Protein Folding Special Issue - Accounts of Chemical Research (ACS

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NOVEMBER 1998 Registered in U.S. Patent and Trademark Office; Copyright 1998 by the American Chemical Society

EDITORIAL Protein Folding Special Issue Experimental studies of how proteins fold constitute an exciting area of current research at the chemistry-biology interface. Jay R. Winkler and Harry B. Gray served as guest editors for this special issue of Accounts of Chemical Research, which is devoted to recent advances in this multidisciplinary field. We hope readers will find this issue to be especially interesting and timely.

Joan Selverstone Valentine Editor-in-Chief AR980087H

10.1021/ar980087h CCC: $15.00 Published on Web 10/21/1998

 1998 American Chemical Society

VOL. 31, NO. 11, 1998 / ACCOUNTS OF CHEMICAL RESEARCH

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