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Global human appropriation of net primary production and associated resource decoupling: 2010-2050 Chuanbin Zhou, Ayman Elshkaki, and Thomas E. Graedel Environ. Sci. Technol., Just Accepted Manuscript • DOI: 10.1021/acs.est.7b04665 • Publication Date (Web): 10 Jan 2018 Downloaded from http://pubs.acs.org on January 10, 2018
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Environmental Science & Technology
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Global human appropriation of net primary production and associated resource
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decoupling: 2010-2050
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Chuanbin Zhoua,b,* Ayman Elshkakia, T.E. Graedela
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a
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Street, New Haven, Connecticut 06511, USA. bState Key Laboratory of Urban and Regional Ecology,
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Research Center for Eco- Environmental Science, Chinese Academy of Sciences, 18 Shuangqing Road,
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Haidian District, Beijing100085, China. * Email:
[email protected] 8
Abstract
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Human appropriation of net primary production (HANPP) methodology has previously been developed to
Center for Industrial Ecology, School of Forestry and Environmental Studies, Yale University, 195 Prospect
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assess the intensity of anthropogenic extraction of biomass resource. However, there is limited analysis
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concerning future trends of HANPP. Here we present four scenarios for global biomass demand) and
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HANPPharv (the most key component of HANPP) from 2010 to 2050 by incorporating data on expanded
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historical drivers and disaggregated biomass demand (food, wood material, and fuelwood). The results show
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that the biomass demand has the lowest value in the Equitability World scenario (an egalitarian vision) and the
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highest value in the Security Foremost scenario (an isolationist vision). The biomass demand for food and
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materials increases over time, while fuelwood demand decreases over time. Global HANPPharv rises to between
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8.5-10.1 Pg C/yr in 2050 in the four scenarios, 14% to 35% above its value in 2010, and some 50% of
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HANPPharv is calculated to be crop residues, wood residues, and food losses in the future. HANPPharv in
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developing region (Asia, Africa and Latin America) increases faster than that in more developed region (North
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America and Europe), due to urbanization, population growth, and increasing income. Decoupling of
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HANPPharv and socio-economic development is also discussed in this work.
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TOC Global HANPPharv All biomass
Food
MW TR
Wood material SF
2050
2025
EW North America Latin America Europe Asia and Oceania Africa
2010
24
MW
TR
SF
EW
MW
TR
SF
Fuelwood
EW
1960 1970 1980 1990 2000 20102025 2020 2030 2040 2050 1960 2010 2050
25
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Environmental Science & Technology
1. INTRODUCTION Biomass, resulting from the conversion of sunlight into organic matter by green plants1, is the most
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fundamental resource used during human history2. Biomass is used in many forms, including food, forage, fuel,
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feedstock, fiber, and fertilizer2-3. Global production of three primary biomass components: food, industrial
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round wood, and fuelwood, has increased between 30% and 200% in the last 50 years4-5, largely as a
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consequence of population growth and socio-economic development2,6. Global biomass demand is expected to
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continue to increase in the next three decades, owing to estimates that global population will grow to 9.7
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billion and the urban population will rise to 69% by 20507. Achieving specific United Nations Sustainable
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Development Goals (SDGs), such as ending malnutrition for around 0.8 billion people, providing affordable
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energy, and upgrading slums will require large amounts of biomass resources8-9. There is rising concern,
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however, regarding the demand and availability of biomass in coming decades. Long-term food demand is
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expected to increase by 50-100% between 2005 and 20506,10. In contrast, a decline in global wood production
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from natural forests is expected due to the wide-spread awareness of forestry conservation5, which will be a
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main constraint of industrial round wood and fuelwood supply. Concomitantly, biomass-oriented energy is
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expected to reach 130-270 EJ/y by 2050, equivalent to 15-25% of the global energy demand11-13. Secondary
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biomass (wasted biomass utilization) as a renewable energy source could be help to achieve this goal.
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Although projecting future biomass demand in separate sectors is useful, none of these studies depict the total
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human impacts on global biomass extraction in the next several decades, and whether biomass availability
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could limit growth.
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Human appropriation of net primary production (HANPP) has proven to be a useful methodology to
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integrate all types of biomass resources and to assess the upper limits of the biosphere’s capability of
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supplying humanity with biomass14-16. Global-17-18 regional-19-20 and national-scale21 studies on HANPP show
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a broad interest in quantifying human biomass extraction. Moreover, HANPP can be compared with total
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potential net primary production (NPP) so as to study the relative intensity of human impacts14. The estimated
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global level of HANPP varies greatly but ranges from 6.9 to 29.5 Pg C/y, thereby accounting for 13-39% of
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the total potential terrestrial NPP14. In general, global HANPP has shown an increasing correlation with
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socioeconomic development14,18. Most of the existing literature has analyzed HANPP in a specific year or
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period. One study, however, has shown that the global HANPP is expected to increase monotonically to 205018.
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The regional profiles and detailed composition of future HANPP remain unclear. The next three to four
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decades will probably be the epoch with the most intensive economic development and rapid urbanization
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throughout human history, so the 2010-2050 period merits further study directed toward anticipating HANPP
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changes and associated biomass resource decoupling in the future.
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According to the widely accepted definition of HANPP, there are two main components, i.e., human
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harvested biomass (HANPPharv) and the productivity change resulting from land use conversion (HANPPluc)14.
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HANPPluc was demonstrated to have decreased since 1955 and to have remained stable in the last decade,
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while HANPPharv has shown a sharp increase since 195518, making the latter the key factor in evaluating
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human biomass extraction. There are different measures to minimize both HANPPharv and HANPPluc, e.g.,
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changing human consumption patterns, improving the feed conversion ratio in livestock systems, and
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cascading the utilization of biomass22-24. Technological changes that increase crop yield can reduce pressure on
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HANPPluc, although this involves the intensive use of water, energy, chemical fertilizer, and pesticides, with a
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consequent increase in environmental impacts21,25. Food losses account for roughly one third of global food
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production, and the quantity of lost food grew by a factor of three between 1961 and 201026-27. Apart from
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food losses, onsite waste from agricultural and forestry production is a non-trivial fraction of HANPPharv. For
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example, crop residues and onsite wood residues account for 40-200% of directly used biomass products3.
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Despite the great potential for improving the sustainable level of HANPP by addressing the waste sector, few
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studies have examined the degree of decoupling of biomass resources that could be achieved by reducing
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biomass loss and recycling biomass waste.
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In the present study, four scenarios for the global HANPPharv to 2050 have been developed. They are based
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on the framework of the Fourth Global Environmental Outlook (GEO-4) scenarios of the United Nations
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Environment Program (UNEP)28 and regional and compositional analysis of historic biomass extraction. We
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present in this paper results for four physical resource scenarios that are expansive, but in different ways and to
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different degrees. The Market World (MW) scenario essentially posits that the emerging middle class will wish
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living standards similar to those of the more developed countries, and that market forces will enable that
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transition to happen. The Toward Resilience (TR) scenario is similar except that government policies more
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respectful of renewable energy and the environment will be in force. The Security Foremost (SF) scenario tilts
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toward confrontation rather than cooperation, with a consequent reduction in international commerce. The
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Equitability World (EW) scenario aims toward a more collaborative and inclusive world. The period of this
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work is 2010-2050, with one year time resolution. The global results are disaggregated into five regions:
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Africa, Asia and Oceania, Europe, Latin America, and North America.
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2. METHODOLOGY
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The scope of studied biomass (HANPPharv) includes all the biogenic matter extracted by humanity from
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forest, plantation, cropland and grazing land, including crop residues and onsite waste from wood cutting.
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From the perspective of human biomass utilization, the biomass resource was classified into four main
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categories, i.e., food, industrial round wood (material), fuelwood (energy), and waste and residue (SI, Fig. S2).
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The database provided by the Food and Agriculture Organization of the United Nations (FAOSTAT, 1961-
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2010) was the primary source of historic biomass demand and production information29. A detailed definition
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of biomass categories and dry-weight conversion factors can be found in the SI, as can methods for analyzing
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biomass extraction in livestock systems. Associated crop residues and wood residues were calculated for each
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category of biomass products and in each region, based on previous works 3,17 (SI). The historic data for
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primary biomass demand covered the period 1961 to 2010. The biomass data are presented on a dry weight
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(DM) basis in units of Pg/y, while the unit of HANPPharv is Pg C/y. The carbon content of biomass is 0.475
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(dry basis)17. To understand the regional divergence of biomass extraction, we addressed Africa, Asia and
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Oceania, Europe, Latin America, and North America according to the definition of the UNEP Global
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Environment Outlook (GEO-5)30.
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Regression analysis was carried out to analyze the historic biomass extraction in each category of biomass
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(food, material, and fuelwood) and in each region. The variables included in the analysis were population, per
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capita caloric intake, urbanization rate, urban population, rural population, and average income (per capita
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GDP 2005 US$), respectively. Historic data on population, food, wood material, and fuelwood were taken
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from FAOSTAT29, while historic data on urbanization rate and average income were taken from the World
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Bank database31. A detailed description of regression models, coefficients, and statistics is given in the SI.
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The initial foundation for this study is provided by the Global Scenario Group28,32, which assembled
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detailed historic data and outlined four visions of the future world. In the Market World (MW) scenario, the
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central element is the emphasis placed on economic investment and expanded trade to deliver economic, social,
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and environmental advances. The Toward Resilience (TR) scenario envisions a transition to a world of highly
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centralized approaches to balancing economic growth while enabling social and environmental advances. The
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Security Foremost (SF) scenario, in contrast, has the emphasis placed on security, which consistently
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overshadows other values, and conflict continues in many parts of the world. Finally, the Equitability World
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(EW) scenario is characterized by, at all levels and from all sectors, policies and actions to support the United
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Nations Sustainable Development Goals (SDGs) and to deliver economic, social, and environmental advances
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to all people in an equitable manner. From an energy perspective, all four scenarios include an assumption of
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reduced availability of crude oil, as well as variations on energy mix, GDP, population, and urbanization rate28.
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The use of four quite different scenarios thus provides a semi-quantitative sensitivity analysis as an integral
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part of the work. The input data of the biomass regression models in each region in 2025 and 2050, such as
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population, urbanization rate, per capita caloric intake, and per capita income, were taken from Electris et al.28.
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More detailed storylines and the fundamental data used in our regressions are found in the SI. The unique
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feature of the work reported herein is to employ driving force analysis to guide the development of the time-
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dependent magnitudes of food (in various forms), fuelwood, and wood-based materials. This information was
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then used in combination with the underlying scenario structures to define the rates of change of biomass
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parameters over the period 2010-2050.
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The method for analyzing food losses and waste is from references26-27. The food loss and waste in
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different stages of the food production systems, i.e., agricultural production, postharvest, processing,
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distribution and consumption, were calculated based on the food balance sheet from the FAOSTAT database29.
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The fraction of edible food losses in each region was taken from Gustavsson et al.26. Detailed methods on
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analyzing food loss and waste can be found in the SI. We added two analyses related to food loss reduction and
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biomass waste recycling in each scenario (Details were shown in SI): 1) reducing food losses and waste (RFL),
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in which no edible food losses occur throughout the food production and supply system, with the non-edible
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fractions of food and crop residues being reduced as a consequence; 2) replacing fuelwood with crop residues
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(RFC), in which we assume that all energy demands of fuelwood are fulfilled by combustion or gasification of
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crop residues.
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3. RESULTS
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3.1 The historic demand for biomass
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On a mass basis, biomass has historically been second only to construction minerals in terms of global
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extraction by humans (SI, Fig. S1)33. Eighteen main components make up the biomass utilization of human
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society (SI, Fig. S2); their historical patterns of use are shown in SI, Fig. S3. In total, the global biomass
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extraction in 2010 was 15.7 Pg (dry matter), 2.4 times the biomass used in 1961 (Fig. 1a). In contrast, per
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capita biomass demand has decreased from 1.4 to 1.3 Mg/(cap.y) during the last fifty years (Fig. 1b). Historical
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patterns of biomass demand show significant regional differences (SI, Fig. S3). The regional breakdown
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indicates that in the past five decades the biomass extraction of Asia and Oceania, Africa, and Latin America
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has increased rapidly, growing by factors of 3.4, 3.1, and 3.0, respectively, between 1961 and 2010. In contrast,
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North American extraction grew more slowly (1.8-times) than the developing regions, but still much higher
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than Europe, which increased only by 17% in the 50 year period. On a per capita basis, biomass demands in
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Africa, Asia and Oceania, Europe, Latin America, and North America were 1.1, 1.0, 1.8, 2.3, and 3.1
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Mg/(cap.y) (Fig. 1b). The per capita biomass extractions of North America and Europe have decreased since
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the 1990s, which may be resulted from a slower urbanization (less wood material extraction) and collapse of
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the U.S.S.R., respectively. However, they are still around three and two times higher than that of Africa and
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Asia, indicating their society has a higher dependency on biomass resources.
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The eighteen components of biomass utilization can be aggregated into five categories: biomass for food
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crops, biomass for livestock products, biomass for wood material (e.g., wood used in construction), biomass
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for fuelwood, and harvest residues (Fig. 1a). Biomass extraction for livestock products (meat, milk, and eggs)
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ranked first of all global biomass uses, growing 3.1 times between 1961 and 2010. This was followed by crops, 7
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which grew 2.5 times between 1961 and 2010. Global demand for wood material and fuelwood has increased
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by 1.6 and 1.3 times between 1961 and 2010. Interestingly, potentially available residues from wood and crop
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harvest account for roughly 40% of total biomass extraction. Part of these residues are used for energy, feed,
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and bedding material in soil, however, a large fraction of crop and wood residues are still not utilized by the
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human society. In particular, the quantity of crop residues is estimated to be 3.6 times larger than the total
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fuelwood demand in 2010, indicating the great potential of crop residues as a substitute of fuelwood. a
Biomass used by category (Pg/y )
18 16 Harvest residues
14 12
Biomass for food (livestock products) Biomass for food (crops) Biomass for fuelwood
10 8 6 4
Biomass for wood materials
2 0
1960
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1970
1980
1990
2000
2010
4.5
b
Per capita biomass use (Pg/yr)
4.0 3.5
Africa
3.0
Asia and Oceania
2.5
Europe
2.0
Latin America
1.5
North America
1.0
World
0.5 0.0
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1960
1970
1980
1990
2000
2010
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Figure 1 The historic flows of biomass. (a) Five principal categories of global biomass flows; (b) per
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capita biomass extraction of different regions (1961-2010).
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3.2 The future demand for biomass
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Total global biomass demand for the four scenarios is shown in Fig. 2a. Global total biomass demand
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(incl. food, wood material, fuelwood, and crop and wood residues) turns out to be 17.9-21.3 Pg/y in 2050,
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increasing by 14-35% compared to 2010. Of particular note is that biomass demand shows a sharp declining of 8
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increasing rate in the EW scenario. Total biomass demand in the EW scenario is 16% lower than that in the SF
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scenario.
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In the case of food, the results for the four scenarios are given in Fig. 2b. Primary biomass embodied in
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animal food products is included in the results. Overall, the global biomass demand for food is expected to
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increase by 20-43% in 2050 compared to the demand in 2010. This results largely from global population
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growth and rising calorie demand per capita. Among the four scenarios, biomass demand for food in the SF,
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MW and TR scenarios grows as fast as the historic demand, reaching 9.0-10.5 Pg/y by 2050, while in the EW
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scenario the growth rate is slower, remaining at around 8.4-8.8 Pg/y from 2025 to 2050.
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Demand for wood material biomass is shown in Fig. 2c. Urban population growth accounts for most of the
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increases of industrial round wood demand, especially in the regions under rapid urbanization. Urbanization
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encourages the construction of new buildings, and it is thus reasonable that wood products are correlated with
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urban population levels. The SF scenario has the highest demand for material biomass at 1.3 Pg/y. However,
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differences among the four scenarios are as significant as the food biomass results, which vary from 1.1 to 1.3
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Pg/y and thereby increase by 21-37% between 2010 and 2050.
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Biomass for fuelwood results appear in Fig. 2d. The percentages of rural population and average income
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largely account for the differences among the four scenarios because people tend to switch from fuelwood to
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fossil and renewable energy sources as their incomes increase. Thus, the global aggregated fuelwood demand
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shows a sharp decrease (by 15% to 34%), reaching 0.7-0.9 Pg/y by 2050. The differences among the scenario
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results are notable. The fuelwood demand of the SF scenario is 29% more than that of the EW scenario. This is
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because the SF world is increasingly dependent on local resources, and thus employs increasing amounts of
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biomass for cooking and heating, while the EW favors green energy technologies rather than biomass or fossil
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fuels.
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b 25 12
Food
20 MW 15
TR SF
10
EW
5
Biomass demand for food (Pg/y)
Total biomass demand (Pg/y)
All biomass 10
MW
8
TR 6 SF EW
4
2
0 1960 1970 1980 1990 2000 2010 2020 2030 2040 2050
0 1960 1970 1980 1990 2000 2010 2020 2030 2040 2050
c
d
Biomass demand for materials (Pg/y)
Wood material 1.2 MW
1.0
TR
0.8
SF 0.6
EW
0.4
Biomass demand for fuelwood (Pg/y)
1.4
1.4
Fuelwood 1.2 MW
1.0
TR 0.8 SF 0.6
EW
0.4
0.2
0.2
0.0 1960 1970 1980 1990 2000 2010 2020 2030 2040 2050
0.0 1960 1970 1980 1990 2000 2010 2020 2030 2040 2050
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Figure 2 (a) Total biomass demand, historic (1961-2010) and for the four scenarios (2010-2050); (b) as
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for (a), but for food; (c) as for (b) but for wood material; (d) as for (b) but for fuelwood. MW, the Market
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World scenario; TR, the Toward Resilience scenario; SF, the Security Foremost scenario; EW, the
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Equitability World scenario. All the presented data are on a dry weight basis.
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3.3 Composition of HANPPharv in the future Human harvested HANPP (HANPPharv) was estimated based on the biomass results, and then the
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compositions and regional fraction of HANPPharv was examined. In total, HANPPharv was calculated to range
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from 8.3 to 8.9 Pg C/y in 2025 and 8.5 to 10.1 Pg C/y in 2050 in the four scenarios (Fig. 3a); these totals
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represent the differing dynamics among the four quite different scenarios. The relative proportions in 2025 and
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2050 for the four scenarios, shown in Fig. 3a, demonstrate that food-related HANPPharv accounts for 83% of
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the total HANPPharv in 2050, while the ratio of food-related HANPPharv and wood-related HANPPharv increases
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4 to 5 times between 2010 and 2050. The rather startling message of this figure, however, is the large 10
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proportion of crop residues and food losses that still have great potential to be recovered or reduced.
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HANPPharv for crop residues, non-edible food losses, and edible food losses amounts to 2.8-3.4, 0.3-0.4, and
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0.5-0.6 Pg C/y in 2050, respectively. Biomass waste accounts for 49% of the food-associated HANPPharv,
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indicating that reducing and recycling of biomass waste could contribute significantly to the decoupling of
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HANPPharv from GDP.
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3.4 Regional variations of HANPPharv
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Fractions and future trends of regional HANPPharv are shown in Fig. 3b. HANPPharv of Asia and Oceania
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is calculated to account for 46% of global HANPPharv in 2050, while HANPPharv for the other four regions
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varies from 10% to 15%. HANPPharv, due to the biomass demands of Africa, Asia and Oceania, Europe, Latin
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America, and North America, increased by 45-72%, 8-28%, 8-37%, 14-31%, and 12-31% between 2010 and
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2050 in the four scenarios. In a change from the historic trend (1961 to 2010), HANPPharv in Africa surpasses
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that of Asia by 2050, becoming the region with the fastest increasing HANPPharv in the world. In the individual
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categories, Africa appears likely to increase most rapidly in food demand (increases by 75-100%) and wood
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material demand (increases by 48-54%), while Asia and Latin America demonstrate a relatively steady
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increase in biomass demand due to their industrializing processes. Their trends in food and wood material
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demand are similar, but that in fuelwood demand is different (Asia decreases 43-60%, while Latin America
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maintains the same level in 2010). More industrialized regions show a similar trend in total HANPPharv but are
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different in componential profiles. In North America wood material use increases rapidly, while fuelwood
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demand of Europe decreases more slowly than that of North America.
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a 12
2050
2025
HANPPharv (Pg C/y)
10
Biomass demand for fuelwood
8
Biomass demand for material Onsite wood waste 6
Biomass demand for food Non-edible food waste Edible food losses
4
Crop residues 2
0 2010
MW
TR
SF
EW
MW
TR
SF
EW
b 12
2050
2025 10
HANPPharv (Pg C/y)
8
North America Latin America 6
Europe Asia and Oceania Africa
4
2
0
226
2010
MW
TR
SF
EW
MW
TR
SF
EW
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Figure 3 (a) Comparative global demand of HANPPharv components in 2010, 2025 and 2050; (b)
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comparative demand of HANPPharv in each region. MW, the Market World scenario; TR, the Toward
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Resilience scenario; SF, the Security Foremost scenario; EW, the Equitability World scenario.
230 231
3.5 Decoupling of HANPPharv and socio-economic development
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Biomass demand appears likely to become decoupled from socio-economic development as measured by
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GDP, while an interesting feature of the results is that the decoupling accelerates in the four scenarios. Fig. 4
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shows the decoupling of HANPPharv from both GDP and population in the four scenarios, with the EW
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scenario leading to the highest resource productivity per unit of GDP. That scenario extracts 16% less biomass
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resource and achieves 25% more GDP than the SF scenario, indicating that a possible relative decoupling of
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HANPPharv could be obtained through a more equitably balanced human society (Fig. 4). The MW and TR 12
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scenarios show a synchronous increase of population and HANPPharv (Fig. 4a and Fig. 4b). However, the
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HANPPharv of the SF and EW scenarios grows 3% more slowly than the population (Fig. 4c and Fig. 4d).
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Comparing to MW and TR scenarios, lower per capita caloric intake is the main reason for this behavior. In the
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SF scenario, countries become more isolationist, leading to a decreasing international trade of food products.
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In contrast, in the EW scenario, food consumption and per capita calorie intake is reduced through lower
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consumerism. a
b 3.0
3.0
TR
MW 2.5
2.5 GDP
2.0
GDP
2.0
Population
Population
HANPP harv
1.5
HANPPharv
1.5
HANPPharv(RFL)
HANPP harv(RFL) HANPP harv(RFC)
1.0
HANPPharv(RFC)
1.0
0.5
0.5
0.0 2010
2025
0.0 2010
2050
c
2025
2050
d 3.0
3.0
EW
SF 2.5
2.5 GDP
2.0
GDP
2.0
Population
Population
HANPP harv
1.5
HANPP harv
1.5
HANPP harv(RFL) HANPPharv(RFC)
1.0 0.5 0.0 2010
HANPP harv(RFL) HANPP harv(RFC)
1.0 0.5
2025
2050
0.0 2010
2025
2050
244 245
Figure 4 Decoupling of human appropriated net primary production (HANPPharv) with GDP and
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population (2010-2050). (a) MW, the Market World scenario; (b) TR, the Toward Resilience scenario; (c)
247
SF, the Security Foremost scenario; (d) EW, the Equitability World scenario. HANPPharv(RFL) is a
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scenario in which all edible food losses are reduced; HANPPharv(RFC) is a scenario in which fuelwood is
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replaced with crop residues.
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In order to study the decoupling generated by reducing and recycling biomass waste, two revised
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scenarios were developed: (1) reduce food losses (RFL), and (2) replace fuelwood with crop residues (RFC)
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(details provided in SI). The results suggest that 11% and 7% reductions of biomass demand can be achieved
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between 2010 and 2050 by these actions. However, in the MW, TR, and SF scenarios, 8%, 4%, and 11%
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absolute increases of HANPPharv occur by 2050 even when RFL and RFC are employed. Only in the EW
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scenario does an absolute reduction in HANPPharv take place (Fig. 4d) in the revised scenarios. In the most
257
optimistic vision, an even lower level of HANPPharv (HANPPharv2050: HANPPharv2010 = 0.94) can be obtained if
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the fuelwood demand is fulfilled by crop residues.
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4. DISCUSSION
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4.1 Future trend of HANPPharv
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The only other study on global future HANPP projected that total HANPP could increase by 25-29%
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between 2005 and 2050 based on projections of GDP and population18. This finding is close to the future trend
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of HANPPharv in the MW scenario in our work. In comparison to that research, a higher-resolution profile of
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future HANPPharv under four scenarios with regional and compositional breakdown is provided in the present
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work. We demonstrate that the most important driver for future HANPPharv is the amount of biomass extracted
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for food. This result meets the future trend suggested by other food and wood demand studies: food demand
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increases sharply and wood demand grows slowly or even decreases by the middle of this century5,10. There is
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rising concerns on limited availability of crude oil to 205034. According to our results, the energy oriented
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from secondary biomass resource could play a vital role in global energy supplies in the future, although the
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primary fuelwood demand may not increase accordingly. Furthermore, our study highlights the differences in
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regional profiles, which could be vital for HANPPharv decoupling. We envision that food biomass demand by
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the developing world will increase much more rapidly than that of the developed world. Africa will become
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the region with the most dramatic increase of HANPPharv, but with the fewest biomass resources. The more
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developed regions, North America and Europe, show much more modest changes in future HANPPharv because
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of the maturity of their biomass industries and the slowing of their population growth. Increasing HANPPharv
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may synchronously raise HANPPluc, the other component of HANPP: 1) farmland expansion may lead to
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deforestation and conversion of natural grassland; 2) intensification of current farmland may throw negative
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impacts on habitats, biodiversity, carbon storage, and soil conditions25, 35, and thereby drive up HANPPluc in a
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long term. Therefore, it still calls for further studies on the future trend of HANPPluc, although it remained
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stable in the last decade18.
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4.2 Factors related to future HANPPharv
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An important attribute of HANPPharv is that it is a direct consequence of population size, which is
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expected to be the largest in 2050 (9.5 billion) in the SF scenario. This aspect can be thought of as a result of
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countries assigning low importance to female education and thus to family planning32. In sharp contrast, the
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EW scenario leads to only about 8 billion people in 2050 and thus to about a 16% lower food demand than in
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the SF scenario.
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Economic growth is another crucial factor for HANPPharv. The consumption of high protein food, such as
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meat and dairy products, is known to be related to per capita income36-37, and per capita income is anticipated
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to grow steadily in the coming decades32. In the four scenarios, per capita GDP increases by a factor of 1.8-2.6
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between 2010 and 2050. Consequently, global average per capita caloric intake is estimated to be 4-7% higher
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in 2050. Another point related to income growth is that as one becomes wealthier fuelwood is increasingly
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replaced by cleaner and more convenient fossil fuels and electricity38, owing to the fact that collecting
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fuelwood is a labor-consuming task for the households in developing countries39. This may be one reason for
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the decreased fuelwood demand by 15-34% to 2050.
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The level of urbanization is another factor influencing food, material biomass, and fuelwood40-41. The
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principal use of industrial round wood is in constructing and furnishing buildings, an activity closely related to
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urbanization. Studies on urban material stocks suggest that around 90% of industrial round wood is used for
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buildings and furniture42-43. In contrast, urbanization may reduce the extraction of fuelwood, owing to easier
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access to urban energy facilities. This feature can be demonstrated by fuelwood production data from China,
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Indonesia, Brazil, and the U.S., in which wood fuel use decreased by 50%, 80%, 13%, and 60% from the peak
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historical year to year 201344.
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International trade plays an increasingly important role in the global supply chain of biomass, because
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although historically most food was produced locally, international trade in food is now essential if the planet’s
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population is to be fed. Areas with very large population densities, especially those with poor agricultural
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prospects, cover large fractions of Africa, East Asia, and South America, and are challenged to generate their
306
own food45. It is anticipated that by 2050 there will be well over a billion people totally dependent on
307
international trade for the food that they require45-46. In the SF scenario, the large food demand (due to the
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largest population among scenarios) and the low accessibility to international trade suggest a high risk for the
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maintenance of adequate food supplies in the future.
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4.3 Decoupling potential of HANPPharv
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Accelerated decoupling of human welfare from biomass resources extraction is thought to be vital to both
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human society and natural ecosystems47. We have discussed three ideas for decoupling of biomass resource
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demand from socio-economic development (GDP and population). First, in a well-balanced society (the EW
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scenario) HANPPharv can be reduced by reasonable population size, increased urbanization, and transformed
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diets. Second, reducing food losses and waste, especially edible food losses, can lower HANPPharv. In
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developing countries, a large fraction of food is lost in postharvest and distribution stages, owing to inadequate
317
handling and storage facilities. In more developed countries, large portions of food are wasted during the
318
consumption stage due to living styles and values26. Third, cascading the utilization of biomass resources, such
319
as replacing fuelwood with crop residues, can also contribute to decoupling. Multiple methods for converting
320
primary and secondary biomass waste to bioenergy have proven practical in rural areas, e.g., household biogas,
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straw gasification, and bio-charcoal from nut shells1,48-49. The frequent inadequacy of facilities, education,
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incentives, and local governance are responsible for the low rate of use of biomass waste48. In particular,
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spatial mismatch and lacking information between residues production and energy conversion facilities also
324
create barriers on the way to use the residues. In addition to the energy aspect of biomass resources, biomass
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waste can be useful in replacing industrial round wood with straw-compressed bricks in building construction,
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replacing wood pulp with straw in the paper production industry, and recycling biogenetic carbon and nutrients
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to improve the long term yield of cropland. Reducing biomass waste is challenging in both developing and
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developed countries50-51, but the benefits of waste reduction over the next few decades are obvious. Apart from
329
these three decoupling methods, shifting to more sustainable diets (e.g., reducing meat consumption, especially
330
beef), improving the feed conversion ratio of the livestock system52, and reusing wood materials are also
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possible routes to decoupling.
332
4.4 A final note
333
The purpose of these scenarios is not to forecast the future, but rather to imagine what can happen. In
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carrying out this work, the goal has been to set the framework for a better informed and more nuanced outlook
335
on the evolution of the human use of biomass, the associated consequences, and the potential for resource
336
availability going forward. Accordingly, the results presented in this study should not be viewed as predictions.
337
Rather, our scenarios are designed with the goal with potentially influencing the course of events through
338
consideration of the consequence of alternative visions of the future. Our work will allow the sustainability
339
research community to better understand the intensity of human biomass use and the associated consequences
340
in the future.
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ASSOCIATED CONTENT
342
Supporting Information
343
Definition of regions, methodology for analyzing biomass demand, data sources, regression of biomass
344
demand, methodology of scenarios, method for analyzing decoupling, and error analysis. This material is
345
available free of charge via the Internet at http://pubs.acs.org.
346
AUTHOR INFORMATION
347
Corresponding Author
348
* Phone: +86 10 62849147; email:
[email protected] 349
Author Contributions
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The manuscript was written through contributions of all authors. All authors have given approval to the
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final version of the manuscript.
352
Notes
353
The authors declare no competing financial interest.
354
ACKNOWLEDGEMENT
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We thank the United Nations Environment Programme, the US National Science Foundation (Grant No.
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CBET-1336121), National Key R&D Program of China (2016YFC0502800), Youth Innovation Promotion
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Association CAS (2017061), and National Natural Science Foundation of China (Grant No. 71533004) for
358
financial support. Thanks also due to Barbara Reck, Tomer Fishman, Daqian Jiang, and Benjamin Sprecher for
359
helpful comments.
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