Xenobiotics in Foods and Feeds - ACS Publications - American

integrity of the symposia; however, verbatim reproductions of previously published papers are not accepted. Both reviews and reports of research are a...
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Xenobiotics i n Foods and Feeds John W. Finley, EDITOR

Downloaded by UNIV OF HAWAII on August 28, 2013 | http://pubs.acs.org Publication Date: October 25, 1983 | doi: 10.1021/bk-1983-0234.fw001

University of Iowa Hospitals Daniel E. Schwass, EDITOR U.S. Department of Agriculture

Based on a symposium sponsored by the Division of Agricultural and F o o d Chemistry at the 184th Meeting of the American Chemical Society, Kansas City, Missouri, September 12-17, 1982

ACS

SYMPOSIUM AMERICAN

CHEMICAL

WASHINGTON, D.C.

SERIES 234 SOCIETY 1983

In Xenobiotics in Foods and Feeds; Finley, J., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1983.

Library of Congress Cataloging in Publication Data

Downloaded by UNIV OF HAWAII on August 28, 2013 | http://pubs.acs.org Publication Date: October 25, 1983 | doi: 10.1021/bk-1983-0234.fw001

Xenobiotics in foods and feeds. (ACS symposium series, ISSN 0097-6156; 234) "Based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 184th Meeting of the American Chemical Society, Kansas City, Missouri, September 12-17, 1982." Includes bibliographies and index. 1. Xenobiotics—Addresses, essays, lectures. 2. Food contamination—Addresses, essays, lectures. 3. Food—Analysis—Addresses, essays, lectures. I. Finley, John W., 1942. II. Schwass, Daniel E . , 1951. III. American Chemical Society. Division of Agricultural and Food Chemistry. IV. American Chemical Society. Meeting (184th: 1982: Kansas City, Mo.) V. Series. TX571.X45X45 1983 ISBN 0-8412-0809-3

615.9'54

83-15685

Copyright © 1983 American Chemical Society All Rights Reserved. The appearance of the code at the bottom of the first page of each article in this volume indicates the copyright owner's consent that reprographic copies of the article may be made for personal or internal use or for the personal or internal use of specific clients. This consent is given on the condition, however, that the copier pay the stated per copy fee through the Copyright Clearance Center, Inc. for copying beyond that permitted by Sections 107 or 108 of the U.S. Copyright Law. This consent does not extend to copying or transmission by any means—graphic or electronic—for any other purpose, such as for general distribution, for advertising or promotional purposes, for creating new collective work, for resale, or for information storage and retrieval systems. The copying fee for each chapter is indicated in the code at the bottom of the first page of the chapter. The citation of trade names and/or names of manufacturers in this publication is not to be construed as an endorsement or as approval by ACS of the commercial products or services referenced herein; nor should the mere reference herein to any drawing, specification, chemical process, or other data be regarded as a license or as a conveyance of any right or permission, to the holder, reader, or any other person or corporation, to manufacture, reproduce, use, or sell any patented invention or copyrighted work that may in any way be related thereto. P R I N T E D IN THE U N I T E D S T A T E S OF A M E R I C A

In Xenobiotics in Foods and Feeds; Finley, J., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1983.

Downloaded by UNIV OF HAWAII on August 28, 2013 | http://pubs.acs.org Publication Date: October 25, 1983 | doi: 10.1021/bk-1983-0234.fw001

ACS Symposium Series M . Joan Comstock, Series

Editor

Advisory Board David L. Allara

Robert Ory

Robert Baker

Geoffrey D. Parfitt

Donald D. Dollberg

Theodore Provder

Brian M . Harney

Charles N. Satterfield

W. Jeffrey Howe

Dennis Schuetzle

Herbert D. Kaesz

Davis L. Temple, Jr.

Marvin Margoshes

Charles S. Tuesday

Donald E . Moreland

C. Grant Willson

In Xenobiotics in Foods and Feeds; Finley, J., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1983.

Downloaded by UNIV OF HAWAII on August 28, 2013 | http://pubs.acs.org Publication Date: October 25, 1983 | doi: 10.1021/bk-1983-0234.fw001

FOREWORD T h e A C S S Y M P O S I U M S E R I E S was f o u n d e d i n 1 9 7 4 to p r o v i d e a m e d i u m f o r p u b l i s h i n g symposia q u i c k l y i n b o o k form. T h e f o r m a t of the Series parallels that of the c o n t i n u i n g A D V A N C E S I N C H E M I S T R Y S E R I E S except that i n o r d e r to save time the papers are n o t typeset b u t are r e p r o d u c e d as t h e y are subm i t t e d b y the authors i n camera-ready form. Papers are rev i e w e d u n d e r t h e supervision of the E d i t o r s w i t h t h e assistance of the Series A d v i s o r y B o a r d a n d are selected to m a i n t a i n the integrity of the symposia; however, v e r b a t i m r e p r o d u c t i o n s of p r e v i o u s l y p u b l i s h e d p a p e r s a r e n o t accepted. B o t h reviews a n d reports of r e s e a r c h are a c c e p t a b l e since s y m p o s i a m a y e m b r a c e b o t h types o f presentation.

In Xenobiotics in Foods and Feeds; Finley, J., et al.; ACS Symposium Series; American Chemical Society: Washington, DC, 1983.