Thermal Analysis in Materials Characterization - American Chemical

performance, improve quality, increase productivity. • Receive personal guidance from experts in the field. Saturday-Sunday. March 7-8, 1992. New Or...
0 downloads 0 Views 1MB Size
A SELL-OUT COURSE

Thermal Analysis in Materials Characterization Γτττττπτττττα An intensive short course sponsored by the American Chemical Society Dr. Edith A. Turi, Course Director • Gain an overview of the basic principles of thermal techniques • Learn to eliminate costly largescale trial and error runs • Be able to analyze and interpret thermal data, predict performance, improve quality, increase productivity • Receive personal guidance from experts in the field

Saturday-Sunday March 7 - 8 , 1 9 9 2 New Orleans, LA For more information call the Continuing Education Short Course Office at (800) 227-5558 or at (202) 872-4508. Or, use the coupon below to request a free descriptive brochure on this dynamic course. American Chemical Society Dept. of Continuing Education Meeting Code TAMC9203 1155 16th St., N.W. Washington, DC 20036

INSTRUMENTATION trochemical oxidation at +0.50 V is characterized by a 134 + /184 + inten­ sity ratio of 0.30 and a 175-/182" in­ tensity ratio of 0.25, whereas enzy­ matic oxidation for 1 min yields a 134 + /184 + intensity ratio of 1.8 and a 175-/182" intensity ratio of 0.45. These intensity ratios indicate that the chemical reactions of the electro­ chemical oxidation i n t e r m e d i a t e s have proceeded to a greater extent in the enzymatic oxidation, leading to greater relative abundances of the fi­ nal products. In fact, the enzymatically generated intermediates have a much longer residence time in solution (reaction time of ~ 1 min in the reactor) than do the electrochemical i n t e r m e d i a t e s (500 ms); this accounts for the differ­ ent intensity ratios. During the 1-min enzymatic reaction period, some of the imine alcohol and imine amine can de­ cay to the bicyclic imidazolone as well as to the final products (Figure 7). Greater relative abundances of the 139" and the 141 + ions, which corre­ spond to the [M - H]" and [M + H] + of the bicyclic imidazolone, indicate that this in fact occurs. Because the electrochemical and enzymatic thermospray mass spectra are virtually identical, both reactions must follow similar reaction path­ ways. Therefore, it is reasonable to postulate that the structures of the intermediates and products formed and identified by E C / T S P / M S / M S

reflect those of the enzymatically generated compounds of the same molecular weights. Hence, the obser­ vation of the imine alcohol and the imine amine intermediates during the peroxidase-catalyzed oxidation supports the formation of a similar primary intermediate in the enzy­ matic and electrochemical oxidation of uric acid. Advantages and limitations of the thermospray interface for EC/MS Successful analysis by EC/MS r e ­ quires that the component of interest in the condensed phase be t r a n s ­ formed into gas-phase ions. In ther­ m o s p r a y , h e a t is applied, which quickly vaporizes the LC eluent and ionizes the analyte (Figure 2). This heating process has two major conse­ quences for on-line EC/MS work. First, reaction rate constants for the disappearance of intermediates can­ not be readily compared with values obtained by room-temperature meth­ ods. The rapid temperature changes t h a t occur during the thermospray vaporization process can alter the ki­ netics of the reactions responsible for product formation. Second, although the thermospray technique is gener­ ally known as a "soft" ionization technique, some thermal decomposi­ tion can occur and complicate mass spectral interpretation of a redox re­ action if the analysis is performed in a flow injection mode. Temperature

~\f£±£ f Please send me JL ( ? ι 9 · information on the ACS Short Course, Thermal Analysis in Materials Characterization, to be held March 7-8, 1992, in New Orleans, LA. Name Title Organization Address City. State. ZIP

Figure 10. EC/HPLC/MS positive-ion mass chromatograms of the oxidation products of 6-thiopurine. (Adapted with permission from Reference 30.)

30 A · ANALYTICAL CHEMISTRY, VOL. 64, NO. 1, JANUARY 1, 1992