Subscriber access provided by Fudan University
Article
Sensitive Flow-Through Immunoassay for Rapid Multiplex Determination of Cereal-Borne Mycotoxins in Feed and Feed Ingredients Natalia V. Beloglazova, Kinga Graniczkowska, Emmanuel Njumbe Ediage, Olga Averkieva, and Sarah De Saeger J. Agric. Food Chem., Just Accepted Manuscript • DOI: 10.1021/acs.jafc.6b03172 • Publication Date (Web): 25 Dec 2016 Downloaded from http://pubs.acs.org on December 26, 2016
Just Accepted “Just Accepted” manuscripts have been peer-reviewed and accepted for publication. They are posted online prior to technical editing, formatting for publication and author proofing. The American Chemical Society provides “Just Accepted” as a free service to the research community to expedite the dissemination of scientific material as soon as possible after acceptance. “Just Accepted” manuscripts appear in full in PDF format accompanied by an HTML abstract. “Just Accepted” manuscripts have been fully peer reviewed, but should not be considered the official version of record. They are accessible to all readers and citable by the Digital Object Identifier (DOI®). “Just Accepted” is an optional service offered to authors. Therefore, the “Just Accepted” Web site may not include all articles that will be published in the journal. After a manuscript is technically edited and formatted, it will be removed from the “Just Accepted” Web site and published as an ASAP article. Note that technical editing may introduce minor changes to the manuscript text and/or graphics which could affect content, and all legal disclaimers and ethical guidelines that apply to the journal pertain. ACS cannot be held responsible for errors or consequences arising from the use of information contained in these “Just Accepted” manuscripts.
Journal of Agricultural and Food Chemistry is published by the American Chemical Society. 1155 Sixteenth Street N.W., Washington, DC 20036 Published by American Chemical Society. Copyright © American Chemical Society. However, no copyright claim is made to original U.S. Government works, or works produced by employees of any Commonwealth realm Crown government in the course of their duties.
Page 1 of 30
Journal of Agricultural and Food Chemistry
Sensitive Flow-Through Immunoassay for Rapid Multiplex
1 2
Determination of Cereal-Borne Mycotoxins in Feed and Feed Ingredients
3
Natalia V. Beloglazova †*, Kinga Graniczkowska †, Emmanuel Njumbe Ediage †, Olga Averkieva ‡
4
, Sarah De Saeger. †
5
†
6
Ottergemsesteenweg 460, 9000 Ghent, Belgium
7
‡
Ghent University, Faculty of Pharmaceutical Sciences, Laboratory of Food Analysis,
Nutriad, Hoogveld 93, 9200 Dendermonde, Belgium
8 9 10
*
Corresponding author (Tel.: +32 9 2648127; Fax: +32 9 2648199; E-mail address:
[email protected])
11 12 13 14
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
15
Abstract
16
An easy-to-operate membrane-based flow-through test for multiplex screening of four
17
mycotoxins (zearalenone, deoxynivalenol, aflatoxin B1, and ochratoxin A) in a variety of cereal
18
based feed ingredients and compound feed, such as wheat, barley, soybean, wheat bran, rice, rice
19
bran, maize, rapeseed meal, sunflower meal and various types of complete feed (ducklings feed,
20
swine feed, broiler feed, piglet feed) was developed and validated. First, the antibodies were
21
evaluated by enzyme-linked immunosorbent assay, then employed in the membrane rapid test.
22
The cut-off levels for zearalenone, deoxynivalenol, aflatoxin B1 and ochratoxin A were 50, 200,
23
1 and 10 µg/kg, respectively, based on the European regulations and consumers’ requirements.
24
As sample pretreatment, consecutive steps of extraction, dilution, solid-phase extraction by
25
addition of C18 sorbent and final filtration of supernatant were followed. Both the sample
26
preparation and the analysis procedure were simple, cost-effective and easy to perform on-site in
27
a non-laboratory environment. The impact of sample processing on the result of experiment was
28
investigated supported by experimental design. The validation procedure was performed based
29
on the Commission Regulation 2006/401/EC. The amount of false-positive and false-negative
30
outcomes were below 5%, going along with the Commission Decision 2002/657/EC. Liquid
31
chromatography–tandem mass spectrometry was performed as a confirmatory technique.
32 33
Keywords: multi-assay, membrane test, flow-through, rapid test, immunoassay, multiplex
34
screening, mycotoxins.
35
ACS Paragon Plus Environment
Page 2 of 30
Page 3 of 30
36
Journal of Agricultural and Food Chemistry
Introduction
37
The globalized food supply system including storage and transportation of all ingredients
38
can easily result in the spread of food related risks. It has already reported that about a quarter of
39
all crops worldwide are affected by mycotoxins.1 This has a large impact on food and feed
40
production and livestock farming, holding an increased risk for human health. Mycotoxins are
41
comparatively small secondary metabolites, formed by fungi, e.g. Aspergillus, Penicillium,
42
Fusarium etc. growing on agricultural crops alike in field and during storage.2 Although
43
prevention in the field is the major part in the mycotoxin risk management, contamination of
44
various commodities with mycotoxins is unavoidable under certain environmental conditions. So
45
far more than 400 chemically diverse compounds have been identified in this group and
46
depending on the type, mycotoxins can trigger diverse biochemical, functional and
47
morphological syndromes in human and animal which can lead to mortality.3 Among the most
48
widespread and theoretically toxic mycotoxins classified till date ochratoxin A (OTA, Figure
49
1.1), aflatoxin B1 (AFB1, Figure 1.2), zearalenone (ZEN, Figure 1.3) and deoxynivalenol (DON,
50
Figure 1.4) receive a great attention.
51
Numerous mycotoxigenic fungi can established the same niche and generate their toxic
52
metabolites under similar conditions resulting in co-contamination of mycotoxins in food and
53
feed. Apart from that, mixtures of several raw materials in compound feed can raise the risk of
54
feed pollution with numerous toxins.4 The simultaneous presence of several mycotoxins and the
55
strong need for their control contributed to the development of various multi-mycotoxin
56
detection approaches. The most common technique for mycotoxin determination is liquid-
57
chromatography tandem mass spectrometry (LC-MS/MS), which allows simultaneous detection
58
of dozens of mycotoxins, sometimes including their modified forms, in one run.5-7 Despite its
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
59
high sensitivity and accuracy this technique is time-consuming, requiring use of advanced
60
equipment, expensive internal standards and a high volume of organic solvents.
61
When a large sample number has to be monitored for multiple toxins, sample throughput
62
is an important criterion. In this regard, a screening method can be used. Among all screening
63
methods two main groups can be distinguished: spectroscopic and receptor-based techniques.
64
Spectroscopic methods, which are much cheaper and easier to perform than LC, are not
65
appropriate for direct determination of mycotoxins in complex matrices due to their limited
66
sensitivity and specificity.8 One of the most widely used receptor-based techniques for rapid
67
mycotoxin monitoring is enzyme-linked immunosorbent assay (ELISA). Despite its high matrix
68
dependence, ELISA is simple, specific and sensitive approach, it also provides high sample
69
throughput, but to perform ELISA an instrument is required, also time needed to obtain results is
70
much longer in comparison with the following mentioned rapid tests. Nowadays, multiplex
71
screening tests for mycotoxins are in high demand. Lateral flow immunoassay (LFA) has been
72
extensively used for quick detection of single or multiple analytes,9,10 however this technique
73
has some limitation related to
74
influence of immunoreagents specific to each compound on another. It is affected by the liquid
75
running from the front and passing all lines. Another popular on-site format applied for rapid
76
screening is a flow-through membrane-based assay (MBA).11 The flow-through approach allows
77
to separate different test zones, and therefore to minimize this cross-influence. Furthermore, to
78
reduce the abovementioned saturation problem, additional absorption layers can be always
79
applied.
saturation of the membrane and a quite pronounced cross-
80
However in the field of mycotoxin analysis, a very limited number of multiplex MBA
81
have been reported.12-15 All previously designed flow-through tests, including our prior research
ACS Paragon Plus Environment
Page 4 of 30
Page 5 of 30
Journal of Agricultural and Food Chemistry
82
14
83
commercially important cereal-based products, especially feed and feed ingredients. In this work
84
for the first time a multi-analyte flow-through immunoassay for fast screening of four
85
mycotoxins, deoxynevalenol, zearalenone, ochratoxin A and aflatoxin B1 (Figure 1) in different
86
feed matrices was designed at low cut-off levels. Different parameters were investigated for
87
optimization of the assay and its validation for various industrially important feed matrices.
, were either characterized by quite high cut-off values or were not validated for a variety of
88 89
Materials and methods
90
Reagents and materials
91
Deoxynevalenol and ochratoxin A
92
Israel). Aflatoxin B1, zearalenone, casein sodium salt from bovine milk, bovine serum albumin
93
(BSA), phosphate buffered saline (PBS) sachets, carbonate bicarbonate buffered saline tablets
94
(CBS), Tween 20 (Tween; polyoxyethylenesorbitan monolaurate), skim milk powder, sealing
95
film for 96-well multiwell plates were purchased from Sigma-Aldrich (Bornem, Belgium). The
96
substrate chromogenic solution Colorburst Blue TMB/Peroxide was supplied by Thermo Fisher
97
Scientific (Leuven, Belgium). Methanol, HPLC-grade was purchased from VWR International
98
(Zaventem, Belgium). Polyclonal rabbit anti-mouse immunoglobulins (IgG) (2.1 g/L) were
99
obtained from Dako Denmark A/S (Glostrup, Denmark). The monoclonal antibodies: anti-
100
zearalenone (MAbZEN#1, 1 mg/mL, characterized with 36% cross-reaction with α-zearalenol),
101
anti-ochratoxin A (MAbOTA#1, 1 mg/mL, characterized with 32% cross-reaction with
102
ochratoxin B), anti-aflatoxin B1 (MAbAFB1#1, 1.3 mg/mL, described with 79% cross-reaction
103
towards aflatoxin M1, 33% towards aflatoxin M2, 76% towards aflatoxin B2 (AFB2), 55%
104
towards aflatoxin G1 (AFG1), 6% towards aflatoxin G2 (AFG2) and none at all with AFB2a and
standards were purchased from Fermentek (Jerusalem,
ACS Paragon Plus Environment
Journal of Agricultural and Food Chemistry
Page 6 of 30
105
AFG2a) were provided by Soft Flow Inc. (Pécs, Hungary). A monoclonal anti-deoxynivalenol
106
antibody (clone 4, MAbDON#1, 1 mg/mL, characterized with 429% cross-reactivity for 15-
107
acetyl–deoxynivalenol and