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New Fusaric Acid Derivatives from the Endophytic Fungus Fusarium oxysporum and Their Phytotoxicity to Barley Leaves Shuai Liu, hao-fu Dai, Raha Orfali, Wenhan Lin, Zhen Liu, and Peter Proksch J. Agric. Food Chem., Just Accepted Manuscript • DOI: 10.1021/acs.jafc.6b00219 • Publication Date (Web): 06 Apr 2016 Downloaded from http://pubs.acs.org on April 6, 2016
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New Fusaric Acid Derivatives from the Endophytic Fungus
2
Fusarium oxysporum and Their Phytotoxicity to Barley Leaves
3 4
Shuai Liu,† Haofu Dai,‡ Raha S. Orfali,§ Wenhan Lin,# Zhen Liu,*,† Peter
5
Proksch*,†
6 7
†
8
Universitätsstrasse 1, 40225 Düsseldorf, Germany
9
‡
Institute of Pharmaceutical Biology and Biotechnology, Heinrich-Heine-Universität Düsseldorf,
Key Laboratory of Biology and Genetic Resources of Tropical Crops, Ministry of Agriculture,
10
Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural
11
Sciences, Haikou 571101, China
12
§
13
Arabia
14
#
15
China
Department of Pharmacognosy, Faculty of Pharmacy, King Saud University, Riyadh, Saudi
State Key Laboratory of Natural and Biomimetic Drugs, Peking University, Beijing 100191,
16 17
*
18
(Tel: +49 211 81 15979; Fax: +49 211 81 11923; E-mail:
[email protected]).
19
(Tel: +49 211 81 14163; Fax: +49 211 81 11923; E-mail:
[email protected]).
Corresponding authors
1
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ABSTRACT:
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Chemical investigation of the endophytic fungus Fusarium oxysporum isolated
22
from fruits of Drepanocarpus lunatus afforded eight new fusaric acid derivatives
23
fusaricates A-G, 1−7, and 10-hydroxy-11-chlorofusaric acid, 8, along with four
24
known compounds. Their structures were elucidated by one- and two-dimensional
25
NMR as well as MS data, and by comparison with the literature. The absolute
26
configurations of fusaricates C-E, 3-5, were determined using chiral GC-MS.
27
Fusaricates A-G, 1-7, represent the first examples of fusaric acid linked to a
28
polyalcohol moiety via an ester bond. All isolated fusaric acid derivatives 1−8
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showed significant phytotoxicity to leaves of barley.
30 31
KEYWORDS: Fusarium oxysporum, fusaricates A-G, structural elucidation,
32
phytotoxicity
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INTRODUCTION
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Endophytes are defined as microorganisms, including bacteria and fungi that
35
live within plant tissues for all or part of their life cycle without causing any visible
36
symptoms of their presence such as diseases.1-2 The relationships between plants and
37
their endophytes are complex and not well understood in all aspects. It is assumed
38
that plants survive and flourish in stressed ecosystems due to their endophytes which
39
have co-evolved and are essential for their adaptation to changing environments.3 It
40
has also been shown that endophytes influence the growth of their host plants by
41
manipulating phytohormones such as indole-3-acetic acid.4 As an important source
42
of natural products, endophytic fungi provide a wide range of bioactive compounds
43
with anticancer, antibacterial, antiviral and immunosuppressive activities.5
44
Fusarium is a genus of filamentous fungi that produce diverse bioactive
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secondary metabolites, including beauvericin which possesses antibacterial and
46
insecticidal activities, trichothecenes which are strongly associated with chronic and
47
fatal toxic effects in animals or humans, and gibberellins which are plant hormones.6
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Fusaric acid (5-butylpyridinecarboxylic acid) is a typical secondary metabolite of
49
members of this genus showing various bioactivities such as inhibition of
50
dopamine-β-hydroxylase in vitro at 10-8 M.7-8 A recent evaluation of the
51
phytotoxicity of fusaric acid analogues underlined their potential as bioherbicides for
52
organic farming.9-10
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As part of our ongoing studies on bioactive natural products from endophytic
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fungi,11-14 Fusarium oxysporum which was isolated from fresh and healthy fruits of 3
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the mangrove plant Drepanocarpus lunatus (Fabaceae) growing in Cameroon was
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investigated. Eight new fusaric acid derivatives and four known compounds were
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isolated. Herein, we report isolation and structural elucidation of the new compounds,
58
as well as their phytotoxic and cytotoxic activities.
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MATERIALS AND METHODS
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General Method. Optical rotation values were measured by a P-1020
61
polarimeter (JASCO, Tokyo, Japan). NMR spectra were recorded on a Bruker
62
Avance III 600 spectrometer (Bruker, Karlsruhe, Germany). HRESIMS data were
63
obtained from an UHR-QTOF maxis 4G mass spectrometer (Bruker Daltonics,
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Bremen, Germany). HPLC analysis was conducted by a Dionex P580 system
65
(Dionex Softron, Germering, Germany) with a 125 mm × 4 mm i.d., 5 µm,
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Eurospher C18 (Knauer, Berlin, Germany) column. Silica gel 60 F254 pre-coated
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aluminium plates (Merck, Darmstadt, Germany) were used for thin layer
68
chromatography under detection at 254 and 365 nm. Silica 60M (Macherey-Nagel,
69
Dueren, Germany) was applied to column chromatography. The final purification of
70
compounds was performed on a Merck-Hitachi Lachrom semi-preparative RP-HPLC
71
system (Merck, Darmstadt, Germany) with a 300 mm × 8 mm i.d., 10 µm, Eurospher
72
C18 column (Knauer, Berlin, Germany). The analyses of chiral polyalcohols were
73
carried out on a GC-MS QP-2010 Plus instrument (Shimadzu, Tokyo, Japan),
74
equipped with a 50 m × 0.25 mm i.d., 0.25 µm, FS-CYCLODEX beta-I/P column
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(Chromatographie Service GmbH, Langerwehe, Germany). The chiral polyalcohol
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standards were acquired as follows: erythritol and xylitol (Alfa Aesar GmbH, 4
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Karlsruhe, Germany), L-threitol (TCI GmbH, Eschborn, Germany), adonitol and
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D-threitol
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(Acros Organics, Geel, Belgium).
(Sigma-Aldrich Chemie GmbH, Steinheim, Germany), D- and L-arabitol
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Fungal Material and Identification. This fungus was isolated from fresh fruits
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of Drepanocarpus lunatus (Fabaceae) collected in August 2013 from Douala in
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Cameroon. Isolation of fungal strain was achieved according to standard procedure
83
as described before.15 Based on DNA amplification and sequencing of the ITS
84
region,16 the fungus was identified as F. oxysporum (GenBank accession number
85
KT373853). A voucher strain (Code DL-F-3-1) was deposited in one of the authors’
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lab (P. P.).
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Fermentation, Extraction, and Isolation. The fermentation was performed in
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Erlenmeyer flasks (2 × 1L) on solid rice medium containing 100 g rice, 3.5 g sea salt
89
and 110 mL demineralized water. After autoclaving at 121 °C for 20 min and then
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cooling to room temperature, each flask was inoculated and then incubated at 20 °C
91
under static conditions. After 30 days, the fermentation was stopped by adding 500
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mL of EtOAc to each flask. The extraction was completed after shaking the flasks on
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a laboratory shaker at 150 r/min for 8 h.
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Evaporation of the EtOAc solution gave a brown extract (1.5 g), which was
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subjected to vacuum liquid chromatography upon a 15 cm × 8 cm i.d. silica gel
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column using gradient solvent system (n-hexane/EtOAc, 10:0, 9:1, 7:3, 1:1, 3:7;
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CH2Cl2/MeOH, 9:1, 7:3, 1:1, 0:10; 500 mL each gradient) to obtain 9 fractions (Fr.
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A-I). Fr. D (82.5 mg) was subjected to a Sephadex LH-20 column using 100% 5
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MeOH as mobile phase to remove pigments and further purified by semi-preparative
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HPLC with MeOH-H2O as eluting system (0-5 min 55% MeOH, 5-15 min from 55%
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to 64% MeOH, 15-18 min 100% MeOH) to yield pestalotiollide A (1.6 mg),
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pestalotiollide B (8.8 mg) and dehydroisopenicillide (1.4 mg). Following a similar
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purification process, Fr. E (116.1 mg) yielded beauvericin (53.5 mg) (HPLC
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sequence: 0-3 min 80% MeOH, 3-11 min from 80% to 95% MeOH, 11-13 min
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100% MeOH), Fr. F (197.0 mg) afforded 1 (3.9 mg), 3 (2.0 mg), a mixture of 4 and 5
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(12.4 mg) and a mixture of 6 and 7 (5.4 mg) (HPLC sequence: 0-5 min 40% MeOH,
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5-18 min from 40% to 57% MeOH, 18-22 min 100% MeOH), while Fr. G (152.9 mg)
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gave 2 (1.9 mg) and 8 (3.2 mg) (HPLC sequence: 0-3 min 20% MeOH, 3-17min
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from 20% to 60% MeOH, 17-21 min 100% MeOH).
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Determination of the Absolute Configuration of Polyalcohols in 3-5. 0.7 mg
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of each sample was hydrolyzed with 2N HCl (1.0 ml) at 90 °C for 2 h. After
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evaporation in a freeze dryer overnight, the hydrolysis products were treated with
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trifluoroacetic anhydride (200 µL) and DMAP (0.1 mg) in dichloromethane (200 µL).
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Trifluoroacetylation of polyalcohols was performed by heating the mixture at 80 °C
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for 10 minutes and the product was subsequently analyzed by gas chromatography
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under the following conditions. The column temperature was set at 80 °C and
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ramped to 200 °C at a rate of 2 °C/min. In co-chromatography experiments with D-
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or L- arabitol, the column temperature were set at 80 °C, ramped to 120 °C at a rate
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of 2 °C/min and then to 200 °C at a rate of 1 °C/min. The temperature of the injector
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and detector were set at 200°C. Helium was used as carrier gas with a flow rate of 30 6
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cm/min.
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Fusaricate A, 1: white amorphous powder; [α]20D +7.0 (c 0.55, EtOH); UV
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(MeOH) λmax (log ε) 233 (4.11), 270 (3.83) nm; 1H and 13C NMR data, see Table 1;
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HRESIMS m/z 254.1384 [M + H]+ (calcd for C13H20NO4, 254.1387).
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Fusaricate B, 2: light yellow solid; [α]20D +7.1 (c 0.48, MeOH); UV (MeOH)
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λmax (log ε) 233 (4.13), 270 (3.86) nm; 1H and
13
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HRESIMS m/z 270.1335 [M + H]+ (calcd for C13H20NO5, 270.1336).
C NMR data, see Table 1;
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Fusaricate C, 3: white amorphous powder; [α]20D -26.9 (c 0.10, acetone); UV
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(MeOH) λmax (log ε) 233 (4.15), 270 (3.87) nm; 1H and 13C NMR data, see Table 1;
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HRESIMS m/z 284.1493 [M + H]+ (calcd for C14H22NO5, 284.1492).
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Mixture of fusaricate D, 4, and fusaricate E, 5: white amorphous powder; UV
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(MeOH) λmax (log ε) 233 (4.20), 271 (3.92) nm; 1H and 13C NMR data, see Table 2;
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HRESIMS m/z 314.1597 [M + H]+ (calcd for C15H24NO6, 314.1598).
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Mixture of fusaricate F, 6, and fusaricate G, 7: light yellow solid; UV (MeOH)
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λmax (log ε) 232 (4.21), 271 (3.92) nm; 1H and
13
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HRESIMS m/z 312.1443 [M + H]+ (calcd for C15H22NO6, 312.1442).
C NMR data, see Table 2;
137
10-Hydroxy-11-chlorofusaric acid, 8: white amorphous powder; [α]20D +30.7 (c
138
0.80, MeOH); UV (MeOH) λmax (log ε) 222 (3.78), 272 (3.88) nm; 1H and 13C NMR
139
data, see Table 3; HRESIMS m/z 230.0577 [M + H]+ (calcd for C10H13ClNO3,
140
230.0578).
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Phytotoxicity Assay. Phytotoxicity was investigated according to the cotton
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cotyledonary leaf bioassay described by Stipanovic et al.9 Barley plants ('Bonus', a 7
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Swedish cultivar) were inoculated 15 days after planting and scored 48 h after
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inoculation. A pipette tip was used to scratch the surface of barley leaf, and then the
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test solution (20 µL) was placed at three locations on each leaf. Different
146
concentrations (0.5−8.0 mM) of test compounds were prepared by dissolving the
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compounds with distilled water. Commercial fusaric acid and distilled water were
148
used as positive and negative control, respectively.
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Cell Proliferation Assay. MTT method was performed to test cytotoxicity
150
against L5178Y mouse lymphoma cell line.17 Experiments were carried out for three
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times with Kahalalide F as positive control and media with 0.1 % EGMME-DMSO
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as negative control.
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RESULTS AND DISSCUSSION
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Compound 1 was obtained as a white amorphous powder. Its molecular formula
155
was established as C13H19NO4 by HRESIMS, indicating five degrees of unsaturation.
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Its UV spectrum showed characteristic peaks of fusaric acid analogs at λmax 233 and
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270 nm.18 The 1H NMR spectrum (Table 1) exhibited three aromatic protons typical
158
for an ABX coupling system at δH 8.54 (H-6, d, J = 2.2 Hz), δH 8.13 (H-3, d, J = 8.0
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Hz) and δH 7.86 (H-4, dd, J = 8.0, 2.2 Hz), suggesting the presence of a
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2,5-substituted pyridine ring, which was confirmed by the HMBC correlations from
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H-3 to C-5 (δC 144.6), from H-4 to C-2 (δC 146.3) and C-6 (δC 150.7), and from H-6
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to C-2 and C-4 (δC 138.9). A butyl group at C-5 was deduced from the COSY
163
correlations between H2-8 (δH 2.76, t)/H2-9 (δH 1.66, qui), H2-9/H2-10 (δH 1.40, sext),
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and H2-10/H3-11 (δH 0.97, t), together with the HMBC correlations from H2-8 to C-4, 8
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C-5 and C-6. According to the HSQC spectrum, five proton signals at δH 4.46 (Ha-1',
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dd, J = 11.3, 3.8 Hz), 4.33 (Hb-1', dd, J = 11.3, 6.6 Hz), 3.99 (H-2', ddt, J = 6.6, 3.8,
167
5.7 Hz), and 3.65 (2H, H2-3', d, J = 5.7 Hz) were assigned to three oxygenated
168
carbons at δC 68.1 (C-1'), 71.1 (C-2'), and 63.9 (C-3'), which were attributed to a
169
glycerol unit, as further supported by the COSY correlations between Ha-1'/H-2',
170
Hb-1'/H-2', and H-2'/H2-3'. An ester linkage between C-2 of the pyridine ring and
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C-1' of the glycerol unit was confirmed by key HMBC correlations from H-3 and
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H2-1' to C-7 (δC 166.0). Thus, the structure of 1 was identified as a new fusaric acid
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derivative named fusaricate A (Figure 2). By comparing its optical rotation value
174
{[α]20D +7.0, (c 0.55, EtOH)} with those of similar known compounds such as
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(R)-1-benzoyloxypropane-2,3-diol {[α]20D -15.9, (c 1, EtOH)} and (S)-1-
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benzoyloxypropane-2,3-diol
177
configuration of fusaricate A was proposed to be S.
{[α]20D
+15.8,
(c
1,
EtOH)}19,
the
absolute
178
The HRESIMS spectrum of fusaricate B, 2, indicated the molecular formula
179
C13H19NO5, which contains an additional oxygen atom compared to 1. The NMR
180
data (Table 1) of 2 were closely related to those of 1, except for the presence of
181
signals of a hydroxymethine group (δC 67.6, δH 3.75) in 2. The proton of this
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hydroxymethine exhibited correlations with H2-9 (δH 1.77, m) and H3-11 (δH 1.21, d)
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in the COSY spectrum, indicating fusaricate B, 2, to be a 10-hydroxy derivative of
184
fusaricate A, 1. Attempts to determine the absolute configuration of C-10 were
185
unsuccessful due to the insufficient amount of this sample.
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Fusaricate C, 3, was obtained as a white amorphous powder and its UV 9
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spectrum was almost identical to that of fusaricate A (1). The molecular formula of 3
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was determined to be C14H21NO5 by HRESIMS, implying additional 30 Da
189
compared to 1. Comparison of the NMR data (Table 1) indicated the gross structure
190
of 3 to be similar to that of 1, except for the replacement of the glycerol unit of 1 by
191
a tetritol unit. This was confirmed by the COSY correlations between H2-1' (δH 4.60,
192
dd; 4.41, dd)/H-2' (δH 3.90, ddd), H-2'/H2-3' (δH 3.67, m) and H-3'/H2-4' (δH 3.81, m;
193
3.66, m), as well as by the HMBC correlations from H2-1' to C-7 (δC 166.0).
194
Moreover, the tetritol unit was determined to be erythritol using chiral GC-MS after
195
hydrolysis of the compound.20 By comparing the optical rotation of 3 {[α]20D -26.9,
196
(c
197
(2R,3S)-montagnetol {[α]20D +11, (c 0.4, acetone)}21 and (2S,3R)-montagnetol
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{[α]20D -10.1, (c 0.5, acetone)},22 the absolute configuration of 3 is suggested to be
199
2'S, 3'R.
0.10, acetone)} with
those
of
the
two
related
known
compounds
200
Fusaricates D and E, 4 and 5, were obtained as a pair of inseparable
201
diastereomers with a ratio of 1:1 as deduced by 1H NMR. Both compounds shared
202
the molecular formula C15H23NO6 as determined by HRESIMS data. By comparing
203
their 1H and 13C NMR data (Table 2) with those of 1 and 3, the fusaric acid partial
204
structure of N-1 to C-11 could be easily identified. The additional fourteen proton
205
signals detected between δH 4.70−3.50 were assigned to ten oxygenated carbons
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between δC 73.0−64.0 according to the HSQC spectrum. A close inspection of the
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COSY and HMBC spectra revealed the presence of two pentitol units and their
208
attachments to C-7 through ester linkages. The chiral GC-MS method20 was used to 10
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determine the absolute configurations of pentitol following hydrolysis of 4 and 5.
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Both 4 and 5 contained D-arabitol, which is also found in the fungi Gilocladium
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roseum,20 Gliocladium catenulatum23 and Clonostachys candelabrum.24 The
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coupling constants of 4 and 5 were 1.7 and 8.6 Hz between H-2'/H-3', and 8.5 and
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1.5 Hz between H-3'/H2-4', respectively. Thus, fusaricates D and E, 4 and 5, were
214
determined to have the absolute configurations 2'R, 3'R, 4'R and 2'R, 3'S, 4'R,
215
respectively. It could be assumed that esterification of the fusaric acid moiety with
216
the different terminal hydroxy group of D-arabitol during biosynthesis led to
217
3'-epimers 4 and 5.
218
Fusaricates F and G, 6 and 7, were isolated as a mixture of stereoisomers with a
219
ratio of 1:1. Attempts to separate both compounds were unsuccessful. The
220
HRESIMS spectrum of 6 and 7 showed the pseudomolecular ion peak indicating the
221
molecular formula C15H21NO6. The 1H NMR data were very similar to those of 4 and
222
5. The disappearance of the signals for a methyl and a methylene group, together
223
with the detection of three additional olefinic protons at δH 5.85 (H-10, m), 5.01
224
(Ha-11, d, J = 17.1 Hz) and 4.99 (Hb-11, d, J = 9.8 Hz) in the 1H NMR spectrum of 6
225
and 7 suggested the presence of a double bond at C-10/C-11 in the latter two
226
compounds. This was confirmed by the COSY correlations between H2-11/H-10,
227
H-10/H2-9 (δH 2.44, m), and H2-9/H2-8 (δH 2.86, m). Except for the presence of a
228
double bond the structures of 6 and 7 including the pyridine ring, a D-arabitol unit
229
and an ester linkage were identical to those of 4 and 5 as evident from detailed
230
examination of 1D and 2D NMR. Combined with analysis of the coupling constants, 11
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the structures of 6 and 7 were elucidated as shown. The molecular formula of 8 was established as C10H12ClNO3 by HRESIMS. Its
232 233
1
234
The obvious difference between both compounds was that C-11 (δC 50.0, CH2) of 8
235
was shifted upfield by approximately 17 ppm compared to 10,11-dihydroxyfusaric
236
acid. These findings indicated the attachment of the chlorine atom to C-11 in 8
237
instead of a hydroxy group as present in 10,11-dihydroxyfusaric acid. Thus,
238
compound 8 was elucidated as 10-hydroxy-11-chlorofusaric acid. Attempts to
239
determine its absolute stereochemistry using Mosher’s method were unsuccessful
240
because it was unstable under Mosher’s reaction condition. It should be noted that
241
compound 8 could not be detected in HPLC-MS analysis of the crude extract when
242
growth medium without sea salt was used for fermentation. Therefore, sea salt added
243
in the growth medium may be the source of chlorine in 8.
H and
13
C NMR data (Table 3) resembled those of 10,11-dihydroxyfusaric acid.25
244
The known compounds were identified as pestalotiollides A and B26,
245
dehydroisopenicillide27, and beauvericin28 by comparison of their spectroscopic data
246
with those in the literature.
247
The cytotoxicity of compounds 1−8 against L5178Y mouse lymphoma cells
248
was evaluated using the MTT assay. However, only 2 showed weak cytotoxicity with
249
an IC50 value of 37.7 µM. Compounds 1−8 were further evaluated for their
250
phytotoxicity against barley leaves ('Bonus', a Swedish cultivar) (Table 4). The
251
phytotoxicity of compounds 1, 4, 5 and 8 were found to be almost equal to that of
252
commercial fusaric acid, suggesting their promising potential in organic farming. 12
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Comparison of the phytotoxicity of fusaricate A, 1, vs. B, 2, suggested that the
254
presence of the hydroxyl group at C-10 led to decreased phytotoxicity. The presence
255
of a double bond between C-10 and C-11 also decreased phytotoxicity as evident
256
from comparision of 4 and 5 vs. 6 and 7.
257
Phytotoxicity of fusaric acid derivatives is non-specific and harmful to both
258
crops and weeds.29 Their potential use as herbicides and application in agriculture
259
have been discussed.10 We described this strain F. oxysporum as symptomless
260
endophyte because it did not cause any visible symptoms to the host plant, which is
261
similar to the relationship between F. verticillioides and maize.30-31 The ecological
262
role of fusaric acid derivatives could lie in the maintainance of an equilibrium
263
between host and endophyte. For the host plant, the production of fusaric acid
264
derivatives by endophyte is probably harmful whereas the major fungal component
265
beauvericin (around 3.6% of the EtOAc extract) may be beneficial due to its
266
insecticidal activity.32 The true nature of interaction between this endophytic fungus
267
and its host plant remains to be elucidated.
268
13
C and 14C isotopic tracer studies revealed that C-5, C-6, C-8, C-9, C-10, and
269
C-11 of fusaric acid were derived from 3 units of acetate, while C-2, C-3, C-4, C-7
270
were derived from oxaloacetate.33-34 It has been proved that the nitrogen atom
271
present in the pyridine ring originates mainly from glutamine.35 According to a
272
recent report, a 12-gene biosynthetic gene cluster was involved in the biosynthesis of
273
fusaric acid.36 The esterification of fusaric acid and the polyalcohols could be
274
catalysed by lipases similar to Novozyme 435 from Candida antarctica.37 In 13
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summary, a proposed biosynthetic pathway for the fusaric acid derivatives as found
276
in this study is presented in Figure 3. Fusaricates A-G, 1-7, represent the first
277
examples of fusaric acid linked to a polyalcohol moiety via an ester bond.
278
ASSOCIATED CONTENT
279
Supporting Information
280
GC-MS analyses of polyalcohol standards and degraded samples from compounds
281
3−5, UV, HRESIMS and NMR spectra of compounds 1−8, and phytotoxicity assay
282
results. This material is available free of charge via the Internet at http://pubs.acs.org.
283
AUTHOR INFORMATION
284
Corresponding Authors
285
*
286
*
287
ACKNOWLEDGMENTS
288
Financial support by China Scholarship Council to S. L. is gratefully acknowledged.
289
P. P. wishes to thank the Manchot Foundation for support. The authors acknowledge
290
the assistance and collaboration of Ansgar Rühlmann (Institute of Biochemistry,
291
Heinrich-Heine-Universität Düsseldorf, Germany) for carrying out GC-MS
292
experiments.
293
(Heinrich-Heine-Universität Düsseldorf, Germany) for collection of the plant
294
material.
Tel: +49 211 81 15979; Fax: +49 211 81 11923; E-mail:
[email protected]. Tel: +49 211 81 14163; Fax: +49 211 81 11923; E-mail:
[email protected].
We
furthermore
wish
to
thank
14
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Herve
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Figure Captions Figure 1. Structures of new fusaric acid derivatives isolated from F. oxysporum. Figure 2. COSY (—) and key HMBC (
) correlations of 1.
Figure 3. Proposed biosynthetic pathway of fusaric acid derivatives.
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Table 1. 1H (600 MHz) and 13C (150 MHz) NMR Data of Fusaricates A-C, 1-3 (CD3OD). position
1 δH (J in Hz)
2
2 δC
δH (J in Hz)
146.3, C
3 δC
δH (J in Hz)
146.4, C
δC 146.4, C
3
8.13, d (8.0)
126.4, CH
8.14, d (8.1)
126.5, CH
8.15, d (8.0)
126.5, CH
4
7.86, dd (8.0, 2.2)
138.9, CH
7.88, dd (8.1, 2.2)
138.9, CH
7.87, dd (8.0, 2.2)
138.9, CH
8.57, d (2.2)
150.8, CH
5 6
144.6, C 8.54, d (2.2)
7 8
150.7, CH
144.4, C
166.0, C 2.76, t (7.5)
33.5, CH2
144.6, C 8.54, d (2.2)
166.0, C 2.89, ddd (13.9, 9.1, 6.4)
150.7, CH 166.0, C
30.2, CH2
2.76, t (7.5)
33.5, CH2
2.80, ddd (13.9, 9.1, 7.4) 9
1.66, tt (7.5, 7.5)
34.2, CH2
1.77, m
41.2, CH2
1.67, tt (7.5, 7.5)
34.2, CH2
10
1.40, tq (7.5, 7.5)
23.3, CH2
3.75, tq (6.2, 6.2)
67.6, CH
1.40, tq (7.5, 7.5)
23.3, CH2
11
0.97, t (7.5)
14.1, CH3
1.21, d (6.2)
23.6, CH3
0.97, t (7.5)
14.1, CH3
1'
4.46, dd (11.3, 3.8)
68.1, CH2
4.46, dd (11.3, 3.8)
68.2, CH2
4.60, dd (11.4, 2.8)
68.9, CH2
4.33, dd (11.3, 6.6)
4.34, dd (11.3, 6.6)
4.41, dd (11.4, 6.6)
2'
3.99, ddt (6.6, 3.8, 5.7)
71.1, CH
3.99, ddt (6.6, 3.8, 5.6)
71.2, CH
3'
3.65, d (5.7)
63.9, CH2
3.65, d (5.6)
63.9, CH2
4'
3.90, ddd (7.5, 6.6, 2.8)
71.5, CH
3.67, m
73.5, CH
3.81, m
63.9, CH2
3.66, m
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Table 2. 1H (600 MHz) and 13C (150 MHz) NMR Data of Fusaricates D-G, 4-7 (CD3OD). position
4 δH (J in Hz)
2
5 δC
δH (J in Hz)
146.3, C
6 δC
δH (J in Hz)
146.4, C
7 δC
δH (J in Hz)
146.5, C
δC 146.5, C
3
8.13, br d (8.1)
126.4, CH
8.15, br d (8.1)
126.5, CH
8.13, br d (8.1)
126.4, CH
8.15, br d (8.1)
126.4, CH
4
7.85, br d (8.1)
138.8, CH
7.86, br d (8.1)
138.9, CH
7.86, br d (8.1)
139.1, CH
7.87, br d (8.1)
139.1, CH
5 6
144.5, C 8.53, br s
7
150.6,CH
144.6, C 8.53, br s
143.6, C
150.7, CH
166.0, C
8.54, br s
150.8,CH
166.1, C
143.6, C 8.54, br s
150.8, CH
166.0, C
166.1, C
8
2.76, t (7.5)
33.5, CH2
2.76, t (7.5)
33.5, CH2
2.86, m
33.2, CH2
2.86, m
33.2, CH2
9
1.66, tt (7.5, 7.5)
34.2, CH2
1.66, tt (7.5, 7.5)
34.2, CH2
2.44, m
35.8, CH2
2.44, m
35.8, CH2
10
1.39, tq (7.5, 7.5)
23.3, CH2
1.39, tq (7.5, 7.5)
23.3, CH2
5.85, m
138.1, CH
5.85, m
138.1, CH
11
0.96, t (7.5)
14.1, CH3
0.96, t (7.5)
14.1, CH3
5.01, d (17.1)
116.5, CH3
5.01, d (17.1)
116.5, CH3
4.99, d (9.8) 1'
4.45, m
68.6, CH2
4.64, dd (11.3, 2.5)
69.1, CH2
4.45, m
4.99, d (9.8) 68.6, CH2
4.45, dd (11.3, 6.2) 2'
4.27, ddd (7.3, 5.4, 1.7)
69.2, CH
4.64, dd (11.3, 2.5)
69.1, CH2
4.45, m
4.04, ddd (8.6, 6.2, 2.5)
70.4, CH
4.27, ddd (7.3, 5.4, 1.7)
69.2, CH
4.03, ddd (8.6, 6.2, 2.5)
70.4, CH
3'
3.59, dd (8.5, 1.7)
72.2, CH
3.64, dd (8.6, 1.5)
71.8, CH
3.59, dd (8.5, 1.7)
72.2, CH
3.65, m
71.8, CH
4'
3.76, ddd (8.5, 5.5, 3.4)
72.7, CH
3.96, ddd (6.3, 6.3, 1.5)
71.5, CH
3.76, ddd (8.5, 5.5, 3.4)
72.7, CH
3.96, ddd (6.3, 6.3, 1.5)
71.5, CH
3.83, dd (11.3, 3.4)
65.0, CH2
3.65, m
64.8, CH2
3.82, dd (11.3, 3.4)
65.0, CH2
3.66, m
64.8, CH2
5'
3.66, dd (11.3, 5.5)
3.66, dd (11.3, 5.5)
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Table 3. 1H (600 MHz) and 13C (150 MHz) NMR Data of 8 (CD3OD). 8 position δH (J in Hz) 2 3
8.03, d (7.7)
4
7.84, d (7.7)
5 6
125.7 CH 139.6 CH 142.7 C
8.59, s
7 8
δC 145.8 C
149.9 CH not detected
2.88, m
29.7 CH2
2.77, m 9
1.89, m
36.2 CH2
1.77, m 10 11
3.68, m
71.3 CH
3.55, dd (11.2, 4.6)
50.0 CH2
3.50, dd (11.2, 5.8)
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Table 4. Relative Phytotoxicity [0 to 5 (±S.D.)] of Fusaric Acid Derivatives 1−8b. Compound
Concentration (mM) 0.5
1.0
2.0
4.0
8.0
1
1.3 (0.6)
1.3 (0.6)
1.7 (0.6)
2.3 (0.6)
5.0 (0.0)
2
0.3 (0.6)
0.0 (0.0)
1.0 (0.0)
1.7 (0.6)
2.7 (0.6)
1.3 (0.6)
0.7 (0.6)
1.3 (0.6)
1.7 (0.6)
2.7 (0.6)
a
4 and 5
1.3 (0.6)
1.3 (0.6)
2.7 (0.6)
3.0 (0.6)
3.7 (0.6)
6 and 7a
1.0 (0.0)
0.7 (0.6)
1.7 (0.6)
1.7 (0.6)
3.0 (1.0)
8
1.3 (0.6)
1.3 (0.6)
2.0 (0.0)
3.0 (0.0)
3.7 (0.6)
Fusaric acid
1.7 (0.6)
1.7 (0.6)
3.0 (0.0)
3.0 (0.0)
4.0 (0.0)
3
a b
4 and 5, 6 and 7 were tested as mixtures. Visual rating: 0 = no necrosis; 5 = severe necrosis; fusaric acid was used as positive control.
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R 8 10
6
N
5
11
4
N
OH 7
OH OH O
O
2
2'
3
4'
1'
1'
O
3' 2'
3'
O
OH
1R=H 2 R = OH
OH
3 10
N
OH OH
N
OH OH
11
O
3' 2'
4'
O
5'
4'
5'
1'
O
OH OH
O
4 3'R 5 3'S
6 3'R 7 3'S
OH Cl
3' 2'
1'
N OH O 8
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Table of Contents Graphic
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