on
367
hydrolysis and fermentation from SLQA. Fig. 10 also demonstrates the mechanisms of
368
the low and high dosage BS12 of on hydrolysis and fermentation of lignocellulose
369
respectively. BS12 was absorbed on lignin component of lignocelluloses through the
370
electrostatic interaction between the cationic quaternary ammonium groups of the BS12
371
and the carboxyl group of lignin, and through the hydrophobic interaction between
372
hydrophobic chain of BS12 and hydrophobic groups of lignin, which made the lignin
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373
surface more hydrophilic. Therefore, the nonproductive adsorption of cellulase on lignin
374
would be lessened and the enzymatic hydrolysis was strengthened. At the low-dose of 1
375
g/L, most BS12 was adsorbed on lignin and the solution concentration of free BS12 was
376
low, which weakened the inhibitory effect of BS12 on the yeast cell viability in the
377
process of fermentation and enhanced the ethanol yield of enzymatic hydrolysis and
378
fermentation of lignocellulose. However, at the high dosage such as 5 g/L, the lignin in
379
lignocellulose could only adsorb part of BS12 and most BS12 was still free in
380
fermentation broth. The free BS12 could be adsorbed on yeasts and caused the yeast cell
381
membrane damage, and further inhibited the enzymatic hydrolysis and fermentation of
382
lignocellulose.
383
In conclusion, SLQA which had no significant effect on yeast cell viability could
384
enhance ethanol yield through enhancing enzymatic hydrolysis. BS12 could improve
385
enzymatic hydrolysis efficiency, and at low-dose of 1 g/L it could improve ethanol yield
386
because most BS12 was adsorbed on lignin. However, at the high dosage such as 5 g/L,
387
BS12 would damage cell membrane and decrease the ethanol yield. This study illustrates
388
that though their effects are different, both lignin amphoteric surfactants such as SLQA
389
and betaines such as BS12 can promote the enzymatic hydrolysis and fermentation of
390
lignocelluloses by choosing appropriate dosage. Researches on developing lignin-based
391
enzymatic auxiliaries like SLQA could not only achieve the comprehensive utilization of
392
lignin, but also be conducive to the development of new biorefinery processes.
393
Corresponding authors
19 ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
394
E-mail:
[email protected] (X. Q. Qiu)
395
E-mail:
[email protected] (T. Q. Lan)
396
Abbreviations
397
SLQA, lignosulfonate quaternary ammonium salt; BS12, dodecyl dimethyl betaine; SL,
398
sulfonated lignin; CHPTAC, (3-Chloro-2-hydroxypropyl) trimethylammonium chloride;
399
SDS-PAGE, sodium dodecyl sulfate-polyacrylamide gel electrophoresis; QCM-D,
400
quartz Crystal Microbalance with dissipation monitoring; β-GL, β-glucosidase; CBH
401
I, cellobiohydrolase I; CBH II, cellobiohydrolase II; EG II, endoglucanase II; EG IV,
402
endoglucanase IV; EG III, endoglucanase III; EG V, endoglucanase V; Xyn, xylanase.
403
Notes
404
The authors declare no competing financial interest.
405
Funding
406
The authors acknowledge the financial supports of the National Natural Science
407
Foundation of China (21676109, 21878112), Science and Technology Program of
408
Guangzhou (201707020025), Guangdong Special Support Plan (2016TX03Z298) and
409
Science and Technology Program of Guangdong (2017B090903003).
410
Supporting Information description
411
The test methods and data of isoelectric points of SLQA and BS12.
412
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Journal of Agricultural and Food Chemistry
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Figure captions
556
Fig. 1. Effect of amphoteric surfactants on SED of corncob residue under the conditions of
557
different solid content and enzyme loading. (a) solid content: 2%, CTec2: 5 FPU/g glucan;
558
(b) solid content: 15%, CTec2: 5 FPU/g glucan; (c) solid content: 15%, CTec2: 9 FPU/g
559
glucan.
560
Fig. 2. Effects of amphoteric surfactants on the adsorption of cellulase on lignin. CTec2:
561
1.5 FPU/mL cellulase solution before adsorption. Control: the adsorption without additives.
562
SLQA group and BS12 group: the adsorptions with different concentrations of amphoteric
563
surfactants.
564
Fig. 3. Effects of amphoteric surfactants on ethanol yield of semi-simultaneous enzymatic
565
hydrolysis and fermentation of corncob residue under the conditions of different solid
566
content and enzyme loading. (a) solid content: 2%, CTec2: 5 FPU/g glucan; (b) solid
567
content: 15%, CTec2: 5 FPU/g glucan; (c) solid content: 15%, CTec2: 9 FPU/g glucan.
568
Fig. 4. Effects of amphoteric surfactants on ethanol yield of glucose fermentation.
569
Fig. 5. Effects of amphoteric surfactants on yeast cell viability.
570
Fig. 6. Effects of amphoteric surfactants on the cell membrane damage.
571
Fig. 7. Mechanism of the effects of amphoteric surfactants on glucose fermentation.
572
Fig. 8. Effects of amphoteric surfactants on semi-simultaneous high solid enzymatic
573
hydrolysis and fermentation of microcrystalline cellulose. (a) SLQA; (b) BS12; (c) BS12
574
with 2.2% (w/v) lignin.
575
Fig. 9. Adsorption of amphoteric surfactants on lignin film.
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576
Fig. 10. Mechanism of the effects of amphoteric surfactants on semi-simultaneous high
577
solid enzymatic hydrolysis and fermentation of lignocellulose.
578
29 ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
(a)
80 control 1 g/L SLQA 5 g/L SLQA 1 g/L BS12 5 g/L BS12
SED (%)
70 60 50 40
(b)
Solid content: 2% CTec2: 5 FPU/g glucan
30 60
50
SED (%)
Page 30 of 40
Solid content: 15% CTec2: 5 FPU/g glucan
40
30
20
SED (%)
(c)
80 70 60
Solid content: 15% CTec2: 9 FPU/g glucan
50 40
579
10
20
30
40
50
60
70
80
Enzymatic hydrolysis time (h)
580
Fig.1. Effect of amphoteric surfactants on SED of corncob residue under the conditions
581
of different solid content and enzyme loading. (a) solid content: 2%, CTec2: 5 FPU/g
582
glucan; (b) solid content: 15%, CTec2: 5 FPU/g glucan; (c) solid content: 15%, CTec2: 9
583
FPU/g glucan.
584
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Journal of Agricultural and Food Chemistry
585 586
Fig. 2. Effects of amphoteric surfactants on the adsorption of cellulase on lignin. CTec2:
587
1.5 FPU/mL cellulase solution before adsorption. Control: the adsorption without
588
additives. SLQA group and BS12 group: the adsorptions with different concentrations of
589
amphoteric surfactants.
590
31 ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
Ethanol yield (%)
(a)
80 70 60
control 1 g/L BS12 5 g/L BS12 1 g/L SLQA 5 g/L SLQA
50 40 Solid content: 2% CTec2: 5 FPU/g glucan
30
Ethanol yield (%)
(b)
Ethanol yield (%)
(c)
40 30 20 10 0 80
Solid content: 15% CTec2: 9 FPU/g glucan
60
40
20
20
591
Solid content: 15% CTec2: 5 FPU/g glucan
30
40
50
60
70
Enzymatic hydrolysis and fermentation time (h)
592
Fig. 3. Effects of amphoteric surfactants on ethanol yield of semi-simultaneous enzymatic
593
hydrolysis and fermentation of corncob residue under the conditions of different solid
594
content and enzyme loading. (a) solid content: 2%, CTec2: 5 FPU/g glucan; (b) solid
595
content: 15%, CTec2: 5 FPU/g glucan; (c) solid content: 15%, CTec2: 9 FPU/g glucan.
596
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Ethanol yiled (%)
80
60 control 1g/L SLQA 5g/L SLQA 1g/L BS12 5g/L BS12
40
20
0 10
597 598
20
30
40
50
Fermentation time (h) Fig. 4. Effects of amphoteric surfactants on ethanol yield of glucose fermentation.
599
33 ACS Paragon Plus Environment
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600 601
Fig. 5. Effects of amphoteric surfactants on yeast cell viability.
602
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Fluorescence intensity
30
20 15 10 5 0
603 604
control SLQA BS12
25
560
580
600
620
640
Wavelength(nm)
Fig. 6. Effects of amphoteric surfactants on the cell membrane damage.
605
35 ACS Paragon Plus Environment
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606 607
Fig. 7. Mechanism of the effects of amphoteric surfactants on glucose fermentation.
608
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Fig. 8. Effects of amphoteric surfactants on semi-simultaneous high solid enzymatic
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hydrolysis and fermentation of microcrystalline cellulose. (a) SLQA; (b) BS12; (c) BS12
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with 2.2% (w/v) lignin.
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0
ΔF3(Hz)
-10 -20 0.02 g/L SLQA 0.02 g/L BS12
-30 -40 -50 -60
614 615
0
500
1000
1500
2000
Time (s)
Fig. 9. Adsorption of amphoteric surfactants on lignin film.
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Fig. 10. Mechanism of the effects of amphoteric surfactants on semi-simultaneous high
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solid enzymatic hydrolysis and fermentation of lignocellulose.
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Graphic for table of contents
622 623
Mechanism of the effects of amphoteric surfactants on enzymatic hydrolysis and fermentation of
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lignocellulose.
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