Structure−Physicochemical Function Relationships of Soybean β

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J. Agric. Food Chem. 2000, 48, 576 CORRECTION

INTERACTION OF CURCUMIN WITH PHOSPHATIDYLCHOLINE: A SPECTROFLUOROMETRIC STUDY, by G. Began, E. Sudharshan, K. Udaya Sankar, and A. G. Appu Rao,* . J. Agric. Food Chem. 1999, 47, 4992. Two references cited in the text were omitted from the Literature Cited: Reddy, S.; Aggarwal, B. B. Curcumin is a non-competitive and selective inhibitor of phosphorylase kinase. FEBS Lett. 1994, 341, 19-22. Yamamoto, H.; Hanada, K.; Kawasaki, K.; Nishijima, M. Inhibitory effect of curcumin on mammalian phospholipase D activity. FEBS Lett. 1997, 417, 196-198. JF991308G 10.1021/jf991308g Published on Web 12/15/1999

STRUCTURE-PHYSICOCHEMICAL FUNCTION RELATIONSHIPS OF SOYBEAN β-CONGLYCININ CONSTITUENT SUBUNITS, by Nobuyuki Maruyama, Ryohei Sato, Yusuke Wada, Yasuki Matsumura, Hideyuki Goto, Eiko Okuda, Shuko Nakagawa, and Shigeru Utsumi*. J. Agric. Food Chem. 1999, 47, 5278. Under Materials and Methods, the names of the columns should be Shodex KW804 and SB806M HQ. The x-axis of Figure 4 should be 12.5, 15, 17.5, 20, and 22.5. JF0000023 10.1021/jf0000023 Published on Web 01/12/2000