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Role of Structure and Microporosity in Phenanthrene Sorption by Natural and Engineered Organic Matter Lanfang Han, Ke Sun, Jie Jin, Xin Wei, Xinghui Xia, Fengchang Wu, Bo Gao, and Baoshan Xing Environ. Sci. Technol., Just Accepted Manuscript • DOI: 10.1021/es5022087 • Publication Date (Web): 03 Sep 2014 Downloaded from http://pubs.acs.org on September 7, 2014
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Environmental Science & Technology
Role of Structure and Microporosity in Phenanthrene Sorption by Natural and Engineered Organic Matter
Lanfang Han,
†
Ke Sun, †,* Jie Jin, † Xin Wei, † Xinghui Xia, † Fengchang Wu, ‡ Bo
Gao, § and Baoshan Xingǁ
†
State Key Laboratory of Water Environment Simulation, School of Environment,
Beijing Normal University, Beijing 100875, China ‡
State Key Laboratory of Environmental Criteria and Risk Assessment, Chinese
Research Academy of Environmental Sciences, Beijing 100012, China §
State Key Laboratory of Simulation and Regulation of Water Cycle in River Basin,
China Institute of Water Resources and Hydropower Research, Beijing, 100038, China ‖
Stockbridge School of Agriculture, University of Massachusetts, Amherst, MA 01003,
USA
*Corresponding author. Tel: 86-10-58807493; Fax: 86-10-58807493; E-mail:
[email protected] (K. Sun).
1
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ABSTRACT: Natural sorbents including one humic acid (HA), humins (HMs),
2
nonhydrolyzable carbons (NHCs), and engineered sorbents (biochars) were subject to
3
bleaching to selectively remove a fraction of aromatic C. The structural properties and
4
sorption isotherm data of phenanthrene (Phen) by original and bleached sorbents were
5
obtained. Significant correlations between Phen Koc values by all sorbents and their
6
organic carbon (OC)-normalized CO2 cumulative surface area (CO2-SA/OC)
7
suggested that nanopore-filling mechanism could dominate Phen sorption. After
8
bleaching, natural sorbents still contained large amounts of aromatic C, which are
9
resistant to bleaching, suggesting that they are derived from condensed or
10
non-biodegradable organic matter (OM). After eliminating the effect of aromatic C
11
remaining in the bleached samples, a general trend of increasing CO2-SA/OC of
12
natural sorbents with increasing aliphaticity was observed, suggesting that nanopores
13
of natural sorbents are partially derived from their aliphatic moieties. Conversely,
14
positive relationships between CO2-SA/OC or Phen logKoc of engineered sorbents and
15
their aromaticity indicated the aromatic structures of engineered sorbents primarily
16
contribute to their nanopores and dominate their sorption of HOCs. Therefore, this
17
study clearly demonstrated that the role of structure and microporosity in Phen
18
sorption is dependent on the sources of sorbents.
19 20 21 22 23 24 25
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INTRODUCTION
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Sorption of hydrophobic organic compounds (HOCs) to soil/sediment organic
28
matter (SOM) is a crucial factor governing their fate in the environment.1 Thus, the
29
sorption behavior of HOCs in soils/sediments is of growing concern in the vast
30
research.2 Numerous findings on sorption mechanisms between HOCs and SOM have
31
been documented. It has been proposed that chemical composition, physical
32
conformation and polarity of SOM affect HOCs sorption.3 The application of
33
cutting-edge nuclear magnetic resonance (NMR) spectroscopy has emphasized the
34
importance of chemical composition at the molecular level in investigating the
35
sorption mechanism of HOCs by geosorbents.2-9 Among them, the relative role of
36
aliphatic and aromatic carbon (C) domains within SOM in HOCs sorption has drawn
37
particularly great research attention from environmental scientists in the past few
38
decades.2 Much work indicated the significant contribution of the aromatic moieties
39
of SOM to the overall sorption of HOCs and the positive correlations between
40
sorption affinities and aromaticity were highlighted in those studies.4, 6, 10-13 However,
41
sorption potential of aliphatic domains has been demonstrated to be largely ignored in
42
sorption interactions of HOCs with SOM.14-16 Chefetz et al.17 observed a positive
43
trend between Koc values and the aliphaticity of a series of sorbents with different
44
levels of aromaticity and aliphaticity. A similar trend was also exhibited with humic
45
substances that humins (HMs) were observed to have higher sorption affinity of
46
Phenanthrene (Phen) than humic acids (HAs), even though HAs had higher
47
aromaticity than HMs.18 More recently, Ran et al.19 and Sun et al.20 proposed that
48
Phen sorption was strongly correlated to the content of aliphatic moieties of
49
nonhydrolyzable carbon (NHC) and coal samples. These divergent findings suggest
50
that a consensus on the relative role of aliphatic and aromatic C within SOM in 3
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affecting sorption process of HOCs is urgently needed. Recently, to elucidate the role
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of aliphatic and aromatic C as sorption domains for HOCs, Chefetz and Xing2
53
collected a large and diverse set of published data on Phen Koc values, aromaticity and
54
aliphaticity of organic sorbents covering natural and engineered sorbents. They found
55
that when a large data set was plotted, no specific correlation was presented between
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Phen Koc values and aromaticity of natural sorbents, including humic substances from
57
different sources, biopolymers (such as cellulose, chitin, lignin, cutin, and cutan),
58
diagenesized samples like kerogen, and biological samples such as algae, cuticles, and
59
leaves. Interestingly, when the data for engineered sorbents was added to this data set,
60
a general trend of increasing Koc with increasing aromaticity was recorded although a
61
significant linear relationship between them was not obtained. Conversely, only for
62
natural sorbents, a general trend of increasing phanthrene Koc values with increasing
63
aliphaticity was displayed. If data for engineered sorbents was included, no
64
relationship was exhibited between binding coefficients and aliphaticity.
65
The contribution of pore-filling mechanism to the sorption of HOCs by SOM has identified.21-23 Especially,
66
been previously
it has been showed that the
67
nanopore-filling is the dominant mechanism for sorption of Phen and benzene by
68
NHC and coals.20 It has been mentioned above that a general trend of increasing Phen
69
Koc values with increasing aliphaticity of only natural sorbents and a similar trend
70
between Phen Koc values and aromaticity of engineered samples were reported by
71
Chefetz and Xing.2 If pore-filling mechanism governs the sorption of HOCs by
72
sorbents, it is very reasonable to hypothesized that microporosity of natural sorbents
73
and engineered sorbents should, respectively, be derived from their aliphatic and
74
aromatic moieties. However, how the structure and microporosity of natural and
75
engineered sorbents are related to sorption of HOCs is not well understood. 4
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One chemical degradation technique, referred to as ‘bleaching’, has been
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previously employed to selectively remove non-condensed aromatic moieties such as
78
lignin-like and polyphenols units in SOM, and simultaneously retain char-derived
79
aromatic C.24 Based on our above hypotheses, bleaching treatment would influence
80
nanopore characteristics, in turn, affect sorption properties of natural and engineered
81
sorbents in a different pattern. Thus, this technique would aid to test our hypothesis.
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The major works of this study were therefore to: 1) remove the aromatic
83
components of natural and engineered sorbents by bleaching treatment; 2) determine
84
the nanopore properties of original natural and engineered samples (OR) as well as
85
their corresponding bleached samples (BL) using CO2 isotherms at 273 K; 3) obtain
86
the aliphatic and aromatic C characteristics of these OR and BL using cross
87
polarization magic angle spinning C-13 nuclear magnetic resonance (CPMAS
88
13
89
study, natural organic matter fractions (NOM), including HA, HM, and NHC, were
90
selected as natural sorbents; biochars produced from rice straw and pine wood were
91
used as engineered samples.
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C-NMR); 4) quantify the sorption affinity of HOCs to these OR and BL. In this
MATERIALS AND METHODS
93
Sorbate and Sorbents. Phen was used as a sorbate and purchased from
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Sigma-Aldrich Chemical Co. One river sediment sample (bulk 1) was collected using
95
a stainless steel grab sampler in July 2008 from one river in the Tongzhou district of
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Beijing.25 Three soil samples (bulk 5, bulk 7 and bulk 8) were also collected to a
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depth of 20 cm in July 2007 from the surface soils in the vicinity area of Tianjin near
98
Bohai Bay, China.25 Albic (A) and black (B) soils were sampled from Sanjiang Plain,
99
Heilongjiang province, China.26 The collected samples were subjected to a series of
100
treatment to obtain different organic matter fractions including HA, HM, and NHC, 5
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whose extraction along with their purification and homogenization methods were
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described elsewhere.25, 26 Briefly, HA1 fraction was obtained from mixing extractions
103
with 0.1 M Na4P2O7 for 7 times.27 The soil residue after HAs extraction was
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demineralized with 1 M HCl and 10% (v/v) HF at 1:5 solid/liquid ratio and shaking at
105
40 oC for 5 d continuously. Finally the supernatant was removed by centrifugation at
106
4500 rpm for 30 min. The same treatment was repeated for six times in order to get
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HM fraction containing adequate amount of organic carbon (OC) and low mineral
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content.
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HCl/HF/trifluoroacetic acid (TFA) method described elsewhere.19,
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(BC) in this study was obtained by heating an aliquot of the NHC sample at 375 °C
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for 24 h with sufficient air.29 The six biochars were produced from two kinds of
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feedstock materials, rice straw and pine wood, respectively. After washing and
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grinding to obtain a particle size of less than 1.5 mm, these feedstocks were charred at
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300, 450 and 600 °C, respectively, for 1 h in a closed container under oxygen-limited
115
conditions in a muffle furnace. Then the biochars were washed with 0.1 M HCl
116
followed by deionized (DI) water flushing till neutral pH,30 subsequently oven-dried
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at 105 °C, and gently milled to pass a 0.25 mm sieve (60 mesh) prior to further
118
analysis. These biochar samples were hereafter abbreviated and referred as to their
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individual two initial capitals of feedstock source (rice straw and pine wood) (i.e., RI
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and PI) and heat treatment temperatures (HTT) (300, 450 and 600 °C) (i.e., RI300,
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RI450, RI600, PI300, PI450 and PI600)
NHC
fraction
was
extracted
from
the
whole
soil 28
using
a
Black carbon
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The details of bleaching procedures were described elsewhere.24 Briefly, bleaching
123
involved treating 10 g of each sorbent (HA1, NHC1, NHC5, NHC7, NHC8, A-HM,
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A-NHC, B-HM, B-NHC, RI300, RI450, RI600, PI300, PI450 and PI600) three times
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with 100 g of sodium chlorite (NaClO2), 100 mL of acetic acid (CH3COOH), and 6
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1000 mL of DI water for 7 h for each time. All BL were freeze-dried, ground, and
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stored for their characterization and sorption work.
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Sorbent Characterization. The C, H, N, and O contents of all samples were
129
measured using an Elementar Vario ELШ elemental analyzer (Germany). Solid-state
130
cross-polarization magic-angle-spinning
131
performed on a Bruker Avance 300 NMR spectrometer (Karlsruhe, Germany)
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operated at
133
samples. The NMR running parameters are available in the Supporting Information
134
and the chemical shift assignments were depicted elsewhere.31 Surface area (CO2-SA)
135
were calculated using nonlocal density functional theory (NLDFT) and grand
136
canonical Monte Carlo simulation (GCMC) using CO2 isotherms at 273 K
137
(Quantachrome Instrument Corp, Boynton Beach, FL) (Figure S1) because previous
138
studies show that N2 at 77 K was unable to detect BC microporosity while CO2 at 273
139
K can enter the micropores (0-1.4 nm).26, 32
13
C-NMR spectroscopy analysis was
13
C frequency of 75 MHz to get structural information of all studied
140
Sorption Experiment. All sorption isotherms were obtained using a batch
141
equilibration technique at 23 ± 1 °C. Appropriate amount of investigated samples
142
(0.1-8.0 mg) were added to the background solution containing 0.01 M CaCl2 in DI
143
water with 200 mg/L NaN3 to minimize biodegradation. The amount of sorbents was
144
controlled to result in 20-80% uptake of initially added Phen. The initial
145
aqueous-phase Phen concentrations (C0, 2-1000 µg/L), which was chosen to cover the
146
range between detection limit and aqueous solubility (1.12 mg/L), were added into the
147
vials and shaken for 10 d. Preliminary tests showed that the apparent sorption
148
equilibrium was reached before 10 d. The blanks consisted of Phen solution without
149
sorbents. Headspace was kept minimal to reduce solute vapor loss. After being shaken
150
on the rotary shaker for 10 d, all vials were placed upright for 24 h.30 The supernatant 7
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was then withdrawn from each vial and was transferred to a 2 mL vial for analyzing
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solution-phase sorbate concentration with HPLC (HP model 1100, reversed phase
153
C18, 15 cm × 4.6 mm × 4.6 µm, Supelco, PA, USA) with a diode array detector for
154
concentrations ranging from 2 to 1000 µg/L and a fluorescence detector for
155
concentrations from approximately 0.2 to 50 µg/L.27 Isocratic elution was used at a
156
flow rate of 0.8 mL/min with a mobile phase: 90:10 (v:v) of methanol and DI water.
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All samples, along with blanks, were measured in duplicate. Data Analysis. The sorption data were fitted to the logarithmic form of Freundlich
158 159
isotherm model: Log qe = log KF + n log Ce
160
(1)
161
where qe [µg/g] is the equilibrium sorbed concentration; Ce [µg/L] is the equilibrium
162
aqueous concentration; KF [(µg/g)/(µg/L)n] is the Freundlich affinity coefficient; and
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parameter n is the Freundlich exponential coefficient. The investigated correlations
164
among properties of sorbents as well as their sorption coefficients of Phen (Pearson
165
correlation coefficients: r, and significant level: p) were obtained from the Pearson
166
correlation analysis by SPSS 16.0 software (SPSS Inc., USA).
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RESULTS AND DISCUSSION
168
Characteristics of NOM fractions and Biochars. The elemental composition,
169
atomic ratio, ash content, and surface area of original and bleached samples (NOM
170
fractions and biochars) are shown in Table 1. The appreciable differences in bulk
171
compositions among various original NOM fractions revealed their heterogeneous
172
structures. Moreover, obviously different chemical compositions detected in NHCs
173
from different soil/sediment sources (Table 1) were consistent with the previous
174
literature which postulated that the physicochemical nature of SOM can vary greatly
175
as a function of the origin, age, weathering, maturation, and soil depth.11, 33, 34 As for 8
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biochars, with increasing HTT, C content increased, while H and O contents as well
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as bulk polarity decreased as reported elsewhere (Table 1).35 The removal of aromatic
178
C by bleaching greatly altered bulk composition of all samples, including natural and
179
engineered sorbents (Figure 1 and Table 1). From the OC recovery (%) of the tested
180
samples after bleaching (Table 1 and Figure 1a), most of the C of HA was removed
181
because its recovery of OC was very low (9.3%), suggesting that the HA contained
182
small amounts of BC, which is resistant to bleaching. Additionally, the OC recovery
183
of biochars reduced with the increasing HTT (Figure 1b), indicating that the
184
high-temperature
185
low-temperature biochars. After bleaching, the C content of investigated samples
186
generally declined except for three NOM fractions covering NHC1, NHC5, and
187
A-HM (Table 1), which had high abundance of ash contents (>55%). The ash contents
188
of these three fractions consistently decreased (Table 1), indicating that the increase of
189
bulk C contents in these three samples after bleaching could be partly explained by
190
the fact that NaClO2 used in bleaching treatment can remove a portion of minerals
191
under acidic conditions.24 Furthermore, such a treatment led to the general increase in
192
the polarity (e.g., (N+O)/C) except for A-HM and B-NHC (Figure 1c and d) as a
193
portion of aromatic C and their functional groups had been oxidized during the
194
treatment, suggesting that a fraction of hydrophobic aromatic components was
195
successfully removed.
biochars
contained
more
resistant
C
compared
to
the
196
The 13C-NMR spectra also illustrated that bleaching caused structural modification
197
(Figure S2 and Table S1). According to the distribution of C functional groups, the
198
reduction of the relative content of aromatic C was noted in both NOM fractions and
199
biochars after bleaching (Table S1). Among them, a regular alternation was observed
200
in aromatic C content of biochars after bleaching that the decreased content of 9
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aromatic C after bleaching declined with the increasing of HTT (Table S1 and Figure
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2b), indicating that more condensed aromatic C of the biochars produced at high HTT
203
possibly is more difficult to be bleached compared to the biochars at low HTTs. As a
204
result of the reduction of the aromatic C, the relative intensity of aliphatic C (0-108
205
ppm) was enhanced (Figure 2c and d). Nonetheless, it should be mentioned that most
206
bleached samples still contained a considerable portion of aromatic C (Table S1). For
207
instance, NHC1 still had 25.8% of aromatic C after bleaching, which could be
208
attributed to that large percentages of aromatic moieties of the tested samples were
209
resistant to bleaching. The percentage of the remaining aromatic C after bleaching to
210
the total aromatic C of their untreated counterparts was further calculated (Table S1).
211
It was found that regarding NOM fractions, the contribution of bleaching-resistant
212
aromatic C accounted for 6.8%, 25.8-40.6% and 10.3-49.9% to the total aromatic C of
213
HA, HM and NHC fractions, respectively. Chefetz et al.24
214
bleaching, in the case of aromatic substrates, is effective for decomposing
215
non-condensed aromatic structures such as lignin-like and polyphenols units detected
216
in HAs, while condensed moieties were not susceptible to be bleached. They also
217
proposed that the residual aromatic C after bleaching likely originated from charcoal
218
and/or charred plant materials, collectively referred to as BC. Moreover, as shown in
219
Table S2, the contribution of BC obtained from combustion at 375 °C of each NHC
220
sample represented more than 10% to the NHC fractions except of BC5 (7.6%).
221
Therefore, it could be concluded that the NOM fractions contained a certain amount
222
of BC, which could be also supported by ubiquitous occurrence of BC in
223
soils/sediments: median BC contents as a fraction of total OC are 4% for 90 soils, 9%
224
for 300 sediments and are up to 30-45% in fire-impacted soils.36
225
demonstrated clearly that
The relationship between micropore properties of NOM fractions and 10
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biochars and their aromatic and aliphatic C. The microporosity and surface
227
characteristics of organic sorbents in soils/sediments are pivotal for the mechanistic
228
evaluation of sorption. It has been shown that the traditionally recommended N2
229
sorption techniques would underestimate the SA of OM with pores less than 0.5
230
nm.37-40 Since CO2 at 273 K can enter the micropores (0-1.4 nm),41 the application of
231
CO2-SA helps us to gain a better insight into nanoporosity and SA of SOM. The
232
CO2-SA of the natural sorbents ranged from 9.5 to 100.2 m2/g and CO2-SA values of
233
the tested biochars was in the range of 155.0-544.6 m2/g, which was comparable to
234
the CO2-SA of a temperature series of wood biochars reported recently.40 Obviously,
235
biochars exhibit higher CO2-SA than natural sorbents (Table 1). The CO2-SA values
236
of the NOM fractions obtained in this study were lower than those of the eight
237
American Argonne Premium coals (113-225 m2/g) 42-44 and comparable or lower than
238
the CO2-SA values of SOM and coals reported by Ran et al.44 In this study, the
239
CO2-SA of all samples generally decreased after bleaching, except for NHC8, B-NHC
240
(Figure 1e and f). It was reported that CO2-SA of biochars is positively correlated
241
with their OC contents30 and the similar linear correlations were also observed for
242
NOM fractions in other investigation,39, 41, 44, 45 which was consistent with our data
243
(Figure 3a). This suggests that OC is very likely a major contributor to CO2-SA of
244
sorbents. Therefore, to better compare the impact of the removal of aromatic C on the
245
SA of samples, OC-normalized CO2-SA (CO2-SA/OC) was employed instead of
246
CO2-SA. The range of CO2-SA/OC values of the NOM fractions and biochars
247
investigated in this study was 45.9-316.1 m2/g and 239.6-668.7 m2/g (Table 1),
248
respectively, suggesting that besides C content of sorbents, other properties of OM
249
within these investigated sorbents, such as chemical compositions, molecular
250
structure, configuration and maturation as well as geochemical alteration, should exert 11
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an influence on the microporosity and SA. It was noted that the CO2-SA/OC values of
252
HA, NHC8, and A-NHC were less than 100 m2/g (Table 1), which is different from
253
the previous results that the range of CO2-SA/OC values (113.3-610.5 m2/g) for a
254
wide range of NOM fractions and their average CO2-SA/OC is 185 m2/g.39, 41, 44, 45 As
255
presented in Figure 1g and h, the bleaching treatment, to a dissimilar extent, exerted
256
an influence on CO2-SA/OC of NOM fractions and biochars. With respect to NOM
257
fractions, CO2-SA/OC of six samples (NHC1, NHC5, NHC7, A-NHC, A-HM and
258
B-HM) decreased after treatment, whereas that of 1HA, NHC8 and B-NHC increased;
259
in contrast, CO2-SA/OC of biochars consistently declined after the removal of
260
aromatic C, implying that the micropores of engineered sorbents were probably
261
derived from aromatic matrix, while those of natural sorbents were not necessarily
262
derived from aromatic moieties. In order to further examine the molecular structure of
263
NOM and its relationship with the micropores of OM within natural and engineered
264
sorbents, the correlations between CO2-SA/OC and the contents of functional groups
265
as indicated by 13C-NMR were conducted (Figure 4 and Figure S3). It was noted that
266
CO2-SA/OC values of both original and bleached biochars were significantly and
267
positively correlated with their aromaticity (Figure 4a) and negative relationships
268
between CO2-SA/OC values of biochars and their aliphaticity were also detected
269
(Figure 4b), providing the robust evidence to support that nanopores of engineered
270
sorbents were majorly contributed by their aromatic moieties. On the other hand, no
271
specific correlations were obtained between aromaticity as well as aliphaticity of only
272
original NOM fractions and their CO2-SA/OC values (Figure S3a and b). However, it
273
was interesting to find that when the data for bleached NOM samples, whose aromatic
274
C was mainly derived from BC, were added to the data set of Figure S3a and b, the
275
general trend of CO2-SA/OC values with aromaticity or aliphaticity was changed 12
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(Figure S3c and d). Although this change was not very remarkable, it was assumed to
277
be of significance since it seems to indicate that aromatic C of BC which coexists
278
with natural sorbents would, to some degree, affect the relationship between
279
aromaticity or aliphaticity of natural samples and their CO2-SA/OC. Consequently, to
280
eliminate the effect of BC-derived aromatic C as much as possible, the contents of
281
both natural aromatic and aliphatic C of original NOM fractions were obtained by
282
deducting contribution of bleaching-resistant aromatic C to the total OC of each NOM
283
fraction. Additionally, CO2-SA/OC values of original natural samples were also
284
calibrated by deducting the contribution of CO2-SA/OC of bleached counterparts. The
285
calibrated aromaticity, aliphaticity, and CO2-SA/OC values were listed in Table S3.
286
Interestingly, the calibrated CO2-SA/OC values of natural sorbents were closely
287
related to the calibrated aliphaticity, but negatively related to the calibrated
288
aromaticity excluding HA, A-NHC, and NHC8 because their abnormally low
289
CO2-SA/OC values (Figure 4c and d). The above findings not only suggest that
290
aromatic moieties of BC, which coexists with NOM, could affect the structure and
291
microporosity, but also demonstrate that the microporosity of NOM was closely
292
associated with their aliphatic matrix, as we hypothesized.
293
The role of nanopores, aromatic and aliphatic C in sorption of Phen by both
294
NOM fractions and biochars. The Freundlich isotherms were shown in Figure S4
295
and S5, and the fitting parameters were listed in Table S4. The sorption isotherms of
296
Phen by original NOM and biochars were nonlinear with n values being in the range
297
of 0.50-0.89 and 0.38-0.71, respectively, and well fitted with the Freundlich model
298
(Table S4). The isotherms for biochars were all highly nonlinear (n < 0.71), similar
299
results were reported by Lattao et al.,40 reflecting the predominance of
300
adsorption/pore-filling mechanisms. The removal of certain aromatic moieties by 13
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bleaching resulted in the rise of n values as compared to that of the untreated samples
302
except for RI600. Especially for NOM, the bleached samples nearly exhibited a linear
303
and partition-type sorption behavior (Table S4), which implies that a more expanded
304
sorbent was produced due to the removal of aromatic moieties and also supports that
305
aromatic moieties should be the predominant components responsible for nonlinear
306
sorption process as reviewed by Chefetz and Xing.2
307
Bleaching exercised a great effect upon Koc (OC content-normalized sorption
308
coefficient) (Table S4). Except for NHC8, the Koc of NOM fractions and biochars all
309
decreased compared with their untreated samples (Table S4), which was similar to the
310
results presented by Huang et al.46 Additionally, after removal of aromatic moieties,
311
bulk polarity (e.g., (O+N)/C) of the NOM fractrions and biochars generally increased,
312
which may be responsible for their decreasing Phen Koc values because the polarity of
313
SOMs can significantly affect sorption capacity of HOCs and the SOMs with
314
relatively low polarity show the higher sorption capacity than those with high
315
ploarity.27, 47, 48 The significant and negative correlation of logKoc values of Phen by
316
the original and bleached biochars to their bulk polarity (e.g., (N+O)/C) (Figure S6)
317
supports our hypothesis. However, recently, Lattao et al.40 found that no simple
318
relationship stands out between logKoc values and O/C ratio, surface area (N2 and
319
CO2), and porosity and they demonstrated that sorption is a complex function of
320
biochar properties and solute molecular structure, and not very predictable on the
321
basis of readily determined char properties. It has been widely documented that
322
pore-filling mechanism plays a key role in HOCs sorption by microporous solids of
323
SOM.21, 22 For example, Ran et al.21 reported that sorption behaviors of Phen and
324
dichlorobenzene (DCB) by kerogen were satisfactorily explained by hole-filling
325
mechanism. Like these studies, the significantly positive correlation between Koc 14
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values of Phen by all original and bleached sorbents and their CO2-SA/OC obtained in
327
our case (Figure 3b) implied that pore-filling could be a major mechanism regulating
328
sorption interactions of HOCs-SOM. Moreover, the slope of the linear regression line
329
for the NOM fractions was higher than that of the biochars (Figure 3b), implying that
330
although the biochars generally have higher CO2-SA per unit mass of their OC than
331
the NOM fractions (Table 1), the sorption capacity of CO2-SA per unit mass of OC
332
within NOM fractions could be remarkably higher than that within the biochars in this
333
study. Therefore, it can be assumed that the sorption capacity of sorbents depends on
334
not only their CO2-SA per unit mass of OC but also other factors such as the chemical
335
composition, structure and configuration of the contributor to CO2-SA. Meanwhile, as
336
we demonstrated before, nanopores of natural sorbents and biochars were perhaps
337
mainly derived from their aliphatic and aromatic moieties, respectively. Thus, CO2-SA
338
associated with the aliphatic moieties within NOM fractions should have higher
339
sorption capacity compared to the CO2-SA derived from the aromatic matrix within
340
the biochars. As a result, we must not think only of how much CO2-SA a sorbent has,
341
but also of its chemical composition (e.g., aliphatic and aromatic moieties) to evaluate
342
its sorption capacity for HOCs. Furthermore, our data showed that the Phen Koc by
343
both original and bleached biochars was strikingly and positively related to their
344
aromaticity but negatively correlated to their aliphaticity (Figure 3c and d). This was
345
exactly the same as the findings by Chefetz and Xing,2 who observed a general trend
346
of increasing Phen Koc values with increasing aromaticity of engineered samples.
347
However, in our work, there was no significant correlation between Phen Koc of these
348
tested NOM fractions and their aromaticity or aliphaticity (Figure S3e and f). Similar
349
conclusions were previously reported by Yang et al.49 They performed experiments
350
with sorption of Phen by HA and HM fractions isolated from a single soil sample and 15
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351
showed that neither aromatic nor aliphatic components of HAs and HMs could serve
352
as predictors of the soil’s ability to sorb Phen. It has been above-mentioned that the
353
aromatic C in NOM fractions might partly originate from BC materials, which would
354
interfere in exploring where (aromatic or aliphatic C) the nanopores of NOM originate
355
from. Additionally, it was noted that BC appeared particularly higher sorption affinity
356
to Phen with logKoc (Ce = 0.01Sw) ranging from 5.67 to 6.51 than NHC because of
357
high CO2-SA/OC (150.0-887.7 m2/g) resulted by ubiquitous micropores (Table S2).
358
As long as BC materials enter into soils and sediments, they would therefore influence
359
the sorption properties of HOCs by NOM and strengthen the importance of aromatic
360
C of NOM in HOCs sorption by soils and sediments contaminated by BC, thus, the
361
role of aliphatic C within NOM in HOCs sorption could be correspondingly masked.
362
Therefore, we propose that the ‘pollution’ of NOM by BC materials could, to a large
363
degree, account for no clear relationship between Phen Koc values by NOM fractions
364
and their aliphaticity, consequently, influence on investigating the role of aliphatic
365
moieties within NOM fractions.
366
Environmental Implications. This study demonstrated that the nanopores of
367
natural (NOM) and engineered sorbents (biochars) are closely related to their aliphatic
368
and aromatic matrix, respectively. Significant and positive correlations between Phen
369
Koc values by the NOM fractions or biochars and their CO2-SA/OC in this study
370
suggest that nanopore-filling mechanism plays a dominant role in the sorption of
371
HOCs by these sorbents, which are found to be microporous solids. In addition,
372
aliphatic C of the NOM fractions and aromatic C of the investigated biochars,
373
respectively, are demonstrated to be key factors affecting their microporosity and
374
sorption behaviors of HOCs. Moreover, BC is almost composed of aromatic moieties
375
and is characterized by structural stability and high sorption capacity. It inevitably 16
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changes the structures of NOM. Hence, the importance of aliphatic C within NOM in
377
the sorption of HOCs has often been masked. We used a novel approach by
378
combining fractionation, bleaching, and
379
findings of this work can explain the ongoing debate on the relative role of aromatic
380
and aliphatic C in the sorption of HOCs by SOM and uncover that how the aliphatic
381
and aromatic C within both natural and engineered sorbents play the role in the
382
sorption of HOCs, which is important for correctly predicting the fate of HOCs in
383
soils and sediments. The results described in this study provide important implications
384
for the interpretation of sorption mechanisms of organic contaminants in SOM.
385
386
Supporting Information. Figure of Carbon dioxide (CO2) adsorption isotherm on the
387
various NOM factions and biochars, figure of
388
bleached NOM fractions and biochars, figure of correlations between CO2-SA/OC of
389
original NOM fractions and their aromaticity and aliphaticity, between CO2-SA/OC of
390
original and bleached NOM fractions and their aromaticity and aliphaticity as well as
391
between logKoc values of Phen by original NOM fractions and their aromaticity and
392
aliphaticity, figure of sorption isotherms of Phen by NOM fractions; figure of sorption
393
isotherms of Phen by biochars, figure of correlation of logKoc values of Phen by
394
sorbent to their bulk polarity; table of Functional Groups from the 13C NMR Spectra,
395
table of properties of BC obtained from combustion of NHC at 375 °C, table of the
396
calibrated aromaticity, aliphaticity and CO2-SA/OC values of NOM fractions, table of
397
Freundlich isotherm parameters. This material is available free of charge via the
398
Internet at http://pubs.acs.org.
399
400
Corresponding Author
13
C-NMR to estimate the effect of BC. The
ASSOCIATED CONTENT
13
C NMR spectra of original and
AUTHOR INFORMATION
17
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*E-mail:
[email protected] (K.S.)
402
403
This research was supported by National Natural Science Foundation of China
404
(41273106), Beijing Higher Education Young Elite Teacher Project (YETP0273),
405
and the Scientific Research Foundation for the Returned Overseas Chinese
406
Scholars, State Education Ministry.
407
408 409 410 411 412 413 414
ACKNOWLEDGEMENTS
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2011, 45, (9), 3996-4002.
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Figure Captions:
539
Figure 1. Organic carbon (OC) recovery % (a and b) of natural organic matter (NOM)
540
fractions (left) and biochars (right) after bleaching; comparison of bulk polarity (c and
541
d), CO2-derivded calculative surface area (CO2-SA) (e and f) and OC-normalized
542
CO2-SA (CO2-SA/OC) (g and h) between NOM fractions (left) or biochars (right) and
543
their corresponding bleached fractions.
544 545
Figure 2. Comparison of aromatic C (a and b) and aliphatic C (c and d) between
546
natural organic matter (NOM) fractions (left) as well as biochars (right) and their
547
corresponding bleached fractions.
548 549
Figure 3. Correlations between CO2-derivded calculative surface area (CO2-SA) of
550
original and bleached natural organic matter (NOM) fractions and biochars and their
551
bulk C content (a); correlations between logKoc values (mL/g) of Phen by original and
552
bleached NOM fractions and biochars and their organic carbon (OC)-normalized
553
CO2-SA (CO2-SA/OC) (b); correlations between logKoc values (mL/g) of Phen by
554
original and bleached biochars and their aromaticity (c) and aliphaticity (d).
555 556
Figure 4. Correlations between CO2-SA/OC of original and bleached biochars and
557
their aromaticity (a) or aliphaticity (b); Correlations between calibrated organic
558
carbon (OC)-normalized calculative surface area (SA) (CO2-SA/OC) of original
559
natural organic matter (NOM) fractions excluding HA1, A-NHC, and NHC8 and their
560
calibrated aliphaticity (c) or calibrated aromaticity (d).
561 562 563 23
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564 565 566 567 568 569 570 571
Table Captions:
572 573
Table 1. Yields by bleaching treatment, elemental compositions and surface area
574
analysis of NOM fractions and biochars
575 576 577 578 579 580 581 582 583 584 585 586 587 588
24
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589
609 610 611 612 613 614 615 616 617 618
g
300 200 100 0
PI600
PI450
PI300
RI600
RI450
RI300
PI600
PI450
PI300
RI600
RI450
900
PI600
0
PI450
200
Original Bleached
h
600 300 0
PI600
2
608
400
Original Bleached
400
PI450
2
500 CO2-SA/OC, m /g
607
f
Original Bleached
PI300
50
606
0.0
PI300
100
0
605
0.2
RI600
604
150
0.4
RI600
603
CO2-SA, m /g
602
d
0.6
600
e
Original Bleached
Original Bleached
0.8
RI300
200
1.0
RI450
0.4 0.0
10
RI450
0.8
600 601
Bulk polarity, (O+N)/C
599
30 20
2
598
c
CO2-SA, m /g
597
1.2
Original Bleached
CO2-SA/OC, m2/g
Bulk polarity, (O+N)/C
596
1.6
b
40
0
HA1 A-HM B-HM NHC1 NHC5 NHC7 NHC8 A-NHC B-NHC
594
60 50
RI300
10 0
595
OC recovery, %
20
HA1 A-HM B-HM NHC1 NHC5 NHC7 NHC8 A-NHC B-NHC
593
30
HA1 A-HM B-HM NHC1 NHC5 NHC7 NHC8 A-NHC B-NHC
592
40
HA1 A-HM B-HM NHC1 NHC5 NHC7 NHC8 A-NHC B-NHC
OC recovery, %
591
a
50
RI300
60
590
Figure 1. Organic carbon (OC) recovery % (a and b) of natural organic matter (NOM) fractions (left) and biochars (right) after bleaching; comparison of bulk polarity (c and d), CO2-derivded calculative surface area (CO2-SA) (e and f) and OC-normalized CO2-SA (CO2-SA/OC) (g and h) between NOM fractions (left) or biochars (right) and their corresponding bleached fractions.
25
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619 620
60 40 20
PI600
PI450
RI600
PI300
d
60 40 20 0
0
Original Bleached
80
PI600
632
100
PI450
631
0
PI300
630
c
20
RI600
629
80
Original Bleached
HA1 A-HM B-HM NHC1 NHC5 NHC7 NHC8 A-NHC B-NHC
628
100 Aliphatic C, %
627
40
RI450
626
60
RI450
0
625
b
80
RI300
20
Original Bleached
100
RI300
40
Aliphatic C, %
624
60
HA1 A-HM B-HM NHC1 NHC5 NHC7 NHC8 A-NHC B-NHC
623
Aromatic C, %
622
120
a
Original Bleached
Aromatic C, %
80
621
633 634
Figure 2. Comparison of aromatic C (a and b) and aliphatic C (c and d) between
635
natural organic matter (NOM) fractions (left) or biochars (right) and their
636
corresponding bleached fractions.
637 638 639 640 641 642 643 644 645 646 26
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All sorbents (original and bleached)
2
CO2-SA, m /g
600 400
r = 0.82, p < 0.01 200 a
8.0
0
Original and bleached NOMs
r = 0.65, p < 0.01 7.0
Original and bleached biochars
r = 0.82, p < 0.01 6.0 5.0 b
4.0 0
6.0 5.8 5.6 5.4 5.2 5.0 4.8 4.6 4.4
20
40 60 80 Bulk C content, %
0
100
Biochars (original and bleached)
LogKoc, Ce=0.01Sw
LogKoc, Ce=0.01Sw
647 648 649 650 651 652 653 654 655 656 657 658 659 660 661 662 663 664 665 666 667 668 669 670 671 672 673 674 675 676
LogKoc, Ce=0.01Sw
Page 27 of 30
r = 0.82, p < 0.01
c 0
20
40 60 80 Aromaticity, %
100
6.0 5.8 5.6 5.4 5.2 5.0 4.8 4.6 4.4
200
400
600 2 CO2-SA/OC, m /g
800
Biochars (original and bleached)
r = 0.52, p = 0.085
d 0
5
10 15 20 Aliphaticity, %
25
677 678
Figure 3. Correlations between CO2-derivded calculative surface area (CO2-SA) of
679
original and bleached natural organic matter (NOM) fractions and biochars and their
680
bulk C content (a); correlations between logKoc values (mL/g) of Phen by original and
681
bleached NOM fractions and biochars and their organic carbon (OC)-normalized
682
CO2-SA (CO2-SA/OC) (b); correlations between logKoc values (mL/g) of Phen by
683
original and bleached biochars and their aromaticity (c) and aliphaticity (d).
684 685 686 687 688 27
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689 690 691
694 695
900
r = 0.71, p = 0.11
2
696
1500
a 2
1200
r = 0.95, p < 0.01
CO2-SA/OC, m /g
693
Original biochars Bleached biochars
600 300
r = - 0.86, p < 0.05
900
r = - 0.39, p = 0.44
40 60 80 Aromaticity, %
Bleached biochars
600 300
Original NOMs
c
r = 0.80, p = 0.057 Excluding NOM samples
10
20 30 40 50 Calibrated Aliphaticity, %
0
100 2
2
400 350 300 250 200 150 100 50 0
20
Calibrated CO2-SA/OC, m /g
0 Calibrated CO2-SA/OC, m /g
b
0
0
697 698 699 700 701 702 703 704 705 706 707 708 709 710 711 712 713
Original biochars
1200
CO2-SA/OC, m /g
1500
692
60
400 350 300 250 200 150 100 50 0
5
10 15 20 Alipahticity, % Original NOMs
25 d
r = - 0.75, p = 0.084 Excluding NOM samples
20 40 60 80 Calibrated Aromaticity, %
714
Figure 4. Correlations between CO2-SA/OC of original and bleached biochars and
715
their aromaticity (a) or aliphaticity (b); correlations between calibrated organic carbon
716
(OC)-normalized calculative surface area (SA) (CO2-SA/OC) of original natural
717
organic matter (NOM) fractions excluding HA1, A-NHC, and NHC8 and their
718
calibrated aliphaticity (c) or calibrated aromaticity (d).
719 720 721 722
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Table 1. Yields by bleaching treatment, elemental compositions and surface area analysis of NOM fractions and biochars Samples
Mass
OC
Recovery
Recovery
(%)
a
(%)
b
C (%)
H (%)
N (%)
O (%)
(O+N) /C
CO2-SA 2
CO2-SA/OC 2
Ash
(m /g)
(m /g)
(%)
NOM fractions (Natural sorbents) HA1
54.2
4.0
2.9
26.5
0.41
24.9
45.9
12.4
NHC1
22.4
2.3
1.0
3.6
0.15
57.0
254.7
70.7
NHC5
15.7
1.2
1.2
6.7
0.39
44.4
282.8
75.1
NHC7
21.4
1.5
1.0
4.8
0.21
40.7
190.4
71.3
NHC8
12.1
1.6
0.9
4.4
0.13
9.5
78.1
81.1
A-NHC
42.2
4.3
0.7
19.2
0.36
31.4
74.4
33.6
A-HM
20.5
2.6
1.0
19.8
0.77
42.5
207.3
56.1
B-NHC
50.8
4.0
1.2
25.7
0.40
100.2
197.2
18.3
B-HM
19.3
2.4
1.3
19.9
0.83
61.0
316.1
57.1
HA1-BL
25.3
9.3
19.9
2.1
1.1
17.7
0.70
17.1
85.8
59.2
NHC1-BL
42.5
52.2
27.5
3.3
0.4
16.4
0.46
45.0
163.4
52.4
NHC5-BL
18.3
27.3
23.4
1.9
0.8
16.7
0.56
36.2
154.5
57.2
NHC7-BL
51.6
49.2
20.4
2.3
0.2
15.5
0.58
25.6
125.6
61.6
NHC8-BL
43.2
26.4
7.4
0.9
0.2
13.4
1.38
15.0
203.7
78.2
A-NHC-BL
29.9
19.1
27.0
2.1
0.6
15.0
0.43
8.0
29.7
55.3
A-HM-BL
30.2
41.7
28.3
2.9
1.7
20.0
0.57
27.1
95.9
47.1
B-NHC-BL
20.5
17.2
42.6
3.1
0.9
18.5
0.34
175.9
413.1
34.9
B-HM-BL
71.8
43.9
11.8
1.8
1.0
16.8
1.13
33.4
282.2
68.5
188.5
354.3
17.6
Biochars (Engineered sorbents) RI300
53.2
3.9
1.1
24.2
0.36
RI450
57.0
2.6
1.2
15.6
0.22
293.4
514.5
23.6
RI600
60.4
1.7
1.1
8.9
0.13
390.6
647.1
27.9
PI300
64.7
4.8
0.0
28.6
0.33
155.0
239.6
1.9
PI450
73.1
2.8
0.1
20.1
0.21
408.1
558.3
3.9
PI600
81.4
2.3
0.1
11.7
0.11
544.6
668.7
4.4
RI300-BL
24.4
12.3
26.9
3.0
0.4
24.9
0.70
85.2
316.3
44.9
RI450-BL
52.6
36.2
39.2
2.2
0.7
27.8
0.55
130.7
333.5
30.1
RI600-BL
66.1
54.9
50.2
1.6
0.8
19.6
0.31
257.2
512.8
27.8
PI300-BL
12.4
8.3
43.1
5.0
0.1
45.4
0.79
16.6
38.6
6.4
PI450-BL
57.1
40.3
51.6
2.4
0.0
36.6
0.53
110.9
215.0
9.4
PI600-BL
69.2
55.4
65.1
2.2
0.0
25.8
0.30
402.1
617.5
6.8
a
b
Mass Recovery (%) = M(BL)/M(OR) × 100, OC Recovery (%) = OC(BL) × M(BL)/[ OC(OR) × M(OR)] × 100, where M
is the weight of original or bleached sample (HA, HM, NHC, biochars); Mass Recovery denotes the bleaching treatment yields; humic acids (HA), humins (HM), nonhydrolyzable carbons (NHC), pine wood (PI), rice straw (RI), Original samples :OR; Bleached samples: BL.
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