Correction to Inhibition of Quorum Sensing and Virulence in Serratia

Addition/Correction Cite This: J. Agric. Food Chem. XXXX, XXX, XXX−XXX

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Correction to Inhibition of Quorum Sensing and Virulence in Serratia marcescens by Hordenine Jin-Wei Zhou, Ling-Yu Ruan, Hong-Juan Chen, Huai-Zhi Luo, Huan Jiang, Jun-Song Wang,* and Ai-Qun Jia* J. Agric. Food Chem. 2019, 67 (3), 784−795. DOI: 10.1021/acs.jafc.8b05922

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fter checking our paper carefully and appreciating Prof. Dr. Padmavathi’s constructive comments, we must correct the following five spots in our paper: (1) Page 786. In Table 1, the internal control gene rpsL should be corrected to rplU. (2) Page 786. The sentence “Biofilms attached to the coverslips were washed with PBS and then added to 500 μL of 0.9% NaCl and 5% phenol and 2.5 mL of 0.2% hydrazine sulfate.” should be corrected to “Biofilms attached to the coverslips were washed with PBS and then added to 500 μL of 0.9% NaCl and 5% phenol and 2.5 mL of 0.2% hydrazine sulfate in concentrated H2SO4.” (3) Pages 792 and 793. In the result part for qRT-PCR, bmsA should be corrected to bsmB. (4) In the TOC graphic, the left C6-HSL should be corrected to C4-HSL. (5) Page 793. The sentences “Pan and co-workers suggested that the QS inhibitor BF8 reverts the antibiotic tolerance of P. aeruginosa persister cells. Persisters might be one of the main causes for therapeutic failure and recurrent infections.” should be corrected to “It has been documented that the QS inhibitor BF8 reverts the drug tolerance of P. aeruginosa persisters. Persisters are one of the main causes for drug tolerance and palindromia.”

© XXXX American Chemical Society

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DOI: 10.1021/acs.jafc.9b01005 J. Agric. Food Chem. XXXX, XXX, XXX−XXX