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BOOKS profits is not easily curbed. I recom­ mend that purchasers do as I did— excise the offending pages and mail them to Elsevier headquarters in Hol­ land. To summarize, Marshall and Ver­ dun have made an important contri­ bution with this text and I predict it will be well appreciated by those who use it. I believe it should be in the li­ brary of any spectroscopist using FT techniques. I will certainly recom­ mend it to my own students.

Principles of Chemical Sensors. Jiří Janata, xi + 317 pp. Plenum Press, 233 Spring St., New York, NY 10013. 1989. $40 Reviewed by Garry A. Rechnitz, Hawaii Bi­ osensor Laboratory, Department of Chemis­ try, University of Hawaii at Manoa, 2545 the Mall, Honolulu, HI 96822 Janata states that his book is intend­ ed for a one-semester course at the graduate and upper undergraduate levels. It is well suited for such a pur­ pose. The secondary aim, to be useful to scientists and engineers involved in

the development of new types of chem­ ical sensors, is less well achieved. Janata's book is arranged in chap­ t e r s d e a l i n g w i t h four p r i n c i p a l m o d e s of s i g n a l t r a n s d u c t i o n — thermal, mass, electrochemical, and optical—plus an introductory chapter dealing with selectivity, molecular recognition aspects of biosensors, and some systems consideration. Finally, there is a lengthy appendix covering some basic background principles. Literature citations are rather sparse but up to date. There is a five-page subject index but no author index. The long chapter on electrochemi­ cal sensors is by far the strongest sec­ tion of the book. Here, the author writes with authority and from per­ sonal experience. His treatment of potentiometric, amperometric, and conductometric sensors is lucid and very useful. On the other hand, J a n a t a is less successful in illuminating the employment of electrochemical sen­ sors as components in the design of biosensors, and he restricts himself— perhaps wisely—to a few classical en­ zyme systems. The chapters on t h e r m a l , mass, and optical sensors provide much use­

ful information and some insightful interpretation of these transducers. Indeed, t h e principal attraction of this book is that information on a di­ versity of sensors is gathered togeth­ er in a single volume. Janata's overall approach is both critical and conservative. He inten­ tionally rejects any emphasis on what he calls "the tricks of the trade." This will be greatly appreciated by stu­ dents, but it also makes the book somewhat less useful to more experi­ enced workers who recognize that the frontier areas of any research field need to be a little speculative. The sensor a n d , especially, biosensor areas are definitely fields of endeavor in which the scientific rewards real­ ized are related to the risks taken. I enjoyed J a n a t a ' s style of going straight to the heart of the matter as, for example, in the introductory chap­ ter. Although not all workers in the field would agree with all of the state­ ments made here, Janata's discussion of selectivity is both thought provok­ ing and challenging. On balance, the book is worth having and is recom­ mended for anyone in need of a singlevolume treatment of chemical sensors.

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