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New Analytical Methods
Improved in vivo Tracking of Orally Administered Collagen Hydrolysate Using Stable Isotope Labeling and LC–MS Techniques Yuki Taga, Yu Iwasaki, Yasutaka Shigemura, and Kazunori Mizuno J. Agric. Food Chem., Just Accepted Manuscript • DOI: 10.1021/acs.jafc.9b00571 • Publication Date (Web): 30 Mar 2019 Downloaded from http://pubs.acs.org on March 31, 2019
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Journal of Agricultural and Food Chemistry
Improved in vivo Tracking of Orally Administered Collagen Hydrolysate Using Stable Isotope Labeling and LC–MS Techniques
Yuki Taga,*,† Yu Iwasaki,‡ Yasutaka Shigemura,‡ and Kazunori Mizuno†
†Nippi
Research Institute of Biomatrix, 520-11 Kuwabara, Toride, Ibaraki 302-0017, Japan
‡Department
of Nutrition, Faculty of Domestic Science, Tokyo Kasei University, 1-18-1 Kaga,
Itabashi-ku, Tokyo 173-8602, Japan
*Corresponding Author Nippi Research Institute of Biomatrix, 520-11 Kuwabara, Toride, Ibaraki 302-0017, Japan Tel: +81-297-71-3046; Fax: +81-297-71-3041 E-mail:
[email protected] 1
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ABSTRACT
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Collagen-derived hydroxyproline (Hyp)-containing oligopeptides, known to have various
3
physiological functions, are detected in blood at markedly higher concentrations after oral
4
ingestion of collagen hydrolysate. Monitoring the absorption and metabolism of the bioactive
5
peptides is essential to investigate the beneficial effects of collagen hydrolysate. We previously
6
developed an internal standard mixture by sequential protease digestion of stable isotope-labeled
7
collagen, which enabled highly accurate quantitation of collagen-derived oligopeptides by liquid
8
chromatography–mass spectrometry (LC–MS). However, the use of proteases caused a profound
9
imbalance in the generated peptides. Here we employed partial acid hydrolysis to achieve more
10
efficient and balanced peptide generation. Various stable isotope-labeled oligopeptides were
11
detected after 0.5 h acid hydrolysis, and marked enhancement of peptide generation compared
12
with the previous enzymatic method was observed, especially for Hyp-Gly (27.8 ± 0.6 ng/µg vs
13
0.231 ± 0.02 ng/µg). The acid hydrolysate was then heated to generate labeled cyclic dipeptides.
14
Using the novel internal standard mixture in LC–MS, we were able to simultaneously quantitate
15
23 collagen-derived oligopeptides in human plasma and urine after oral administration of
16
collagen hydrolysate.
17 18
Keywords: collagen hydrolysate, peptide, kinetics, stable isotope labeling, LC–MS
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Journal of Agricultural and Food Chemistry
INTRODUCTION
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Oral ingestion of collagen hydrolysate (also referred to as gelatin hydrolysate or collagen
21
peptide) has been reported to have beneficial effects on bone,1 joint,2 skin,3 blood sugar,4 blood
22
pressure,5 lipid metabolism,6 immune system,7 and so on. Collagen contains a unique amino acid,
23
4-hydroxyproline (Hyp), which is post-translationally hydroxylated from Pro residues at the Yaa
24
position of collagenous Gly-Xaa-Yaa repeats (~100 residues/1000 amino acid residues). Hyp-
25
containing dipeptides and tripeptides are considered to be the main active ingredients because
26
these collagen-specific peptides appear in blood at markedly higher concentrations (µM level)
27
compared with other food protein-derived peptides (nM level) after the ingestion.8, 9 Pro-Hyp is
28
the leading collagen-derived peptide in blood and has various biological activities, including
29
growth stimulation of skin fibroblasts,10,
30
improvement of skin barrier dysfunction,13 and modulation of immune response.7 Hyp-Gly, the
31
second most abundant collagen-derived peptide in blood,14 shows similar bioactivities.7,
32
Various X-Hyp-Gly-type tripeptides are also detected in blood at high concentrations.15-17 This
33
type of tripeptide promotes osteoblast differentiation, particularly Ala-Hyp-Gly and Leu-Hyp-
34
Gly,18 and X-Hyp-Gly where X is branched-chain aliphatic amino acids strongly inhibits
35
angiotensin-converting enzyme.19 We recently reported that Hyp-containing cyclic dipeptides,
36
cyclo(X-Hyp), were efficiently transported into the blood after oral ingestion of collagen
37
hydrolysate.20, 21 Cyclo(Pro-Hyp) effectively enhanced the growth rate of skin fibroblasts more
38
than Pro-Hyp,21 and several beneficial effects are reported for cyclo(Ser-Hyp).22-24
11
promotion of osteoblast differentiation,12
13, 14
39
The presence of Hyp within the peptide sequence confers high peptidase/protease resistance to
40
collagen-derived oligopeptides.19 Orally ingested collagen hydrolysate is sequentially hydrolyzed
41
in the gastrointestinal tract, but large amounts remain in the peptide form due to its high 3
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stability.9 The resulting Hyp-containing dipeptides and tripeptides are absorbed into the blood
43
via peptide transporters on enterocytes.25,
44
Pro-Hyp and Gly-Pro-Hyp were distributed to various tissues and cells at varying
45
concentrations.27,
46
detected in skin after oral ingestion of collagen hydrolysate, but the concentration did not
47
directly correlate with that in blood.29 The biological activities of collagen-derived oligopeptides
48
are considered to be exerted after being carried by the bloodstream to target tissues, and the
49
remaining unused peptides are excreted into the urine after being gradually degraded. However,
50
the detailed kinetics of collagen-derived peptides in the body after the ingestion of collagen
51
hydrolysate has not been fully elucidated.
28
26
Previous studies reported that orally administered
Yazaki et al. showed that various collagen-derived oligopeptides were
52
Liquid chromatography–mass spectrometry (LC–MS) in multiple reaction monitoring (MRM)
53
mode allows sensitive and selective quantitation by setting channels of precursor and fragment
54
ions specific to target analytes.30, 31 Many studies have used the mass spectrometric approach to
55
analyze collagen-derived peptides in blood and urine.15-17,
56
study performed MRM analysis of collagen-derived di- and tripeptides in undiluted plasma and
57
urine samples after trichloroacetic acid deproteinization without using internal standards.32
58
However, matrix components potentially cause ionization suppression (or enhancement),
59
especially in the complex biological samples.33 The matrix effects critically impair the
60
quantitative accuracy and can vary between individuals and even within individuals at different
61
times. To overcome this problem, we previously developed an internal standard mixture of
62
collagen-derived peptides, named SI-digest, prepared from stable isotope-labeled collagen (SI-
63
collagen) in which Pro, Lys, Arg, and their post-translationally modified forms are all substituted
64
with stable isotopically heavy ones.16, 34 SI-collagen was treated with trypsin/chymotrypsin and
20, 26, 29, 32
For example, a previous
4
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mouse plasma to mimic the protein degradation pathways in the body. Generated peptides having
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stable isotopically heavy Pro and/or Hyp are theoretically identical to the corresponding light
67
peptides in all respects except for the mass, which enables compensation for the matrix effects by
68
using them as internal standards. Using SI-digest, we achieved simultaneous quantitation of 21
69
collagen-derived oligopeptides in plasma by LC–MS.17
70
Although SI-digest contained numerous types of collagen-derived peptides labeled with stable
71
isotopes, there was an imbalance in the peptide generation.16 For example, the content of Hyp-
72
Gly was only 0.04%, which was markedly lower than that of other peptides, such as Pro-Hyp
73
(1.15%) and Gly-Pro-Hyp (2.18%). Hyp-Gly is abundantly detected in blood after the ingestion
74
of collagen hydrolysate,14 but it was difficult to generate this peptide by the in vitro enzymatic
75
reaction, even with plasma proteases. On the other hand, only small peaks in SI-digest were
76
detected for Gly-Pro-Ala and Gly-Ala-Hyp (data not reported), which are susceptible to
77
enzymatic degradation.17 If we can produce internal standards of these peptides more efficiently,
78
we can reduce the cost and expand the applicability of this method.
79
In the present study, we employed partial acid hydrolysis to generate internal standard peptides
80
from SI-collagen. The procedure hydrolyzes peptide bonds at random, and thus, an efficient and
81
balanced preparation of various types of oligopeptides was expected. We first estimated peptide
82
generation from SI-collagen by partial acid hydrolysis, and the quantitative performance of LC–
83
MS analysis with the prepared internal standard mixture, named SI-oligo, was then evaluated.
84
We finally performed comprehensive quantitation of collagen-derived oligopeptides in human
85
plasma and urine obtained after oral administration of collagen hydrolysate using heat-treated SI-
86
oligo.
87
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MATERIALS AND METHODS
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Chemicals. Standards of 4-Hyp and hydroxylysine (Hyl) were purchased from Sigma-Aldrich
90
(St. Louis, MO), and standards of Pro and Lys were purchased from Wako Chemicals (Osaka,
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Japan). PicoTag sample tubes were purchased from Waters (Milford, MA). Gly-Pro, Pro-Hyp,
92
Hyp-Gly, Gly-Ala-Hyp, Gly-Pro-Ala, Gly-Pro-Arg, Gly-Pro-Hyp, and cyclo(Gly-Pro) were
93
purchased from Bachem (Bubendorf, Switzerland). Other peptides were custom synthesized by
94
AnyGen (Gwangju, Korea).
95
Preparation of SI-Oligo and Heat-Treated SI-Oligo. SI-collagen solution, which was 13C
6-Lys,
13C 15N -Arg, 6 4
96
prepared by culturing human embryonic lung fibroblasts with
and
97
13C 15N -Pro 5 1
98
evaporator CVE-3100 (EYELA, Tokyo, Japan) and then subjected to acid hydrolysis (6 N
99
HCl/1% phenol, 110°C in the gas phase under N2) for 0.5, 1, 2, or 4 h. The acid hydrolysate was
100
dissolved in distilled water and stored at −30°C until used for analysis. The hydrolysate prepared
101
by 0.5 h acid hydrolysis (SI-oligo) was further heated in 50 mM sodium acetate buffer (pH 4.8)
102
at 85°C for 1 h and stored at −30°C.
as described previously,34 was dried in PicoTag sample tubes using a centrifugal
103
The SI-oligo, heat-treated SI-oligo, and SI-digest, which was prepared by sequential protease
104
digestion of SI-collagen using trypsin/chymotrypsin and mouse plasma,16 were diluted with 0.1%
105
formic acid for LC–MS analysis in MRM mode. The samples were analyzed by a 3200 QTRAP
106
hybrid triple quadrupole/linear ion trap mass spectrometer (AB Sciex, Foster City, CA) coupled
107
to an Agilent 1200 Series HPLC system (Agilent Technologies, Palo Alto, CA) with or without
108
mixing with amino acid and peptide standards. Chromatographic separation was performed using
109
an Ascentis Express F5 HPLC column (5 µm particle size, L × I.D. 250 mm × 4.6 mm; Supelco,
110
Bellefonte, PA) at a flow rate of 400 µL/min and a column temperature of 30°C with a binary 6
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gradient as follows: 100% solvent A (0.1% formic acid) for 7.5 min, linear gradient of 0–90%
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solvent B (100% acetonitrile) for 12.5 min, 90% solvent B for 5 min, and 100% solvent A for 5
113
min. The MRM transitions of amino acids and oligopeptides are shown in Table S1.
114
Concentration of stable isotopically labeled amino acids and oligopeptides was determined by
115
the peak area ratio of the labeled analytes relative to the corresponding nonlabeled standards.
116
Human Study. The human study was performed according to the Helsinki Declaration under
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the control of medical doctors. The experimental protocol was approved by the experimental
118
ethical committee of Tokyo Kasei University and Nippi Research Institute of Biomatrix. The
119
volunteers were informed of the objectives of the study and the potential risks of ingestion of
120
collagen hydrolysate, such as diarrhea and abdominal pain. Before the experiment, five healthy
121
volunteers (one male and four females, average age 25.4 years) fasted for 12 h before ingesting
122
10 g of porcine skin collagen hydrolysate (Q'sai, Fukuoka, Japan) dissolved in 200 mL of water.
123
Approximately 10 mL of venous blood and 30 mL of urine were collected from each volunteer
124
before (0 h) and 1, 2, and 4 h after the ingestion. Plasma prepared from each blood and urine
125
were then deproteinized by adding three volumes of ethanol followed by centrifugation at 3000
126
rpm for 10 min at 10°C. The ethanol-soluble samples were stored at −30°C until analysis.
127
Creatinine concentration was measured according to the method of Zhiri et al. with slight
128
modifications.35 Creatinine in the ethanol-soluble plasma and urine samples were resolved on an
129
Inertsil ODS-3 (5 µm particle size, L × I.D. 250 mm × 4.6 mm; GL Sciences, Tokyo, Japan)
130
using an LC-20 series HPLC system (Shimadzu, Kyoto, Japan). Binary gradient elution was
131
performed with 20 mM ammonium acetate and 100% acetonitrile as the mobile phases at a flow
132
rate of 1.0 mL/min. The column was maintained at 40°C, and the absorbance of the eluate was
133
monitored at 234 nm. 7
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Analysis of Urine Samples with or without SI-Oligo. Two urine samples collected 1 h after
135
the oral administration of collagen hydrolysate were used for this experiment. One was “thick
136
urine” (creatinine concentration = 6.5 µmol/mL), and another was “thin urine” (creatinine
137
concentration = 2.6 µmol/mL). The ethanol-soluble fraction was diluted with 0.1% formic acid
138
5-, 20-, 100-, or 500-fold and mixed with SI-oligo. Hyp-Gly and Gly-Pro-Hyp in the samples
139
were analyzed by LC–MS as described above. Urinary concentration of the peptides was
140
determined based on the peak area using external calibration curves constructed in the range of
141
5–200 pmol/mL of standards with or without correction using the corresponding stable
142
isotopically labeled peptides derived from SI-oligo.
143
Analysis of Time-Course Plasma and Urine Samples. The ethanol-soluble fraction of
144
plasma (60 µL) was mixed with heat-treated SI-oligo and then dried using the centrifugal
145
evaporator. The sample was reconstituted with 60 µL of 0.1% formic acid. The ethanol-soluble
146
fraction of urine (6 µL) was diluted to 60 µL with 0.1% formic acid after adding heat-treated SI-
147
oligo. These samples were analyzed by LC–MS as described above. Plasma and urinary
148
concentration of collagen-derived amino acids and oligopeptides was calculated by the peak area
149
ratio of nonlabeled analytes relative to the corresponding stable isotopically labeled analytes
150
derived from heat-treated SI-oligo. The area under the concentration–time curve (AUC0–4 h) in
151
plasma and urine was calculated using the trapezoidal rule.
152 153
RESULTS AND DISCUSSION
154
Peptide Generation from SI-Collagen by Partial Acid Hydrolysis. Stable isotope-labeled
155
amino acids, dipeptides, and tripeptides generated from SI-collagen by acid hydrolysis (6 N HCl
156
at 110°C for 0.5–4 h) were measured by LC–MS in MRM mode (Figure 1). The reaction time 8
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was insufficient to completely hydrolyze the collagen to amino acids, and thus, a number of
158
dipeptides and tripeptides were detected in the acid hydrolysates. The generation of dipeptides
159
slightly increased from 0.5 to 1 h and then decreased with increasing reaction time (Figure 1B).
160
On the other hand, the amount of generated tripeptides peaked at 0.5 h and decreased after that in
161
a stepwise fashion leading to very low levels at 4 h (Figure 1C and D). In association with the
162
decrease in oligopeptides, the concentrations of amino acids consistently increased with the
163
reaction time (Figure 1A). We confirmed the generation of Hyl, which is another collagen-
164
specific amino acid, in addition to Hyp.
165
Compared with SI-digest prepared by protease digestion, the efficiency of oligopeptide
166
generation was markedly enhanced by the partial acid hydrolysis. The total amount of dipeptides
167
and tripeptides generated by the brief acid hydrolysis (0.5 h) was 2.5- and 5-fold higher,
168
respectively, than that in SI-digest. In particular, a critical effect was observed with respect to
169
Hyp-Gly, which was difficult to generate by the in vitro enzymatic digestion, leading to a 120-
170
fold increase (27.8 ± 0.6 ng/µg vs 0.231 ± 0.02 ng/µg). The enhanced efficiency of peptide
171
generation was also observed for Gly-Pro-Y- and Gly-X-Hyp-type tripeptides prone to
172
enzymatic degradation,17 except for Gly-Pro-Hyp, which was present in substantial amounts in
173
SI-digest probably due to its high resistance to protease digestion. The random peptide bond
174
cleavage by partial acid hydrolysis was shown to efficiently generate various types of
175
oligopeptides labeled with stable isotopes from SI-collagen. In addition, the reproducibility of
176
peptide generation was high as evidenced by the low standard deviation (SD) values (Figure 1).
177
We used the acid hydrolysate of SI-collagen prepared by 0.5 h acid hydrolysis, namely SI-oligo,
178
in the following experiments.
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To generate internal standards of cyclic dipeptides, cyclo(X-Hyp), which also appear in the
180
blood after the ingestion of collagen hydrolysate,20, 21 we further treated SI-oligo by heating at
181
85°C for 1 h. We previously reported that this treatment efficiently converts X-Hyp-Gly-type
182
tripeptides to the collagen-specific cyclic dipeptides.20 MRM chromatograms of stable
183
isotopically labeled amino acids, dipeptides, tripeptides, and cyclic dipeptides in SI-oligo and
184
heat-treated SI-oligo are shown in Figure 2. We used a pentafluorophenylpropyl column in the
185
reversed-phase mode for analysis of the diverse compounds, including polar ones, which enabled
186
a simultaneous measurement of the wide range of analytes without ion-pair reagents as reported
187
previously.16,
188
various cyclo(X-Hyp) appeared in heat-treated SI-oligo with decreases in X-Hyp-Gly (Figures 2
189
and S1). Cyclo(Gly-Pro) was also generated probably by thermal conversion of Gly-Pro-Y-type
190
tripeptides.20,
191
labeling index was 95.5%–99.9% (Table S2). The concentration of each labeled peptide in the
192
two types of internal standard mixture was determined by the heavy-to-light peak area ratio after
193
mixing with known concentrations of standards (Table S2). The total content of labeled peptides
194
was 25.2% (w/w, SI-oligo) and 21.3% (heat-treated SI-oligo) of the hydrolyzed SI-collagen,
195
which indicates the high efficiency of this method to prepare internal standards of collagen-
196
derived oligopeptides.
17, 20
36
While cyclo(X-Hyp) was almost undetectable in SI-oligo, intense peaks of
Only slight unlabeled peaks were detected for respective compounds, and the
197
Comparison of Quantitative Value Determined with or without SI-Oligo. To verify the
198
usefulness of SI-oligo for quantitative analysis of collagen-derived peptides using LC–MS, we
199
analyzed urine samples collected 1 h after oral administration of collagen hydrolysate. As shown
200
in Figure 3, without correction using internal standard peptides derived from SI-oligo, the
201
quantitative values of Hyp-Gly and Gly-Pro-Hyp dramatically decreased with lowering the 10
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dilution rate both in thick and thin urine samples. This indicates that ionization suppression
203
induced by matrix components critically impaired the quantitative accuracy in urine. In contrast,
204
the concentrations estimated with correction using SI-oligo were constant among all dilution
205
rates in the urine samples, demonstrating that those values were much more reliable. The urinary
206
concentrations estimated without SI-oligo matched with those of with SI-oligo when the samples
207
were diluted 500 times. However, Gly-Pro-Hyp in the thin urine was not able to be detected at
208
the high dilution. Since the density of urine widely varies from time to time, it is difficult to
209
ensure the quantitative accuracy without using internal standards. In addition, we previously
210
showed that the concentration of Hyp-containing peptides was markedly underestimated as a
211
result of ionization suppression in plasma.16 Our results indicate that we can perform highly
212
accurate quantitation of collagen-derived oligopeptides in these complex biological samples only
213
by adding SI-oligo before analysis.
214
Comprehensive Quantitation of Collagen-Derived Oligopeptides in Plasma and Urine
215
using Heat-Treated SI-Oligo. We used heat-treated SI-oligo as the internal standard mixture to
216
analyze collagen-derived oligopeptides, including cyclic dipeptides, in human plasma and urine
217
obtained up to 4 h after the administration of collagen hydrolysate. Since the concentration of
218
stable isotopically heavy peptides in heat-treated SI-oligo was predetermined (Table S2), we
219
were able to simply calculate the concentration of respective analytes in the samples based on the
220
light-to-heavy peak area ratio. We successfully detected two amino acids, nine dipeptides, seven
221
tripeptides, and seven cyclic dipeptides both in plasma and urine. The concentration of detected
222
oligopeptides in the time-course samples ranged from 0.610 pmol/mL (Phe-Hyp-Gly) to 17.2
223
nmol/mL (Pro-Hyp) in plasma and 9.32 pmol/mL (Phe-Hyp-Gly) to 760 nmol/mL (Pro-Hyp) in
224
urine. Figure S2 shows the plasma kinetic data. To compare the concentration–time curve 11
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between the two biological fluids, the results were normalized to creatinine concentration (Figure
226
4). We did not detect Gly-Pro-Y- and Gly-X-Hyp-type tripeptides listed in Figure 1D, except for
227
Gly-Pro-Hyp, probably due to their low resistance to peptidase/protease degradation.17 No peaks
228
of Lys, Hyl, and their respective labeled forms were detected here due to ionization suppression.
229
An adequate chromatographic separation is needed for analysis of these amino acids.
230
The AUC0–4 h, Cmax, and Tmax values are summarized in Table 1. Although the concentration of
231
free Hyp was significantly higher than that of oligopeptides in plasma, a large proportion of Hyp
232
excreted into the urine was in the peptide form, consistent with early observations.37, 38 Pro-Hyp
233
showed the highest concentration both in plasma and urine followed by Hyp-Gly in plasma and
234
Glu-Hyp in urine. Dipeptides and tripeptides in plasma reached maximum levels at
235
approximately 1 h after the administration of collagen hydrolysate (Tmax = 1.0–1.4 h). A delay in
236
appearance of the peak in urine, compared with that in plasma, was observed for almost all of the
237
dipeptides and tripeptides (Tmax = 1.4–2.0 h), except for Leu-Hyp-Gly and Phe-Hyp-Gly (Tmax =
238
1.0 h). The presence of hydrophobic amino acids within the peptide sequence seemed to enhance
239
the speed of peptide absorption and excretion. Comparing the creatinine-normalized peptide
240
concentration, the values of most peptides were significantly higher in plasma than in urine. In
241
contrast, the peptide concentration in urine was higher or comparable with that in plasma for
242
some peptides, such as Gly-Pro, Glu-Hyp, and Phe-Hyp-Gly. This difference suggests that the
243
efficiency of delivery to and consumption in tissues is different among respective peptides,
244
although we need to take account of differences in peptide degradation, which complicates our
245
understanding of peptide kinetics.
246
The kinetic profile of cyclic dipeptides was obviously different from that of other peptides. In
247
plasma, the time to the maximum concentration of cyclic dipeptides was slightly shifted 12
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backwards compared with that of linear dipeptides and tripeptides (Tmax = 1.0–2.0 h), and the
249
peptide concentration was maintained for a relatively long time, as we reported previously.20
250
Except for cyclo(Leu-Hyp) and cyclo(Phe-Hyp), this tendency was more marked in urine (Tmax =
251
2.0–4.0 h). Cyclic peptides are supposed to be directly absorbed and excreted into the urine
252
without undergoing enzymatic degradation due to their characteristic structures.39 Unlike linear
253
oligopeptides, cyclic peptides cannot be generated from other peptides by partial hydrolysis in
254
the gastrointestinal tract and blood. However, although the content of cyclic dipeptides in the
255
collagen hydrolysate used in this study was less than 0.1% (data not shown), substantial amounts
256
of collagen-derived cyclic dipeptides were detected in plasma and urine. This suggests that
257
peptide cyclization occurred in the body. Previous works reported that, although cyclo(Pro-Hyp)
258
was detected in urine, this cyclic dipeptide was regarded to be artificially converted from Pro-
259
Hyp during experimental procedures.38, 40 However, we recently demonstrated that Pro-Hyp was
260
not converted into cyclo(Pro-Hyp) during ethanol deproteinization and drying of the ethanol-
261
soluble fraction,21 which were the only procedures used here. Furthermore, the apparent
262
differences in the kinetic profile between cyclic dipeptides and their potential precursors,
263
including dipeptides and tripeptides, indicate that the cyclic dipeptides detected in plasma and
264
urine were not experimental by-products. Further work is needed to elucidate whether cyclic
265
peptides are possibly formed in the body.
266
In the present study, we developed an improved internal standard mixture, SI-oligo, for highly
267
accurate quantitation of collagen-derived oligopeptides by LC–MS. A total of 25 dipeptides and
268
tripeptides labeled with stable isotopes were generated by partial acid hydrolysis of SI-collagen,
269
and seven labeled cyclic dipeptides were prepared by a subsequent heat treatment. When
270
compared with the previous method using sequential protease digestion, there are many 13
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advantages, including in the efficiency of peptide generation (25.2% vs 8.0%, w/w), preparation
272
time (1 h vs 3 days), and ethical considerations (the sacrifice of mice in the protease digestion
273
method). The only disadvantage is that internal standards of Asn- or Gln-containing peptides
274
cannot be prepared due to deamidation of the side chain during acid hydrolysis. Using the novel
275
method, we can comprehensively track the absorption and excretion of collagen-derived peptides
276
after oral administration of collagen hydrolysate by analyzing blood and urine samples. We
277
demonstrated that collagen-derived oligopeptides were accurately quantitated, even in thick
278
urine. Although the kinetic profile in urine was somewhat different from that in plasma, analysis
279
of urine samples collected in a time course can be an alternative approach when a noninvasive
280
evaluation is preferred. Furthermore, in addition to the kinetic analysis of plasma and urine
281
samples, SI-oligo can be used as the internal standard for various analyses, such as Caco-2
282
permeability assay of collagen-derived peptides.
283
Lys residues lying at the Yaa position of the collagenous Gly-Xaa-Yaa sequence are
284
hydroxylated to Hyl. The hydroxylation occurs in 15%–90% of total Lys with varying with the
285
tissue, age, and collagen type,41 and the presence of the hydroxyl group hampers enzymatic
286
peptide bond hydrolysis.42 Therefore, similar to the Hyp-containing peptides, there may be Hyl-
287
containing oligopeptides in the blood, such as Hyl-Gly and X-Hyl-Gly. Although Hyp has been
288
used as an indicator of absorption and metabolism of orally ingested collagen hydrolysate,
289
evaluation using another marker of collagen would be helpful for the kinetic study. SI-oligo can
290
be used for quantitative analysis of Hyl and Hyl-containing peptides as the internal standard.
291 292
ABBREVIATIONS USED
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Hyp, hydroxyproline; LC–MS, liquid chromatography–mass spectrometry; MRM, multiple
294
reaction monitoring; SI-collagen, stable isotope-labeled collagen; Hyl, hydroxylysine; AUC, area
295
under the concentration–time curve; SD, standard deviation
296 297
Supporting Information. Figure S1: MRM chromatograms of stable isotope-labeled cyclic
298
dipeptides in SI-oligo and heat-treated SI-oligo. Figure S2: Plasma concentrations of collagen-
299
derived amino acids and oligopeptides after oral administration of collagen hydrolysate. Table
300
S1: MRM transitions of amino acids and oligopeptides. Table S2: Content and labeling index of
301
stable isotopically labeled amino acids and oligopeptides in SI-oligo and heat-treated SI-oligo.
302
This material is available free of charge via the Internet at http://pubs.acs.org.
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Figure captions
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Figure 1. Generation of labeled amino acids and oligopeptides by partial acid hydrolysis of SI-
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collagen. Contents of (A) amino acids, (B) dipeptides, (C) X-Hyp-Gly-type tripeptides, and (D)
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other types of tripeptide in acid hydrolysates of SI-collagen hydrolyzed with 6 N HCl at 110°C
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for 0.5, 1, 2, or 4 h and in SI-digest. Stable isotopically labeled amino acids are indicated by
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underlining. The data represent the mean ± SD of three separate experiments.
434 435
Figure 2. MRM chromatograms of stable isotope-labeled amino acids and oligopeptides in (A)
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SI-oligo and (B) heat-treated SI-oligo. Stable isotopically labeled amino acids are indicated by
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underlining.
438 439
Figure 3. Quantitation of Hyp-Gly and Gly-Pro-Hyp in urine with or without SI-oligo. (A and B)
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Thick urine and (C and D) thin urine samples collected 1 h after oral administration of collagen
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hydrolysate were deproteinized with ethanol, diluted 5, 20, 100, or 500 times, and mixed with SI-
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oligo. The concentration of Hyp-Gly and Gly-Pro-Hyp in the samples was estimated by LC–MS
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with or without correction using SI-oligo. The data represent the mean ± SD of three separate
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independent measurements.
445 446
Figure 4. Plasma and urinary levels of collagen-derived amino acids and oligopeptides after oral
447
administration of collagen hydrolysate. Plasma and urine samples collected before (0 h) and 1, 2,
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and 4 h after the administration of collagen hydrolysate were analyzed by LC–MS with heat-
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treated SI-oligo used as an internal standard. The data represent the mean ± SD (n = 5). Cr,
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Tables Table 1. AUC0-4 h, Cmax, and Tmax of amino acids and oligopeptides in urine and plasma after oral administration of collagen hydrolysate AUC0-4 h (mmol/mol Cr•h) Plasma Urine 8130 ± 1980 3.73 ± 2.47 2580 ± 880 12.5 ± 14.4
Cmax (mmol/mol Cr) Plasma Urine 2720 ± 850 1.50 ± 1.34 1000 ± 460 6.33 ± 8.56
Tmax (h) Plasma Urine 1.00 ± 0.00 1.80 ± 0.45 1.20 ± 0.45 2.20 ± 1.10
Gly-Pro Ala-Hyp Glu-Hyp Ile-Hyp Leu-Hyp Phe-Hyp Pro-Hyp Ser-Hyp Hyp-Gly
3.11 ± 0.53 26.1 ± 6.3 31.0 ± 9.0 12.4 ± 1.5 26.4 ± 7.0 10.5 ± 1.5 441 ± 173 19.9 ± 4.9 50.2 ± 33.2
5.48 ± 1.25 10.6 ± 2.9 31.6 ± 5.2 4.87 ± 0.44 9.35 ± 0.86 5.18 ± 0.80 293 ± 100 6.87 ± 2.40 13.6 ± 6.1
1.49 ± 0.17 15.0 ± 4.1 13.1 ± 5.4 7.89 ± 0.75 18.5 ± 4.3 6.19 ± 0.56 197 ± 107 10.1 ± 3.5 25.6 ± 14.7
1.99 ± 0.47 4.55 ± 1.36 12.6 ± 3.2 2.12 ± 0.34 4.36 ± 0.72 2.22 ± 0.55 116 ± 45 2.98 ± 1.46 5.21 ± 2.25
1.00 ± 0.00 1.00 ± 0.00 1.40 ± 0.55 1.00 ± 0.00 1.00 ± 0.00 1.00 ± 0.00 1.20 ± 0.45 1.20 ± 0.45 1.00 ± 0.00
1.60 ± 0.55 1.60 ± 0.55 2.00 ± 0.00 1.40 ± 0.55 1.40 ± 0.55 1.60 ± 0.55 2.00 ± 0.00 2.00 ± 0.00 1.80 ± 0.45
Gly-Pro-Hyp Ala-Hyp-Gly Glu-Hyp-Gly
6.09 ± 1.65 14.1 ± 4.9 14.4 ± 5.1
2.01 ± 0.49 1.40 ± 0.50 5.47 ± 1.81
2.97 ± 0.89 10.9 ± 4.2 8.79 ± 4.01
1.00 ± 0.00 1.00 ± 0.00 1.20 ± 0.45
2.00 ± 0.00 1.60 ± 0.55 2.00 ± 0.00
0.449 ± 0.224
0.108 ± 0.046
0.267 ± 0.168
1.00 ± 0.00
1.00 ± 0.00
0.115 ± 0.032
0.0847 ± 0.0371
1.00 ± 0.00
1.00 ± 0.00
Pro-Hyp-Gly Ser-Hyp-Gly
23.2 ± 11.5 19.3 ± 9.5
1.97 ± 1.00 1.62 ± 0.64
0.0644 ± 0.0366 15.6 ± 10.2 15.0 ± 9.6
0.804 ± 0.232 0.637 ± 0.254 2.73 ± 1.32 0.0621 ± 0.0331 0.0586 ± 0.0401 0.833 ± 0.403 0.782 ± 0.488
1.00 ± 0.00 1.20 ± 0.45
2.00 ± 0.00 1.80 ± 0.45
Cyclo(Gly-Pro) Cyclo(Ala-Hyp) Cyclo(Glu-Hyp) Cyclo(Leu-Hyp) Cyclo(Phe-Hyp) Cyclo(Pro-Hyp) Cyclo(Ser-Hyp)
33.9 ± 10.8 5.69 ± 2.17 1.03 ± 0.23 2.69 ± 0.66 0.899 ± 0.284 22.8 ± 8.2 5.10 ± 1.68
14.6 ± 3.3 2.57 ± 0.80 0.852 ± 0.153 2.14 ± 0.46 0.546 ± 0.147 5.82 ± 1.39 2.30 ± 0.77
12.0 ± 4.3 1.90 ± 0.79 0.374 ± 0.103 1.01 ± 0.28 0.414 ± 0.153 10.1 ± 4.7 1.73 ± 0.62
4.75 ± 0.99 0.992 ± 0.311 0.357 ± 0.071 0.714 ± 0.166 0.228 ± 0.079 2.32 ± 0.58 1.00 ± 0.42
1.20 ± 0.45 1.60 ± 0.55 1.20 ± 0.45 1.00 ± 0.00 1.00 ± 0.00 1.20 ± 0.45 2.00 ± 0.00
2.20 ± 1.10 2.80 ± 1.10 2.00 ± 0.00 1.60 ± 0.55 1.20 ± 0.45 2.00 ± 0.00 4.00 ± 0.00
Pro Hyp
Leu-Hyp-Gly Phe-Hyp-Gly
The data represent the mean ± SD (n = 5).
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