Downloaded by 80.82.77.83 on May 26, 2018 | https://pubs.acs.org Publication Date: July 21, 2005 | doi: 10.1021/bk-2005-0909.ix001
Author Index Ae, Shutaro, 176 Amarowicz, Ryszard, 57, 67, 94 Bode, Ann M . , 225 Dong, Zigang, 225 Dykes,Gary Α., 94 Ekanem, Albert, 118 Fu, Hui-Yin, 46 Ghai, Geetha, 242 Goodwin, Douglas C , 161 Hertwig, Kristen M . , 161 Ho, Chi-Tang, 1,46, 118, 129, 197, 242 Hong, Jungil, 212 Hori, Hitoshi, 176 Hsu, Hseng-Kuang, 46 Huang, Mou-Tuan, 242 Huang, Tzou-Chi, 46 Juliani, Rodolfo, 118 Kondo, Miwako, 271 Kouno, Isao, 188 Laband, Kimberley Α., 161 Lambert, Joshua D., 212 Lamoureaux, Toni L., 271 Lee, Chang Yong, 254 Lee, David Y - W , 19 Lee, Hyong Joo, 254 Lee, K i Won, 254 Lee, Mao-Jung, 212 Liang, Chia-Pei, 118 Liang, Yu-Chih, 197 Lin, Jen-Kun, 197 Lin-Shiau, Shoui-Yn, 197 Liu, Yanze, 19 Liu, Yue, 242
Liyana-Pathirana, Chandrika M . , 33 Lu, Hong, 212 MacKinnon, Shawna L . , 271 Madhujith, Terrence, 83 Masuda, Hideki, 129 Matsuo, Yosuke, 188 Meng, Xiaofeng, 212 Mine, Chie, 188 Naczk, Marian, 57, 67 Nagasawa, Hideko, 176 Neto, Catherine C , 271 Pan, Min-Hsiung, 197 Parry, John W., 10, 107 Pegg, Ronald B., 67,94 Peterson, Devin G., 143 Ramji, Divya, 242 Rosen, Robert T., 242 Sang, Shengmin, 212, 242 Shahidi, Fereidoon, 1, 33, 57, 83, 94 Simon, James E., 118 Solomon, Frankie, 271 Sweeney-Nixon, Marva I., 271 Tanaka, Takashi, 188 Totlani, Vandana M . , 143 Troszynska, Agnieszka, 94 Ueno, Toshio, 129 Uto, Yoshihiro, 176 Wang, Mingfu, 118 Watarumi, Sayaka, 188 Yang, Chung S., 212, 242 Y u , Liangli (Lucy), 10, 107 Zadernowski, R., 57 Zhou, Kequan, 10, 107
285 Shahidi and Ho; Phenolic Compounds in Foods and Natural Health Products ACS Symposium Series; American Chemical Society: Washington, DC, 2005.