EjHAT1 participates in heat-alleviation of loquat fruit lignification by

Sutton Bonington Campus, Loughborough, LE12 5RD, United Kingdom. 15. 16. * Corresponding authors: 17. E-mail: [email protected](KC). 18. Tel: 0086-571- ...
0 downloads 0 Views 909KB Size
Subscriber access provided by UNIV AUTONOMA DE COAHUILA UADEC

Food and Beverage Chemistry/Biochemistry

EjHAT1 participates in heat-alleviation of loquat fruit lignification by suppressing the promoter activity of key lignin monomer synthesis gene EjCAD5 meng xu, meng-xue Zhang, yanna Shi, xiaofen Liu, Xian Li, D. Grierson, and Kunsong Chen J. Agric. Food Chem., Just Accepted Manuscript • DOI: 10.1021/acs.jafc.9b00641 • Publication Date (Web): 18 Apr 2019 Downloaded from http://pubs.acs.org on April 20, 2019

Just Accepted “Just Accepted” manuscripts have been peer-reviewed and accepted for publication. They are posted online prior to technical editing, formatting for publication and author proofing. The American Chemical Society provides “Just Accepted” as a service to the research community to expedite the dissemination of scientific material as soon as possible after acceptance. “Just Accepted” manuscripts appear in full in PDF format accompanied by an HTML abstract. “Just Accepted” manuscripts have been fully peer reviewed, but should not be considered the official version of record. They are citable by the Digital Object Identifier (DOI®). “Just Accepted” is an optional service offered to authors. Therefore, the “Just Accepted” Web site may not include all articles that will be published in the journal. After a manuscript is technically edited and formatted, it will be removed from the “Just Accepted” Web site and published as an ASAP article. Note that technical editing may introduce minor changes to the manuscript text and/or graphics which could affect content, and all legal disclaimers and ethical guidelines that apply to the journal pertain. ACS cannot be held responsible for errors or consequences arising from the use of information contained in these “Just Accepted” manuscripts.

is published by the American Chemical Society. 1155 Sixteenth Street N.W., Washington, DC 20036 Published by American Chemical Society. Copyright © American Chemical Society. However, no copyright claim is made to original U.S. Government works, or works produced by employees of any Commonwealth realm Crown government in the course of their duties.

Page 1 of 33

Journal of Agricultural and Food Chemistry

1

EjHAT1 participates in heat-alleviation of loquat fruit lignification

2

by suppressing the promoter activity of key lignin monomer synthesis

3

gene EjCAD5

4 5

Meng Xu1,2, Meng-xue Zhang1,2, Yan-na Shi1,2, Xiao-fen Liu1,2, Xian Li1,2, Donald

6

Grierson1,2,3, Kun-song Chen1,2,*

7 8

1

9

Zhejiang University, Zijingang Campus, Hangzhou 310058, PR China

Zhejiang Provincial Key Laboratory of Horticultural Plant Integrative Biology,

10

2

11

Development and Quality Improvement, Zhejiang University, Zijingang Campus,

12

Hangzhou 310058, PR China

13

3

14

Sutton Bonington Campus, Loughborough, LE12 5RD, United Kingdom

The State Agriculture Ministry Laboratory of Horticultural Plant Growth,

Plant and Crop Sciences Division, School of Biosciences, University of Nottingham,

15 16

* Corresponding authors:

17

E-mail: [email protected](KC)

18

Tel: 0086-571-88982461

19

1

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

20

Abstract

21

Texture attributes such as firmness and lignification are important for fruit quality.

22

Lignification has been widely studied in model plants and energy crops but fruit

23

lignification has rarely been reported, despite it having an adverse effect on fruit

24

quality and consumer preference. Chilling-induced loquat fruit lignification that

25

occurs after harvest can be alleviated by heat treatment (HT) applied prior to low

26

temperature storage. Enzyme activity assay showed HT treatment could retard the low

27

temperature-induced increase in cinnamyl alcohol dehydrogenase (CAD) activity.

28

Transcript analysis and substrate activity assays of recombinant CAD proteins

29

highlighted the key role of EjCAD5 in chilling-induced lignin biosynthesis. A novel

30

homeobox-leucine zipper protein (EjHAT1) was identified as a negative regulator of

31

EjCAD5. Therefore, the effect of HT treatment on lignification may be partially due

32

to the suppression of the EjCAD5 promoter activity by EjHAT1.

33 34

Keywords: lignification, heat treatment, loquat, cinnamyl alcohol dehydrogenase,

35

HD-ZIP

36

2

ACS Paragon Plus Environment

Page 2 of 33

Page 3 of 33

Journal of Agricultural and Food Chemistry

37

Introduction

38

Texture attributes such as firmness and lignification are important in fruit

39

production, not only because they affect taste and consumer preference but also

40

because of their influence on fruit storage and transportation.1-2 Fruits such as loquat

41

and kiwifruit are susceptible to chilling injury which induces lignin accumulation,

42

resulting in the flesh becoming woody and juiceless, and also develops internal

43

browning.3-4 Lignification has been widely studied in model plants and specific

44

energy crops but studies on fruit lignification have rarely been reported. Loquat is a

45

chilling-sensitive fruit which typically undergoes chilling-induced lignification during

46

storage at low temperature. Postharvest treatments have been developed to reduce

47

such chilling-induced lignification, such as low temperature conditioning (LTC),5 heat

48

treatment (HT)6 and MeJA treatment,7 all of which also provide useful methods for

49

exploring the mechanism of lignin biosynthesis in order to improve fruit quality.

50

Red-fleshed and white-fleshed loquat fruit respond differently to lignification

51

during postharvest storage. The red-fleshed loquat (‘Luoyangqing’) are susceptible to

52

chilling induced lignification, which causes increased firmness, while white-fleshed

53

loquat (‘Baisha’) do not undergo lignification after harvest. The availability of these

54

resources makes loquat a suitable material for exploring the mechanism of lignin

55

biosynthesis. According to Shan et al.,8 the content of lignin and the enzyme activities

56

of cinnamyl alcohol dehydrogenase (CAD) and peroxidase (POD) increased in red

57

fleshed loquat (‘Luoyangqing’) at postharvest while the lignin content, CAD and POD

58

activities in white fleshed loquat (‘Baisha’) did not change, which suggested that

3

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

59

CAD and POD enzymes may be responsible for lignification in ‘Luoyangqing’ loquat.

60

CAD catalyzes the last step in lignin monomer biosynthesis and the mutants CAD4

61

and CAD5 in Arabidopsis show a reduction of about 94% in lignin content.9

62

Brown-midrib (bm) mutants of maize have altered total lignin content and polymer

63

structure, which lead to a reddish-brown color of modified lignin and improved

64

digestibility.10 According to Fu et al.,11 the down-regulation of CAD in switchgrass

65

resulted in improved sugar release and forage digestibility. These results indicate that

66

CAD is a good target for improving energetic value of lignocellulosic biomass from

67

crops and also raises the possibility that it may play an important role in fruit

68

lignification.

69

A number of transcriptional regulators of lignin biosynthesis have been reported,

70

including NACs (AtNST1 - AtNST3) and MYBs (such as AtMYB46, AtMYB83) which

71

can activate the entire pathway of secondary cell wall biosynthesis,12 and other

72

transcription factors such as WRKY, bHLH, HD-ZIP and AP2/ERF.13-16 HD-ZIP

73

transcription factors belong to a family unique to plants which have a homeodomain

74

with a leucine zipper acting as a dimerization motif. They have been reported to

75

participate in a subset of biological processes such as organ formation, stress

76

responses and secondary cell wall synthesis.13,17-19

77 78

Materials and Methods

79

Plant materials and treatments

80

Loquat (Eriobotrya japonica Lindl. cv. Luoyangqing, LYQ) fruit were collected

4

ACS Paragon Plus Environment

Page 4 of 33

Page 5 of 33

Journal of Agricultural and Food Chemistry

81

in 2011 at Luqiao, Zhejiang province, China. For heat treatment (HT), fruit were

82

treated at 40 °C (Hot air, 90-95% RH, in Climacell 404, MMM Medcenter

83

Einrichtungen GmbH, Germany) for 4 h and then transferred to 0 °C; other fruit were

84

stored at 0 °C as controls. The treatment method was described in Xu et al.20

85

Stereomicroscopy in tandem with Wiesner reaction

86

A binocular stereomicroscope (Carl Zeiss, Oberkochen, Germany) combined with the

87

Weisner reagent test was used for visualizing the distribution of lignin on the

88

equatorial plane of loquat flesh at the macroscopic-scale. Loquat fruit stored at 0 °C

89

were cut into halves at the equatorial plane. 1% phloroglucinol ethanol solution was

90

dropped on the equatorial plane, followed by drops of concentrated HCl to cause the

91

Wiesner reaction. The images of half-loquats were merged into one.

92

The determination of lignin monomer composition

93

Loquat samples were frozen in liquid nitrogen, ground into a powder and

94

homogenized in 5 ml washing buffer (100 mM K2HPO4/KH2PO4, 0.5% Triton X-100,

95

0.5% PVP, pH 7.8). The mix was shaken at 300 rpm for 30 min, centrifuged and the

96

sediment washed once with washing buffer and 100% methanol four times. The pellet

97

was dried at 80 °C and 10 mg dried powder was mixed with 500 μl of 2 M NAOH

98

containing 25 μl nitrobenzene. The mix was incubated in a hydrothermal reactor and

99

extracted twice with dichloromethane and 3-ethoxy-4-hydroxybenzaldehyde was

100

added as an internal standard. The aqueous phase was acidified using HCl and

101

extracted

102

N,O-bis-(trimethylsilyl)-trifluoracetamide was added for silylation. The silylated

twice

with

ether.

The

ether

phrases

5

ACS Paragon Plus Environment

were

dried

and

Journal of Agricultural and Food Chemistry

103

products were analyzed using an Agilent 7890A series GC-MS equipped with HP-5

104

column and three biological replications were used for the assay, which was

105

performed according to Meyer et al.21

106

Crude CAD activity assays

107

The fruit flesh samples were ground into a powder in liquid nitrogen and 1 g

108

sample powder was extracted using 2 ml Tris: HCl buffer containing 2% PEG, PVPP

109

and 5 mM DTT. The formation of coniferyl aldehyde from coniferyl alcohol was

110

monitored using a Thermo Scientific Microplate Reader at 400 nm for 2.5 min and

111

three biological replications were used for the assay. One unit of CAD activity was

112

defined as the change in absorbance at 400 nm of 0.01 per min and calculated on a

113

protein basis. The enzyme activity method was according to Shan et al.8 Protein

114

content was determined using a BCA protein Assay Kit (Fdbio science).

115

Purification and enzyme activity assay of recombinant CAD proteins.

116

The full length CAD genes were inserted into pET-28N vector (Clontech) and

117

transformed into Escherichia coli strain BL21. Primers are listed in Table S7. The

118

transformed cells were cultured to 0.6-0.8 at OD600 and followed by incubation at

119

16 °C with 1 mM isopropyl β-D-1-thiogalactopyranoside (IPTG). For protein

120

purification, a HisTALONTM Gravity Column (Clontech) was used according to the

121

user manual.

122

For analysis of the enzyme activities of recombinant CAD proteins in vitro, 200

123

μl reaction buffer (50 mM phosphate buffer, pH=6.2) containing 500 μM NADPH

124

and 250 μM separate aldehyde substrate with 1 μg purified CAD protein were

6

ACS Paragon Plus Environment

Page 6 of 33

Page 7 of 33

Journal of Agricultural and Food Chemistry

125

incubated at 30 °C for 5 min and then 50 μl acetonitrile was added to terminate the

126

reaction and the mixture was centrifuged at 12,000 g for 5 min, 20 μl of supernatant

127

reaction mixture was used for HPLC analysis as described.22 The mobile phases were

128

A, water containing 0.1% formic acid and B, acetonitrile containing 0.1% formic acid.

129

The reaction mixture was loaded onto a C18 column at 1 mL/min for 2 min using

130

10% mobile phase B. over the next 16 min, the gradient was ramped to 40% mobile

131

phase B, and held at 40% mobile phase B for 4 min. Finally, the gradient was

132

decreased to 10% mobile phase B for 5 min. The reaction product was monitored by

133

HPLC with the standard substance used as control (except p-coumaryl alcohol). Three

134

replicates were used for each enzyme reaction and HPLC analysis. Boiled

135

recombinant EjCAD5 protein was used as the negative control.

136

Gene and promoter isolation

137

The CAD fragments were obtained from the RNA-seq database and the full

138

sequence of all CAD genes obtained using a SMART RACE cDNA Amplification Kit

139

(Clontech), using primers listed in Table S1 and Table S2. The promoters of CAD

140

genes were isolated using a Genome Walk Kit (Clontech), using the primers described

141

in Table S3. Coding sequences (CDS) were deposited in Genbank and promoter

142

sequences are shown in Fig S1.

143

Phylogenetic analysis

144

Alignment was performed using the neighbor-joining method with ClastalX

145

(v1.8.1), with amino acid sequences of HD-ZIP II and CAD obtained from The

146

Arabidopsis Information Resource (TAIR). The phylogenetic tree was constructed

7

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

147

using FigTree (v1.3.1).

148

RNA extraction and cDNA synthesis

149

Total RNA was extracted from frozen loquat flesh according to the protocol

150

described by Xu et al.20 TURBO DNA-free kit (ambion) was used to remove genomic

151

DNA and 1 μg of RNA was used to synthesize cDNA according to the user manual

152

(BioRad).

153

Real-time PCR analysis

154

Gene specific primers for measuring expression of CAD genes were designed

155

using the online software Primer3 (http://primer3.ut.ee/). The quality and specificity

156

of each pair of primers were tested by melting curves and product sequencing. The

157

EjACT gene (GeneBank no.JN004223) was chosen as the internal control. Primers for

158

real-time PCR are listed in Table S4.

159

Dual-luciferase assay

160

Dual-luciferase assay was used to analyze the interaction of EjHAT1

161

(MK439893) with the EjCAD5 promoter. The full-length of EjHAT1 was cloned into

162

EcoR I- and Sal I-digested pGreen II 0029 62-SK vector (SK) and the promoter was

163

cloned into pGreen II LUC vector. The primers used are listed in Table S5.

164

All recombinant control (SK) and LUC constructs were electroporated into

165

Agrobacterium tumefaciens GV3101, which were incubated then diluted to an OD600

166

of 0.75 and infiltrated into tobacco (Nicotiana tabacum) leaves with infiltration buffer

167

(10 mM MES, 10 mM MgCl2, 150 mM acetosyringone, pH 5.6). Three days after

168

infiltration, the LUC and REN fluorescence intensities were assayed using

8

ACS Paragon Plus Environment

Page 8 of 33

Page 9 of 33

Journal of Agricultural and Food Chemistry

169

dual-luciferase assay reagents (Promega).

170

Yeast one-hybrid screening and assay

171

Yeast one-hybrid screening with the EjCAD5 promoter was conducted according

172

to the protocol of the MatchmakerTM Gold Yeast One-Hybrid Library Screening

173

System (Clontech). The EjCAD5 promoter was constructed into pAbAi vector and the

174

CDS of EjHAT1 was inserted into pGADT7 vector. The primers used are listed in

175

Table S6. SD medium with aureobasidin but lacking leucine (SD-Leu+AbA) was

176

used for yeast one-hybrid assay.

177

Statistical analysis

178

The statistical significance of differences was calculated using Student’s t-test.

179

Least significant difference (LSD) at the 5% level was calculated using DPS7.05

180

(Zhejiang University, Hangzhou, China)

181 182

Results

183

Lignin distribution and monomer composition in loquat fruit flesh

184

To study the overall lignification in loquat fruit after postharvest, the

185

macroscopic-scale lignin distribution was visualized using a stereomicroscope after

186

phloroglucinol/HCl lignin-staining treatment. As shown in Fig 1A, many pink-red

187

stained

188

chilling-induced lignin deposits were widely distributed. Using the nitrobenzene

189

oxidation method, the lignin monomer composition in loquat flesh was investigated.

190

The guaiacyl (G) and syringyl (S) monomers in loquat flesh were 230 ± 34 nmol g-1

spots

were

observed

throughout

chilled

9

ACS Paragon Plus Environment

loquat

flesh,

indicating

Journal of Agricultural and Food Chemistry

191

FW and 183 ± 34 nmol g-1 FW separately while the proportion of p-hydroxyphenyl

192

(H) monomer was about 2% with 14 ± 3 nmol g-1 FW (Fig. 1B). These results

193

suggested the lignin composition of loquat fruit is similar to other dicots.

194

Analysis of CAD activity in HT and 0 °C treatment

195

The changes in firmness and lignin content of the loquat fruit were described in

196

previous study.20 As shown in Fig. 2, the crude CAD activity from loquat fresh at 0 °C

197

increased at 1 d and then slightly decreased and remained stable for the next 8 d at

198

low temperature while the activity in loquats subjected to HT pretreatment remained

199

stable over the first 2 d then declined at 4 d and slightly increased from 4 to 8 d. The

200

overall enzyme activity was reduced by HT pretreatment, indicating CAD activity

201

was positively correlated with lignin content.

202

CAD gene isolation and phylogenetic analysis

203

In order to identify the key CAD genes associated with lignification, four new

204

loquat CAD genes were obtained by RACE technology and named EjCAD4 to

205

EjCAD7 in addition to the three previously reported CAD genes.8,20 Phylogenetic

206

analysis indicated EjCAD4 (MK439889) and EjCAD5 (MK439890) were distributed

207

in clade I and clustered with AtCAD4 and AtCAD5. EjCAD6 (MK439891) was

208

clustered with AtCAD6 and belong to clade II. EjCAD3 and EjCAD7 (MK439892)

209

were clustered with AtCAD1, and are members of clade IV, together with EjCAD1

210

and EjCAD2 (Fig. 3A). Aligment of loquat and Arabidopsis CAD amino acid

211

sequence showed EjCAD3 - EjCAD7 contain two zinc-binding signature domains and

212

one NADPH-binding domain and are therefore considerated as bona fide CAD genes,

10

ACS Paragon Plus Environment

Page 10 of 33

Page 11 of 33

Journal of Agricultural and Food Chemistry

213

although the first zinc-binding signature in EjCAD7 had V82 changed to C82.

214

Furthermore, EjCAD1 and EjCAD2 contained only a VTG(X)2G(X)9L(X)5 conserved

215

domain similar to AtCAD101 - AtCAD108, which were considerated as CAD-like

216

genes (Fig. 3B).

217

Association of CAD expression and lignification in loquat fruit

218

Gene expression patterns of the EjCAD genes were analyzed. As shown in Fig. 4,

219

EjCAD3 and EjCAD5 transcripts were significantly reduced by HT pretreatment

220

compared to 0 °C storage. EjCAD3 was substantially up-regulated over the first two

221

days at 0 °C storage while HT pretreatment retarded this increase. EjCAD5 transcripts

222

increased during 8 d storage at 0 °C but increased only slightly at 2 d and declined for

223

the next 6 d in HT pretreatment samples. The expression pattern of EjCAD3 and

224

EjCAD5 were positive correlated with lignin content and firmness.

225

The catalytic activity of recombinant CAD proteins in vitro

226

In order to explore the function of differentially expressed CAD genes,

227

prokaryotic expression experiments were performed to obtain the recombinant CAD

228

proteins. The predicted molecular mass of purified recombinant CAD proteins with

229

His-tag of EjCAD3 and EjCAD5 were 41.3 kDa

230

confirmed by SDS-PAGE

231

proteins, 1 μg purified CAD protein was used for the reaction with three lignin

232

monomer

233

respectively. As shown in Fig 5, EjCAD5 protein had the highest activity with

234

coniferaldehyde, sinapaldehyde and p-coumaraldehyde, with a preference for

precursors

and 41.6 kDa, which was

(Fig S2). To analyze the activity of recombinant CAD

sinapaldehyde,

coniferaldehyde

11

ACS Paragon Plus Environment

and

p-coumaraldehyde,

Journal of Agricultural and Food Chemistry

235

coniferaldehyde and sinapaldehyde. However, EjCAD3 activity with sinapaldehyde

236

was low and had a relative weak activity (about 0.59 fold) with coniferaldehyde, 0.41

237

fold for p-Coumaraldehyde compared with EjCAD5 (Table 1). These results it

238

suggested EjCAD5 is more important in lignin monomer biosynthesis.

239

Interaction between EjHAT1 and the EjCAD5 promoter

240

To explore the transcriptional regulatory mechanism of the lignin monomer

241

biosynthesis gene EjCAD5, cis-acting element analysis of the EjCAD5 promoter and

242

yeast-one hybrid screening was performed. The length of the EjCAD5 promoter used

243

for analysis and yeast screening was 1299 bp and contains conserved cis-acting

244

elements which can be recognized by NAC, MYB and HD-ZIP factors (Fig. 6). The

245

EjCAD5 promoter sequence was inserted into a pAbAi vector to test for

246

auto-activation and the result show this could be supressed by AbA 200 ng ml-1 (Fig

247

S3) and was therefore suitable for use in yeast-one hybrid screening with a loquat

248

yeast one-hybrid library (Clontech). A novel HD-ZIP protein, named as EjHAT1, was

249

obtained in the screening and further interaction experiments indicated EjHAT1 could

250

directly interact with the EjCAD5 promoter (Fig. 6).

251

Regulatory role of EjHAT1 in controlling lignin monomer biosynthesis gene

252

EjCAD5

253

The expression of EjHAT1 was analyzed and the results indicated that EjHAT1

254

decreased and then remained stable during 0 °C storage apart from a slight increase at

255

4 d. Prior HT treatment reduced this decrease (Fig. 7), suggesting EjHAT1 may act as

256

a negative regulator of lignin biosynthesis.

12

ACS Paragon Plus Environment

Page 12 of 33

Page 13 of 33

Journal of Agricultural and Food Chemistry

257

To further study the function of EjHAT1 in regulating EjCAD5, dual luciferase

258

assay was performed. As shown in Fig. 8, EjHAT1 could repress the activity of the

259

EjCAD5 promoter by approximately 0.6 fold, which was coincident with the

260

expression pattern differences between 0 °C and HT treatment.

261 262

Discussion

263

Extensive lignin biosynthesis research has focused on Arabidopsis and energy

264

crops such as Populus and switchgrass, but detailed information about the regulatory

265

mechanism of lignin biosynthesis in fruit is limited, despite the fact that an improved

266

understanding of lignification could improve fruit quality and marketability.23

267

Chilling induces lignification (Fig 1) and HT treatment has been reported to be

268

an effective postharvest pretreatment to alleviate loquat fruit lignification during low

269

temperature storage.20 The regulatiory mechanism whereby HT alleviates lignification

270

in loquat fruit has been investigated previously. Two MYBs (EjMYB1 and EjMYB8)

271

and one NAC (EjNAC3) transcription factors have been reported as direct regulators

272

of lignin biosynthesis genes20,24-25 and one NAC (EjNAC1) and one HSF (EjHSF3)

273

have been reported as indirect regulators.20,26 These genes are all regulators of the

274

up-stream phenylalanine pathway gene Ej4CL1, apart from EjNAC3.

275

EjCAD5 enzyme contributes to HT alleviated lignification

276

Base on the analysis of lignin content and lignin biosynthesis enzyme activity in

277

red-flesh and white-flesh loquat after postharvest,8 it suggested that CAD played an

278

important role in red-flesh loquat lignification. Our results showed that CAD activity

13

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

279

was lower after HT pretreatment, which reduced lignification during 0 °C storage.

280

This supports Shan’s results and conclusions’ that CAD in loquat fruit plays an

281

important role in lignification.8 Interestingly, increases in CAD enzyme activity in

282

response to temperature have been reported in Medicago truncatula and loss of

283

function of MtCAD1 resulted in strikingly different lignin composition and reduced

284

lignin content. Furthermore, CAD mutants are dwarfed when grown at 30 °C while

285

appearing normal under standard conditions.27

286

Enzyme activity assays indicated HT treatment could effectively retard the increase in

287

CAD enzyme activity, which was consistent with HT lowering CAD activity and

288

contributing to alleviation of lignin accumulation (Fig 1). The expression of EjCAD3

289

and EjCAD5 was positive correlated with the change in CAD enzyme activity as well

290

as the accumulation of lignin (Fig 4),which identified them as the candidate CAD

291

genes expressed in loquat flesh.

292

In Arabidopsis, nine CAD genes have been identified. Among them, AtCAD4 and

293

AtCAD5 had the highest enzyme activities. AtCAD5 could catalyze sinapaldehyde,

294

coniferaldehyde and p-Coumaraldehyde whereas AtCAD4 had a preference for

295

coniferaldehyde and p-Coumaraldehyde.28 Phylogenetic analysis showed EjCAD5

296

clustered with AtCAD4 and AtCAD5. The catalytic activities of loquat CAD enzyme

297

were examined in vitro using recombinant CAD proteins. The results indicated

298

EjCAD5 had higher overall activity towards these substrates and preferred

299

sinapaldehyde and coniferaldehyde, like AtCAD5. The lignin monomer composition

300

of loquat flesh confirmed the preferential production of sinapaldehyde and

14

ACS Paragon Plus Environment

Page 14 of 33

Page 15 of 33

Journal of Agricultural and Food Chemistry

301

coniferaldehyde (Fig 1B). Moreover, another candidate (EjCAD3) had a similar

302

substrate preference to AtCAD4, but had lower activity (Fig 5).

303

EjHAT1 acts as a repressor of lignin monomer biosynthesis gene EjCAD5

304

HD-ZIP transcription factors are unique to the plant kingdom and have been

305

classified into four subfamilies. The phylogenetic tree indicated that EjHAT1, encodes

306

an HD-Zip protein in subfamily II, and is a homolog of Arabidopsis AtHAT14,

307

AtHAT22 and AtHAT9 (Fig S4), but the functions of these three TFs are still unclear.

308

HD-Zip transcription factors in subfamily II usually respond to changes in

309

illumination condition, and their functions in plant development is associated with

310

light response, shade avoidance and signaling.17 Two HD-ZIP II transcription factors,

311

AtHB4 and AtHAT3 have important functions in controlling leaf development and

312

responding to shade in Arabidopsis.29 HD-ZIP II transcription factor AtHB2 is a

313

negative regulator of paralogous genes in response to illumination conditions that

314

suppresses its own expression by binding its own promoter.30 However, the function

315

of HD-Zip II in the regulation of lignin synthesis has not been reported, although

316

there were several reports indicating that HD-ZIP transcription factors in subfamily

317

III are involved in plant secondary cell wall metabolism. The Populus HD-ZIP III

318

transcription factor POPCORONA regulates cell differentiation during the secondary

319

growth of woody stems.31 AtHB8 is a positive regulator of secondary cell wall

320

synthesis and over-expression of AtHB8 promoted xylem differentiation in

321

Arabidopsis.32 AtHB15 functions as a negative regulator of secondary wall

322

development in Arabidopsis pith.33 These reported HD-Zip TFs belong to subfamily

15

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

323

III and are involved in the regulation of lignification by acting as indirect regulators of

324

lignin biosynthesis genes.31-33

325

We identified a novel HD-ZIP transcription factor in subfamily II which can

326

directly bind the EjCAD5 promoter in yeast one-hybrid screening assays (Fig 6). The

327

cis-element analysis of EjCAD5 promoter found a conserved HD-ZIP II binding

328

element34 CAATCATTG at -143 bp starting from the ATG, which is consistent with

329

the interaction between EjHAT1 and the EjCAD5 promoter (Fig. 6).

330

The expression of EjHAT1 transcripts was negatively associated with EjCAD5

331

expression, which indicated EjHAT1 may participate in lignin biosynthesis by acting

332

as a repressor (Fig 7) and the demonstration using luciferase assay indicated EjHAT1

333

could suppress the activity of the EjCAD5 promoter (Fig 8). These results indicate

334

EjHAT1 participates in HT alleviation of lignification in loquat by suppressing the

335

activity of the EjCAD5 promoter.

336

Here, we found the increase in CAD activity in loquat flesh at low temperature

337

could be suppressed by HT treatment. Gene expression and enzyme activity analysis

338

of recombinant CAD proteins in vitro indicated the key role of EjCAD5 in the

339

chilling-induced lignin biosynthesis. Further experiments showed a novel

340

transcription factor EjHAT1, which participated in lignin biosynthesis by suppressing

341

the activity of the EjCAD5 promoter, responded to HT treatment. This provides a new

342

insight into ways of improving fruit quality and understanding the mechanism of HT

343

alleviated chilling induced lignification of loquat fruit during postharvest storage.

344

16

ACS Paragon Plus Environment

Page 16 of 33

Page 17 of 33

Journal of Agricultural and Food Chemistry

345

Acknowledgement

346

Author contributions

347

Kun-song Chen and Yan-na Shi conceived and designed the experiments, Meng Xu

348

and Meng-xue Zhang performed the experiments and analyzed the data, and Meng Xu

349

and Xiao-fen Liu wrote the draft manuscript, Xian Li was be involved the

350

experiments for the MS revision, Donald Grierson improved the manuscript English.

351

Authors would like to thank Prof. Xue-ren Yin for his suggestions to the research.

352

Corresponding author

353

* E-mail: [email protected](KC) Tel: 0086-571-88982461

354

ORCID

355

Kun-song Chen: 0000-0003-2874-2383

356

Funding

357

This research was supported by the National Natural Science Foundation of China

358

(31630067), the 111 Project (B17039).

359

Notes

360

The authors declare no competing financial interest.

361

Supporting Information

362

Fig. S1 Sequences of promoters of lignin biosynthesis-related genes from loquat fruit.

363

Fig S2. SDS PAGE of purified recombinant CAD proteins with 6×his-tag.

364

Fig S3. Yeast one-hybrid analysis of the ability of EjHAT1 to bind the promoter of

365

EjCAD5.

366

Fig S4. Phylogenetic analysis of loquat EjHAT1 and Arabidopsis HD-ZIP II deduced

17

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

367

amino acid sequences.

368

Table S1-S7. All primer sequences used in this research.

369 370

Reference

371

(1)

Corollaro, M. L.; Aprea, E.; Endrizzi, I.; Betta, E.; Demattè, M. L.; Charles, M.;

372

Bergamaschi, M.; Costa, F.; Biasioli, F.; & Grappadelli, L. C. A combined

373

sensory-instrumental tool for apple quality evaluation. Postharvest Biology and

374

Technology. 2014, 96 (2), 135−144.

375

(2)

Toivonen, P. M. A.; & Brummell, D. A. Biochemical bases of appearance and

376

texture changes in fresh-cut fruit and vegetables. Postharvest Biology and

377

Technology. 2008, 48 (1), 1−14.

378

(3)

Li, H.; Suo, J. T.; Han, Y.; Liang, C. Q.; Jin, M. J.; Zhang, Z, K.; & Rao, J. P.

379

The effect of 1-methylcyclopropene, methyl jasmonate and methyl salicylate on

380

lignin accumulation and gene expression in postharvest ‘xuxiang’ kiwifruit

381

during cold storage. Postharvest Biology and Technology. 2017, 124, 107–118.

382

(4)

Zheng, Y. H.; Li, S. Y.; & Xi, Y. F. Changes of cell wall substances in relation

383

to flesh woodiness in cold-stored loquat fruits. Acta Photophysiologica Sinica.

384

2000, 26 (4), 306–310.

385

(5)

Cai, C.; Xu, C. J.; Shan, L. L.; Li, X.; Zhou, H.; Zhang, W. S.; & Chen, K. S.

386

Low temperature conditioning reduces postharvest chilling injury in loquat fruit.

387

Postharvest Biology and Technology. 2006, 41, 252–259.

388

(6)

Xu, Q.; Wang, W. Q.; Zeng, J. K.; Zhang, J.; Grierson, D.; Li, X.; Yin, X. R.; &

18

ACS Paragon Plus Environment

Page 18 of 33

Page 19 of 33

Journal of Agricultural and Food Chemistry

389

Chen, K. S. A NAC transcription factor, EjNAC1, affects lignification of loquat

390

fruit by regulating lignin. Postharvest Biology and Technology. 2015, 102, 25–

391

31.

392

(7)

Cao, S. F.; Zheng, Y. H.; Wang, K. T.; Rui, H. J.; & Tang, S. S. Effect of methyl

393

jasmonate on cell wall modifcation of loquat fruit in relation to chilling injury

394

after harvest. Food Chemistry. 2010, 118, 641–647.

395

(8)

Shan, L. L.; Li, X.; Wang, P.; Cai, C.; Zhang, B.; Sun, C. D.; Zhang, W. S.; Xu,

396

C. J.; Ferguson, I.; & Chen, K. S. Characterization of cDNAs associated with

397

lignification and their expression profiles in loquat fruit with different lignin

398

accumulation. Planta. 2008, 227(6), 1243–1254.

399

(9)

Sibout, R.; Eudes, A.; Mouille, G.; Pollet, B.; Lapierre, C.; Jouanin, L.; &

400

Seguin, A. CINNAMYL ALCOHOL DEHYDROGENASE-C and -D are the

401

primary genes involved in lignin biosynthesis in the floral stem of Arabidopsis.

402

The Plant Cell. 2005, 17 (7), 2059–2076.

403

(10)

Halpin, C.; Holt, K.; Chojecki, J.; Oliver, D.; Chabbert, B.; Monties, B.;

404

Edwards, K.; Barakate, A.; & Foxon, G. A. Brown-midrib maize (bm1)-a

405

mutation affecting the cinnamyl alcohol dehydrogenase gene. The Plant Journal.

406

1998, 14 (5), 545–553.

407

(11)

Fu, C. X.; Xiao, X. R.; Xi, Y. J.; Ge, Y. X.; Chen, F.; Bouton, J.; & Dixon, R.

408

A. Downregulation of Cinnamyl alcohol dehydrogenase (CAD) leads to

409

improved saccharification efficiency in Switchgrass. BioEnergy Research. 2011,

410

4 (3), 153–164.

19

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

411

(12)

more complex than we thought?. Trends in Plant Science. 2011, 16 (4), 227–233.

412 413

Zhao, Q.; & Dixon, R. A. Transcriptional networks for lignin biosynthesis:

(13)

Carlsbecker, A.; Lee, J. Y.; Roberts, C. J.; Dettmer, J.; Lehesranta, S.; Zhou, J.;

414

Lindgren, O.; Moreno-Risueno, M. A.; Vatén, A.; Thitamadee, S.; Campilho, A.;

415

Sebastian, J.; Bowman, J. L.; Helariutta, Y.; … Benfey, P. N. Cell signalling by

416

microRNA165/6 directs gene dose-dependent root cell fate. Nature. 2010, 465

417

(7296), 316–321.

418

(14)

Guillaumie S.; Mzid R.; Méchin V.; Léon C.; Hichri I.; Destrac-Irvine A.;

419

Trossat-Magnin C.; Delrot S.; & Lauvergeat V. The grapevine transcription

420

factor WRKY2 influences the lignin pathway and xylem development in

421

tobacco. Plant Molecular Biology. 2010, 72 (1-2), 215–234.

422

(15)

Ambavaram, M. A.; Krishnan, A.; Trijatmiko, K. R.; & Pereira, A.

423

Coordinated activation of cellulose and repression of lignin biosynthesis

424

pathways in rice. Plant Physiology. 2011, 155 (2), 916–931.

425

(16)

Yan, L.; Xu, C. H.; Kang, Y. L.; Gu, T. W.; Wang, D. X.; Zhao, S. Y.; & Xia,

426

G. M. The heterologous expression in Arabidopsis thaliana of sorghum

427

transcription factor SbbHLH1 downregulates lignin synthesis. Journal of

428

Experimental Botany. 2013, 64, 3021–3032.

429

(17)

Sessa, G.; Carabelli, M.; Sassi, M.; Ciolfi, A.; Possenti, M.; Mittempergher, F.;

430

Becker, J.; Morelli, G.; & Ruberti, I. A dynamic balance between gene activation

431

and repression regulates the shade avoidance response in Arabidopsis. Genes &

432

Development. 2005, 19 (23), 2811–2815.

20

ACS Paragon Plus Environment

Page 20 of 33

Page 21 of 33

433

Journal of Agricultural and Food Chemistry

(18)

land plants. Evolution & Development. 2006, 8 (4), 350–361.

434 435

Prigge, M. J.; & Clark, S. E. Evolution of the class III HD-ZIP gene family in

(19)

Leibfried, A.; To, J. P. C.; Busch, W.; Stehling, S.; Kehle, A.; Demar, M.;

436

Kieber, J. J.; & Lohmann, J. U. Wuschel controls meristem function by direct

437

regulation of cytokinin-inducible response regulators. Nature. 2005, 438 (7071),

438

1172–1175.

439

(20)

Xu, Q.; Yin, X. R.; Zeng, J. K.; Ge, H.; Song, M.; & Xu, C. J.; Li, X.;

440

Ferguson, I. B.; & Chen, K. S. Activator- and repressor-type MYB transcription

441

factors are involved in chilling injury induced flesh lignification in loquat via

442

their interactions with the phenylpropanoid pathway. Journal of Experimental

443

Botany. 2014, 65 (15), 4349–4359.

444

(21)

Meyer, K.; Shirley, A. M.; Cusumano, J. C.; Bell-Lelong, D. A.; & Chapple, C.

445

Lignin monomer composition is determined by the expression of a cytochrome

446

p450-dependent monooxygenase in Arabidopsis. Proceedings of the National

447

Academy of Sciences. 1998, 95 (12), 6619–6623.

448

(22)

Li, L.; Cheng, X. F.; Leshkevich, J.; Umezawa, T.; Harding, S. A.; & Chiang,

449

V. L. The last step of syringyl monolignol biosynthesis in angiosperms is

450

regulated by a novel gene encoding sinapyl alcohol dehydrogenase. The Plant

451

Cell. 2001, 13 (7), 1567.

452

(23)

Fu C, Mielenz J. R.; Xiao, X. R.; Ge, Y. X.; Hamiton, C. Y.; Rodriguez, M. J.;

453

Rodriguez, M.; Chen, F.; Foston, M.; Ragauskas, A.; Bouton, J.; Dixon, R. A.; &

454

Wang, Z. Y. Genetic manipulation of lignin reduces recalcitrance and improves

21

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

455

ethanol production from switchgrass. Proceedings of the National Academy of

456

Sciences of the United States of America. 2011, 108, 3803–3808.

457

(24)

Wang, W. Q.; Zhang, J.; Ge, H.; Li, S. J.; Li, X.; Yin, X. R.; Grierson, D.; &

458

Chen, K. S. EjMYB8 transcriptionally regulates flesh lignification in loquat fruit.

459

PLOS ONE. 2016, 11 (4), e0154399.

460

(25)

Ge, H.; Zhang, J.; Zhang, Y. J.; Li, X.; Yin, X. R.; Grierson, D.; & Chen, K. S.

461

EjNAC3 transcriptionally regulates chilling-induced lignification of loquat fruit

462

via physical interaction with an atypical CAD-like gene. Journal of experimental

463

botany. 2017, 68 (18), 5129–5136.

464

(26)

Zeng, J. K.; Li, X.; Zhang, J.; Ge, H.; Yin, X. R.; & Chen, K. S. Regulation of

465

loquat fruit low temperature response and lignification involves interaction of

466

heat shock factors and genes associated with lignin biosynthesis. Plant Cell and

467

Environment. 2016, 39 (8), 1780–1789.

468

(27)

Zhao, Q.; Tobimatsu, Y.; Zhou, R.; Pattathil, S.; Gallego-Giraldo, L.; Fu, C.;

469

Jackson, L. A.; Hahn, M. G.; Kim, H.; Chen, F.; Ralph, J.; & Dixon, R. A. Loss

470

of function of cinnamyl alcohol dehydrogenase 1 leads to unconventional lignin

471

and a temperature-sensitive growth defect in Medicago truncatula. Proceedings

472

of the National Academy of Sciences. 2013, 110 (33), 13660–13665.

473

(28)

Kim, S. J.; Kim, M. R.; Bedgar, D. L.; Moinuddin, S. G. A.; & Lewis, N. G.

474

Functional reclassification of the putative cinnamyl alcohol dehydrogenase

475

multigene family in Arabidopsis. Proceedings of the National Academy of

476

Sciences of the United States of America. 2004, 101 (6), 1455–1460.

22

ACS Paragon Plus Environment

Page 22 of 33

Page 23 of 33

477

Journal of Agricultural and Food Chemistry

(29)

Bou-Torrent, J.; Salla-Martret, M.; Brandt, R.; Musielak, T.; Palauqui, J. C.;

478

Martínez-García, J. F.; Wenkel, S. ATHB4 and HAT3, two class II HD-Zip

479

transcription factors, control leaf development in Arabidopsis. Plant Signaling &

480

Behavior. 2012, 7 (11), 1382–1387.

481

(30)

Ohgishi, M.; Oka, A.; Morelli, G.; Ruberti, I.; & Aoyama, T. Negative

482

autoregulation of the Arabidopsis homeobox gene ATHB-2. The Plant Journal.

483

2001, 25 (4), 389–398.

484

(31)

Du, J.; Miura, E.; Robischon, M.; Martinez, C.; & Groover, A. The populus

485

class III HD ZIP transcription factor POPCORONA affects cell differentiation

486

during secondary growth of woody stems. PLOS ONE. 2011, 6 (2), e17458.

487

(32)

Baima, S.; Possenti, M.; Matteucci, A.; Wisman, E.; Altamura, M. M.; Ruberti,

488

I.; & Morelli, G. The Arabidopsis ATHB-8 HD-Zip protein acts as a

489

differentiation-promoting transcription factor of the vascular meristems. Plant

490

Physiology. 2001, 126 (2), 643–655.

491

(33)

Du, Q.; Avci, U.; Li, S. B.; Gallego-Giraldo, L.; Pattathil, S.; Qi, L. Y.; Hahn,

492

M. G.; & Wang, H. Z. Activation of miR165b represses AtHB15 expression and

493

induces pith secondary wall development in Arabidopsis. Plant Journal. 2015,

494

83 (3), 388–400.

495 496

(34)

Ariel, F. D.; Manavella, P. A.; Dezar, C. A.; & Chan, R. L. The true story of the HD-Zip family. Trends in Plant Science. 2007, 12 (9), 419– 426.

497 498

23

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

499

Table 1 Chromatograph information of recombinant CAD activity and product

500

synthesis rate.

501 502

24

ACS Paragon Plus Environment

Page 24 of 33

Page 25 of 33

Journal of Agricultural and Food Chemistry

503 504

Fig. 1. Lignin distribution and composition of loquat flesh after chilling. (A) lignin

505

distribution in LYQ loquat at the macroscopic-scale, with enlarged view of the region

506

in the square box. (B) Composition of loquat flesh lignin measured by the

507

nitrobenzene oxidation method. The sum of vanillin (G1) and vanillic acid (G2) for

508

total G monomer. The sum of syringaldehyde (S1) and syringic acid (S2) for total S

509

monomer. The sum of p-hydroxybenzaldehyde (H1) and p-hydroxybenzoic acid (H2)

510

for total H monomer.

511

25

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

512 513 514

Fig. 2. Changes in crude CAD activity in flesh of loquat fruits stored at 0 °C with and

515

without HT pretreatment. The decrease in coniferyl alcohol at 400 nm was monitored

516

and one unit of CAD activity was defined as the change in absorbance of 0.01 per min

517

at 400 nm, calculated on a protein basis.

518

26

ACS Paragon Plus Environment

Page 26 of 33

Page 27 of 33

Journal of Agricultural and Food Chemistry

519 520

Fig. 3. Phylogenetic analysis and aligment of loquat and Arabidopsis CAD sequences.

521

(A) Phylogenetic analysis of loquat and Arabidopsis CAD deduced protein sequences.

522

Amino acid sequences of Arabidopsis CAD genes were downloaded from TAIR

523

(https://www.arabidopsis.org/). The loquat CAD genes are shown in red. (B)

524

Alignment of loquat and Arabidopsis CAD deduced protein sequences. The locations

525

of conserved domains are indicated with horizontal bars. Black shading indicates

526

100% consensus amino acid sequence among the different genes, while the red color

527

represents lower levels of consensus. The conserved zinc-binding domains are

528

GHE(X)2G(X)5G(X)2V and GD(X)10C(X)2C(X)2C(X)7C respectively. The conserved

529

NADPH domain is GXG(X)2G.

530

27

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

531 532

Fig. 4. The expression of loquat CAD transcripts during 0 °C storage with and

533

without HT pretreatment. The error bars were calculated using three biological

534

replicates.

535

28

ACS Paragon Plus Environment

Page 28 of 33

Page 29 of 33

Journal of Agricultural and Food Chemistry

536 537

Fig. 5. HPLC analysis of reaction products of recombinant EjCAD3 and EjCAD5.

538

The chromatograph shows the conversion of substrates into products. Boiled

539

recombinant EjCAD5 protein (denatured) was used as control and results for different

540

recombinant proteins are offset and shown in different colors. Standards were used to

541

identify the reaction product according to retention time.

542 543

29

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

544

545 546

Fig. 6. (A) The cis-elements analysis of the EjCAD5 promoter. The promoter region

547

used for analysis and yeast one-hybrid assay was 1299 bp. (B) Yeast one-hybrid

548

analysis tested the ability of EjHAT1 to bind the promoter of EjCAD5. The interaction

549

was determined on SD medium lacking Leu in the presence of AbA 200 ng ml-1. The

550

empty pGADT7 vector was used as the negative control.

551

30

ACS Paragon Plus Environment

Page 30 of 33

Page 31 of 33

Journal of Agricultural and Food Chemistry

552 553

Fig. 7. Expression of loquat EjHAT1 at low temperature (0 °C) and with HT

554

treatment. Error bars indicate SE from three biological replicates. LSD indicates

555

least-significant difference at 0.05.

556

31

ACS Paragon Plus Environment

Journal of Agricultural and Food Chemistry

557 558

Fig. 8. In vivo interaction of EjHAT1 with the promoter of the lignin synthesis

559

EjCAD5 from loquat using dual luciferase assay. The ratio of LUC/REN fluorescence

560

obtained with the empty vector (SK) plus the promoter used as a calibrator (set as 1).

561

Error bars indicate SE from five replicates.

562

32

ACS Paragon Plus Environment

Page 32 of 33

Page 33 of 33

Journal of Agricultural and Food Chemistry

563 564

Fig. Table of Contents (TOC) graphic

565

33

ACS Paragon Plus Environment