Journal of Agricultural and Food Chemistry - ACS Publications

Director. Charles R. Bertsch Head. Editorial. Processing Department. D. H. Michael Bowen ... H. Smith. 509. Changes in the Lipid Content of Fermented ...
0 downloads 0 Views 191KB Size
Journal of Agricultural and Food Chemistry

JAFCAU 22 (3) 343-546 (1974) ISSN 0021-8561

MAY/JUNE

1974

343

Introduction to Symposium on Insecticide Resistance in Insects Frederick W. Plapp, Jr.

344

Genetics of Resistance of a Dimethoate-Selected Strain of Houseflies (Musca domestica L.) to Several Insecticides and Methylenedioxyphenyl Synergists Roman M. Sawicki

350

The Role of Nonoxidative Metabolism in Organophosphorus Resistance Naoki Motoyama* and W. C. Dauterman

356

Third Generation Pesticides: the Potential for the Development of Resistance by Insects S. Bradleigh Vinson* and Frederick W. Plapp, Jr.

360

Microsomal Cytochrome P-450: Characterization and Possible Role in Insecticide Resistance in Musca Ernest Hodgson,* Lawrence G. Tate, Arun P. Kulkarni, and Frederick W. Plapp, Jr.

366

The Induction of Detoxifying Enzymes in Insects

domestica

Leon C. Terriere* and Shyi J. Yu End of Symposium 374 376

Chemosterilants for the House Fly Richard L. Fye and James E. Oliver* Isolation and Identification of Host Compounds Eliciting Attraction and Bite Stimuli in the Fruit Tree Bark Beetle, Scolytus mediterraneus Elie C. Levy,* Isaac Ishaaya, Eliahu Gureuitz, Raymond Cooper, and David Lavie

379

Synthesis and Morphogenetic Activity of Derivatives and Analogs of Aryl Geranyl Ether Juvenoids Bruce D. Hammock, Sarjeet S. Gill, and John E. Casida*

386

Mammalian Metabolism and Environmental Degradation of the Juvenoid l-(4'-Ethylphenoxy)-3,7-dimethyl-6,7-epoxy-tr(ms-2-octene and Related Compounds Sarjeet S. Gill, Bruce D. Hammock, and John E. Casida*

396

Insecticidal Thiophan-3-one 0-(Methylcarbamoyl)oximes John A. Durden, Jr.,* and Mathias H. J. Weiden

VOL.

22,

NO.

3

©

COPYRIGHT

1974

BY

THE

EDITOR: PHILIP K. BATES 363 17th Street Santa Monica, Calif. 90402

EDITORIAL HEADQUARTERS 1155 16th Street, N.W. Washington, D. C. 20036 Phone 202-872-4600 Teletype 710-8220151

ADVISORY BOARD J. C. Bauernfeind J. F. Caul A. W. Frazier Phillip Issenberg Constance Kies L. M. Libbey E. P. Lichtenstein D. J. Lisk R. E. Menzer C. W. Stanley Roy Teranishi A. E. Wasserman

MANUSCRIPT REVIEWING Managing Editor: Katherine I. Biggs Editorial Assistant: David Hanson EDITORIAL PROCESSING DEPARTMENT 20th and Northampton Sts. Easton, Pa. 18042 Senior Production Editor: Marianne C. Brogan Assistant Editor: Deborah A. Wilson

AMERICAN

CHEMICAL

SOCIETY

Published by the AMERICAN CHEMICAL SOCIETY 1155 16th Street, N.W. Washington, D. C. 20036 BOOKS AND JOURNALS DIVISION John Κ Crum Director Ruth Reynard Assistant to the Director Charles R. Bertsch Head. Editorial Processing Department D. H. Michael Bowen Head, Journals Department Bacil Guiley Head, Graphics and Production Department Seldon W. Terrant Head, Research and Development Department J. Agr. Food Chem., Vol. 22, No. 3, 1974

1A

494

A New Caramel Compound from Coffee Jo-Fen T. Kung

496

Volatile Components of Prunus salicina, Var. Santa Rosa Ralph R. Forrey and Robert A. Flath*

498

Autoxidation of Some Constituents of Hops. I. The Monoterpene Hydrocarbon, Myrcene Robert H. Dieckmann and S. Rao Palamand*

503

Autoxidation of rc-Hexanal. Identification and Flavor Properties of Some Products of Autoxidation S. Rao Palamand* and Robert H. Dieckmann

507

Modification of Peanut Oil Fatty Acid Composition by Foliar Applications of 2',2'-Dimethylsuccinohydrazide (Kylar) R. E. Worthington* andD. H. Smith

509

Changes in the Lipid Content of Fermented Peanuts Larry R. Beuchat* and R. E. Worthington

512

Aflatoxin Qi. A Newly Identified Major Metabolite of Aflatoxin Bi in Monkey Liver M. Sid Masri, * William F. Haddon, Robert E. Lundin, and Dennis P. H. Hsieh

515

Use of Monkey Liver Microsomes in Production of Aflatoxin Qi Dennis P. H. Hsieh,* John I. Dalezios, Robert I. Krieger, M. Sid Masri, and William F. Haddon

517

Toxic Effects of Oosporein from Chaetomium trilatérale Richard J. Cole, * Jerry W. Kirksey, Horace G. Cutler, and Elmer E. Davis

520 •

Oils of Ocimum basilicum L. and Ocimum rubrum L. Grown in Egypt Mohamed S. Karawya,* Fayek M. Hashim, and Mohamed S. Hifnawy

523

Isolation of New Limonoate Dehydrogenase from Pseudomonas Shin Hasegawa,* V. P. Maier, and A. Douglas King, Jr. COMMUNICATIONS

526

Proline Nitroxide James S. Lin, Theresa C. Tom, and Harold S. Olcott*

528

A Microcolumn Apparatus for Rapid Cleanup of 2,4-Dinitrophenylmethylamine Extracts for Carbamate Pesticide Analysis Celso E. Mendoza* and John B. Shields

530

Nitrite-Induced Inhibition of Purified Fractions of Chicken Muscle Cathepsin D Padmanabha Harikumar, Vyasaraya Ninjoor, Balakrishna S. Worrier, and Umesh S.

533

Persistence of Dichlobenil in a Farm Pond Clifford P. Rice, Harish C. Sikka,* and Robert S. Lynch

534

An Analysis of the Phytosterols of Two Varieties of Cannabis Robert S. Foote and Louis A. Jones*

536

Effects of Dichlorvos on Ochratoxin Production by Aspergillus Ming T. Wu* and John C. Ayres

537

Use of a Samplified Method for Lysine by Gas Chromatography Frederick P. Zscheile, Jr.,* and Bert L. Brannaman

538

A Modem Approach to the Isolation and Characterization of L-Ascorbic Acid (Vitamin C) James P. Scannell,* Helen A. Ax, and William Morris

Published bimonthly by the American Chemical Society, from 20th and Northampton Sts., Easton, Pa. 18042. Executive Offices, Editorial Headquarters, and Subscription Service Department, 1155 Sixteenth St., N.W., Washington, D. C. 20036. Correspondence regarding accepted papers, proofs, and reprints should be directed to Editorial Processing Department, American Chemical Society, 20th and Northampton Sts., Easton, Pa. 18042. Advertising Office: Centcom, Ltd., 50 W. State St., Westport, Conn. 06880. Journal of Agricultural and Food Chemistry and other ACS periodicals are available on microfilm. For information write to: MICROFILM, Special Issues Sales, American Chemical Society, 1155 Sixteenth St., N.W., Washington, D. C. 20036. Second-class postage paid at Washington, D. C , and at additional mailing offices. The American Chemical Society assumes no responsibility for the statements and opinions advanced by contributors to its publications. Guide for Authors appears in the January/February issue. Manuscript (3 copies) should be submitted to Manuscript Reviewing, J. Agr. Food Chem., 1155 Sixteenth St., N.W., Washington, D. C. 20036. SUBSCRIPTION SERVICE: Send all new and renewal subscriptions with payment to: Office of the Controller, 1155 16th Street, N.W., Washington,

Kumta*

ochraceus

D. C. 20036. Subscriptions should be renewed promptly to avoid a break in your series. All correspondence and telephone calls regarding changes of address, claims for missing issues, subscription service, the status of records, and accounts should be directed to: Manager, Membership and Subscription Services, American Chemical Society, P.O. Box 3337, Columbus, Ohio 43210. Telephone (614) 421-7230. On changes of address, include both old and new addresses with ZIP code numbers, accompanied by mailing label from a recent issue. Allow four weeks for change to become effective. Claims for missing numbers will not be allowed (1) if loss was due to failure of notice of change in address to be received before the date specified above, (2) if received more than sixty days from date of issue plus time normally required for postal delivery of journal and claim, or (3) if the reason for the claim is "issue missing from files." SUBSCRIPTION RATES 1974: Members, domestic and foreign, 1 year $10.00; nonmembers, domestic and foreign, $30.00. Those interested in becoming members should write to the Admissions Department, American Chemical Society, 1155 Sixteenth St., N.W., Washington, D. C. 20036. Postage: Canada and Pan-American Union, $3.50; foreign, $4.00. Air freight rates available on request. Single copies current issues, $6.00. Rates for back issues or volumes are available from Special Issues Sales Dept., 1155 16th St., N.W., Washington, D. C. 20036.

J. Agr. Food Chem., Vol. 22, No. 3, 1974

3A