Molecular Phylogeny and Species Identification of Sardines - Journal

When other species are used, the name “sardines” must be completed by a ..... Sequencing, though a powerful tool, is not used routinely in food co...
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J. Agric. Food Chem. 2003, 51, 43−50

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Molecular Phylogeny and Species Identification of Sardines MARC JEÄ ROˆ ME,*,† CHRISTOPHE LEMAIRE,† JOSEÄ M. BAUTISTA,‡ JOE¨ L FLEURENCE,† AND MONIQUE ETIENNE† Laboratoire Biochimie des Prote´ines & Qualite´, IFREMER, Rue de l’ıˆle d’Yeu, BP 21105, F44037 Nantes Cedex 03, France, and Department Bioquimica y Biologia Molecular IV, Universidad Complutense de Madrid, Ciudad Universitaria, E-28040 Madrid, Spain

The DNA sequence diversity of Sardina pilchardus (Walbaum, 1792) and some closely related species of Clupeomorpha was investigated using the mitochondrial DNA gene encoding cytochrome b. The nucleotide sequences of complete and partial mtDNA cytochrome b were determined in numerous specimens. Sequence divergence between species and genera was evenly distributed in the cytochrome b gene but rather high compared to reports for other fish species. Phylogenetic analyses on complete cytochrome b were used to study the relationships among the considered species. S. pilchardus was easily differentiated, showing a genetic distance of 0.25 with respect to Clupeidae species and 0.26 with respect to the other species. A species-specific short fragment (