Fingerprinting of Phospholipid Molecular Species ... - ACS Publications

Jun 14, 2018 - National Institute for Nutrition and Health, Chinese Center for Disease ... Institute of Bioscience, Universiti Putra Malaysia, 43400 U...
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Food and Beverage Chemistry/Biochemistry

Fingerprinting of Phospholipids Molecular Species from Human Milk and Infant Formula Using HILIC-ESI-IT-TOF-MS and Discriminatory Analysis by Principal Component Analysis Chenyu Jiang, Baokai Ma, Shuang Song, Oi-Ming Lai, and Ling-Zhi Cheong J. Agric. Food Chem., Just Accepted Manuscript • DOI: 10.1021/acs.jafc.8b01393 • Publication Date (Web): 14 Jun 2018 Downloaded from http://pubs.acs.org on June 17, 2018

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Journal of Agricultural and Food Chemistry

Fingerprinting of Phospholipids Molecular Species from Human Milk and Infant Formula Using HILIC-ESI-IT-TOF-MS and Discriminatory Analysis by Principal Component Analysis

Chenyu Jianga, Baokai Mab, Shuang Songc*, Oi-Ming Laid,e, Ling-Zhi Cheonga*

a

Department of Food Science and Engineering, School of Marine Science, Ningbo

University, Ningbo 315211,China; b

School of Life and Sciences, Shanghai University , Shanghai, 200444,China.

c

National Institute for Nutrition and Health, Chinese Center for Disease Control and

Prevention, Beijing 100050, China d

Department of Bioprocess Technology, Faculty of Biotechnology & Bimolecular

Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia. e

Institute of Bioscience, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor,

Malaysia.

_________________________ Corresponding author: Ling-Zhi Cheong, Tel: +86-574-87608368, Fax: +86– (0)574-87608368.

E-mail:

[email protected],

Song

Shuang,

Tel:

+86-10-66237158. Email: [email protected] 1

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ABSTRACT

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Phospholipids composition in the milk fat globule membrane (MFGM) fluctuates

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during entire lactation period in order to suit the growing needs of newborn infants.

4

Present study elucidated and relatively quantified phospholipids molecular species

5

extracted from human milk (HM), mature human milk (MHM) and infant formulas

6

(with or without MFGM supplementation) using HILIC-ESI-IT-TOF-MS system.

7

Principal component analysis was used to clarify the differences between

8

phospholipids composition in HM, MHM and infant formulas. HM and MHM

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contained high concentrations of sphingomyeline (HM: 107.61µg/mL, MHM: 227.18

10

µg/mL), phosphatidylcholine (HM: 59.96 µg/mL, MHM: 50.77 µg/mL) and

11

phosphatidylethanolamine (PE) (HM: 25.24 µg/mL, MHM: 31.76 µg/mL). Significant

12

concentrations ( 3 months exclusive breastfeeding) and human milk samples

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(including colostrum, transitional milk and mature milk) were collected from healthy

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Chinese women in Huangpu city (Guangdong Province). All human milk samples

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were collected from full expression of one breast using electronic milk pump and

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while the baby was fed on the opposite breast. This is to assure sample homogeneity

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as milk quality and quantity have been found to vary during one feeding and whether

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or not milk is expressed by a pump or by the baby. All the collected human milk

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samples were stored at -80 °C until further analysis. Written informed consent was

99

obtained from all participants and the study was approved by ethics committee of the

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National Institute of Nutrition and Food Safety, China CDC. Infant formulas (2 liquid 5

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formula and 2 powder formula) were purchased from local supermarkets in Ningbo,

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China. PLs standards including phosphatidylinositol (16:0/16:0), phosphatidylglycerol

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(14:0/14:0), phosphatidylethanolamine (14:0/14:0), phosphatidic acid (14:0/14:0),

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phosphatidylserine (14:0/14:0), phosphatidylcholine (14:0/14:0), sphingomyelin

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(d18:1/12:0), lysophosphatidylglycerol (14:0), lysophosphatidylethanolamine (14:0),

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lysophosphatidylinositol (16:0), lysophosphatidylcholine (17:0) and SPLASH

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LIPIDOMIX (isotopic internal standard mixture) were purchased from Avanti Polar

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Lipids (USA). Other reagents and chemicals used were either of HPLC or MS grade

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(chloroform, methanol, acetonitrile, hexane, ammonium formate and formic acid) and

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purchased from Sigma Aldrich (USA). Ultra-pure water was obtained from Milli-Q

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system (Millipore, USA).

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Milk samples preparation and extraction of PL from milk samples. Infant

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formula (1 g powder formula) was dissolved in lukewarm water (7.0 mL) before PL

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extraction. Meanwhile, human milk and liquid formula without prior pretreatment

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were used directly for PL extraction. PL were extracted from 100 µL of milk samples

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according to previously described method.27 Three parallel samples were prepared for

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each milk samples to reduce variation caused by sampling.

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HILIC-ESI-IT-TOF-MS for separation, identification and quantification of

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PL in milk samples. HPLC system (LC-20AB, Shimadzu Corporation, Japan)

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equipped with binary pump, online degasser, autosampler and thermostatic column

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oven was coupled online to an Ion Trap-Time of Flight mass spectrometer (IT-TOF

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MS, Shimadzu Corporation, Japan) equipped with an Electrospray Ionization (ESI)

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source for milk PL separation, identification and quantification.

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Separation of PL in milk samples. The extracted PL were separated on a

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CORTECS HILIC Column (2.7 µm, 2.1 mm × 150 mm, Waters, USA). CORTECS 6

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HILIC Columns is a high-efficiency column based on solid-core particle that are

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designed to retain extremely polar analytes such as phospholipids. It has been reported

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for excellent separation of plasma phospholipids.28 Separation of PL in milk samples

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was conducted according to our previously described method.27 Column temperature

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was set at 40 °C. Eluent A and eluent B were water and acetonitrile/water (95/5),

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respectively. Both eluents contained 10mM ammonium formate and 0.1% formic acid.

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Flow rate of the eluent was set at 0.3 mL/min. The gradient elution was as follows: 0

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min, 100% B; 40 min, 90% B; 40.5 min, 70% B; 50 min, 70% B; 50.5 min, 100% B;

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60 min, 100% B. No significant carryover of lipids was observed in blank injection

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(10 µL methanol).

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Identification and quantification of PL in milk samples. Identification and

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quantification of milk PL were conducted under negative electrospray ionization

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mode. Instrument parameters were set as follows: Nebulizer gas flow: 1.5 L/min;

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interface (probe) voltage: 3.5 kV; CDL temperature: 200 °C; heat block temperature:

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200 °C; detector voltage: 1.70 kV; IT zone vacuum: 1.7×10-2 Pa; Flight tube

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temperature: 40 °C.

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MS data were collected in the range of 400-1000 m/z with 30 ms of ion

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accumulation in ion trap; meanwhile, MS2 data were collected in the range of 100-800

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m/z with 50 ms of ion accumulation and 50-100% of collision energy. MS3 data were

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collected in the range of 100-700 m/z with 50 ms of ion accumulation and 50-100% of

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collision energy. All the data were collected at a loop time of 0.82 s. Extracted milk

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PL were identified by comparing obtained m/z values with calculated exact masses

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using LIPID MAPS Structure Database (LMSD).

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Extracted milk PLs were relatively quantified using internal standard method.

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Calibration curves were constructed using PL standards in series of concentrations 7

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spiked with constant concentration of SPLASH LIPIDOMIX. Peak area of the

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internal standards and milk PL were integrated from extracted ion chromatograms

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(EICs). Final concentration of PL was expressed in mean ± standard deviations

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(ng/mL).

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Statistical analysis. Discriminatory analysis of the PL composition from human

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milk, mature human milk and four different types of infant formulas were analyzed by

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PCA using IBM SPSS. PCA is a statistical procedure which converts a set of

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observations of possibly correlated variables into a set of values of linearly

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uncorrelated variables called principal components (PCs). Each PC is defined by a

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vector known as the eigenvector of the variance-covariance matrix. The first PC (PC1)

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expresses the most messages of original variances and the following is the PC2. Much

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of the total variability in the data set can be expressed by only the first several PCs to

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entail data reduction. Each loading of variables was used for the contribution of the

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original variables to the PC.29, 30 To achieve visual discrimination of human milk,

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mature human milk and four different types of infant formulas, the PCA plots mapped

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variables (n=161) and eighteen samples through loadings and scores in dimension

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determined by the significant PCs. The loading plots represent the contribution of

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important variables to the PCs and the score plots indicate the differences of the milk

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PL.

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RESULTS AND DISCUSSION

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Separation of milk PLs using HILIC-ESI-IT-TOF-MS system. Hydrophilic

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stationary phase and reversed-phase mobile phase (usually acetonitrile and small

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amount of water) are commonly employed in HILIC-ESI-IT-TOF-MS system. The

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polar mobile phase form a water-enriched layer on the surface of the polar stationary

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phase. This water-enriched stationary layer and organic solvent-enriched mobile phase 8

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have different solvency for PLs resulting in distribution of PLs between these two

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layers. The water-enriched stationary layer retain hydrophilic molecules; hence, PLs

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are eluted in order of increasing hydrophilicity of their headgroups.25,

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elution mode can prevent co-elution of PL molecules with similar m/z values but

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different head groups which are commonly encountered in reversed phase liquid

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chromatography (RPLC) that separates PL according to chain length and unsaturation

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degree of the hydrophobic acyl moiety.33 In addition, unlike normal phase liquid

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chromatography (NPLC) which uses water-isopropanol-hexane elution systems,

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HILIC uses reversed-phase eluent system which can ensure good retention stability

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and ionization efficiency in ESI.27, 33 In terms of detection, MS detection has the

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advantage over evaporative light-scattering detection (ELSD) technique as it is

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capable of identifying and quantifying individual molecular species of PLs.34 The

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aforementioned reasons underlined the advantages of HILIC-ESI-IT-TOF-MS system

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in accurate identification and quantification of milk PLs as compared to other

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analytical methods (thin-layer chromatography, 31P nuclear magnetic resonance

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spectroscopy, etc.)

31, 32

Such

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Figure 1 shows the total ion chromatograms (TICs) of PLs in human milk, mature

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human milk and four different types of infant formulas. All the different classes of

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milk PLs with the exception of LPGs and PEs were efficiently separated and eluted

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within 40 min. LPGs and PEs have odd and even m/z value and thus can be easily

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distinguished in mass spectra. As aforementioned, PLs molecular species within the

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same class were eluted was according to increasing polarity (decreasing acyl chain

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length and increasing degree of unsaturation) which is in consistent with previously

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reported findings.31 According to our previous findings,27 buffer modifiers namely a

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mixture of 0.1% formic acid and 10mM ammonium formate can be used to improve 9

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the peak shape of neutral PLs (PEs, PCs, and SMs) and anion PLs (PI, PG, and

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especially PS). In present study, a satisfactory tailing factor (0.80-1.15) can be

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achieved by using similar buffer modifiers.

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Fragmentation principle of milk PLs. Present study found all the characteristics

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fragments required for structural elucidation of PLs present in human milk, mature

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human milk and infant formulas can be collected under negative electrospray

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ionization mode. In our previous study, we have compared the fragmentation of PLs

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under both positive and negative ionization mode. Although higher intensities (about

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twice) could be achieved under positive ionization mode, either characteristic

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fragments or fatty acyl identification fragments was not available under ESI+ mode

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for most PL species. In contrast, all the necessary information for structure

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identification could be collected under ESI- mode. Moreover, lower background noise

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and better baseline separation was observed under ESI- mode. Thus, the negative

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mode was used for PLs analysis in present work.28 Herein, SM (d18:1/22:0), PC

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(18:0/18:2) and PE (18:0/18:2) detected most abundantly in human milk and mature

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human milk; and PA (16:0/18:2) detected most abundantly in infant formulas were

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selected to elucidate fragmentation principle of PLs under negative electrospray

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ionization mode.

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Figure 2A shows the multistage mass spectra of SM (d18:1/22:0). Under the

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negative ESI mode, SM (d18:1/22:0) at m/z ion 831.65 demonstrated a neutral loss of

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60.02 between [M+HCOO]- and [M-CH3]-. This could be the characteristic fragment

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of choline head group. The neutral loss of 322.30 between [M-CH3]- and

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[M-CH3-R2]- provided information of the fatty acyl moiety attached to sphingosine

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which can be attributed to the loss of docosanoic acid (C22:0). The remaining fatty

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acyl moiety could be further calculated from [M-CH3-R2]- fragment by subtracting 10

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the remaining head group which was identified as C18:1. Similar fragmentation law

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can be applied for PC (18:0/18:2) which also contains a choline headgroup (Figure

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2B). PC (18:0/18:2) at m/z ion 830.59 also demonstrated a neutral loss of 60.02

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between [M+HCOO]- and [M-CH3]- indicating characteristic fragment of choline

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head group. Signals at m/z ions 279.28 in MS3 can be attributed to linoleic acid on

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sn-2 and should represent [M-CH3-R2]-. Meanwhile, the fatty acyl structure on sn-1

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could be calculated from [M-CH3-R2]- fragment by subtracting the remaining head

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group and the glycerol backbone which was identified as C18:0.

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As for PE (18:0/18:2) at m/z ion 742.53, PE firstly lost one fatty acyl chain

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between MS and MS2. The neutral loss of 262.22 between MS and MS2 can be

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attributed to the loss of linoleic acid. Fatty acyl substituent at sn-2 was sterically more

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favorable to dissociate as compared to that at sn-1 due to the phosphate charge site

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closer to the fatty acyl moiety at sn-2.35, 36 Therefore, the m/z ion at 480.30 in MS2

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and the 283.27 in MS3 should represent [M-H-R2+OH]− and [R1−H]− respectively.

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The neutral loss of 197.05 between [M-H-R2]- and [R1-H] should represents

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glycerolphosphoethanolamine and could be used as characteristic fragment of PE

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(Figure 2C). Another PLs with amine-containing head groups, PS also demonstrated

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similar fragmentation law to that of PE. The characteristic fragment for PS is NL

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87.03. In addition, [M-H-R2]- is replaced by [M-H-Ser]- and [M-H-Ser-R2]- (Figure

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S1). Figure 2D shows the multistage mass spectra of PA(16:0/18:2). PA (16:0/18:2) at

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ions

671.46

produced

[M-H-R2]-

and

[M-H-R2-Glycerol]-

in

MS2.

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m/z

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[M-H-R2-Glycerol]- was then used as second precursor ion to produce [R1-H]- in MS3.

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The neutral loss of water (17.99) between [M+H-R2]- and [M+H-R2-Glycerol]- could

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be used for characterization of PA. Fragmentation law of other anionic PLs namely PI 11

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(Figure S2) and PG (Figure S3) is very similar to that of PA. Except that, a neutral

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loss of 162.05 was used as a characteristic fragments for PI.

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Structural elucidation and quantification of PLs in human milk and infant

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formula. Table S1 shows PLs molecular classes identified and relatively quantified in

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human milk, mature human milk and infant formulas. A total of 161 types of PLs were

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detected in human milk, mature human milk and infant formulas. Figure 3 shows the

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total molecular species within each PL classes in human milk, mature human milk and

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different infant formulas. Both samples of human milk and mature human milk were

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found to have a diverse species of PE (45 species) and SM (ranged from 17-20

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species). Meanwhile, all the different brands of infant formula analyzed contained

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diverse species of PE (ranged from 26 to 38 species), PC (ranged from 20 to 22

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species) and SM (ranged from 19 to 22 species). IF 1, IF 2 and IF 4 were found to

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have more diverse species of lysoPLs and PA (ranged from 28 to 30 species) in

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comparison to human milk samples (11 species) and IF 3 (17 species).

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All the different PL classes were relatively quantified according to their

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corresponding standard curves (RSD of retention time ≤ 0.15%, peak area ratio ≤ 5%).

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Table 1 shows the calibration equations and R2 values of PL standards and their

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corresponding internal standards. PLs concentration varied significantly across the

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different samples of human milk and infant formulas. As shown in Table S1, total PLs

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concentrations in human milk and mature human milk were found to be 406.45 and

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228.60 µg/mL, respectively. This is in agreement with values previously reported in

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cohort studies involving Asian22, 26, 37 and European lactating mothers20. Similar to

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findings in present study, higher total PLs concentrations in colostrum and transitional

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milk as compared to mature human milk have been previously reported. It has been

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postulated that biosynthesis of PLs in mammary gland diminishes during later stages 12

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of lactation resulting in significant decrease in the MFGM thickness.38, 39 Meanwhile,

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total PLs concentrations in the different infant formulas varied significantly (IL 1:

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942.75 µg/mL, IL 2: 2274.33 µg/mL, IL 3: 150.48µg/mL; IL 4 – 958.18 µg/mL). The

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significantly (P