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390 A • ANALYTICAL CHEMISTRY, VOL. 58, NO. 3, MARCH 1986

1950s and has improved over the past few decades. The method of analysis involves the sequential degradation of one amino acid at a time from the amino terminus of the protein and its identification, usually by HPLC, as the phenylthiohydantoin derivative. Improvements in the chemistry, sepa­ rations, and detection methods have now resulted in the routine sequencing of many materials at the nanomole level and even lower in some cases. However, as the technology has im­ proved, other problems have devel­ oped, and the current limit to the se­ quencing of proteins and peptides is usually the purity of the sample, rea­ gents, and chemicals. Protein sequenc­ ing has become a truly microanalytical technique that requires careful atten­ tion to many details if it is to be suc­ cessful. Quantitative sequencing and reproducibility are presently goals, not realities, in most labs, and im­ provements will be necessary especial­ ly as sequencing is required for proc­ ess quality control. DNA sequencing, on the other hand, is an analytical technique that is fairly routine in many biology labora­ tories and can be done with a mini­ mum of equipment and skill with rea­ sonable success. The sequencing is done by either the Maxam-Gilbert chemical degradation technique (espe­ cially for shorter pieces of oligonucleo­ tides) or the Sanger method, as illus­ trated in Figure 2. The latter method requires the synthesis of a primer with a complementary sequence to an ini­ tial portion of the unknown DNA and then relies on the formation of various lengths of labeled DNA that are com­ plementary in sequence to the un­ known DNA. These various lengths are separated and analyzed on a gel, where the sequence can be read. Often from 300 to 500 bases can be deter­ mined in one set of reactions and gel separations. This can be a very rapid technique (sequencing a piece of DNA 1000 bases long could be done in less than one week by a skilled operator), but the length and total number of pieces of DNA to be sequenced still offer a number of challenges. In particular, the methodology is labor intensive and needs to be automated. There are a number of groups currently working on automated DNA-sequencing meth­ ods, and a major opportunity exists for someone who develops a useful and analytically reliable instrument. Be­ cause protein sequences can be de­ rived from the sequence of the corre­ sponding DNA that codes for that protein, the proper strategy of both DNA and protein sequencing can be of great use in solving the primary-struc­ ture problems facing many in the bio­ technology field.