Pesticide Residues and Food Safety - ACS Publications - American

data. When registrants petition for a food tolerance, it is incumbent upon them to submit ... and recovery values of the parent/metabolites at the lev...
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Chapter 13

Validation of Pesticide Residue Methods in Support of Registration Aspects of the Environmental Protection Agency's Laboratory Program

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Warren R. Bontoyan State Chemist Section, Maryland Department of Agriculture, Annapolis, MD 21401 In December 1970, certain pesticide regulatory activities and responsibilities were transferred from the USDA and FDA to the newly formed U.S. EPA. One of these activities was the setting of pesticide/ metabolite residue tolerances on unprocessed food (1). Although EPA sets the limits, it is the responsibility of FDA and USDA to monitor the food supply and to enforce those laws which prohibit the use of products which contain pesticide/metabolites in excess of the established tolerance levels intended for human and animal consumption. In addition to the regulatory/enforcement programs of FDA and USDA, the states also monitor food supplies within their borders and take enforcement actions when residue levels exceed those allowed by federal law. In some states these regulatory actions are based on state tolerance levels which are below those established by EPA. In order for FDA, USDA, and states to take appropriate regulatory action when residues exceed that which has been established by federal and state agencies, reliable chemical methods of analyses are an absolute necessity. Although the registrants are responsible for developing such methods, it is the responsibility of EPA to determine if these methods are suitable to monitor the nation's food and can be used to either initiate or support regulatory actions. In addition to the need for monitoring and enforcement activities relating to raw agricultural food it is essential that EPA's tolerance setting process is based on reliable toxicological and environmental data. When registrants petition for a food tolerance, it is incumbent upon them to submit supportive toxicology and environmental data for EPA to review. These data which include reported levels or absence of specific chemical metabolites in animal tissue, raw agricultural food, water, soil, etc. are in a large part, generated by chemical analyses. The analytical method used in determining the levels present must be reliable. In some instances there is the need for EPA to validate methods which may not be the same 0097-6156/91/0446-O114$06.00/0 © 1991 American Chemical Society

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.

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as those to be used for federal or state monitoring and/or regulatory actions. However, it is probable that the proposed monitoring/enforcement methods were also used to generate data for EPA topological and environmental reviews. The regulatory process for registration of pesticides intended for use on food involves a number of steps and considerations. Figure 1 is a simplified diagram of OPP's primary divisions and Figure 2 shows the divisions and branches within OPP which indicates where, and how the residue method validation process comes about and the eventual publication of validated methods in PAM. The arrowed lines interconnect the OPP groups, which usually have the primary role in the method validation process. The EPA Office of Pesticide Programs (OPP) laboratories perform the laboratory evaluation of the method. This evaluation is referred to as the Method Tryout (MTO) or Petition Method Validation (PMV). The OPP laboratories will not initiate a laboratory evaluation unless they receive a formal request from OPP's Dietary Exposure Branch (DEB). Upon receipt of the request, the laboratory personnel will do an in-depth review of the registrants method before initiating any laboratory analysis. This includes review of: • soundness of method • submitted chromatograms • instrumentation/equipment used • reagent requirements • availability of all materials needed to perform an analyses • spiking procedures • required analytical time • safety (explosion, diagnosis fumes, etc.) • use of chemicals recognized as carcinogenic, mutagenicic, etc. • suggested calculations • stability of solutions, derivatives, etc. • specific extraction times; temperatures; concentrations, procedures and conditions • required conditioning or treatment of Na2S0 etc. 4

If any of these review considerations are deemed as major problems by laboratory chemists, they will contact the Dietary Exposure Branch (DEB). It is DEB's responsibility to contact the registrant for clarification of the problem. After DEB/Registrant contacts, the registrant usually contacts OPP laboratory personnel to either rectify or clarify the problem by phone if the problem is a result of an improper or ambiguous method write up. If the

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.

PESTICIDE RESIDUES AND FOOD SAFETY

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Registration D i v i s i o n (RD)

Special Pesticide Review D i v i s i o n (SPRD)

Health E f f e c t s D i v i s i o n (HED)

OFFICE OF PESTICIDE PROGRAMS

Program Management and Support D i v i s i o n (PMSD)

B i o l o g i c a l and Economic Analysis D i v i s i o n (BEAD)

Environmental Fate and E f f e c t s D i v i s i o n (EFED)

F i e l d Operations D i v i s i o n (F0D)

Figure 1. A simplified diagram of OPP's primary divisions.

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.

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/ Registration D i v i s i o n / (RD) / Product / Managers (PM's)

Health E f f e c t s D i v i s i o n Dietary Exposure Branch (DEB)

FDA

(PAM)

A n a l y t i c a l Chemistry Section Environmental Chemistry Section

B i o l o g i c a l and Economic Analysis D i v i s i o n (BEAD) A n a l y t i c a l Chemistry Branch

Request f o r V a l i d a t i o n Report on Completed ΜΓΟ

(PMV)

Figure 2. The principal divisions and branches within OPP.

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.

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problem is considered scientifically major, then any correction, modifications, etc. must be sent in writing. Minor problems found by the laboratory either in the review or actual bench analysis are resolved with the registrant laboratory. After the laboratory completes the method evaluation, it sends a written report to DEB. This report gives a brief description of the method and recovery values of the parent/metabolites at the levels of interest for those commodities for which the pesticide will be used. The report will also contain recommendations on minor modifications, specific areas in the method which need attention, analytical time to perform an analysis of two sets of samples, etc. The laboratories will give an opinion as to usefulness of the method for monitoring or regulatory analyses. If the Laboratory Chief feels the method is without question not applicable for regulatory purposes, he/she will attach a cover memorandum stating, in no uncertain terms, that the method should not be used to support registration (tolerance setting) or used for monitoring or regulatory analyses. Headquarters personnel will make the final decision as to the methods acceptability. If the method is acceptable and the pesticide product is registered, DEB personnel will send it to FDA which has the responsibility for rewriting and publishing in the Pesticide Analytical Manual (PAM) (2). The foregoing is a simplified description of the PMV/MTO process. However, it may be of interest to industry and the public to describe specific problems which may cause delay or failure of the PMV/MTO. The Analytical Chemistry Section (ACS) laboratory in Beltsville, Maryland has a long history in the validation of pesticide residue methods as well as experience in analyzing environmental and formulation samples. Because of its long association with the PMV/MTO process, it may be of interest to the public and regulated industry to be aware of the experiences relating to OPP policy regarding equipment, procedures, etc. Also, of interest may be a discussion of reoccurring problems and method peculiarities submitted by a registrant in support of tolerance. OPP's policy in regards to equipment and instrumentation required to perform an MTO is that anything exotic or not available for purchase from supply houses is unacceptable for performing regulatory analyses. Submitted methods using such equipment may be rejected in the laboratory review of the method and if DEB agrees, no laboratory bench work is performed. However, the question of what is exotic and available is difficult to define. There is disagreement on this question among OPP chemists both at headquarters and the laboratory staffs. The following must be considered in reaching a decision: • Is the equipment available? This seemingly simple question is one of the most difficult to answer. A piece of equipment specifically fabricated may be considered available in that scientific glass blowers or instrument makers will make the equipment. It can be purchased and therefore, available. There are EPA personnel who believe this should be the criteria. However, laboratory chemists generally feel that such equipment should be considered available only after considering:

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.

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• Would such equipment be of a one time use for a specific pesticide/metabolite or could it be used in analysis of other chemicals? • Can the equipment be fabricated in a time frame which would allow state/federal regulatory labs to perform an analysis of samples which require immediate attention? • Is the equipment in the day of severe budget restraints too costly?

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• Does the use of this equipment require special training or experience? Analysis time is another factor in OPP's deciding whether to initiate a MTO. If the laboratory review of the method indicates that certain continuous analytical procedures require more time than what is available in an 8-hour working day, the method will be rejected unless: • The registrant agrees to a shorter time (e.g., 12-hour reflux shortened to 7 hours) • The registrant agrees that the reflux can be run 8 hours and stopped with the remaining 4 hours of reflux continued the next day. Another problem of questionable practice (not resolved) is the use of derivatized standards. It is quite common for a method to require derivatization either for increased specificity, enable measurements by GLC or HPLC or to achieve necessary sensitivity for levels of pesticides/ metabolites which as individual entities can not be analyzed at low level quantitation. In many instances the quantitation of an analyte added to the matrix of interest and then derivatized is performed by comparison with an aliquot of a standard solution of the analyte which is derivatized. The problem with this type of analytical approach is the fact that one can not be sure of the reaction efficiency. All recovery values are based on an assumption that derivatization of the standard at different levels is constant or that 100% of standard analyte in the aliquot is converted to the derivative. Of course it would be a simple procedure to derivatize a statistically significant number of known analyte concentrations to determine if peak area/heights chromatograms are constant. It would also require for this to be done at different levels to determine if the conversion is linear. In general, OPP protocols do not permit the laboratories to perform this type of check; however, sound QA requires such checks when recovery values are either unacceptably low or high and/or erratic. Laboratory investigation on a recent PMV resulted in a rejection due to inconsistent yields of derivative from standard solutions (no sample matrix). OPP has on numerous occasions requested the registrant to supply the laboratories with standard derivatives but the companies have indicated it usually is not possible because of costs to furnish this material. There is some doubt as to whether some of these derivatized materials have been isolated to the extent that the exact structure can be determined. A particular disturbing analytical problem encountered by the ACS laboratory is reproducing the registrants GLC or HPLC chromatography.

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.

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Retention time differences of 2-10X or more have been encountered on numerous occasions and in some instances there was no evidence of elution of the analyte. Experienced analysts are aware of the need to condition columns and the need for repeated injections of standard analytes to accommodate active column sites which may correct such problems. However, ACS has found that some companies make the inexcusable practice of submitting data generated from columns used in the method development process or used for other projects. Such data are not true representation of what would be obtained on new columns purchased from supply houses. In some instances columns used by the registrant are significantly changed because of hundreds of injections of various sample extracts. Establishing retention times and separations of analytes on columns other than newly purchased and conditioned is not acceptable. ACS has recommended rejection of data and methods based on the use of old columns. In addition to the use of "lab worn" columns, companies will condition columns by repeated injection of commodity/sample matrix extractions which in effect changes column elution characteristics. Such procedures are unacceptable. ACS has rejected methods using this type of column conditioning. Most analytical chemists who are not familiar with OPP's residue chemistry guidelines may be surprised that the ACS laboratories do not subtract background readings from chromatograms when measuring peak height/area at the analyte's retention time (3). It is not uncommon for the registrant to instruct the analyst to subtract background controls. However,fromcursory evaluation of such procedures it is understandable why OPP does not permit subtraction. Federal and state regulatory labs have no guarantee that the matrix control background is not the analyte or other pesticide. Regulatory labs do not have the luxury of having time to find untreated control matrices. Review of the method writeup having background correction may or may not result in rejection of the entire method. No method with reference to analyzing controls along with actual samples can be incorporated into PAM. However, the laboratory bench chemistry evaluation will determine if a method should be rejected because background are unacceptably high. Of course the argument can be made that if background response is allowed to contribute to the peak height/area, then the method errors on the side of safety. This is not acceptable because OPP wants methods which are accurate, reliable, and practical. In recent years significant progress has been made in developing new detectors which are sensitive and specific. However, ACS' experience with the use of some of these detectors has been less than satisfactory. Photo conductivity detectors are an example of an interesting problem. ACS chemists were not able to achieve the necessary sensitivity with these detectors as described in the method. The photo conductivity HPLC system was the same as used by the registrant. In order to be sure ACS personnel were not responsible for the lack of sensitivity, its chemists were sent to the registrant lab and independently performed the analysis in the company laboratory. The validation was successful. Why? It has been ACS' experience that registrants push the sensitivity of their instrument to their limit

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.

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by fine electronic tuning and are able to achieve the desired level of detection. Unfortunately, federal and state regulatory labs operate their instruments within the manufacturers specification requirements for general analytical use. For practical purposes, regulatory labs do not have the luxury to fine tune or push the limit of an instrument response for a specific compound. These labs must be postured to analyze a broad range of pesticides made by many different registrants on different commodities. In this particular situation ACS had the instrument manufacturer tune the instrument to its recommended specification/response. This did not help. ACS has experienced the same problem with methods using the Hall detector which is an acceptable and necessary entity of pesticide regulatory laboratories. Another particularly disturbing development for ACS laboratories is the validation of methods applicable to bound or conjugated residues as referred to in the EPA Residue Chemistry Guidelines (4). There is no practical way for the EPA laboratories to measure recovery of bound analytes by present laboratory protocols. The method protocol for bound residues usually requires addition (spike) of the analyte to an extract of a solution or reaction mixture of an untreated matrix producing no bound residues. Obviously, recoveries based on any subsequent cleanup, derivatizing, isolation techniques, etc. are not acceptable for determining recoveries of bound residues. At this time the described spiking procedure is the accepted protocol. Therefore, OPP may require on a case-by-case basis, submission by the registrant of reserve sample matrices containing labeled bound residues to ACS laboratories to determine by liquid scintillation analyses if registrant radio tracer data are within the accepted limits as reported to the agency. Similar problems occur for filtering steps. A method will call for extracting X grams of sample with a given amount of solvent followed by a filtration step. Occasionally, the material being extracted will soak up the entire amount of added solvent, leaving only a few drops for filtering. Again, the problems are usually worked out through suggestions for minor changes proposed by ACS or petitioner. The ability of registrants to generate reliable data without having previously addressed some of the problems as described in this presentation needs to be evaluated. In fairness to the registrant, one has to admit that EPA does contribute to laboratory delays in the registration process. Usually, such delays are a result of headquarter's request that the analyte of interest be run at levels 1/2 or 1/10 of that petitioned for by the registrant. In addition, it is not unusual for headquarter scientists to request the laboratories to try the method on commodities for which there are no previous recovery data. Of course these are not haphazard requests by EPA. They are usually a result of specific toxicity problems or the potential for the analyte to be present in other agricultural material (e.g. forage, seed, etc.) which may eventually be used for animal feed and introduced into the food chain. Another important aspect of the PMV/MTO program is the acquiring of sample material. Sample material (e.g. liver, eggs, vegetables, fruit, etc.)

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.

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used in performing an MTO/PMV are usually acquired in local food markets. However, there are exceptions. The OPP protocol requires that raw milk be used for all PMV MTO's. The OPP laboratory at Beltsville, MD obtains raw milk from the USDA Agricultural Research Center's dairy heard. The laboratories also receive requests to perform PMV's on matrices of forage, various nuts and grain hulls. Many times these requests occur in a season when these matrices are not available. The laboratories will then request Federal/State Agriculture Research Stations to furnish these matrices which are properly stored and preserved for use in their research studies. As a last resort the OPP labs will ask the registrant to furnish the needed matrices. The laboratories also keep under proper storage conditions limited quantities of untreated agricultural matrices (e.g., cottonseed, almond hulls, etc.) which are surpluses from previous PMV/MTO's. Although the OPP laboratories do not initiate research studies, it has been advantageous to EPA and the registrant for ACS to conduct small scale studies to develop new methods or modify existing ones in order to generate data which will be used by OPP for regulatory decisions. One aspect of OPP's tolerance setting program is the conductance of small scale research studies based on OPP laboratory observations. An excellent example of the worth of such studies is the contribution made to EPA's regulatory decision regarding EDB (5). In a spirit of inter-agency cooperation, USDA's Federal Grain Inspection Service, requested ACS to screen various lots of grain or flour to be used in various federally sponsored programs (e.g. school lunch program) for pesticides. ACS noticed the presence of EDB in some of these lots and after consultation with DEB conducted a study which proved that EDB in treated grain and flour was carried over tofinishedproducts (e.g. bread, cake). The consequence of the study and the method developed by ACS to conduct these studies was state and FDA surveys to determine the extent of EDB in finished food products. These surveys culminated in the EPA/OPP EDB regulatory policy. The OPP laboratories also participate in the conducting of special investigations. The OPP Beltsville lab made the original analyses which in 1974 found DBCP in drinking water supplies of five states (6). Laboratory recommendations on the acceptance of a method in the final analysis is based on recovery values. In general, recoveries at 70% to 130% (depending on the analyte level of interest) are acceptable. It is also necessary that the recovery values be consistent. Calculations of recovery values from chromatogram measurements is not always a "clear cut" process. Laboratory chemists with much experience and expertise must decide on a case-by-case basis how peak area/heights are measured on chromatograms which do not have completely resolved analyte peaks. Of course this may create problems in some regulatory labs because the chromatograms' background characteristics for matrices are not predictable or constant. Consideration of the potential problem is factored into ACS evaluations. Parameters for electronic measurement of peak area/heights are determined only after close evaluation of the chromatograms of sample extracts with and without addition of analytes.

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.

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There are other laboratory aspects of MTO/PMV validations which deserve discussion. However, the foregoing considerations are some of the more important. Broader policy considerations pertaining to the PMV/MTO validation process also need to be addressed in order to ensure the availability of sound methods. One such consideration is the need for rugged methods. Experience by ACS laboratories indicates that validation of registrant methods requires unusually long periods of time (2 months average) and raises the question if the method can be performed in state/federal regulatory labs without a significant amount of practice. There is some evidence usually in the form of verbal complaints from states that the methods are not applicable. Although OPP requires a second independent industry laboratory validation to work out method deficiencies, there has been no significant improvement in the MTO/PMV process. One consideration which may help in the efficiency of the PMV process would be the use of video tapes. A tape of a chemist performing an analysis sent by the registrant to the OPP laboratories along with the written method would show any apparent omission or specific problems not mentioned in the written method. The cost to the registrant would be minuscule compared to delays resulting from misinterpretation, errors, or omissions in the method. The validation or invalidation of residue methods to support registration is not a simple process. The preceding brief discussion on some important aspects gives a partial insight of the problems which cause delay and/or rejection of submitted methods. One aspect which was not addressed but is a very important consideration is pressure exerted (perhaps unintentionally) by OPP and indirectly by industry on the ACS laboratories. Usually, the OPP laboratory validation of a method submitted in support of a food tolerance is the last or near the last step in the registration process. Many times the laboratory received the DEB validation request only weeks before the registrant plans to put the product in the market place. Although the reasons for this timing may be justified, it does create major laboratory scheduling problems. In conclusion, a significant number of methods submitted in support of registration of a chemical which will have a tolerance, are unacceptable or borderline for regulatory or monitoring analyses. A number of the methods are difficult to use and may not give an accurate picture of very low pesticide/metabolite levels. This is due to the need for a significant amount of time to become experienced with the methods which in a large part are not rugged. It may be that these methods were originally developed for higher levels of the parent compound and perhaps one major metabolite. However, EPA's legitimate concern for public protection may require monitoring of much lower levels of parent compound and other metabolites. If this is the case, there may be a communication or timing problem. Perhaps some of EPA's toxicological concerns surface late in the registration process. This may not allow enough time for the registrant to modify or develop a method which can accurately measure with the required degree of

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.

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precision the analytes at different levels of concern. However, the OPP laboratories will at the request of DEB, evaluate the original method even though it is not intended for these levels of metabolites. In spite of the complex nature of the submitted methods and the many difficult related aspects of the PMV/MTO process, the Office of Pesticide Programs and its laboratories have made and continue to make a significant contribution to safeguarding the nation's food supply.

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Literature Cited 1. Trichilo, C. L.; Schmitt, R. D. J. Assoc. Official Analytical Chemists 1989, 72, 536-538. 2. Pesticide Analytical Manual, U.S. Food and Drug Administration, Rockville, MD 20857. 3. Pesticide Assessment Guidelines, Subdivision O, Residue Chemistry, U.S. Environmental Protection Agency, Office of Pesticide and Toxic Substances, Washington, DC 20460. 4. ibid. 5. Rains, D. M.; Holder, J. W. J. Assoc. Official Analytical Chemistry 1981, 64, 1252-1254. 6. EPA Environmental News, June 20, 1979, U.S. Environmental Protection Agency, Office of Public Awareness, Washington, DC 20460 RECEIVED

August 21, 1990

In Pesticide Residues and Food Safety; Tweedy, B., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1991.